If you’re always up for a culinary adventure, then cast your hungry eyes to the Hilton Brisbane Masterclass Weekend 2010. Over this amusing and mouth-watering weekend (24-25 July 2010), masterchef wannabees can indulge, wine and dine in the six hours of cookery concoctions, for either a day or the entire weekend. With five sessions presented on each day over the weekend in various rooms of the Hilton, by some of the world’s best in their field, such as: Louisa Rose, Helen Masters and Clare Halloran, everyone can enhance their cooking skills and improve their technique to perfect their signature dishes....