Clare, 130 km north of Adelaide, is probably our most distinctively Australian-looking wine region. Written by Nick Ryan. It’s a strikingly Australian landscape, rugged hills, towering eucalypts, grazing sheep, and was one of our earliest wine growing areas with the first vines planted around 1850. Among the earliest winemakers in the Valley were Jesuit priests and brothers who fled religious persecution in Silesia, now part of Poland, and established the St. Aloysius church at Sevenhill. Wine continues to be made here under Jesuit supervision today. It’s well worth a visit just for the fact that it’s likely to be the...