The Best Cat Cafes in Australia

The most purrrfect places to drink coffee – and cuddle with a feline.

Sydney has three of them. There are two in Brisbane. And Melbourne claims the original. Cat cafes are on the prowl across Australia, with Perth and now Adelaide joining the moggie movement. Aside from the excuse to make catty puns, cat cafes are resonating with people who’d love a pet of their own, but circumstance – their rental rules, travelling lifestyle or fur-lergic partner – means they can’t. Others go for the companionship and good vibes that animal interaction delivers. Or, in my case, pure entertainment.

The experience

The cult-like popularity of LOL cat vids on YouTube has undoubtedly fuelled the demand. Cat cafes originated in Taiwan in the ’90s but achieved global fame in Japan (where there are now more than 100). The trend, which Wikipedia dryly describes as ‘pet rental,’ has since swept the world.

Visiting one is an unusual experience. Far from my image of lounging on squishy couches holding painted crockery as felines purr on my lap and rub against my shins, interiors are relatively spartan and cats are, typically, more interested in looking after their own needs than mine. Regardless, they’re ridiculously engaging as they claw up cat trees, lounge in mini tipis and snoop under tables.

Cat cafe food cats — Cat cafes originated in Taiwan in the ’90s but achieved global fame in Japan (photo: Carla McRae).

Brisbane, Sydney and Adelaide

Brisbane’s Lucky Cat Cafe and Cat Cuddle Cafe mix things up with cat yoga, while Sydney’s Catmosphere stands apart with its sci-fi theme. When I look up Adelaide newbie, Hashtag Meow, I suspect it’s having a lend with its Felixstow address. But it’s fur real. Inside, a poised Bengal overlooks two Ragdolls as they play on the floor, while a newly arrived British Shorthair hides in a kitty cabin. The spectrum of styles is deliberate, says co-owner Amelia Wang. “I wanted to show people that different breeds have different personalities. Here people can see what cats are like before owning a pet."

Since opening in November 2016, interest has been so “overwhelming" that she’s ditching the glass partition and the dessert menu and unleashing the entire floor to her 12 furry friends. She and partner Jerry Lam take different cats home each night to give them a break from the cafe, where they spend the day mixing with a maximum of eight people per visiting slot.

Purrfect Perth

In Perth, all felines, from Mr Fox to Ziggy Stardust and Mowgli, are rescue cats, and a percentage of the takings go to animal welfare. “The vision is to rescue as many cats as possible," says co-owner Chris Mewburn (yes, that really is his surname). When the social enterprise launched, 24,000 people jumped online and Purrth was booked out for six weeks, a trend that hasn’t slowed. About 1500 people wanted a job there, including vet nurses (hired) and a person with zoological qualifications (no brainer).

Mewburn and partner, Pepi Mewburn, live 20 metres from the cafe, and when they’re not there, they have CCTV wired into his phone for monitoring. They take cat welfare seriously, seeking advice from cat shelter Cat Haven and Perth Cat Hospital, sending their kitties for monthly vet checks, and training their lounge hosts to identify signs of stress and fatigue. “The space is designed in such a way that if the cats want to get away from people at any time, they can," says Mewburn. “There’s a cat flap they can access to reach cat condos out the back. Cats like to escape vertically rather than horizontally so we have cat highways and boxes up on the walls."

The cafe is also closed from 3pm to 5pm for cat naps and is never open for more than five hours at a time.

What to expect

The modus operandi for the rest of Australia’s cat cafes is largely similar, in that you must book a visit, generally of 30 minutes to an hour. Your cat therapy session costs from about $6 to $20, and most are in a glassed-off playroom where human numbers are limited, the cats have free range and only drinks are allowed. Photos are fine, but no flashes thank you. Meow.

Details

Sydney

Catmosphere Cafe Sydney

Surry Hills' Catmosphere Cafe. — Mischievous looks from one of the residents of Surry Hills’ Catmosphere Cafe.

100 per cent dedicated to supporting and caring for rescue cats and kittens, Catmosphere Cafe partners with various rescue groups to provide a safe haven for displaced felines.

They are provided with everything they need during their time at the cafe, until they find their forever home.

Visitors to the cafe can sip their coffee while interacting with the cats, or choose to experience ‘Cat Cinema ‘; a chance to interact with the felines while enjoying a film. You’ll also get a caramel popcorn milkshake, a comfy beanbag and some of the cutest company you could ask for.

66 Foveaux Street, Surry Hills. Head to their website for more info.

Sydney Cat Cafe

Sydney Cat Cafe hosts pop-up events, such as the sold-out ‘Cats on Mats’ yoga – and are regularly popping up at different locations so that everyone can enjoy the magic of spending time with cats!

Check out their FAQ page for information on their upcoming events.

Melbourne

Cat Cafe Melbourne

Open six days a week, Cat Cafe Melbourne is one of the premier cat cafes in the area. The furry rescue residents have everything they could want at their ‘paw-tips’ and visitors are invited to enjoy coffee and snacks as they spend time with the felines.

You’re also invited to move freely between the cafe’s peaceful, spacious two floors, mingling with all the inhabitants at your leisure.

