10 unique luxury stays for less in Australia

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Flax linen sheets with vineyard views? Al fresco hot tubs? Festoon lights and flat screens? Fleur Bainger explores how tiny cabins, holiday parks and select resorts are reimagining what’s possible in the affordable luxe space.

Never did we ever think we’d see a four-poster bed in a caravan park. And yet here we are, gazing with bewildered awe at white draping billowed by split system air conditioning, with views of a wooden deck sparkling with strung globes. There’s also a flat screen, a lumberjack-style wood-panelled kitchen with a microwave and a swish, en suite bathroom – all wrapped within canvas walls, and all from $179 per night.

Camping holidays used to mean rugged sleeps on hard ground after your air mattress betrayed you. Going off-grid tended to be code for ocean baths and smoke-fragranced clothing with a rubbish bag shoved in the boot. But none of it, it seems, is true anymore. Or at least, it doesn’t have to be.

The basic options are still there, as are the high end, but for those searching for a more comfortable experience in a beautiful spot, without necessarily breaking the bank, holiday parks, tiny cabins and clever resorts are coming to the rescue. Campgrounds are adding ‘glamtainers’, designer cabins and even office pods to the mix. Tiny cabins provide adults-only, eco-luxe and chic stays with the luxury of not having to share a wall. Resorts are expanding access to all price points. These days if you can think it, you can probably find it. Here’s to a different kind of getaway.

Tiny cabin stays

Tiny cabins have been causing dilated pupils and heart-held sighs with their pocket-sized seclusion since the first low-impact accommodations came on the scene around 2017 in Australia. Since then, hundreds of solar-powered stays have been positioned on private farms, vineyards and bushland. Is there anything more luxe than gaining access to places you’d otherwise never get to step foot on? Actually, there is.

1. The Retreat House by Wikloe

In NSW, recordings of yoga classes and guided meditations are provided at digital detox haven The Retreat House by Wikloe, along with picture-window views of Mount Marsden and furniture hand-built from salvaged timber (from $360 per night).

The Retreat House by Wikloe
You’ll have views of Mount Marsden all to yourself.

2. Henry by Hidden Cabins

In Western Australia’s lesser-known Ferguson Valley wine region, Henry by Hidden Cabins has curated books on chasing the slow life, handmade ceramic crockery and a king bed swaddled in flax linen, all fit into 15 square metres (from $300 per night).

Henry by Hidden Cabins in WA
It doesn’t get cosier or cuter than the Henry by Hidden Cabins.

3. Into the Wild Escapes

Into the Wild Escapes has cabins of all shapes, styles and sizes in nearly every Australian state, many adorned with deck baths, fire pits and loft beds (prices start at $197 per night).

4. Heyscape – Tiny Cabins

Beyond the compact cuteness, niche lures are being added to the mix. Heyscape, which has positioned 26 off-grid, eco boltholes across WA in just four years, has recently introduced ‘work from roam’ cabins, kitted out with high-speed wi-fi and good coffee in dreamy settings, as well as dog-friendly cabins, accessible cabins and fit-for-family cabins. Going a step further, Heyscape launched new premium iterations, including some in Margaret River’s coveted Yallingup that opened in June 2023, and others launching in Esperance in September.

“To have that room to breathe while retaining creature comforts is rare and quite unique," says Tenealle Harper, Heyscape’s guest experience manager. The family-owned company’s very comfortable standard cabins cost from around $300 per night, while the primo versions that might include a soaking tub made from a concrete wine vat, a motorised cinema screen for movies in bed and even a soon-to-open private airstrip, start at $590 per night. What began as affordable luxury is now diving into the high-end.

Heyscape’s premium off grid cabin in Yallingup, WA
Heyscape’s premium off-grid cabin in Yallingup, WA, surrounded by rolling green landscapes.

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5. CABN X

It’s also happening in South Australia, where big player CABN is opening a collective of new, adults-only CABN X retreats in August 202. With each pod 30 metres apart, the four Barossa winery-positioned cabins are designed as a group getaway. Each is adorned with a private sauna and huge, scoop bath; they will set you back from $695 per weeknight – and significantly more on weekends. It’s steep but consider this: comparative neighbouring properties price themselves from $600 to $700 per night.

“When we launched CABN X, the concept was to bring the comfort of a five-star hotel room to nature, but with some key differences," says CABN CEO Michael Lamprell. “Luxury, off-grid accommodation that … is curated to encourage disconnection from everyday life and reconnection with nature and one another."

