8 Of The Best High Teas With A Twist In Australia

Champagne, cupcakes, spa treatments… there’s nothing stuffy about today’s high tea.

There’s something fabulous about sipping tea out of dainty crockery while nibbling on cute sandwiches and petite pastries, and you’ve got to admit, Aussies are leaders when it comes to leisurely activities.

High tea (or afternoon tea) can be traced back to the 1700s – and Britain of course. Working men and women used to fill up on their afternoon break, sometimes in place of eating a late dinner.

Then the rich got hungry. Picture the 7th Duchess of Bedford getting peckish in the afternoon and the servants coming up with an array of delightful afternoon snacks. She invited friends, they had some tea – voila! Gradually it became an event on the social calendars of the elite, and was seen as a more substantial meal consumed before important activities – like playing cards or going to the theatre.

Today it’s something we do out of curiosity, hunger, to catch up with people, or just to sit back and relax. Here we’ve found 10 spots that offer a superb high tea – but with a twist.

1. Museo Salon & Spa, Mount Lawley, WA

A day spa and salon under one roof, and they serve high tea? If you’re after a complete pamper session, this is the place to go. Indulge in a treatment, get a blow-dry, and finish off with a mixture of tasty treats. Baby quiches, fruit sorbet, macaroons, raspberry and pistachio slices – these ladies know how to make it just right. At $20 (or $35 for two people) why wouldn’t you unwind in the relaxation lounge or on the verandah after a hard day of… er, relaxing!

Address: 690 Beaufort St, Mount Lawley, WA

Mueso day spa — A day spa and salon under one roof, and they serve high tea. Museo is bliss.

2. Sparkle Cupcakery, Sydney, NSW

Everybody loves a cupcake (or two) and Sparkle Cupcakery makes sure your high tea (they call it T Party) includes a few. You get a bunch of other cool stuff too – cones of popcorn-inspired sweet treats, a blood-orange jelly and lemon sorbet dessert shot, sandwich snippets and a toffee apple. For $45, which includes a glass of bubbles, it’s worth trying the innovative delicacies on offer. Plus you’re bound to walk out with take-home cupcakes – which is a good thing, we think. A bookings-only policy applies so make sure you call ahead.

Address: 132 Foveaux St, Surry Hills

3. Madame Brussels, Melbourne, Vic

This kitsch bar is named after a former high-society brothel, but now it caters to different vices: liquor and, yes, high tea (though they call it a garden party). For $38 on a Saturday or Sunday, indulge in old-fashioned sandwiches, frittatas, sweets and more, plus delectable summer punch in a teapot to wash down the bites. A lift will whisk you up to the rooftop level where you can relax in the eclectic space (pink cushions, lace latticework, antique furniture and fake grass) and get lost in the mishmash of colours, textures and kookiness that is Madame Brussels.

Address: Level 3, 59-63 Bourke St, Melbourne

High Tea Madame Brussells — High Tea in the sky.

4. Bygone Beautys Tearoom, Blue Mountains, NSW

If you’re into teapots, the Bygone Beautys (sic) tearoom has a lot – in fact, it houses one of the largest private teapot collections in the world – more than 3000 – all on display throughout a gorgeous Edwardian building. You couldn’t ask for a more fitting setting – or better service. High tea is served by a waiter in tails and a top hat, and consists of a variety of old-fashioned items including dainty hand-rolled and crustless sandwiches – it’s the way the Ritz in London does them. Everything is made fresh on site and they use fine bone china, silverware and cloth serviettes. It’s very popular, so book ahead: the cost starts at $55 per person.

Address: 20-22 Grose St, Leura, NS

Bygone High Tea — Bygone houses one of the largest private teapot collections in the world.

5. Parliament House, Brisbane, Qld

If you’re after something a little upmarket, book in for a high tea at Queensland’s Parliament House. Held in the Strangers’ Dining Room on a loose monthly schedule, you must call and book ahead. Assortments of quintessential high-tea treats are prepared by the parliament’s resident chefs: salmon, cucumber and turkey sandwiches, along with quiches and cakes, all served in the state’s premier heritage building. If that’s not enough, you have the option to go on a tour of the Parliament after your indulgence – and it’s included in the price of $47.50.

