The most astonishing outback inventions and innovations

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 If necessity is the mother of invention, then the harsh Australian outback has provided the absolute mother of all incentives to find easier and better ways to do things over the decades. AT presents some of our most famous, and most astonishing, outback inventions and innovations.

Australian ingenuity has seen the invention of some world-altering technologies, gadgets and ideas – from simple yet revolutionary concepts like Hargrave’s box kite in 1893 to the famous Black Box flight recorder, brainchild of Melbourne’s Dr David Warren in 1956. But it’s the inventions born of the harsh and challenging conditions of surviving and thriving in the outback that are the most fascinating.

The Coolgardie Safe

Under the white-hot desert sun, it was damn near impossible to chill beer in the 1800s. All well and good if you’d just arrived from England and loved warm beer, but for the majority, this was unacceptable! Refrigeration technology was in its infancy, too cumbersome and far out of the reach of the average prospector’s pay packet. Sick of rapidly rotting food and warm beer, Arthur McCormick, a contractor in Coolgardie in WA’s eastern goldfields, rectified this problem with what became known as the Coolgardie Safe. Here’s how he did it: placing a wooden or steel frame in the shade where a breeze would regularly come through, a water tray then sat on top with Hessian sheets dipped in and draped over the sides. The water soaked in and dripped down. When a breeze hit, the water evaporated, drawing the heat out and leaving a cooler interior for the food (and beer). McCormick went on to become Mayor of Narrogin, but we firmly believe that, for his beer-cooling invention alone, he could have made it all the way to PM.

Coolgardie Safe
In lieu of a refrigerator, Arthur McCormick invented the Coolgardie Safe to keep his beers cold. (Image: Victorian Collections)

The Stump Jump Plough

The Mallee Bush is a stubborn character. So stubborn that in 1878 the SA government put a £200 bounty on its head for anyone who could come up with a technique to pull out the exasperating stumps. But the simple brilliance of inventor Richard Smith was to ignore the trivialities of stump removal altogether. He decided it was just as easy to find a way to jump over them than to waste energy pulling them up, by taking a regular fixed ploughshare and hinging and weighting it. The forward force of a dray dragging the blade would no longer stick it in the ground at every obstacle; instead the hinge would allow it to lift from the ground and fall back in when it cleared the other side. Though considered unconventional at the time, this basic design proved so cost-effective that it’s now used right across the agricultural world.

The Stump Jump plough design
The Stump Jump design used to defeat the stubborn Mallee. (Image: State Library of SA)

The Boomerang

The humble boomerang is thought to be the world’s first manmade, heavier-than-air controlled flying object. And while other cultures have developed similar sticks using an aerofoil uplift design, Aboriginals invented a boomerang that is unique in its ability to return to its thrower. This is because the boomerang relies not on a straight edge, but a curved one, allowing for an elliptical flight path. They’ve been variously used for hunting, hand-to-hand combat, musical instruments and cutting off fingers in Mel Gibson films. They’re even used the world over as a modern sports item these days. All this became possible without intimate knowledge of Newton’s Laws of Physics, the need for wind tunnels, taxpayer-funded laboratories or supercomputers. It was created out of nothing more than trial and error and the need to catch tonight’s dinner.

Who invented the returning boomerang?
Uplift aerofoil designed stick with an elliptical flight path a.k.a. the boomerang. (Image: Tourism SA)

Genius inventor David Unaipon

It either takes a special kind of genius or a fool to chase the dream of perpetual motion. Ngarrindjeri inventor David Unaipon is saved from fool status by his lifetime of ingenuity and achievement against seemingly insurmountable obstacles. But that’s not to say he wasn’t treated the fool. He was. Not because of his pursuits – perpetual motion had its fans during Unaipon’s lifetime – no, David was treated the fool for being Aboriginal.

 

As a youth, Unaipon was busy filling his mind with science, literature and music, defying the racist beliefs that Aboriginals could barely participate in civilisation, let alone contribute in any meaningful manner. He applied for multiple patents on inventions he created – but was granted just ten. Among these were a centrifugal engine and multi-radial wheel. His most recognised was a then new mechanical handpiece for sheep shearing but, as an Aboriginal, he was unable to raise the cash to fund his own production. The design was pilfered and he never saw a cent from the subsequent explosion in demand.