Meanwhile, regular CABNs kitted out with Weber Qs, solar air conditioners and indoor fireplaces cost from around $300 per night, granting the same level of ecotherapy for less. New eco-CABNs planned for 2025 will combine the best of both worlds. Future tiny homes, to be positioned along the 102-kilometre Cooloola Great Walk through Queensland’s Great Sandy National Park, will be graded into different categories, ranging from ‘minimalist’ to ‘sustainable luxury’.

a woman relaxing on the deck of a CABN X in the Barossa Valley
Relax on the deck of a CABN X in the Barossa Valley. (Image: Martin Callow Photography)

Glamping spots

As Insta-worthy tiny cabins are amped with extras and the nightly rates climb accordingly, holiday parks and camping grounds are stepping in with zhuzhed-up options that cast new light on the traditional budget sector. These typically daggy places have long made sensational locations accessible to those on tighter purse strings, and now their sprawling proximity to beachfronts, iconic hiking trails and bucket-list sights is appealing to those who don’t fancy a night in a tent.

an aerial view of NRMA Ocean Beach Holiday Resort
NRMA Ocean Beach Holiday Resort is nestled between the bush and the beach on the NSW Central Coast.

6. NRMA Parks and Resorts

NRMA Parks and Resorts has introduced glamtainers – fancy-pants sea containers – to its ringside Umina Beach location on the NSW Central Coast.

glamtainers at NRMA Ocean Beach Resort
The sleek ‘glamtainers’ at NRMA Ocean Beach.

With styled furnishings, chic wood panelling and floor-to-ceiling glass, they’re a leap from the usual expectations of a holiday resort (from $149 per night). At its Merimbula Beach park, a claw-foot bath sits on the deck of a view-blessed safari tent (from $214 per night).

a look inside the bedroom of a glamptainer at NRMA Ocean Beach
Sleep inside the shipping container turned luxe tiny home at NRMA Ocean Beach.

7. Tasman Holiday Parks

Rapidly expanding Tasman Holiday Parks is amping its Bendigo offering with a four-poster bed inside each of its new Glamping Miners Tents, along with the park pool, mini golf and movies beyond the zipper. There’s also a new office pod – one of many remote working spaces that Tasman plans to roll out at caravan parks in 2024, including Bright, Geelong, Racecourse Beach and Airlie Beach. “It’s at times great to be able to run meetings when you’re not sitting in your cabin or your glamping tent," says Tasman CEO Nikki Milne.

With its access to the Whitsunday Islands, Airlie Beach also has new, air-conditioned, en suite eco-glamping tents that include camping’s most breathtaking opulence: a regular-sized dishwasher (from $191 per night). Six tiny homes are also on the cards, alluring additions that are also planned for Queensland’s South Mission Beach and WA’s Yallingup.

8. Alpine National Park

By summer 2023, Bright’s Victorian alpine park will have two-storey modular cabins with picture windows and outdoor fireplaces. “People were actively seeking new experiences during Covid and it introduced a new customer to holiday parks," says Milne. “There’s just such intrigue in really high-end, beautifully finished tiny homes."

While parks can’t offer the people-free privacy of a typical tiny cabin, they make up for it with go-kart tracks, bouncy pillows, kayaking and coffee trucks. “In our business, you can access all the social amenities whether you’re spending $30 per night for a campsite, or if you’re spending at the top of the price point," says Milne. “You get a whole range of experiences that you simply wouldn’t get if you were in a traditional hotel complex." And while that price point is climbing north in tune with rising sophistication, Milne says it hasn’t weakened the thirst. “Sometimes your most expensive stock is the first to sell," she says.

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9. El Questro and Kings Canyon Resort

Iconic destinations such as the Kimberley’s El Questro and the Red Centre’s Kings Canyon Resort have long embraced the very Aussie, egalitarian approach of granting all visitors – from campers to top-tier travellers – access to the same natural beauties.

an aerial view of Discovery Kings Canyon Resort
Discovery Resorts – Kings Canyon has undergone a serious polish.

G’day Group, which acquired both properties in 2021, has since put some serious spit and polish into Kings Canyon’s 128 standard and deluxe resort rooms, building competition for its glamping tents.

a bathtub in a deluxe suite at Discovery Parks Kings Canyon
Soak in a bath with a view at Discovery Resorts – Kings Canyon.
a spacious deluxe suite at Discovery Resorts - Kings Canyon
Stay in a spacious deluxe suite at Discovery Resorts – Kings Canyon.

10. Discovery Parks and Resorts

The G’day Group also owns regional holiday parks around Australia under the Discovery brand, which first dipped its toe into glamping with the new-build safari tent village, pool and bar-restaurant at Discovery Resorts – Rottnest Island in 2018.

an aerial view of the safari tent village at Discovery Resorts – Rottnest Island
The new-build safari tent village at Discovery Resorts – Rottnest Island offers low-impact glamping in one of WA’s most striking island locations.