Coming in at just $12, this is a great, affordable way for cat lovers to spend an afternoon.

30 Guildford Lane, Melbourne. Check out the website for more details and to book.

Brisbane

Lucky Cat Cafe

Providing a mix of “coffee, cats and chill", Lucky Cat Cafe in Brisbane invite guests to spend time in their chilled out cat paradise.

They also offer yoga with cats, and craft and cats – which currently consists of acrylic brooch painting, so you can take home a minuature acrylic version of your favourite feline companion of the day!

667 Ipswich Rd, Annerley. For more information and to book, visit the website.

Cat Cuddle Cafe

Cat Cuddle Cafe in Brisbane offers visitors the chance to meet and mingle with a slew of rescue cats in a cool cafe environment.

They also run amazing fundraisers like ‘Cat Bingo with Cats’, as well as an Animal Rescue Support Network Op-Shop via Facebook , with all proceeds going towards saving the lives of the rescue animals.

160 Musgrave Road, Red Hill. For more information head to the website.

Adelaide

Hashtag Meow Cafe

$6 will buy you 30 minutes with the beautiful cats residing at Hashtag Meow Cafe. For $12, you’ll get to spend an hour – and get a free beverage.

The team at Hashtag Meow strive to provide a soothing environment for customers to unwind with other cat lovers, and the furry felines themselves in a home-style setting.

The funds go directly to pay for food and vet bills, as well as other essentials to keep these furry creatures living the good life, as we all know cats like to do!

499A Payneham Road, Felixstow. For more information, visit the Facebook page.

Perth

The Cat Cafe Purrth

The Cat Cafe Purrth features a cat lounge, and for $15, sell tickets that invite you to hang out with the 12 resident rescue cats. Part of the proceeds go towards Cat Haven and the space is described as a sanctuary for cats and people. Their mantra is ‘adopt, don’t shop.’

On their website you’ll find ‘pawsome’ cat merchandise that true feline fans will just love. You can also buy a 12-visit pass, if multiple visits is likely to be in your future.

147 Rokeby Road, Subiaco. For more information and to book head to the website.

Located just an hour north-west of Melbourne, the largely undiscovered Macedon Ranges quietly pours some of Australia’s finest cool-climate wines and serves up some of Victoria’s best food.

Mention the Macedon Ranges and most people will think of day spas and mineral springs around Daylesford, cosy weekends away in the countryside or the famous Hanging Rock (of enigmatic picnic fame). Or they won’t have heard of the Macedon Ranges at all.

But this cool-climate destination has been inconspicuously building a profile as a high-quality food and wine region and is beginning to draw serious attention from oenophiles and epicureans alike.

The rise of Macedon Ranges wine

liquid gold barrels at Kyneton Ridge Estate Winery — Barrels of liquid gold at Kyneton Ridge Estate Winery. (Image: Chloe Smith Photography)

With elevations ranging from 300 to 800 metres, Macedon Ranges vineyards are among the highest in the country. This altitude, combined with significant day/night temperature swings, makes for a slow ripening season, in turn nurturing wines that embody elegance and structure. Think crisp chardonnays, subtle yet complex pinot noirs and delicate sparkling wines, along with niche varietals, such as gamay and nebbiolo.

Despite the region’s natural advantages – which vary from estate to estate, as each site embodies unique terroir depending on its position in relation to the Great Dividing Range, soil make-up and altitude – the Macedon Ranges has remained something of an insider’s secret. Unlike Victoria’s Yarra Valley or Mornington Peninsula, you won’t find large tour buses here and there’s no mass marketing drawing crowds.

Many of the 40-odd wineries are family-run operations with modest yields, meaning the wineries maintain a personal touch (if you visit a cellar door, you’ll likely chat to the owner or winemaker themselves) and a tight sales circle that often doesn’t go far beyond said cellar door. And that’s part of the charm.

Though wines from the Macedon Ranges are just starting to gain more widespread recognition in Australia, the first vines were planted in the 1860s, with a handful of operators then setting up business in the 1970s and ’80s. The industry surged again in the 1990s and early 2000s with the entry of wineries, such as Mount Towrong, which has an Italian slant in both its wine and food offering, and Curly Flat , now one of the largest estates.

Meet the new generation of local winemakers

the Clydesdale barn at Paramoor. — The Clydesdale barn at Paramoor. (Image: Chloe Smith Photography)

Then, within the last 15 years, a new crop of vignerons like Andrew Wood at Kyneton Ridge Estate , whose vineyard in 2024 was the first in the Macedon Ranges to be certified by Sustainable Winegrowing Australia; Geoff Plahn and Samantha Reid at Paramoor , who have an impressive cellar door with a roaring fire and studded leather couches in an old Clydesdale barn; and Ollie Rapson and Renata Morello at Lyons Will , who rapidly expanded a small vineyard to focus on top-shelf riesling, gamay, pinot noir and chardonnay, have taken ownership of local estates.