David Unaipon features on the $50 bill
David Unaipon made numerous inventions during his life, including the centrifugal engine and multi-radial wheel. (Image: State Library of NSW)

Unaipon also saw the potential for a fixed-blade helicopter that utilised the aerofoil design of the boomerang, overturning the conventional ideology of the time that was still fixated on the “airscrew" design of some guy named Leonardo DaVinci. Aside from his love affair with science, Unaipon became the first Aboriginal writer to ever be published, and he travelled extensively throughout Australia arguing for better treatment for all Aboriginals. We can only wonder how much more enriched Australia would have been had he not been ignored.

 

While Unaipon died a destitute inventor, the irony is that he can now be found on the $50 bill, seen on billions of dollars around the country.

Australia's 50 dollar bill
David Unaipon features on Australia’s 50 dollar bill.

Pedal wireless

Lack of communications between remote stations and settlements was a huge obstacle in the early days of the Royal Flying Doctor Service. In order to find help, often you’d need to travel hundreds of kilometres to find a telegraph or telephone. With this difficulty in mind, Rev John Flynn set SA engineer Alf Traeger the task of developing a simple and affordable way for outback stations and settlements to call for immediate help.

 

In 1927, Traeger set up his first model, a Morse code system that used a hand-cranked generator. But that needed at least two people to operate, which isn’t always possible in an emergency. Traeger soon refined the system, offering pedal power and leaving the hands free to operate the transceiver.

 

Later he added a Morse keyboard, making Morse knowledge redundant for operation. It didn’t take long for the new technology to be used for things other than medical emergencies. The gulfs between far distant next-door neighbours were soon sliced away and radio “galah sessions" became the norm. Traeger succeeded in not only drastically cutting down response times, but he also gave the outback a voice.

National Archive of Australia
The Pedal Wireless in action. (Image: National Archives of Australia)
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The ultimate Margaret River road trip itinerary for food & wine lovers

Time your visit to Margaret River just right, and you can spend the ultimate weekend wining, dining and exploring the region with Pair’d Margaret River Region x Range Rover.

Wine, world-class produce, surf, sun and beaches: it’s an alluring combination. And the reason so many pin the Margaret River region high on their travel hit-lists. There’s drawcard after drawcard to the southwestern corner of Western Australia, and the Pair’d Margaret River Region x Range Rover food and wine festival showcases the best of it over the course of one weekend in November. It’s never been easier to sip, see and savour the Margaret River region.

In partnership with Pair’d Margaret River Region, Range Rover invites you on a seven-day itinerary of refined adventure, where luxury and exploration go hand in hand. It’s the perfect WA road trip, and there’s no better way to do it than in a Range Rover.

Day 1

the pool at Pullman Bunker Bay
Check into Pullman Bunker Bay.

There’s no more popular West Australian road trip route than that between Perth and the Margaret River Region. It’s an easily digestible, three-hour drive, with worthy pit stops along the way.

Make the first of them one hour and 15 minutes in, at Lake Clifton. Here, find a 2000-year-old living thrombolite reef. Drive for a further 40 minutes and chance meeting some of Bunbury’s dolphin population at Koombana Bay.

Pullman Bunker Bay is the final stop, just over three hours south of Perth. This beachfront, five-star resort is the ultimate base for exploring the Margaret River Wine region.

Day 2

After a leisurely morning breakfast with an ocean view, start your Range Rover and head towards the Dunsborough town centre. Browsing the decidedly coastal-themed goods of the town’s many independent boutiques is a great way to while away the hours, breaking up the sartorial with an artisan gelato snack stop, or some good old-fashioned Australian bakery fare.

Leave room; you’ll need it for the Good Natured Gathering  dinner at Wayfinder. Indulge in a four-course feast by chef Felipe Montiel, which uses produce from the winery’s market garden to enhance a selection of sustainably sourced seafood and meat. But food is just the support act. It’s organic wine that’s the star of the show, generously poured and expertly paired to each dish.

