‘Just caught a baby wombat’ is another case of cruelty for content

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Thinking about snatching a joey from its mother for a video? Dilvin Yasa is going to stop you right there…

Many years ago, I was on a safari in Kenya where I witnessed a man throw apples – one by one – at a pride of sleeping lions. “I didn’t pay all that money to look at sleeping lions," he fumed as our guide took his backpack filled with Granny Smiths and led him away to read him the riot act.

It was the first time I saw such bad behaviour towards wildlife first-hand, but sadly, it wasn’t to be the last. During my travels in the last few years, I’ve witnessed people run over sun-baking snakes ‘for fun’, chase terrified animals for photos and attempt to pick up a sleeping koala for a selfie (she only stopped after I screamed that 80 per cent* of koalas are dripping with chlamydia). A few weeks ago, I stumbled upon a bunch of kids throwing rocks at sheep who were locked in a pen and had no way of escaping the carnage.

I don’t sit back in silence when I witness such horror; I just can’t. I’m not proud of the way I react, but any time I see a situation where someone is scaring or hurting an animal, I “educate" the perpetrator – and if the perpetrator is a child, I turn my response to the parent who is often on their phone and not noticing what their mini Ted Bundy in the making is up to. My words are strong and often, they’re foul-mouthed, but you know what’s further fuelling my rage? The number of people who’ve also witnessed the crime, yet haven’t said or done a thing to help.

Baby Wombat exploring Maria Island in Tasmania with its Mother
There have since been calls to deport an American influencer who took a baby wombat from its mother. (Image: Getty Images/Tom Wayman – TD Events)

In yet another case of ‘cruelty for content’, this kind of behaviour has come to the forefront again this week, when American influencer Sam Strable (known as Sam Jones on her social media channels) shared a video in a since-deleted Instagram reel of her catching a baby wombat and carrying the joey–screeching and hissing with terror–away from its distressed mother, who is seen chasing after her baby. Strable then returned the joey to the grassy side of the road, but whether the mother and baby were reunited is not yet known. There have since been calls to deport Strable and rightly so, but what do we make of her accomplice with the Australian accent laughing while filming the encounter? He should obviously know better, but clearly more education about not only approaching and interacting with wildlife is needed, but also what to do if you see someone harming an animal.

 

 

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Communications manager for PETA (People for the Ethical Treatment of Animals), Emily Rice, has long maintained that the key to enjoying our animal kingdom is to put yourself in the place of the animal. “Like you, each is an individual with a unique personality," she says. “They’re not toys that sit and wait for you to activate them. If you love animals, observe them from a safe, respectful distance in nature."

Baby wombat next to his mother at Maria Island Tasmania.
Animals are not toys that sit and wait for you to activate them. (Image: Getty Images/Tiffany-Jane Pe Than)

For wild animals, this means watching them behave normally in their own natural environment, not interacting with them in unnatural ways, Rice adds. The best bet?

  • Watch them from a safe distance. Moving in too close will unsettle them and in some cases, force them to relocate. A good indicator of whether you’re too close or not is whether they’ve modified their behaviour since you arrived. If they’ve stopped eating or moving around, it’s time for you to back away.
  • Resist the urge to touch them – even if they come up to you. Cute and cuddly they may be, but they’re still wild animals who can lash out unexpectedly, particularly if they have their baby or babies nearby.
  • Avoid feeding them. As tempting as it may be to throw a few pieces of bread, it’s helpful to remember that not only can food outside of an animal’s natural diet make them sick, but we also don’t want them to associate humans with food so that they’re always attacking us (like the mighty seagull) for our snacks.

If you see someone willfully putting an animal in harm’s way? Intervene immediately (if deemed safe to do so) but also make sure you call the police, who will refer you to the appropriate service related to your location. Take care, too, to give the responder information on the time and place the incident occurred, the type of offence and a clear description of the perpetrator or perpetrators. You can also contact your state RSPCA. In NSW, for example, RSPCA NSW , along with Animal Welfare League NSW and NSW Police , have the power to investigate and commence prosecutions under the Prevention of Cruelty to Animals Act.

