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Our guide to the best Warrnambool caravan parks and camping spots

A trip to the beautiful regional city of Warrnambool doesn’t have to break the budget.

This last major stop on the Great Ocean Road is worth a few nights’ stay for its natural beauty, ocean views and rich maritime history. Luckily there are plenty of camping spots and caravan parks to choose from in Warrnambool, offering a range of accommodation from beachside sites to self-contained cabins and villas. It doesn’t matter if you’re travelling solo or with a partner, friends or family; it’s time to pack up the car and hit the road.

In short

If you only stay at one caravan park in Warrnambool, make it NRMA Warrnambool Riverside Holiday Park. You’ll fall in love with its peaceful riverside location, plus it’s got a fantastic range of accommodation and things to do.

Surfside Holiday Park

coastal views at Surfside Holiday Park, Warrnambool
Surfside Holiday Park offers direct beach access.

Nestled between Warrnambool’s foreshore, Surfside Beach and the popular Lake Pertobe Adventure playground, Surfside Holiday Park really is about location, location, location. The family-friendly park provides both unpowered and powered sites (large enough to accommodate motorhomes, fifth wheelers or large vans), plus a range of fully contained cabins. Go with the beach chalets; they’re just 50 metres from the beach and feature full kitchens, linen, reverse-cycle air conditioning and raised decks, ideal for sunny breakfasts to sundowners.

Meanwhile, all the amenities are taken care of, including a camp kitchen, showers and toilets, gas BBQs and coin-operated laundry facilities. If you’re on one of the powered or unpowered sites, you can bring your fur babies along for the holiday – just not during peak summer season.

Address: 120 Pertobe Rd, Warrnambool

Shipwreck Bay Holiday Park

Shipwreck Bay Holiday Park, Warrnambool
The Shipwreck Bay Holiday Park is renowned for its prized waterside location. (Credit: Road Tripping Faucetts)

Part of the Surfside Holiday Park but only open seasonally, Shipwreck Bay is located about 500 metres down the road from Surfside. The roads can be a little more tight, however the pet-friendly site gives campers and caravanners easy access to the beach and walking trails – your own gateway to the natural beauty of the area. Plus kids will love the mini golf across the road (as will competitive adults).

Note that this site has no camp kitchen; there’s an on-site kiosk with the essentials, and you’ll find the usual bathroom and laundry facilities.

Address: 42 Pertobe Rd, Warrnambool

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Discovery Parks – Warrnambool

Also located off Pertobe Road, not far from the hot springs and a ten-minute walk from Lake Pertobe, Discovery Parks ticks all the boxes for families looking for a fun stay by the coast. With pedal karts, a playground, activity room, swimming pool and on-site activities, you’ll be hard-pressed to get the kids to leave (did we mention it’s also dog friendly?).

For those camping or caravanning, powered sites include ensuite options for those who like their creature comforts, while self-contained cabins and motel rooms sleep 1-6 guests (including an accessible option with ramp access). And don’t be put off if you’re a couple; the superior spa cabin features a double spa bath, perfect for soaking in after a long day of exploring. A camp kitchen, kiosk, BBQs, bathroom facilities and laundry round out the on-site amenities.

Address: 25 Pertobe Rd, Warrnambool

BIG4 Tasman Holiday Parks – Warrnambool

a cabin at BIG4 Tasman Holiday Parks – Warrnambool
Book a two-bedroom cabin stay at BIG4 Tasman Holiday Parks – Warrnambool.

This centrally located holiday park is only ten minutes from the town centre, with its pubs, cafes, restaurants and shops. And while the beach is a little further away, it makes up for it with an indoor swimming pool, tennis court and pirate-ship themed playground.

A variety of budgets and holiday styles are catered for here. Pitch a tent or set up the caravan on a tree-hemmed powered or ensuite site (grass or slab), or book into one of the one-, two- or three-bedroom cabins. On-site facilities include a camp kitchen, BBQs, laundry and fire pit. Pets are welcome (apart from select cabins), and make sure to check their website for deals before you book.

