Australia's 10 Best Farmers Markets

Visiting the local farmers’ market has become the cornerstone of a foodie’s weekend (and a nicer way to get your groceries than the supermarket). Stock up your pantry at these top 10 outings.

1. Adelaide Farmers’ Market Adelaide, SA

Marketplace details:

Adelaide Farmer's Markets. — A glimpse into Adelaide Farmer’s Markets.

Held outdoors at Adelaide Showground every Sunday from 9am – 1pm.

Market fact:

Each week cooking demonstrations are held inside the Market Kitchen at Adelaide Farmer’s Markets , using local produce to create mouth-watering dishes. You may recognise some of the faces from MKR and MasterChef.

Market special:

Ice-cream in flavours such as lemon myrtle, native mint, lilly pilly and wild ginger from Bushtucker Ice-cream.

2. Collingwood Children’s Farm/Melbourne Farmers’ Markets, Abbotsford, VIC

Marketplace details:

Melbourne Farmer's Market at Collingwood Children's Farm. — Delicious raclette cheese available at Melbourne Farmer’s Market at Collingwood Children’s Farm.

Melbourne Farmers’ Markets is held outdoors at Collingwood Children’s Farm on the second Saturday of each month, 8am – 1pm. There’s a $2 entry fee per adult (children are free), which supports projects at the farm. The kids will love getting to know the farm animals.

Market fact:

It’s completely plastic bag-free here, so don’t forget your canvas shopping totes.

Market special:

The pancake stall is run by volunteers and all funds raised support the Young Farmers program. Tuck in for a feel-good breakfast.

3. Eveleigh Market, Eveleigh, NSW

Mushrooms Eveleigh Markets. — Mushroom out from beneath the shade: Eveleigh Markets, Sydney.

Marketplace details: Undercover at Carriageworks, every Saturday (rain, hail or shine), 8am – 1pm.

Market fact: Eveleigh Market features well-known Sydney eateries Bourke Street Bakery, Sonomo and Billy Kwong have stands here – you may even see Miss Kylie Kwong herself serving up steamed pork buns!

Market special: Honey pollinated around the city from The Rocks to Marrickville at The Urban Beehive.

4. Farmgate Market, Hobart, TAS

Marketplace details: Outdoors at Bathurst Street every Sunday (rain, hail or shine) from 8:30am – 1pm.

People perusing Farmgate Market in Hobart, Tasmania.

Market fact: At Farmgate Market , everything sold must be grown or produced in Tasmania and only the people who grow, raise, produce, extract or pluck the goods can trade.

Market special: Sourdough donuts filled with apple and cardamom jam or dark choc and salty pistachio.

5. Noosa Farmers’ Market, Noosa, QLD

Marketplace details: Outdoors at Noosa Australian Football Club every Sunday (rain, hail or shine), 7am – 12pm.

Noosa Farmer's Markets. — Fresh produce from Noosa Farmer’s Markets.

Market fact: Noosa Farmers’ Market organisers are also behind the Noosa Food ETrail – a website showcasing a behind-the-scenes-style exploration of the local food region through fruit picking, farm tours, cooking schools. Plus markets and farm gates.

Market special: Handmade quality olive oils, olive tapenade and fresh olives from Fat Hen Farm.

6. Capital Region Farmers’ Market Canberra, ACT

Marketplace details: Undercover at Exhibition Park, most Saturdays from 7:30–11:30am.

Canberra Farmers Markets? — Why not pick up a gooey brownie from stallholder, The Hungry Brown Cow at Capital Region Farmers’ Market Canberra?

Market fact: At Capital Region Farmers Market , the majority of produce at the market (excluding some specialty products) comes from less than 300 kilometres away. The distance travelled by each stallholder is listed on the market website.

Market special: The pâtés of Fine Terrines & Pâtés come in all sorts of flavours from free-range chicken to Porcini and port – but if those don’t tickle your fancy, they’ll try to make one especially for you.

7. Talbot Farmers’ Markets, Talbot, VIC

Marketplace details: Talbot Farmers’ Market is held outdoors at Scandinavian Crescent on the third Sunday of each month, from 9am – 1pm.

Browse vintage finds at Talbot Markets in Victoria.

Market fact: The Town Hall Market is held on the same day just adjacent to the farmers’ market – it sells books, toys, crafts, clothing and more.