Address: Cnr of George and Alice Sts, Brisbane

Queensland’s Parliament House High Tea — Book in for a high tea at Queensland’s Parliament House.

6. Palazzo Versace, Surfers Paradise, Qld

Spectacular architecture, Italian furnishings, antique chandeliers, marble, mosaics: everyone knows this is the glamorous place to be, and the great news is that you can indulge in its Fashionista High Tea without even staying at the hotel. Unwind in the Le Jardin lobby bar, soak up the elegance and enjoy freshly made delicacies in this season’s colours (hot pinks, lavender, molten chocolate, lemon and pistachio, just so you know). There are four different teas to choose from, depending on your selection of beverage. Best of all, the divine French pastries vary at least daily, depending on what the chef feels like conjuring up – so you can go back again and again…

Address: Sea World Drive, Main Beach

High Tea Palazzo Versace — Indulge in the Fashionista High Tea without even staying at the hotel.

7. Sir Stamford at Circular Quay, Sydney, NSW

First came babycinos, now the littlies are getting in on high tea. Scones, raspberry trifles, chocolate-coated strawberries, rice crackles, chocolate brownies – it’s good to be a kid. There’s a catch though: adults have to come too (but get their own version of a more “adult" high tea). The good bit for mini high tea addicts: it’s available every day.

Address: 93 Macquarie St, Sydney

high tea stamford — Mini high tea addicts, rejoice!

8. Apothecary 1878, Adelaide, SA

Feel like a cuppa in elegant surroundings? The Apothecary 1878 wine bar and restaurant in a heritage-listed building really takes you back to another era. The 133-year-old antique pharmacy cabinets, classic Thonet chairs, antique chaise longues, velvet carpet and opulent chandeliers make for an atmospheric setting, and for $35 why wouldn’t you indulge in high tea in such sumptuousness? Available on Saturdays at 4pm (reservations only), the menu changes weekly but you’ll be sure to get savoury delicacies, sandwiches, petits fours and scones. If wine is more your thing, there are more than 500 bottles to choose from – just remember, not all apothecaries know best…

Address: 118 Hindley St, Adelaide

From rainforest walks and scenic drives to historic gold-rush towns and standout regional dining experiences, you can find it all in West Gippsland.

Hover over West Gippsland on Google Earth and you’ll see vast tracts of land spread out like green velveteen around the Toorongo Falls Reserve. It’s a landscape that feels almost impossibly lush for a region sitting little more than an hour from Melbourne.

Track southeast in late autumn and early winter and you’ll see pockets of the Mt Baw Baw Plateau dusted in snow. In addition to the forests of mountain ash veined with creeks and rivers, there are pastures and farmland cross-stitched together to form pretty patchworks.

But West Gippsland isn’t defined by scenery alone: in addition to its awe-inspiring nature, a Venn diagram of the region includes gold-rush history and great culinary experiences. Spend a long weekend here and it quickly becomes clear how often these three overlap.

Getting there

Messmates Dining west gippsland — Spend the weekend eating and exploring in West Gippsland. (Credit: Messmates Dining)

Getting to West Gippsland involves as easy drive – it’s just over an hour out of Melbourne along the Monash Freeway.

Not driving? Catch the train from Melbourne on the Gippsland line, terminating at either Traralgon or Bairnsdale, and hop off at Warragul or Drouin.

Visit historic villages

Walhalla historic township — Wander into Australia’s Gold Rush history at Walhalla. (Credit: Rob Blackburn)

The West Gippsland region is on the Traditional Lands of the Kulin and Kurnai nations, specifically linked to the Bunurong, Gunaikurnai and Wurundjeri Peoples, whose connection to Country stretches back thousands of years.

European settlement occurred in the 19th century as timber cutters, farmers and gold seekers pushed into the region’s dense forests. Small towns grew around sawmills and railway lines, and many of those gold rush settlements, timber towns and railway villages still shape the character of the region today.

The most evocative of these is Walhalla Historic Township, a remarkably preserved gold-rush township tucked deep in the mountains. In the late 1800s, it was one of Victoria’s richest goldfields. Today visitors can step inside that history at the Long Tunnel Extended Gold Mine, where underground tours reveal the scale of the mining operation that once powered the town’s prosperity. Nearby, the Walhalla Goldfields Railway retraces part of the original narrow-gauge line through the valley, offering a slow journey past forest and river scenery.

