Australia’s Most Iconic Surf Beaches

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Surf journalist Tim Baker checks out the swell in each state that every surfer lusts after.

Turns out, you don’t need to be a waxhead to enjoy these beautiful beaches.

Bells Beach

Where is it?

Torquay’s Surf Coast, an hour’s drive south-west of Melbourne, Vic.

Why is it the state’s most iconic surf destination?

It’s where organised competition, the surf industry and professional surfing was born in Australia, and where the world’s longest-running surf contest, the Rip Curl Pro, still goes down every Easter.

Surfing lessons Bells Beach Great Ocean Road Victoria
A surfing safari at legendary Bells Beach Victoria.

Why I love it:

When the famous Bells Bowls is firing it’s one of the most exhilarating rides in the world. And the fact that you can surf nearby Winki Pop when the contest is on at Bells, or vice versa, is a surf journalist’s dream.

Why people who don’t surf will love it:

Bells and Torquay are the gateway to the spectacular Great Ocean Road, one of this country’s greatest coastal drives. Rugged cliffs, stunning scenery and quaint coastal towns make this a holiday haven.

While this is the most iconic surf spot, the best break is actually:

Well, that would be telling. But there is a whole lot more surf, and a lot fewer people, west of Cape Otway. That’s all I’m saying.

Margaret River

Where is it?

Three or four hours’ drive south of Perth.

Why is it the state’s most iconic surf destination?

It’s where WA surfing took off in the ’60s and where the 1973 Australian Titles were held, introducing east-coast surfers to the west coast’s raw power; numerous pro and amateur events have been staged here.

River Mouth, Margaret River, Western Australia
River Mouth, Margaret River, Western Australia

Why I love it:

Indian Ocean swells slam straight into this rugged coast, producing Australia’s most consistent big surf, all surrounded by pristine bush.

Why people who don’t surf will love it:

Stunning scenery, gorgeous beaches, world-class wineries, amazing caves. What’s not to love?

Azure: One side of the view on the Cape to Cape track, Margaret River, WA. (photo: Fleur Bainger).

While this is the most iconic surf spot, the best break is actually:

A long, long drive north to the state’s desert coast, where reeling lefts break along limestone cliffs.

Noosa Heads

Where is it?

The northern end of the Sunshine Coast, an hour’s drive from Brisbane, Qld.

Why is it the state’s most iconic surf destination?

The spectacular national park headland, the string of consecutive point breaks, and its central role in the evolution of performance surfing and equipment.

Noosa Heads

Legendary surfer-shaper Bob MacTavish once famously declared that surfing Noosa was “like having a cup of tea with God".

Why I love it:

National park status means the headland is largely unchanged from time immemorial.

 

The further you walk, the fewer surfers you’ll find, and the more distant the hubbub of Hastings Street feels.

Why people who don’t surf will love it:

You can enjoy the cafés, bars, shops, restaurants and five-star hotels of Hastings Street, and still walk out around the headland, sit under a pandanus tree, watch the waves and surfers and feel completely lost in time.

While this is the most iconic surf spot, the best break is actually:

Snapper Rocks, on the southern end of the Gold Coast.

 

It’s more consistent, with more reliable sandbanks thanks to the sand dredged from the nearby Tweed River mouth, and the wave can break for up to a mile.

 

You will have to share it with 300 other rabid surfers though.

Middleton Beach

Where is it?

100km south of Adelaide on the Fleurieu Peninsula, SA.

Why is it the state’s most iconic surf destination?

It is where the 1975 Australian Titles were held, and it offers a handy, reliable option for urban surfers escaping Adelaide.

Why I love it:

While not the greatest wave, it is a long, spectacular stretch of beach at the northern end of the mighty Coorong wetlands, near the mouth of the Murray River. And it does have its moments.

Why people who don’t surf will love it:

The nearby towns of Victor Harbor and Port Elliot are full of quaint old stone buildings, cafés, restaurants and accommodation to suit every budget, nestled around some of South Australia’s most picturesque coast.

While this is the most iconic surf spot, the best break is actually:

A fair way west of here, out on the barren, remote, and decidedly sharky desert coast of the Great Australian Bight.

 

Revealing more than that would put my life in serious peril (thanks to locals who’d like to see their secret kept safe).

Narrabeen

Where is it?

Sydney’s Northern Beaches, NSW.

Why is it the state’s most iconic surf destination?

It is the best, most consistent wave in Sydney, has been a hotbed of surfing talent and a testing ground for new board designs since the 1960s, and was the scene of many of competitive surfing’s finest moments.

Why I love it:

The long bowling lefts, the shorter, punchy Alley rights, the abrupt barrels of Car Park rights and the ledgy lefts of the Point make this a wave-riding smorgasbord all at one beach. [Ed’s note: Huh?!]

Why people who don’t surf will love it:

On any half-decent day you’ll see some of the best surfers in the country tearing it up – hot grommets like Davey Cathels, World Tour performers like Chris Davidson, and revered legends like Simon Anderson, side by side in the line-up.