Market special: The award-winning Cooks Treat Ripper Relish and BBQue Brew (both gluten free, too!).

8. Margaret River Farmers’ Markets Margaret River, WA

Marketplace details: This market is held at the Margaret River Education Campus on the third Sunday of every month, from 9am – 1pm.

Market fact: Stalls at Margaret River Farmers’ Market are given priority based on how ‘local’ the produce is: if it’s made by farmers within the Margaret River Region with their own produce, it takes priority over residents of the Margaret River Region using local produce and those who use products from outside of the area and so on.

Market special: Bahen & Co’s factory is not open to the public, so get your hands on the artisan chocolate handmade using cacao beans and raw sugar.

9. Barossa Farmers’ Markets Barossa Valley, SA

Marketplace details: Barossa Farmers’ Markets is held undercover in the Vinters Sheds, Angaston, every Saturday from 7:30–11:30am.

Barossa Valley Farmer's Markets. — Barossa Distilling Company flavouring the farmer’s markets.

Market fact: The farmers travel an average of just 15 kilometres to get here, so you know all the produce is local and super fresh.

Market special: Fill up for breakfast on the delicious egg and bacon Market Burger.

10. Gold Coast Organic Market, Miami, QLD

Marketplace details: Outdoors at Miami High State School every Sunday, 6–11:30am.

Market fact: All produce at Gold Coast Organic Market must be straight from the farm and Certified Organically grown. But it’s not just the food that’s organic, there are also cleaning products, cosmetics, clothing and bedding.

Market special: The fermented beverages from Buchi Kombucha, made from organic white, black or green teas (or a blend), organic raw sugar, and a symbiotic colony of bacteria and yeast, are meant to be ‘ridiculously good for you’. To sweeten the deal, they come in a variety of flavours including Ginger and Tumeric, Coffee, and Hibiscus Galangal Lime.

Video credit: Visit Victoria/Tourism Australia

The Grampians just might be the ultimate antidote for the metropolis, writes one returning Aussie ready to disconnect from the modern world and reconnect to the Great outdoors.

There are no kangaroos back in Chicago: they’re all here in the Grampians/Gariwerd . In the heart of the Grampians National Park’s main gateway town, Halls Gap, pods of eastern greys are eating grass beside my parked rental car beneath the stars. Next morning, when I see the backyard of my rented villa on the edge of town for the first time, there are kangaroos feeding beside a slow-moving creek, lined with river red gums.

Five hundred metres up the road, 50 or so of them are eating by the side of the road in a paddock. I pull over to watch and spot three emus. Yellow-tailed black cockatoos fly overhead towards the tall green mountains just beyond town.

‘Kee-ow, keee-oww’… their calls fuse with the maniacal cackle of a kookaburra (or 10). Gawd, how I’ve missed the sound of them. Far above, a wedge-tailed eagle watches, and there you go: the ‘great birds of Australia’ trifecta, all half a kay from the town limits.

Exchanging city chaos for country calm

kangaroos near Halls Gap, Grampians National Park — The park is renowned for its significant diversity of native fauna species. (Image: Visit Victoria/Robert Blackburn)

I’ve come to the Grampians to disconnect, but the bush offers a connection of its own. This isn’t just any bush, mind you. The Grampians National Park is iconic for many reasons, mostly for its striking sandstone mountains – five ridges run north to south, with abrupt, orange slopes which tumble right into Halls Gap – and for the fact there’s 20,000 years of traditional rock art. Across these mountains there are more than 200 recorded sites to see, created by the Djab Wurrung, Jardwadjali and Gunditjmara peoples. It’s just like our outback… but three hours from Melbourne.

I’ve come here for a chance at renewal after the chaos of my life in America’s third-largest city, Chicago, where I live for now, at the whim of a relative’s cancer journey. Flying into Melbourne’s airport, it only takes an hour’s drive to feel far away from any concept of suburbia. When I arrive in Halls Gap two hours later, the restaurant I’m eating at clears out entirely by 7:45pm; Chicago already feels a lifetime ago.

The trails and treasures of the Grampians

sunrise at Grampians National Park /Gariwerd — Grampians National Park /Gariwerd covers almost 2000 square kilometres. (Image: Ben Savage)

Though the national park covers almost 2000 square kilometres, its best-known landmarks are remarkably easy to access. From my carpark here, among the cockatoos and kangaroos on the fringe of Halls Gap, it only takes 60 seconds’ driving time before I’m winding my way up a steep road through rainforest, deep into the mountains.