Address: 33 Lava St, Warrnambool

NRMA Warrnambool Riverside Holiday Park

NRMA Warrnambool Riverside Holiday Park from above
Set up your caravan or tent by the Hopkins River.

Fun and relaxation go hand in hand at this tranquil holiday park positioned along the Hopkins River, a ten-minute drive out of town. Keep cool in the indoor or outdoor pools, try your hand at tennis or mini golf, or let the kids burn their energy on the playground and water slide (they also offer activities during the school holidays). When you need some quiet time, head down to the river for a stroll or cast a line from the jetty.

There’s plenty of accommodation options to choose from: set up your caravan or tent on a powered or ensuite site, or book into a self-contained studio, family cabin or three-bedroom villa. Many feature private verandahs, where you can relax over brekkie or afternoon drinks. Pets are welcomed in the campsite and select cabins, and the essentials – amenities block, camp kitchen and BBQ area, plus kiosk – are all covered.

Address: 125 Jubilee Park Rd, Warrnambool

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Warrnambool Holiday Village

If you’re looking for a quieter place to stay close to the town’s shops and restaurants, the well-maintained Warrnambool Holiday Village is for you. This smaller, recently redeveloped park offers a range of accommodation, from one-bedroom deluxe cabins to two-bedroom villas, complete with modern fittings and fixtures.

Camper and caravans will have their choice of unpowered or powered sites, with access to a camp kitchen and BBQ area, amenities block and laundry. Dogs are allowed in the campsite too, just not the cabins. Kids will adore the sandy playground area, featuring a new jumping pillow, but there’s plenty of adventures awaiting just outside, including the botanic gardens and aquatic centre just a few blocks away.

Address: 81 Henna St, Warrnambool

Warrnambool Holiday Park and Motel

Warrnambool Holiday Park and Motel interior
The superior ensuite cabin can fit up to six guests.

Just a short stroll to the Hopkins River – and less than a minute’s drive to a boat launch – this friendly holiday park is the perfect base for those coming down to fish for the weekend. The park offers free boat storage, fish fillet storage, and bait and ice is available from reception.

Not into fishing? No problem. From a solar-heated swimming pool to a playground, jumping pillow and games room, there’s plenty more to entertain. All types of holiday goers are catered for here, including couples, big groups, campers and those who prefer modern comforts. Choose from powered grass sites, ensuite sites, or studio cabins all the way through to family apartments. Communal facilities include electric BBQs, camp kitchen, coin-operated laundry and amenities block.

Address: 83 Simpson St, Warrnambool

Jade Raykovski
Jade Raykovski is a freelance travel writer from Melbourne, Australia whose wanderlust began from immersing herself in the fantasy worlds of her favourite books as a kid. She started off her career as a graphic designer, before making the switch to copywriter, and now – in what you could say is the role she was always destined for – travel writer. Along with Australian Traveller, her bylines include National Geographic, BBC Travel, Escape and NZ Herald. And while she loves writing about home, she'll never pass up the chance to sip a spritz in Italy.
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Inside Geelong’s glow-up from factory town to creative capital

    Chloe Cann Chloe Cann
    Abandoned mills and forgotten paper plants are finding second lives – and helping redefine a city long underestimated. 

    Just 15 years ago, Federal Mills was a very different place. Once among the most significant industrial sites in Victoria, the historic woollen mill was one of a dozen that operated in Geelong at the industry’s peak in the mid-20th century, helping the city earn its title as ‘wool centre of the world’. But by the 1960s global competition and the rise of synthetic fabrics led to the slow decline of the industry, and Federal Mills finally shuttered its doors in 2001. Within a few years, the abandoned North Geelong grounds had become makeshift pastoral land, with cows and goats grazing among the overgrown grass between the empty red-brick warehouses. It was a forgotten pocket of the city, all but two klicks from the bustle of the CBD.  