Wildly popular despite rising nightly rates (prices start around $289 and climb to $689, in low season), its fierce demand will no doubt be replicated at Discovery Parks – Broome, where a $15-million upgrade will see 30 new deluxe cabins, several pool-view studio cabins and a number of safari-style glamping tents – each with private balcony – open in October 2023.

They chase changes at Discovery Parks – Cradle Mountain, where new deluxe cabins opened mid-year with underfloor bathroom heating and gas log fireplaces (from $500 per night). The glam-factor will soon jump again when new designer-style cabins open in the Tassie forest with floor-to-ceiling windows, bathtubs and robes. The price point is expected to pinch, reflecting the conservation area location and its shortage of accommodation options. For those not wanting to pay it, camping and older cabins offer the same attributes, minus the luxe trimmings.

“This diversity of accommodation offerings in our parks, including elevated glamping facilities and upgraded cabins … present an appealing alternative that is attractive to all kinds of travellers," says G’day Group chief investment officer Amanda Baldwin. “[Including] some who may not have originally thought a holiday park would have an accommodation option that suited them."

a balcony in one of the Red Centre resort’s deluxe suites
One of the Red Centre resort’s Deluxe Suites, where wild meets luxury.

What do we mean by luxury?

The ultimate luxury – be it affordable, high end or camping-cheap – is, of course, location. The ability to be so close to a beach you can hear the waves crash, positioned within a stone’s throw of a hike to a gaping gorge or ensconced in nature where no other humans tread is perhaps the most valuable thing of all. It’s this that unplugs us from the daily grind and resets us with a restorative perspective. And really, what price can you put on that?

back view of two people sitting outside a cosy tent at Emma Gorge, El Questro
Settle into cosy quarters at Emma Gorge, El Questro.

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Fleur Bainger
Fleur Bainger is a freelance travel writer and journalism mentor who has been contributing to Australian Traveller since 2009! The thrill of discovering new, hidden and surprising things is what ignites her. She gets a buzz from sharing these adventures with readers, so their travels can be equally transformative.
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8 towns in Victoria’s Heartland that will delight your tastebuds

(Image: Visit Victoria)

    Jade Raykovski Jade Raykovski
    Get out of the city and close to nature in Victoria’s Heartland, one of Australia’s finest food-producing regions. 

    This fertile area is abundant in natural beauty, rich volcanic soils, mineral-rich waters, artisan producers and farm fresh produce. In towns spanning the Central Goldfields, Macedon Ranges and surrounds, just a short drive or easy train ride from Melbourne, you can taste a plethora of incredible food and world-class wine in these best of Victoria’s Heartland food regions. 

    1. Daylesford

    Lake House Restaurant, Daylesford
    Dine on the multi-course fare served at the elegant and light-filled Lake House Restaurant. (Credit: Visit Victoria)

    Warm and inviting, fans of Japanese cuisine should make a beeline for Kadota. Settle in for Japanese flavours, in cocktail glasses and on the plate, that have been carefully produced using seasonal local ingredients.

    For those who love a farm-to-table moment, Sault is the place to be. Fresh ingredients – directly from the restaurant’s kitchen gardens, or from regional organic farms and producers – are crafted into a delicious seasonal menu by Chef Hat-awarded Head Chef Jack Powlay.

    Boasting gorgeous water views from its location on the banks of Lake Daylesford, Boathouse Restaurant is perfect for an elevated dining experience.

    For a special treat, a visit to the two-chef-hatted restaurant at the Lake House is a must. Savour beautiful views and a seasonal menu championing small-scale local suppliers and their own farm just 10 minutes away. 

    2. Hepburn Springs

    If you're exploring Victoria food regions to visit, Surly Goat is one restaurant you won’t want to miss.
    Tuck into hearty, farm-fresh flavours. (Image: Visit Victoria)

    Taking cues from its Swiss-Italian roots and the area’s produce, the picturesque Lavandula Farm houses a seasonal trattoria, rustic wine bar, and a new deli and larder inside the original Shepherd’s Flat Post Office. 

    For another dining destination immersed in the area’s history, visit The Hepburn Pavilion café at Hepburn Bathhouse. Brunch, lunch, scones and house-made cakes are served under the vaulted ceiling of this Edwardian heritage-listed building. 

    And while The Surly Goat may have a farm-like ring to it, it’s in fact a homely restaurant that takes seasonality seriously. Chef David Willcocks heads up an ever-changing set menu celebrating local and small-scale regenerative producers. 

    3. Trentham

    Add Sisko Chocolate to your list of Victoria food regions to visit for a sweet stop along the way.
    Satisfy your sweet cravings with handcrafted treats. (Image: Sisko Chocolate)

    No trip to an Aussie regional town is complete without a stop at the pub. Pig & Whistle Hotel sits surrounded by farmland. Soak it in from the locally beloved beer garden. Here, pub classics include a parmigiana with an Irish twist.  