 

Or you can just enjoy the walk along the beach to Collaroy to the south, or over the headland to Little Narrabeen or Warriewood to the north. All this, with Sydney’s cosmopolitan charms on your doorstep.

While this is the most iconic surf spot, the best break is actually:

Found on the far north coast of NSW, where you can take your pick of half a dozen world-class right-hand point breaks in warm water.

 

Tim’s new book Surfari (Ebury Press, $34.95) is out now. It’s about packing up his family and heading off on the Big Lap, in search of the perfect wave – and the perfect life.

 

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The best places to wine and dine across regional Victoria

There’s no shortage of exceptional eateries in regional Victoria. From casual classics to finely tuned fine diners, here’s our pick of the plentiful bunch.

Le Foyer Brasserie, Bendigo

French plate at Le Foyer Brassiere, Bendigo
Le Foyer serves upscale French fare.

From the owners behind Bendigo’s beloved The Woodhouse comes this newly opened elegant French bistro. It’s all about welcoming warmth at this city fine diner, after all Le Foyer , translates to ‘the hearth’ in French. A place to linger in the chic, Parisian-style salon, the menu unfurls in the classics, from beef bourguignon to steak frites and mille-feuille.

Riverbank Moama, Murray River

seafood plate at Riverbank Moama, Murray River
Dine on the banks of the Murray at Riverbank Moama. (Image: Cindy Power Photography)

If you’re journeying on or beside the Murray, it’s only fitting that you dine by its banks. This nature-nestled restaurant by the river is idyllic for a long, sun-filled lunch. The menu is an unfussy playlist of the hits served with a seasonal spin – and the mood is as gently flowing as the nearby water.

Felix, Geelong

a bartender mixing up drinks at Felix, Geelong
Felix offers a relaxed French bistro experience. (Image: Cameron Murray Photography)

Soft brown banquettes, walnut hues and a terrazzo bar welcomes with relaxed French bistro vibes at Geelong’s Felix . But really, it’s the collage of simple, seasonal flavours that make this restaurant an easy-going favourite. Come for brunch or dinner; vegans are welcomed with a dedicated menu.

The Perch, Lavers Hill

a plate of food at The Perch, Lavers Hill
Savour the seasonal menu at The Perch.

A laid-back classic of the Great Ocean Road, The Perch at Lavers Hill welcomes those taking a pause from the serpentine drive. Lunch in the warm-wood dining room is accompanied by vineyard vistas and fleeting cameos from native birds.

The Shared Table, Ballarat

The Shared Table, Ballarat
The Shared Table in Ballart.

If you go for the ‘Dine without Decision’ option at this beloved eatery , you’re free from the tyranny of food envy with a chef-selected procession of dishes that highlight the bounty of the Midwest region. Think mochi gnocchi with pumpkin and XO or Western Plains pork cotoletta.

Barragunda Dining, Mornington Peninsula

Paddock-to-platedining at Barragunda Dining, Mornington Peninsula
Paddock-to-plate dining at its finest. (Image: Arianna Harry Photography)

This fine diner , which opened in early 2025, has been lauded as one of the region’s most ambitious and significant openings in recent years. Set on a 400-hectare, cliffside Cape Schanck property that delivers the kitchen with a cornucopia of produce, it’s elegant and honest paddock-to-plate dining at its most refined.

Mount William Station, Grampians

plating a dish at Mount William Station, Grampians
Dine on elevated seasonal and local produce at Mount William Station. (Image: Phil Hocking)

Whether you’re staying at this luxe historic station or just swinging in for dinner with friends, the shared table vibe here is country hospitality at its most welcoming and elevated. Seasonal and local produce guides chef Dean Sibthorp’s hand for plates finessed with the mountain-fresh flavour of the Grampians.

Emerald City, Yarra Valley

a curated plate at Emerald City, Yarra Valley
Emerald City offers a curated dining experience that is wonderfully intimate.

You’re certainly not in Kansas anymore when you slip behind the emerald curtain from Cavanagh’s Whiskey and Alehouse to the diminutive Emerald City . Allusions to the fraudulent wizard and Dorothy aside, this acutely intimate four-seat diner is a curated experience worthy of a road trip. As you may imagine, bookings are essential.

du Fermier, Trentham

dining at du Fermier, Trentham
du Fermier is Trentham’s exquisite French fine diner. (Image: DJN Photography)

Annie Smithers’ intimate, farmhouse-y French fine diner is not at all new, but it is every bit iconic. It’s long attracted food-lovers to its charming dining room for a set menu that undulates with the seasons. If you’re a gourmand to your core, book into one of Annie’s delightfully informal masterclasses.

Messmates Dining, Gippsland

diners at Messmates Dining, Gippsland
Inside Messmates Dining. (Image: Fotoarco)

This Warragul diner’s menu is a well-arranged collection of delicious, farm-forward morsels crafted, quite simply, to delight. Dishes such as French onion dip scooped onto nigella seed crackers and fresh-made pasta tossed with a black pepper and butter emulsion are all about balanced, enjoyable flavours paired with good wine.