12 memorable things to do in Palm Cove

Jemma Fletcher Jemma Fletcher
hero media
Looking for things to do in Palm Cove? Here are 12 ideas.

A pretty pocket in Tropical North Queensland, Palm Cove is the ultimate relaxed beachfront, but this town offers more than just sea and sand. Whether you’re visiting for a day, or you plan to spend the whole week here, be warned — it’ll be hard to pull yourself away from this slice of paradise.

1. Visit Palm Cove Beach

Of course, what’s a visit to Palm Cove without visiting its hero beach? Warm and inviting all year round, this stretch of sand has won many awards as Australia’s cleanest beach over the years.

Palm Cove Beach  also packs a triple trifecta punch — it’s uncrowded, it has a swimming net, and it’s regularly patrolled by lifeguards. Got your pooch in tow? Find an area of beach reserved for dog walking on the northern side of the jetty.

Couple in Palm Cove on Palm Beach
What’s a visit to Palm Cove without visiting its hero beach? (Image: Tourism and Events Queensland)

2. Stroll along Williams Esplanade

What’s beautifully convenient about Palm Cove is that the village is centred around Williams Esplanade, a stunning stretch of coastline fringed with Melaleuca trees, cafes, boutiques, and alluring beach nooks to explore. All you need are sunnies and a hat, and you’re good to go. Take a stroll or hire a bike  to see it for yourself — and make sure to grab some calamari and chips to go from Lucky Fish .

Williams Esplanade Palm Cove
Palm Cove is centred around Williams Esplanade. (Image: Tourism and Events Queensland)

3. Head to a day spa

Palm Cove is a mecca for wellness lovers. Home to some of the country’s best luxury hotels, this coastal village is renowned for its abundance of award-winning spas. Whether you fancy a wellness probiotic facial at Vie Spa , a mango and coconut body wrap at L.M Spa , or a salt crystal exfoliation at The Reef House , there’s no shortage of day spas to feel relaxed and rejuvenated.

an open book with a cup of tea in the pool area at L.M Spa, Palm Cove
Enjoy a cup of tea with a book in hand by the pool at L.M Spa. (Image: Rhiannon Taylor)

4. Enjoy a taste of the tropics

From high-end alfresco dining to cosy homemade fare using the best of North Queensland’s produce, you can absolutely eat your way around Palm Cove’s many cafes and restaurants. From modern Australian and Thai to Greek, Mexican, or Southeast Asian flavours, you’ll find a mix of cuisines to choose from, alongside beautiful views overlooking the beach.

NuNu Restaurant Palm Cove
Enjoy beachfront dining at Nu Nu. (Image: Tourism and Events Queensland)

Need tips, more detail or itinerary ideas tailored to you? Ask AT.

AI Prompt

5. Browse the local shops

Looking to take a piece of Palm Cove home with you? Shopping here is an activity all by itself. Calmly meander around the splatter of boutiques, gift stores, and souvenir shops along Williams Esplanade or explore the Ian Stephens Fine Art Gallery . With a sea breeze in your ear and bars along the way to stop in for a colourful cocktail, it’s a shopping experience you’ll wish you could have every weekend.

6. Find a treasure at the Palm Cove Markets

With a focus on sustainable, local, quality handmade products, the Palm Cove Markets have a reputation for being one of Tropical North Queensland’s best community markets. With over 130 stalls stretched across Williams Esplanade and entertainment alongside beachside scenery, it’s a market experience, unlike anything you’re used to at home. Held on the first Sunday of every month.

Palm Cove Markets
Spend your Sunday shopping at Palm Cove Markets. (Image: Tourism Tropical North Queensland)

7. Cast a line at the jetty

 As you’ll discover at Palm Cove’s restaurants, the seafood here is exceptional and you can get involved too. The Palm Cove Jetty  is a great fishing spot, with plenty of Spanish mackerel, cod, whiting, and flathead to be caught. Check out Pedro’s Fishing Hire  for everything you need to get stuck in.

an overhead shot of Palm Cove Jetty
Go fishing at Palm Cove Jetty. (Image: Tourism and Events Queensland)

8. Kayak around Double Island

 Just a 10-minute boat ride from Palm Cove Jetty, Double Island  is a hidden treasure. This privately owned 19-hectare island has a small resort you can stay at, but if you prefer a quick peek, Pacific Water Sports  offers half-day tours. Join the Sunrise Kayak Turtle Tour to paddle over to Double Island Reef to greet green and hawksbill sea turtles, before pulling up on Double Island itself to explore it further.