    For a more refined experienced, dine at du Fermier, where chef and owner Annie Smithers crafts a weekly menu of French farmhouse-style dishes, often sourcing ingredients from her nearby farm in Lyonville. 

    And if you have a sweet tooth, don’t leave town without a cheeky stop at Sisko Chocolate Studio, where owner Christina Tantsis has built a chocolate-lovers wonderland inside a stunning architectural space. Her handcrafted creations use couverture from Valrhona, a certified B Corporation, and the hot chocolates are positively sinful. 

    4. Woodend

    Kuzu Izakaya in woodend, daylesford
    Taste incredible Japanese cuisine at Kuzu Izakaya.

    Taste local drops in town at the family-owned Woodend Cellar and Bar – complemented by tapas and artisan platters featuring sourdough from the local bakery – or at 600 Above, a wine bar with a sunny courtyard and cosy fireplace serving small and large plates.  

    Nearby, Kuzu Izakaya is the go-to place for Japanese dining. Chef Eriko Pannam has crafted a moreish menu of creative and traditional dishes; think miso cream scallops and everyone’s favourite, Japanese fried chicken. 

    Mount Macedon Winery is another must-visit for wine connoisseurs. Enjoy a glass and wood-fired pizza on the deck, or opt for fine dining at their Cellar Door Restaurant.

    5. Kyneton

    Piper Street in Kyneton is overflowing with top-notch eateries. Take Prato, specialising in traditional Greek dishes and pinsa (a lighter, crispier version of traditional pizza); or the upscale Midnight Starling, where chef Steve Rogers serves French classics inside a historic building with bluestone cellar. 

    A little further down, The Piper Street Wine Company is a European restaurant and wine bar inside a gorgeous heritage building. Their evolving menu highlights one European country or region at a time, so there’s always something new to discover. Further along, Fook Shing delivers a flavour-packed Southeast Asian menu using local and regional Victorian produce.

    6. Castlemaine

    Blue cheese from Long Paddock Cheese.
    Discover rich, creamy cheeses crafted by a certified cow’s milk artisan cheesemaker. (Image: Long Paddock Cheese)

    Cafes, bars and restaurants have taken up residence inside this former Gold Rush town’s historic buildings. At The Mill Castlemaine – an 1870s woollen mill turned creative hub – you’ll find Long Paddock Cheese, a small-scale artisan cheesemaker that uses certified-organic cow’s milk from a nearby family-owned farm; and Das Kaffeehaus, a Viennese cafe serving traditional Austrian food with coffee from their small batch roastery. 

    Meanwhile, inside the Midland Hotel you’ll find the chef-hatted Bar Midland, founded by locals Loudon Cooper and Alexander Marano. Their monthly set menu celebrates Victorian producers who focus on sustainable land management, and often utilises indigenous food, introduced wild animals and weeds.

    7. Lancefield & Romsey

    A flatlay of food from Lost Watering Hole.
    Savour beautifully plated dishes in a relaxed setting. (Image: Visit Victoria)

    Art meets food and wine at Mount Monument, located just outside of Romsey. The beautiful vineyard is home to a sculpture park, cellar door and restaurant with a menu shaped by the Macedon Ranges’ rich seasonal produce.  

    In town, The 1860 Romsey has reimagined a 160-year-old hotel. Here, country pub charm meets modern bistro, with a menu that supports local at every opportunity (their Central Victorian Oakdale Black Angus steak is a winner).  

    A few minutes’ drive north, the Lost Watering Hole in Lancefield is a family-friendly brewery and restaurant crafting 100% naturally brewed beers. Their unusual names – No Dodo, Flightless, Big Roo – make sense once you learn Lancefield is the location of one of the richest deposits of megafauna fossils in Australia.

    8. Harcourt

    Lovely pastries from Hartcourt Produce & General Store.
    Treat yourself to buttery, house-made Danish pastries. (Image: Visit Victoria)

    Harcourt is famous for its apple orchards and cider production, and there’s no better place to visit than The Little Red Apple. At this roadside store, you can stock up on fresh crisp apples, ciders, vinegars, juices, and other gourmet products. 

    To taste more local delights, pop into the Harcourt Produce & General Store, renowned for their house-made danishes, or stop at Sutton Grange Winery where winemaker Chris Smales crafts wines using their organically grown estate fruit. Open on Sundays, it’s an idyllic spot to slow down over wine, pizzas and share plates. 

    Start planning your next outdoor adventure at victoriasheartland.com.au.

    Top Luxury Stays For Less In Australia - Australian Traveller