Then it’s five minutes more to a carpark that serves as a trailhead for a hike to one of the park’s best vantage points, The Pinnacles . I walk for an hour or so, reacquainting myself with the smells and the sounds of the Aussie bush, before I reach it: a sheer cliff’s edge lookout 500 metres up above Halls Gap.

walking through a cave, Hollow Mountain — Overlooking the vast Grampians landscape from Hollow Mountain. (Image: Robert Blackburn)

There are hikes and there are lookouts and waterfalls all across this part of the park near town. Some are a short stroll from a carpark; others involve long, arduous hikes through forest. The longest is the Grampians Peaks Trail , Victoria’s newest and longest iconic walk, which runs 160 kilometres – the entire length of Grampians National Park.

Local activities operator Absolute Outdoors shows me glimpses of the trail. The company’s owner, Adrian Manikas, says it’s the best walk he’s done in Australia. He says he’s worked in national parks across the world, but this was the one he wanted to bring his children up in.

“There’s something about the Grampians,” he says, as he leads me up a path to where there’s wooden platforms for tents, beside a hut looking straight out across western Victoria from a kilometre up in the sky (these are part of the guided hiking options for the trail). “There are things out here that you won’t see anywhere else in Australia.” Last summer, 80 per cent of the park was damaged by bushfire, but Manikas shows me its regrowth, and tells me of the manic effort put in by volunteers from town – with firefighters from all over Australia – to help save Halls Gap.

wildflowers in Grampians National Park — Spot wildflowers. (Image: Visit Victoria)

We drive back down to Halls Gap at dusk to abseil down a mountain under the stars, a few minutes’ walk off the main road into town. We have headlamps, but a full moon is enough to light my way down. It takes blind faith to walk backwards down a mountain into a black void, though the upside is I can’t see the extent of my descent.

Grampians National Park at sunset. (Image: Wine Australian)

The stargazing is ruined by the moon, of course, but you should see how its glow lights up the orange of the sandstone, like in a theme park. When I’m done, I stand on a rocky plateau drinking hot chocolate and listening to the Aussie animals who prefer nighttime. I can see the streets of Halls Gap off in the distance on this Friday night. The restaurants may stay open until 8pm tonight.

What else is on offer in The Grampians?

a boat travelling along the Wimmera River inDimboola — Travelling along the Wimmera River in Dimboola. (Image: Chris McConville)

You’ll find all sorts of adventures out here – from rock climbing to canoeing to hiking – but there’s more to the Grampians than a couple of thousand square kilometres of trees and mountains. Halls Gap may be known to most people, but what of Pomonal, and Dimboola, and Horsham? Here in the shadow of those big sandstone mountains there are towns and communities most of us don’t know to visit.

And who knew that the Grampians is home to Victoria’s most underrated wine region ? My disconnection this morning comes not in a forest, but in the tasting rooms and winery restaurants of the district. Like Pomonal Estate, barely 10 minutes’ drive east of Halls Gap, where UK-born chef Dean Sibthorp prepares a locally caught barramundi with lentil, pumpkin and finger lime in a restaurant beside the vines at the base of the Grampians. Husband-and-wife team Pep and Adam Atchison tell me stories as they pour their prize wines (shiraz is the hero in these parts).

dining at Pomonal Estate — Dine in a restaurant beside vines at Pomonal Estate. (Image: Tourism Australia)

Three minutes’ drive back down the road, long-time mates Hadyn Black and Darcy Naunton run an eclectic cellar door out of a corrugated iron shed, near downtown Pomonal. The Christmas before last, half the houses in Pomonal burnt down in a bushfire, but these locals are a resilient lot.

The fires also didn’t stop the construction of the first art centre in Australia dedicated to environmental art in a nature-based precinct a little further down the road (that’s Wama – the National Centre for Environmental Arts), which opened in July. And some of the world’s oldest and rarest grape vines have survived 160 years at Best’s Wines, outside the heritage town of Great Western. There’s plantings here from the year 1868, and there’s wines stored in century-old barrels within 150-year-old tunnels beneath the tasting room. On the other side of town, Seppelt Wines’ roots go back to 1865. They’re both only a 30-minute drive from Halls Gap.

