Messina Gelato’s new dining concept, Erin, will replace Messina Creative.
Messina Gelato has become a beloved icon in Sydney’s vibrant food scene, adored for its creamy, artisanal gelato and bold, inventive flavours. And with the introduction of Messina Creative, it became more than just gelato – it became a full experience. Now, the gelato geniuses are taking it even further by transforming Messina Creative into Erin.
Named after the Erindale dairy farm, Erin Restaurant & Bar will build on the success of their popular degustation concept while offering a more approachable experience for a wider audience. The new format has transformed Messina Creative into a wine and cocktail bar, featuring both à la carte and set menu options (eight courses for $89 per person), all incorporating gelato elements. This allows guests to enjoy the experience without committing to the full six-course degustation.
The pork pie with wild mushrooms, ketchup gelato.
In a company statement, Messina Gelato said, “Despite its success, we knew it wasn’t the easiest experience to access. With all the restrictions around bookings, many missed out – and that didn’t sit right with us."
Erin Restaurant & Bar will serve a unique combination of savoury and sweet dishes using fruits, veggies, milk, and beef all sourced from the Erindale dairy farm. Guests will enjoy dishes such as prawn toast with mixed seeds and tomato sriracha sorbet, Erindale gnocchi with pickled mushrooms, aosa butter, and roasted potato gelato, as well as a beetroot tart with caramelised walnuts, shiso, seaweed tart, and goat cheese gelato.
Diners will feast on a range of elevated dishes, each with a gelato element.
The venue will open on March 20th at their Marrickville flagship. Snackbar by Messina Creative will be incorporated into Erin, meaning you can still drop by for a more casual dining experience without committing to a full dinner.
No bookings are required, but they are available.
Open Thursday to Sunday.
Rachael Thompson is Australian Traveller's Evergreen Editor and a self-proclaimed cheese and Chablis connoisseur. In her role, she creates and manages online content that remains relevant and valuable over time. With a background in publishing and e-commerce in both interior design and travel, Rachael is dedicated to curating engaging content that informs and inspires. She began her career at Belle magazine, then went on to become Senior Content Producer at Homes to Love focusing on Australian House & Garden and Belle, followed by Editor at Bed Threads. Her work has also appeared in Qantas Travel Insider. When she's not writing, editing, or optimising content, Rachael enjoys exploring the city's newest restaurants, bars, and hotels. Next on her Aussie travel wish list are Uluṟu-Kata Tjuṯa National Park and Lord Howe Island.
Bate Bay’s sweep of beaches has been crowned Australia’s best for 2026, placing Sutherland Shire in the spotlight as a top coastal destination just south of Sydney’s CBD.
The beaches fringing Bate Bay – Cronulla, North Cronulla, Wanda, Elouera and Greenhills – have topped Tourism Australia’s 2026 list of best Australian beaches (as curated by Beach Ambassador Brad Farmer). For locals, it’s less revelation, more recognition.
The mood shifts from the moment you step off the T4 train service from Central to Cronulla and catch a glimpse of the ocean. At dawn, the Esplanade is already buzzing with regulars, and by mid-morning, parents have staked out a toasty spot on Cronulla Beach where excited toddlers clamber over rocks, and the Jellybean swim squad at Oak Park have donned their bright pink caps while singing Oh, What a Beautiful Mornin’.
By the afternoon, towels are being collected from across the sand as visitors wander back to Cronulla in loose formation.
Dive into the world’s best beaches.
That’s the thing about Bate Bay beaches. This isn’t a story about a single beach. This long, uninterrupted sweep of sand and sea, where you can walk for kilometres without breaking stride, is not just enjoyed over summer; it’s a year-round destination. Here, Cronulla’s buzz gives way to Wanda’s wild edges, before stretching out to the quieter reaches of Greenhills.
But while Bate Bay’s beaches may have taken top honours in the 2026 Best Australian Beaches list, they’re only part of the drawcard. Sutherland Shire stacks up as a full-spectrum coastal escape, where good food, national park adventures and on-the-water experiences sit within easy reach of the shoreline. Whether you’re planning a long weekend or stretching out a stay, here’s how to make the most of Cronulla beyond the sand, sea and surf.
Beyond the beaches
Dining
Enjoy a sundowner by the sea at Pippis Cronulla.
The Sutherland Shire dining scene delivers from early morning to late at night with a mix of vibrant cafes, bars and pubs. Start your day at Grind Espresso, where the coffee comes strong and fast. From there, drift towards HAM for pastries, best eaten buttery warm.
By midday, locals linger across sun-lit tables. Loaf and Next Door appeal to the surfers who come in for snacks after chasing waves. Blackwood’s Pantry and The Press are also popular for breakfast and lunch, while Pilgrim’s continues to hold a special place in the hearts of vegans.
Newer arrivals signal where Cronulla is heading: Homer Rogue Taverna is being hailed as one of the best restaurants in Cronulla, with the confidence that comes from understanding what locals want. Ask a local to reveal their favourite restaurant for a special occasion, and it’ll likely be Pino’s Vino e Cucina al Mare, Yalla Sawa or Alphabet Street. Summer Salt, Sealevel, Benny’s, Bobbys and Pippis are a few of the best waterfront restaurants in the Shire.
A short ferry ride from Cronulla, Bundeena offers a counterpoint to Cronulla’s mighty surf beaches. If Cronulla is the Shire’s social heart, Bundeena – or Bundenesia, as it’s affectionately known – is the place to go to exhale and unwind.
Hop on the ferry from Cronulla, and within 30 minutes, you’ll be inhaling the eucalyptus-scented air. Check the creative pulse of the local community by timing your visit with the Bundeena Maianbar Art Trail on the first Sunday of every month.
One of the best things to do in Bundeena is paddle into Cabbage Tree Basin with Bundeena Kayaks. Follow the five-kilometre Jibbon Beach Loop Track that leads past quiet coves to ancient Indigenous rock art, or simply find a stretch of pearl-white sand to relax on.
Pristine walking trails
Cool off with a coastal stroll.
Beyond the coastline, Sutherland Shire offers myriad ways to shift gears. Royal National Park – the oldest national park in Australia – sits just minutes from the surf. Clifftop walks trace the edge of the continent, the rugged bushland is threaded with creeks and hidden waterfalls, and a network of tracks rewards those willing to go a little further.
Take the Coast Track, where the land drops cleanly into the ocean over sheer cliffs that have been stacked together like giant Jenga. Or veer inland, where pockets of forest cool the air and filter the light. It’s a reminder of how close nature sits to the bustle of suburbs in the Sutherland Shire.
Enjoy whale watching
Spot whales from May to October. (Credit: The Edit Suite)
Twist your binoculars until the ocean is in focus, stretched like a creased blue sheet all around.Come May, the East Coast becomes the humpback highway. Thousands of whales migrate along this stretch of coastline each year, their movements tracked by keen eyes from vantage points like the Cape Solander platform in Kamay Botany Bay National Park, one of the best places for whale watching in Australia. There’s something quietly thrilling about seeing that first telltale spout or the arc of a breaching body against the vastness of the sea. From June to October, whale-watching cruises depart from Cronulla, offering a closer look at the migration.
Awards come and go. But places like Cronulla endure because they belong as much to the visitors as they do the early-morning swimmers, walkers and surfers.