Day 3

Settle in for cabernet at Cape Mentelle Winery.

With a grand total of 20 wines from vintage 2022 to try, it’s a good thing Cape Mentelle’s International Cabernet Tasting kicks off early. Make your way to the estate for a 10:00 AM start, where a global selection of wines will be poured blind, before a long lunch by Tiller Dining is served.

Given that the Margaret River is responsible for more than 20 per cent of Australia’s fine wine production, it’s only right to delve into it while in the area.

Continue exploring the region via taste and terroir aboard Alison Maree, a whale-watching catamaran, as you cruise Geographe Bay . Admire the rolling green hills and crisp white beaches of Quindalup in sunset’s golden light, all the while sipping through the Clairault Streicker catalogue and dining on canapes.

For a more substantial dinner, venture into Busselton for a seven-course British x Australian mash-up , courtesy of Brendan Pratt (Busselton Pavilion) and Oliver Kent (Updown Farmhouse, UK). They’ll be putting their rustic yet refined spin on the likes of local marron, wagyu and abalone – championing the simple beauty of the world-class ingredients.

Day 4

Pair'd Beach Club
Elevate your dining experiences at Pair’d X Range Rover Beach Club.

Wrap your fingers around a wine glass and wiggle your toes into the sand at Pair’d Beach Club x Range Rover on Meelup Beach. Sit down to an intimate wine session with sommelier Cyndal Petty – or a four-course feast by Aaron Carr of Yarri – and revel in the open-air beach club, bar and restaurant’s laidback coastal vibe. It’s a whole new way to experience one of the region’s most renowned beaches.

Follow up a day in the sun with a casual Italian party at Mr Barvel Wines . Purchase wines –including the elusive, sold-out Nebbia – by the glass and enjoy canapes with the towering Karri forest as a backdrop.

If you’d prefer to keep it local, head to Skigh Wines for the New Wave Gathering , where the region’s independent wine makers and their boundary-pushing wines will be on show. Street-style eats, a DJ and complimentary wine masterclasses complete the experience.

Day 5

pair'd Grand Tasting
Taste your way through Howard Park Wines. (Image: C J Maddock)

Spend the morning at your leisure, driving the winding roads through the Boranup Karri forest in your Range Rover. Soak in the views at Contos Beach, and call into the small cheese, chocolate and preserve producers along the way.

Make your next stop Howard Park Wines for The Grand Tasting presented by Singapore Airlines . Numerous wine labels will be pouring their catalogues over four hours, accompanied by food from chefs Matt Moran and Silvia Colloca, with live opera providing the soundtrack.

Cap off a big weekend with one last hurrah at Busselton Pavilion. Six ‘local legends’ – chefs Brendan Pratt (Busselton Pavilion), Mal Chow (Chow’s Table), Aaron Carr (Yarri), Ben Jacob (Lagoon Yallingup), Corey Rozario (Dahl Daddies) and Laura Koentjoro (Banksia Tavern) – will be preparing a dish each. Dance the night away as vinyl spins and the sun sets on another day.

Day 6

Ngilgi Cave western australia
Head underground. (Image: Tourism WA)

After a busy few days of wining and dining, it’s wise to observe a rest day. There’s no easier task than unwinding in the Margaret River Region, also famous for its high concentration of world-class beaches.

Relax on the grassy knoll as you watch the region’s most experienced surfers braving the World Surf League break at Surfer’s Point, or don your own wetsuit and try out one of Gracetown’s more beginner-friendly waves. Swimmers will find their Eden at Meelup Beach, Eagle Bay, or Point Piquet, where the sand is brilliantly white and the water as still as a backyard swimming pool.

Not into sun, sand, and surf? Head underground at Mammoth Cave, just one of the region’s many stalactite-filled caves.

Day 7

Burnt Ends event at Pair'd
Farewell the Margaret River.

Pack up your Range Rover with new favourite wines and newfound memories, ready for the three-hour journey back to Perth.

Prebook your discovery journey through the south-west corner of Western Australia with Pair’d Margaret River Region x Range Rover.

Pair’d Margaret River Region is proudly owned by the Western Australian Government, through Tourism WA.