an aerial view of Double Island, Palm Cove
Explore the rich tropical landscapes surrounding Double Island. (Image: Tourism and Events Queensland)

9. Join a beach yoga class

Want to move, breathe, and relax next to the ocean? Whether you’re a tourist or local, you can do all that with Hartig Yoga  under the palm trees outside of the Alamanda Resort . From gentle yoga and sunrise beach yoga to vinyasa yoga that strings a series of poses together seamlessly, there’s a class to suit every level no matter what your experience is.

a woman practicing yoga on Palm Cove Beach
Find some quiet time and practice yoga on the beach. (Image: Tourism and Events Queensland)

Weekly travel news, experiences
insider tips, offers, and more.

10. Stretch your legs on the Palm Cove Jetty Lookout Walk

 To break away from the esplanade, walk to the end of the Palm Cove Jetty to see an entirely different view of Palm Cove and to get the perfect holiday snap. For a little extra sparkle, head there at sunrise or sunset.

people on a boat paddling at dusk, Pal Cove
Paddle through Palm Cove to witness incredible sunset or sunrise views. (Image: Tourism and Events Queensland)

11. Let the kids play

Families with young kids will be interested to hear that there’s an enclosed beach playground on the foreshore, perfect for little legs to burn some energy. Grab a takeaway coffee from the cafes opposite and settle in for some scenic fun.

Palm Cove Family
There’s an enclosed beach playground on the foreshore. (Image: Tourism and Events Queensland)

12. Have your dream wedding

Did you know Palm Cove is one of Australia’s premier wedding locations? With the quiet beaches and picturesque seafront, it’s a beautiful place to say your vows – and you’re spoilt for choice on reception locations.

a wedding reception setup at Nu Nu Restaurant, Palm Cove
Pick Nu Nu Restaurant for your dreamy beach wedding. (Image: Tourism Tropical North Queensland)

Nu Nu Restaurant is a particularly popular spot, and we can see why. Imagine dining with your nearest and dearest along a banquet table under swaying palm trees and fairy lights, set to an ocean soundtrack. Bliss.

a couple dining under palm trees at Nu Nu Restaurant, Palm Cove
Wed and dine under the shade of palm trees at Nu Nu Restaurant. (Image: Tourism and Events Queensland)

Fallen in love and want to stay longer? Get to know the absolute best accommodation in Palm Cove.

Jemma Fletcher
Based in sun-kissed Brisbane, Jemma Fletcher is an accomplished writer, editor and content manager. Armed with a Bachelor of Journalism from The University of Queensland, as well as over a decade of tourism marketing experience, Jemma now specialises in freelance travel writing and has a soft spot for the beauty of Queensland. Her expertise has been honed through her previous roles as Chief Editor of Queensland.com and WeekendNotes.com and she is the passionate creator of High Cup of Tea, an online directory celebrating Australia's finest high tea experiences. After growing up in the UK (hence her love for tea and scones) and a delightful chapter in Sydney, Jemma loves to explore quaint towns with a rich history. Also high on her weekend list is tasting the local cafe scene, enjoying charming farm stays with her young family and deciding where her next travel adventure will be (half of the fun is in the planning!)
View profile and articles
a woman walking by the pool at Crystalbrook Flynn, best accommodation in Cairns
Cairns

The ultimate guide to the best accommodation in Cairns

Accommodation in Cairns is as diverse as its landscape, so you can afford to be choosy on your next sojourn to Tropical North Queensland.

Read more
a balcony with sea view at Mantra Trilogy Cairns
Cairns

13 hotels and resorts in Cairns you should know about

Your go-to list on where to spend your next luxury escape in Cairns.

Read more
Woman enjoying cocktail and food at Novotel Oasis Resort in Cairns
Cairns

28 of the best Cairns restaurants to dine at now

Looking for a bite to eat? From cheap eats to fine dining, make a booking at one of these top Cairns restaurants.

Read more
White Water Rafting in Tully River, Cairns tours
Cairns

Your go-to guide for the best tours in Cairns by interest

Add these Cairns tours to your travel itinerary.

Read more
hero media

A gourmand’s guide to eating your way around Hamilton Island

(Credit: Nikki To)

    Eleanor Edström Eleanor Edström
    Continue
    From poolside bites and tasting flights to seafood plates and dry-aged steaks, a foodie adventure on Hamilton Island is worth every bite.