Emily also says that PETA has added their voice to the others calling for the American’s deportation. “PETA is calling on authorities to deport Sam Strable and to fine her but is also calling on her to pay up at least AUD$100,000 dollars to bona fide wildlife rescue organisations as partial compensation for taking a terrified wombat baby from their mother for her personal, selfish interests. If Strable is contrite and has learned any lesson, she needs to show it. While she cannot ever compensate for the distress caused a wombat mother and her joey, she can help other wildlife in trouble by forking over cold hard cash to bona fide certified rescue groups that are currently inundated with wildlife displaced by Cyclone Alfred."

So what now becomes of Strable? Australian immigration officials are currently reviewing the conditions of the influencer’s visa to determine whether immigration law had been breached, but Home Affairs Minister Tony Burke has released a statement indicating that Strable may have a difficult time returning to our shores. “Either way, given the level of scrutiny that will happen if she ever applies for a visa again, I’ll be surprised if she even bothers," he said.

Let’s just hope the penalty for such behaviour sends a strong message to anyone tempted to stoop to cruelty for content.

Mum and bub wombats
Report animal cruelty if you see it online. (Image: Dearna Bond)

*Note: The percentage of chlamydia infection in koalas was exaggerated for effect, actual percentages range from population to population and can be as low as zero and as high as 90 per cent.

Dilvin Yasa
Dilvin Yasa is a freelance journalist, author and TV presenter whose travels have taken her from the iceberg graveyards of Antarctica to the roaring rapids of Uganda. Always on the lookout for that next unforgettable meal, wildlife moment or 80s-themed nightclub, she is inexplicably drawn to polar destinations despite detesting the cold.
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Explore historic wine towns and sculpture trails on a 3-day self-guided Murray River cruise

Slow down and find your rhythm on a Murray River journey through time and place. 

Trust is a funny thing. It seems not that long ago that my mother was insisting on pouring the milk into my cereal bowl, because she didn’t trust me not to slosh it over the table, and yet here I am on the Murray River at Mildura in far north-west Victoria, being handed the keys to a very new and very expensive luxury houseboat. 

After a crash course in how not to crash, I’m at the wheel of the good ship Elevate – pride of the All Seasons fleet – guiding her upstream past red-ochre cliffs as pelicans glide above the rippled river and kookaburras call from reedy banks. There’s a brief moment of breath-holding while I negotiate a hairpin turn around a jagged reef of skeletal, submerged gum trees, before a cheer rings out and calm descends as the timeless river unfurls in front of us.    

Murray River
The Murray River winding through Yarrawonga. (Image: Rob Blackburn)

Setting sail from Mildura 

Murray River birds
Home to a large number of bird species, including pelicans. (Image: The Precint Studios)

A journey along the Murray River is never less than magical, and launching from Mildura makes perfect sense. Up here the river is wide and largely empty, giving novice skippers like myself the confidence to nudge the 60-tonne houseboat up to the riverbank where we tie up for the night, without fear of shattering the glass elevator (the boat is fully wheelchair accessible) or spilling our Champagne.  

My friends and I spend three days on the water, swimming and fishing, sitting around campfires onshore at night, and basking in air so warm you’d swear you were in the tropics. The simplicity of river life reveals an interesting dichotomy: we feel disconnected from the world but at the same time connected to Country, privileged to be part of something so ancient and special.  

Stop one: Echuca  

19th-century paddlesteamers
A historic 19th-century paddlesteamer cruises along the Murray River. (Image: Visit Victoria)

The six-hour drive from Melbourne to Mildura (or four hours and 20 minutes from Adelaide) is more than worth it, but you don’t have to travel that far to find fun on the river. Once Australia’s largest inland port, Echuca is the closest point on the Murray to Melbourne (two hours 45 minutes), and you’ll still find a plethora of paddlesteamers tethered to the historic timber wharf, a throwback to the thriving river trade days of the 19th century. The PS Adelaide, built in 1866 and the oldest wooden-hulled paddlesteamer operating in the world, departs daily for one-hour cruises, while a brand-new paddlesteamer, the PS Australian Star , is launching luxury seven-night voyages in December through APT Touring.  

The town is also a hot food and wine destination. St Anne’s Winery at the historic Port of Echuca precinct has an incredibly photogenic cellar door, set inside an old carriage builders’ workshop on the wharf and filled with huge, 3000-litre port barrels. The Mill, meanwhile, is a cosy winter spot to sample regional produce as an open fire warms the red-brick walls of this former flour mill.  