Further west, Noojee is a classic mountain village. It’s surrounded by dense forest and waterfalls and has become a natural base for exploring the Baw Baw region. Just outside town, Noojee Trestle Bridge stands as one of West Gippsland’s most striking relics of the rail era. The towering wooden structure is the tallest surviving trestle bridge in Victoria and today forms the centrepiece of an easy scenic walk with wide views across the valley.

Alpine Trout Farm west gippsland — Catch your own lunch at Alpine Trout Farm. (Credit: Nicky Cawood)

At Alpine Trout Farm near Noojee, visitors can fish for trout in mountain-fed ponds before enjoying the catch prepared fresh onsite. It’s a simple experience that reflects the area’s long connection to the surrounding waterways.

Back in Warragul, the region’s main service town, the story shifts from heritage to modern regional life. With galleries, restaurants and sweeping views across the rolling farmland of Gippsland, the town has become a lively hub linking the district’s past with its evolving food and cultural scene. Drive through the town and you’ll find heritage buildings, old pubs and weatherboard cottages that hint at the area’s early days as a frontier landscape.

In other towns the past survives in quieter ways – a historic hall here, a century-old bakery there.

Walks, waterfalls and wild places

Toorongo Falls in west gippsland — Stroll Toorongo Falls Reserve. (Credit: Nicky Cawood)

Even simple roadside stops can feel cinematic in West Gippsland. The region also delivers plenty of opportunities to lace up your walking shoes.

One of the region’s most rewarding nature escapes lies just outside Noojee at Toorongo Falls Reserve. A network of walking tracks winds through the cool-temperate rainforest where towering mountain ash trees filter the light and the air smells of rich, damp earth. The 2.2-kilometre trail to the viewing platform overlooking Toorongo Falls is short, but spectacular, as the water cascades down over moss-covered rock faces into a cool, green gully in Little Toorongo River.

Further north, the Mount Baw Baw Alpine Resort offers year-round adventures. In winter, the mountain attracts skiers and snowboarders. The warmer months are just as compelling, with scenic drives to see alpine wildflowers, mountain bike trails and panoramic hiking routes that open across the plateau.

Cyclists and walkers looking for a more relaxed pace can follow the Rokeby Neerim Rail Trail, which traces a former railway line through farmland and small Gippsland villages. The mostly flat trail passes rolling paddocks, creeks and historic bridges, making it an easy way to drop it down a gear when exploring the countryside.

Taste the best eats of West Gippsland

Hogget Kitchen west gippsland — Taste the best of the region at Hogget Kitchen.

For many travellers, the real drawcards of West Gippsland are the food and wine. The region sits in the heart of Victoria’s fertile dairy country, and that agricultural backdrop has helped shape a dining scene where seasonal produce and local provenance take centre stage.

Hogget Kitchen has helped put Warragul firmly on the radar for serious regional dining in West Gippsland. Here, head chef and owner Trevor Perkins runs the kitchen alongside well-known winemakers William (Bill) Downie and Pat Sullivan. Hogget Kitchen lives up to its promise of exceptional destination dining; what lands on the table depends largely on what nearby farms have harvested that week as well as a wine list from Wild Dog Winery and other Gippsland producers.

Warragul is also where you’ll find Messmates Dining where the kitchen team is led by Michelin-trained chefs. The Euro-leaning bistro and wine bar brings a polished edge to the local dining scene using produce sourced from across West Gippsland.

For something more casual, the century-old Noojee Hotel is the kind of hub that every traveller dreams of finding after a long drive. Expect generous pub classics served on the sunny deck in summer or beside the crackle of a log fire in winter. Nearby, rustic Toolshed Bar, Bistro & Cabins is the place to go for a wood-fired pizza topped with smoked local trout paired with Gippsland wine, making it a rewarding stop for lunch or an overnight stay.

Time your visit with the Truffle Festival

Food lovers visiting in winter should consider timing their trip to coincide with Noojee Truffle Festival, running from 10 July to 2 August 2026. The inaugural event celebrates the region’s emerging truffle industry with tastings, special menus and events built around one of winter’s most prized ingredients.

Start planning your long weekend in West Gippsland at visitgippsland.com.au.

The best high teas with a twist around Australia