    Hamilton Island ’s sun-lacquered shores have long magnetised travellers craving an escape from reality. But what’s less expected – and more interesting – is just how assuredly this Whitsundays idyll delivers on the culinary front. Dialling up the flavour as much as the barefoot allure, the Hamilton Island food scene offers world-class dining and drinking options, spanning slick fine-dining moments to just-caught seafood served within sight of the sea. Let’s dig in.

    Catseye Pool Club

    Catseye Pool Club
    Catseye Pool Club offers stunning beach views. (Image: Kara Rosenlund)

    Framing the electric blues of Catseye Beach from The Sundays hotel, Catseye Pool Club is Hamilton Island’s latest culinary prodigy. Shown to our table, we thread through rattan chairs, Zellige tiles and tumbling greenery that opens up to Coral Sea shimmer.

    The poolside restaurant is the brainchild of Sydney-based chef duo Josh and Julie Niland, who have brought their relaxed yet elevated dining ethos north. The menu – designed to bring people together – is made for sharing, each hero ingredient orbited by a palette of sides to mix, match and layer as you please.

    My thyme cocktail – woody with scotch, lifted by lime leaf – pairs perfectly with the charcoal grilled prawns entree, which is served with tumeric and lemongrass marinade, macadamia satay sauce and a thai-leaning sour green mango salad. Each forkful lands differently, but all are a delight. Then comes the coral trout. True to Josh Niland’s ‘scale-to-tail’ philosophy, the fish is presented whole in a theatrical crescent, a tiny fork stuck into its cheek in a nod to Niland’s declared prize cut. Ribbons of zucchini resembling gauzy curtains bring brightness and snap, while kasundi lends depth and warmth. It’s tongue-tantalising, special occasion dining with humanity.

    Sails Restaurant

    Sails Restaurant hamilton island
    Settle into casual poolside dining. (Credit: Nikki To)

    A more casual poolside dining scene awaits at nearby Sails Restaurant , where Eastern Mediterranean flavours are dished up with an island twist. Chermoula chicken skewers and barramundi souvlaki lie on the more filling side of the menu, while the sumac squid and stone-bread flatbread with za’atar – arriving alongside pomegranate molasses, beetroot hummus and crushed macadamias – are perfect light bites after a dip in the pool. And don’t miss the garlic lemon scallops.

    The setting is equally part of the draw. Sunlight floods the high-ceilinged dining room, while outdoor tables look out across the glittering expanse of Catseye Beach. Holidaymakers in oversized sunglasses sip spritzes beneath umbrellas, the gentle clink of plates mixing with splashes from the adjacent pool. It’s the kind of place you’ll want to linger long after lunch.

    Bommie

    cuttlefish dish at Bommie restaurant Hamilton Island Yacht Club
    Head to the Hamilton Island Yacht Club for a taste of Bommie. (Credit: Nikki To)

    Tucked into a sleek curved wing of the Hamilton Island Yacht Club, Bommie delivers experiential fine dining with a sense of occasion. Led by award-winning Executive Chef Ryan Locke, the seasonal menu champions local and native Australian ingredients whipped up into a modern display of creative precision.

    Inside the dim-lit dining room, guests can choose between the Tasting Menu or Chef’s Signature Degustation. Sourdough with pine oil sets the tone for the six-course tasting menu, beautifully presented in a bed of pine needles alongside smoked paperbark butter. I love how the squid ink choux pastry is served with flavour-popping native finger lime, which our waiter encourages us to eat caviar-style. Standout moments continue with the wattle-seed-crusted venison elevated by red fruit and pickled beetroot swirls; the meat is perfectly pink in the middle and an homage to the island’s history as a deer farm.

    Pebble Beach

    qualia Resort Pebble Beach
    qualia Resort guests can dine at Pebble Beach. (Credit: Lean Timms)

    Exclusive to qualia Resort guests for lunch and dinner, Pebble Beach is Hamilton Island’s most serene expression of seasonal island dining. Ocean-facing chairs dot a timber deck that spills straight onto the resort’s private beach, while crystalline turquoise waters stretch to meet distant islands – a scene far prettier than any postcard could capture.