    Geelong cellar door wine bar
    Geelong has shed its industrial identity to become an innovative urban hub with reimagined heritage spaces. (Image: Ash Hughes)

    Federal Mills: from forgotten factory to creative precinct 

    Today, the century-old complex stands reborn. The distinctive sawtooth-roof buildings have been sensitively restored. An old silo is splashed with a bright floral mural, landscapers have transformed the grounds, and the precinct is once again alive with activity. More than 1000 people work across 50-plus businesses here. It’s so busy, in fact, that on a sunny Thursday morning in the thick of winter, it’s hard to find a car park. The high ceilings, open-plan design, and large multi-paned windows – revolutionary features for factories of their time – have again become a drawcard.  

    Paddock Bakery andPatisserie
    Paddock Bakery and Patisserie is housed within the historic wool factory. (Image: Gallant Lee)

    At Paddock, one of the precinct’s newer tenants, weaving looms and dye vats have been replaced by a wood-fired brick oven and heavy-duty mixers. Open since April 2024, the bakery looks right at home here; the building’s industrial shell is softened by ivy climbing its steel frames, and sunlight streams through the tall windows. Outside, among the white cedar trees, families at picnic benches linger over dippy eggs and bagels, while white-collar workers pass in and out, single-origin coffee and crème brûlée doughnuts in hand. 

    Geelong: Australia’s only UNESCO City of Design 

    Paddock Bakery
    Paddock Bakery can be found at Federal Mills. (Image: Gallant Lee)

    “A lot of people are now seeing the merit of investing in Geelong,” says Paul Traynor, the head of Hamilton Hospitality Group, which redeveloped Federal Mills. A city once shunned as Sleepy Hollow, and spurned for its industrial, working-class roots and ‘rust belt’ image, Geelong has long since reclaimed its ‘Pivot City’ title, having reinvented itself as an affordable, lifestyle-driven satellite city, and a post-COVID migration hotspot.  

    And the numbers stand testament to the change. In March 2025, and for the first time in its history, Greater Geelong became Australia’s most popular regional town for internal migration, overtaking Queensland’s Sunshine Coast. Current forecasts suggest Geelong will continue to outpace many other Australian cities and towns, with jobs growing at double the rate of the population.

    Tourism is booming, too. The 2023-24 financial year was Geelong and The Bellarine region’s busiest on record, with 6.4 million visitors making it one of the fastest-growing destinations in the country. It’s not hard to see why: beyond the city’s prime positioning at the doorstep of the Great Ocean Road, Geelong’s tenacity and cultural ambition stands out.  

    As Australia’s only UNESCO City of Design, Geelong is swiftly shaking off its industrial past to become a model for urban renewal, innovation, sustainability and creative communities. The signs are everywhere, from the revitalisation of the city’s waterfront, and the landmark design of the Geelong Library and Heritage Centre and Geelong Arts Centre, to the growing network of local designers, architects and artists, and the burgeoning roster of festivals and events. That’s not even mentioning the adaptive reuse of storied old industrial buildings – from Federal Mills, to Little Creatures’ brewery ‘village’ housed within a 1920s textile mill – or the city’s flourishing food and wine scene.  

    The rise of a food and wine destination  

    boiler house
    Restaurant 1915 is housed within a restored former boiler house. (Image: Harry Pope/Two Palms)

    Traynor credits now-closed local restaurant Igni, which opened in 2016, as the turning point for Geelong’s hospo industry. “[Aaron Turner, Igni’s chef-patron] was probably the first guy, with all due respect, to raise the bar food-wise for Geelong,” he says. “People now treat it really seriously, and there’s clearly a market for it.” While Igni is gone, Turner now helms a string of other notable Geelong venues, including The Hot Chicken Project and Tacos y Liquor, all within the buzzy, street art-speckled laneways of the CBD’s Little Malop Street Precinct. Many others have also popped up in Igni’s wake, including Federal Mills’ own restaurant, 1915Housed within the cavernous boiler house, 1915’s interior is dramatic: soaring, vaulted ceilings with timber beams, exposed brick, a huge arched window. The share plates echo the space’s bold character, playing with contrast and texture, with dishes such as a compressed watermelon tataki, the sweet, juicy squares tempered by salty strands of fried leeks, and charred, smoky snow peas dusted with saganaki on a nutty bed of romesco. 