Salingers of Great Western — Great Western is a charming heritage town. (Image: Griffin Simm)

There’s more to explore yet; I drive through tiny historic towns that barely make the map. Still part of the Grampians, they’re as pretty as the mountains behind them: full of late 19th-century/early 20th-century post offices, government offices and bank buildings, converted now to all manner of bric-a-brac stores and cafes.

The Imaginarium is one, in quirky Dimboola, where I sleep in the manager’s residence of an old National Australia Bank after a gourmet dinner at the local golf club, run by noted chef and teacher, Cat Clarke – a pioneer of modern Indigenous Australian cooking. Just south, I spend an entire afternoon at a winery, Norton Estate Wines, set on rolling calico-coloured hills that make me think of Tuscany, chit-chatting with owners Chris and Sam Spence.

Being here takes me back two decades, when I lived here for a time. It had all seemed as foreign as if I’d driven to another planet back then (from Sydney/Warrane), but there seemed something inherently and immediately good about this place, like I’d lived here before.

And it’s the Australian small-town familiarity of the Grampians that offers me connection back to my own country. Even in the better-known Halls Gap, Liz from Kerrie’s Creations knows I like my lattes with soy milk and one sugar. And while I never do get the name of the lady at the local Ampol station, I sure know a lot about her life.

Kookaburras on a tree — Kookaburras are one of some 230 bird species. (Image: Darren Donlen)

You can be a local here in a day; how good is that? In Chicago, I don’t even know who my neighbour is. Though each day at dusk – when the kangaroos gather outside my villa, and the kookaburras and the black cockatoos shout out loud before settling in to sleep – I prefer the quieter connection I get out there in the bush, beneath these orange mountains.

A traveller’s checklist

Staying there

Sleep beside the wildlife on the edge of Halls Gap at Serenity .

Playing there

abseiling down Hollow Mountain — Hollow Mountain is a popular abseiling site.

Go abseiling under the stars or join a guided hike with Absolute Outdoors . Visit Wama , Australia’s first environmental art centre. Check out Dimboola’s eccentric Imaginarium .

Eating there

steak, naan bread and beer at Paper Scissors Rock in Halls Gap — Paper Scissors Rock in Halls Gap serves a great steak on naan bread.

Eat world-class cuisine at Pomonal Estate . Dine and stay at much-revered icon Royal Mail Hotel in Dunkeld. The ‘steak on naan’ at Halls Gap brewhouse Paper Scissors Rock , can’t be beat.

Dunkeld Arboretum in Grampians National Park — The serene Dunkeld Arboretum.

For Halls Gap’s best breakfasts head to Livefast Cafe . Sip local wines at Great Western’s historic wineries, Best’s Wines , Seppelt Wines and Norton Estate Wines .

two glasses of beer at Paper Scissors Rock in Halls Gap — Sink a cold one at Paper Scissors Rock.

Australia’s top 10 farmers markets worth a visit

Visiting the local farmers’ market has become the cornerstone of a foodie’s weekend (and a nicer way to get your groceries than the supermarket). Stock up your pantry at these top 10 outings.

1. Adelaide Farmers’ Market Adelaide, SA

Marketplace details:

Market fact:

Market special:

2. Collingwood Children’s Farm/Melbourne Farmers’ Markets, Abbotsford, VIC

Marketplace details:

Market fact:

Market special:

3. Eveleigh Market, Eveleigh, NSW

4. Farmgate Market, Hobart, TAS

5. Noosa Farmers’ Market, Noosa, QLD

6. Capital Region Farmers’ Market Canberra, ACT

7. Talbot Farmers’ Markets, Talbot, VIC

8. Margaret River Farmers’ Markets Margaret River, WA

9. Barossa Farmers’ Markets Barossa Valley, SA

10. Gold Coast Organic Market, Miami, QLD

A Christmas gift guide for the travellers in your life

The best-rated spots for a scenic hiking and camping trip in one

The ultimate 2025 Christmas movie watchlist

The aurora australis could light up Australian skies tonight

This scenic Victorian region is the perfect antidote to city life

The Grampians just might be the ultimate antidote for the metropolis, writes one returning Aussie ready to disconnect from the modern world and reconnect to the Great outdoors.

Exchanging city chaos for country calm

The trails and treasures of the Grampians

What else is on offer in The Grampians?

A traveller’s checklist

Staying there

Playing there

Eating there