Hotel Review: Watsons Bay Boutique Hotel, Sydney

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  • Marie Gooch says:

    Tasmanian by birth, I was taken to Doyles at Watson’s Bay by my now husband of 42 yrs, way back in 1970, whilst working in Sydney. Paradise, we always visit Watson’s Bay for the day by ferry, whenever we go back to Sydney. Last there taking this time our 8yr old grand daughter [from Dubbo] with us, yes for Fish n Chips! That was September this year.
    Saw with great delight the refurbishment of Watson’s Bay Boutique Hotel, I did state that I would like to stay there for my 70th birthday, nice to have dreams.
    Our wonderful life together, has taken us back to Tasmania, to farm the family farm for 40 years, & now we have our own accommodation in Bridport Tasmania, while our son runs the farm. We have a daughter with her family in Dubbo, & a daughter is Sydney, so we do travel back to Sydney, when we do Watson’s Bay is always, on the list. Not only for ‘Old times sake’, but because it is a magic part of Sydney.
    Congratulations on the refurbishment, hopefully we will stay next visit.
    Meanwhile if ever in Tasmania, come to Bridport & stay at 116 westwood.