Going back to the early days, Llew Knight’s family was one of the pioneers of the 1970s, replacing sheep with vines at Granite Hills when the wool industry dwindled. Knight is proud of the fact that all their wines are made with grapes from their estate, including a light, peppery shiraz (some Macedon wineries purchase fruit from nearby warmer areas, such as Heathcote, particularly to make shiraz) and a European-style grüner veltliner. And, as many other wineries in the region do, he relies on natural acid for balance, rather than an additive, which is often required in warmer regions. “It’s all about understanding and respecting your climate to get the best out of your wines,” he says.

farm animals atKyneton Ridge Estate — Curious residents at Kyneton Ridge Estate. (Image: Chloe Smith Photography)

Throughout the Macedon Ranges, there’s a growing focus on sustainability and natural and low-intervention wines, with producers, such as Brian Martin at Hunter Gatherer making waves in regenerative viticulture. Martin previously worked in senior roles at Australia’s largest sparkling winemaking facility, and now applies that expertise and his own nous to natural, hands‑off, wild-fermented wines, including pét‑nat, riesling and pinot noir. “Wild fermentation brings more complexity,” he says. “Instead of introducing one species of yeast, you can have thousands and they add different characteristics to the wine.”

the vineyard at Kyneton Ridge Estate Winery — The estate’s vineyard, where cool-climate grapes are grown. (Image: Chloe Smith Photography)

Most producers also focus on nurturing their grapes in-field and prune and pick by hand, thus avoiding the introduction of impurities and the need to meddle too much in the winery. “The better the quality of the fruit, the less you have to interfere with the natural winemaking process,” says Wood.

Given the small yields, there’s also little room for error, meaning producers place immense focus on quality. “You’re never going to compete in the middle [in a small region] – you’ve got to aim for the top,” says Curly Flat owner Jeni Kolkka. “Big wineries try to do things as fast as possible, but we’re in no rush,” adds Troy Walsh, owner and winemaker at Attwoods . “We don’t use commercial yeasts; everything is hand-harvested and everything is bottled here, so we bottle only when we’re ready, not when a big truck arrives.” That’s why, when you do see a Macedon Ranges product on a restaurant wine list, it’s usually towards the pointy end.

Come for the wine, stay for the food

pouring sauce onto a dish at Lake HouseDaylesford — Dining at Lake House Daylesford is a treat. (Image: Chloe Smith Photography)

If wine is the quiet achiever of the Macedon Ranges, then food is its not-so-secret weapon. In fact, the area has more hatted restaurants than any other region in Victoria. A pioneer of the area’s gourmet food movement is region cheerleader Alla Wolf-Tasker, culinary icon and founder of Daylesford’s Lake House.

For more than three decades, Wolf-Tasker has championed local producers and helped define what regional fine dining can look like in Australia. Her influence is palpable, not just in the two-hatted Lake House kitchen, but in the broader ethos of the region’s dining scene, as a wave of high-quality restaurants have followed her lead to become true destination diners.

the Midnight Starling restaurant in Kyneton Ridge Estate Winery — The hatted Midnight Starling restaurant is located in Kyneton. (Image: Chloe Smith Photography)

It’s easy to eat well, whether at other hatted restaurants, such as Midnight Starling in the quaint town of Kyneton, or at the wineries themselves, like Le Bouchon at Attwoods, where Walsh is inspired by his time working in France in both his food offering and winemaking.

The beauty of dining and wine touring in the Macedon Ranges is that it feels intimate and unhurried. You’re likely to meet the winemaker, hear about the trials of the latest vintage firsthand, and taste wines that never make it to city shelves. And that’s worth getting out of the city for – even if it is just an hour down the road.

Delicate dishes on the menu at Midnight Starling. (Image: Chloe Smith Photography)

A traveller’s checklist

Staying there

the accommodation at Cleveland Estate, Macedon Ranges — Stay at the Cleveland Estate. (Image: Chloe Smith Photography)

Soak up vineyard views from Cleveland Estate near Lancefield , embrace retro charm at Kyneton Springs Motel or indulge in lakeside luxury at the Lake House .

Eating there

Enjoy a four-course menu at the one-hatted Surly Goat in Hepburn Springs, Japanese-inspired fare at Kuzu in Woodend or unpretentious fine dining at Mount Monument , which also has a sculpture park.

Drinking there

wine tasting at PassingClouds Winery, Macedon Ranges — A tasting at Passing Clouds Winery. (Image: Chloe Smith Photography)

Settle in for a tasting at Boomtown in Castlemaine, sample local drops at the cosy Woodend Cellar & Bar or wine-hop around the many cellar doors, such as Passing Clouds .

the Boomtown Winery and Cellar Bar signage — Boomtown Winery and Cellar Bar. (Image: Chloe Smith Photography)

Playing there

a scenic river in Castlemaine — Idyllic scenes at Castlemaine. (Image: Chloe Smith Photography)

Wander through the seasonal splendour of Forest Glade Gardens , hike to the summit of Hanging Rock, or stroll around the tranquil Sanatorium Lake.

purple flowers hanging from a tree — Purple flowers hanging from a tree. (Image: Chloe Smith Photography)

A definitive list of the best cat cafes in Australia