    The recently refreshed menu doubles down on seasonality and bright, layered flavours. While the more substantial T-bone steak with hazelnut honey carrots tempts, we go lighter: Coffin Bay oysters with Champagne foam and keffir lime dust kick us off splendidly, followed by Byron Bay burrata served with balsamic and caramelised figs. The fennel and orange salad topped with succulent grilled chicken is utterly delectable, but it’s the zingy, oh-so-fresh soft shell fish tacos that I can’t stop thinking about. It all goes down a treat with a glass of delicate Charles Heidsieck Brut Reserve Champagne.

    Beach Club Restaurant

    Beach Club Restaurant hamilton island
    Book in advance for Beach Club Restaurant. (Credit: Nikki To)

    A lunch or dinner table at Beach Club Restaurant is best booked in advance – and it’s easy to see why. Looking out over the hotel’s palm-fringed infinity pool, the restaurant spotlights elegant contemporary Australian cuisine with a stellar (also Aussie-leaning) wine list to match.

    I am completely enamoured by the grilled Queensland prawns, which are brought to life with a smoked compound, local fried curry leaves and lime. Digging into the butter-soft lamb rump served atop pea ragout and parsley Paris mash feels like a warm, nostalgic hug. And dessert – vanilla bean ice cream drizzled with hot salted honey and apple gel – ends the night on a high note.

    Expect warm and discreet service; our waiter Marco tells us that the tiny decorative starfish on our table are there to help the staff remember whether we prefer sparkling or still water, so they don’t need to bother us by asking multiple times.

    Talk & Taste with Courtenay Morgan-Fletcher

    hamilton island Talk & Taste with Courtenay Morgan-Fletcher
    Join this immersive wine experience. (Credit Eleanor Edström)

    There’s more to Hamilton Island’s foodie scene than restaurant reservations alone. For wine-curious travellers seeking something a little more immersive, Beach Club has recently introduced Talk & Taste – a tutored tasting hosted by Bommie Assistant Manager and wine enthusiast Courtenay Morgan-Fletcher. Held twice weekly for a maximum of eight guests, the experience explores Australian wine culture through four thoughtfully selected drops paired with native-inspired bites.

    We opt for the white wine and seafood option. Alongside pours from Eden Valley and Launceston, a nibbling platter arrives featuring sashimi, salmon roe, Mooloolaba prawn ceviche and palate-cleansing ginger. The seafood is pristine and pared back, allowing the wines to take centre stage.

    The real highlight, however, is discovering just how nuanced winemaking can be. Courtenay speaks of viticulture as both art and science: harvest grapes a week too late and ripeness tips into ruin; plant the same varietal on different elevations and the sun, slope and water flow will shape entirely different expressions. Pinot noir, she explains, with its delicate skin and high water content, yields lighter fruit-forward wines, while thicker-skinned shiraz delivers depth and structure. I leave feeling fascinated and inspired by Courtenay’s evident passion.

    coca chu

    table spread at CocaChu
    Get a taste of Southeast Asian flavours. (Credit: Nikki To)

    Sweet and hot. Sour and salty. Dining at ever-popular coca chu is a sensation-swirling experience that’s not to be missed if you’re a sucker for punchy Southeast Asian flavours. Located at the Main Pool end of Catseye Beach, this lively hangout is all swaying lanterns, driftwood, high beamed ceilings and giant open windows that let in the balmy ocean breeze.

    Drawing from hawker traditions, the grilled betel leaf is a neat, vibrant mouthful of chilli fried cashews and spiced beef. The tofu surprises – soft beneath a tumble of dill, mint and coriander, and glossed in moreish peanut sauce. The massaman curry is pure comfort: creamy, fragrant, fall-apart meat. It’s generous and expressive cooking that I, for one, cannot get enough of.

    Marina Cafe

    hamilton island MArina Cafe
    Take in harbour views and comfort food.

    Sometimes, all you crave on holidays is a bacon and egg roll done properly and a creamy fruit smoothie. Boasting harbour views, an easygoing atmosphere and clean modern interiors, Marina Cafe is a popular local haunt for a reason. The casual menu lures families and couples alike with its all-day brekky, seasonal salads and sandwiches – from a roasted pumpkin bowl to prosciutto and rocket on herby focaccia.

    The acai bowl, topped with toasted nuts and berries, is a refreshing start to my day. Whether you sit in or takeaway, it’s a good-vibes-guaranteed place to refuel before or after your Whitsundays adventures.

    Discover your foodie getaway now at hamiltonisland.com.au.