Stop two: Barmah National Park 

Barmah National Park
Camping riverside in Barmah National Park, listed as a Ramsar site for its significant wetland values. (Image: Visit Victoria/Emily Godfrey)

Just half-an-hour upstream, Barmah National Park is flourishing, its river red gum landscape (the largest in the world) rebounding magnificently after the recent removal of more than 700 feral horses. The internationally significant Ramsar-listed wetland sits in the heart of Yorta Yorta Country, with Traditional Owners managing the environment in close partnership with Parks Victoria. Walkways weave through the forest, crossing creeks lined with rare or threatened plants, passing remnants of Yorta Yorta oven mounds and numerous scar trees, where the bark was removed to build canoes, containers or shields.  

The Dharnya Centre (open weekdays until 3pm) is the cultural hub for the Yorta Yorta. Visitors can learn about the ecological significance of the Barmah Lakes on a 90-minute river cruise, led by a First Nations guide, or take a one-hour, guided cultural walking tour along the Yamyabuc Trail.  

Stop three: Cobram 

Yarrawonga MulwalaGolf Club Resort
Yarrawonga Mulwala Golf Club Resort. (Image: Visit Victoria)

Continue east to Cobram to find the southern hemisphere’s largest inland beach. Swarming with sun-seekers in summer, the white sand of Thompson’s Beach is shaded by majestic river red gums and dotted with hundreds of beach umbrellas, as beachgoers launch all manner of water craft and set up stumps for beach cricket. But the beach is at its most captivating at sunset, when the crowds thin out, the glassy river mirrors the purple sky, and the canopies of the gum trees glow fiery orange. 

The region is also home to some fine resorts and indulgent retreats. Yarrawonga Mulwala Golf Club Resort has two riverside championship golf courses, luxury apartments and self-contained villas. While not strictly on the Murray, the historic wine town of Rutherglen is rife with boutique (and unique) accommodation, including an exquisitely renovated red-brick tower in a French provincial-style castle at Mount Ophir Estate. Fans of fortified wines can unravel the mystery of Rutherglen’s ‘Muscat Mile’, meeting the vignerons and master-blenders whose artistry has put the town on the global map for this rich and complex wine style.  

Stop four: Albury-Wodonga 

First Nations YindyamarraSculpture Walk
First Nations Yindyamarra Sculpture Walk is part of the Wagirra Trail. (Image: Carmen Zammit)

Follow the river far enough upstream and you’ll arrive at the twin border cities of Albury-Wodonga. The Hume Highway thunders through, but serenity can be found along the five-kilometre Yindyamarra Sculpture Walk – part of the Wagirra Trail that meanders through river wetlands just west of Albury in Wiradjuri country. Fifteen sculptures by local First Nations artists line the trail, conveying stories of reconciliation, enduring connection to culture, local Milawa lore and traditional practices. It feels a long way from Mildura, and it is, but the pelicans and kookaburras remind us that it’s the same river, the great conduit that connects our country. 

A traveller’s checklist  

Staying there

New Mildura motel Kar-rama
New Mildura motel Kar-rama. (Image: Iain Bond Photo)

Kar-Rama is a brand-new boutique, retro-styled motel in Mildura, with a butterfly-shaped pool and a tropical, Palm Springs vibe. Echuca Holiday Homes has a range of high-end accommodation options, both on the riverfront and in town. 

Playing there

BruceMunro’s Trail of Lights in Mildura
Bruce Munro’s Trail of Lights in Mildura. (Image: Imogen Eveson)

Artist Bruce Munro’s Trail of Lights installation, comprising more than 12,000 illuminated ‘fireflies’, is currently lighting up Mildura’s Lock Island in the middle of the Murray. Murray Art Museum Albury (MAMA) is a hub for contemporary art, with a rotating roster of exhibitions, and is a major outlet for young and First Nations artists. 

Eating there

Mildura’s diverse demographic means it’s a fantastic place to eat. Andy’s Kitchen is a local favourite, serving up delicious pan-Asian dishes and creative cocktails in a Balinese-style garden setting. Call in to Spoons Riverside in Swan Hill to enjoy locally sourced, seasonal produce in a tranquil setting overlooking the river.