    Woolstore
    The Woolstore is a new restaurant and bar housed within a century-old warehouse. (Image: Amy Carlon)

     The Woolstore, one of The Hamilton Group’s most recent hospo projects, opened in February. It occupies a century-old riverside warehouse and exudes a more sultry, fine dining ambience. Much like Federal Mills, the blueprint was to preserve the original brickwork, tallowwood flooring and nods to the building’s former life. That same careful consideration extends to the well-versed, affable waitstaff as well as the kitchen. Head chef Eli Grubb is turning out an eclectic mix of ambitious and indulgent mod Oz dishes that deliver: strikingly tender skewers of chicken tsukune, infused with hints of smoke from the parrilla grill, and glazed with a moreish, sweet gochujang ‘jam’; nduja arancini fragrant with hints of aniseed and the earthy lick of sunny saffron aioli; and golden squares of potato pavé, adorned with tiny turrets of crème fraîche, crisp-fried saltbush leaves, and Avruga caviar, to name but a few stand-out dishes.  

    Woolstore menu
    Woolstore’s menu is designed for sharing.

    Breathing new life into historic spaces  

    On the city’s fringe, hidden down a winding side road with little fanfare, lies a long-dormant site that’s being gently revived. Built from locally quarried bluestone and brick, and dating back to the 1870s, the complex of original tin-roofed mill buildings is lush with greenery and backs onto the Barwon River and Buckley Falls; the audible rush of water provides a soothing soundtrack. Fyansford Paper Mill is one of few complexes of its time to survive intact. It feels steeped in history and spellbindingly rustic.  

    “We were looking for an old industrial place that had some charm and romance to it,” explains Sam Vogel, the owner, director and winemaker at Provenance Wines which moved here in 2018. When he first viewed the building with his former co-owner, it was in such a state of disrepair that the tradie tenant occupying the space had built a shed within it to escape the leaking roof and freezing winter temperatures. “To say it was run down would be an understatement,” he notes. “There was ivy growing through the place; the windows were all smashed. It was a classic Grand Designs project.” 

    Provenance Wines
    Provenance Wines moved to Fyansford Paper Mill in 2018. (Image: Cameron Murray Photography)

    The team has since invested more than a million dollars into their new home. Where paper processing machinery once sat, wine barrels are now stacked. Vaulted cathedral ceilings are strung with festoon lights, and hidden in plain sight lies a shadowy mural by local street artist de rigueur Rone – one of only three permanent works by the artist.

    While the award-winning, cool-climate pinot noir, riesling and chardonnay naturally remain a key draw at Provenance, the winery’s restaurant is a destination in itself. Impressed already by whipsmart service, I devour one of the most cleverly curated and faultlessly executed degustations I’ve had in some time. It’s all prepared in a kitchen that is proudly zero-waste, and committed to providing seasonal, ethical and locally sourced meat and produce under head chef Nate McIver. Think free-range venison served rare with a syrupy red wine jus and a half-moon of neon-orange kosho, shokupan with a deeply savoury duck fat jus (a modern Japanese take on bread and drippings), and a golden potato cake adorned with a colourful confetti of dehydrated nasturtiums and tomato powder, and planted atop a sea urchin emulsion.  

    handcrafted pieces
    Bell’s handcrafted functional pieces on display.

    The complex is home to a coterie of independent businesses, including a gallery, a jeweller, and its latest tenant, ceramicist Elizabeth Bell, drawn here by the building’s “soul”. “There’s so much potential for these buildings to have new life breathed into them,” says Bell, whose studio is housed within the old pump room. “Even people in Geelong don’t know we’re here,” she says. “It’s definitely a destination, but I like that. It has a really calming atmosphere.”  

    A Melbourne transplant, Bell now feels at home in Geelong, which offers something Melbourne didn’t. “If this business was in Melbourne I don’t think it would’ve been as successful,” she notes. “It’s very collaborative in Geelong, and I don’t think you get that as much in Melbourne; you’re a bit more in it for yourself. Here it’s about community over competition.”  

    Elizabeth Bell
    Ceramicist Elizabeth Bell has a store in Fyansford Paper Mill.