Unique hidden gem stays in Australia

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From country to coast to rainforest and river, hole yourself up in one of these sweet retreats and just try not to let anyone in on the secret.

Here are the seven hidden gems that made it into positions 12 to 18 of our coveted list of 100 unique stays. Head here to read the full list and start planning your next escape.

12. The Potting Shed at Acre of Roses, Trentham, VIC

Ever since I read The Secret Garden I’ve been drawn to whimsical gardens. If walking through a rambling, flower-filled garden is an antidote to modern ills, then staying in an old garden shed is tantamount to a course of therapy. Located in the small town of Trentham, 20 minutes east of Daylesford, the Potting Shed is a self-contained, garden-themed studio retreat on a quaint rose farm. Upon arrival I can see how much love the owners have put into this special place. What was once a working garden shed is now a cosy adults-only (but dog-friendly) retreat that honours its horticultural heritage.

The Potting Shed at Acre of Roses
The whimsical gardens outside The Potting Shed at Acre of Roses in Trentham, Victoria.

Outside there’s a Yates display case and a productive kitchen garden. Beyond the fence there’s an acre of roses to explore, but it’s raining so I head inside as the drops beat down on the tin roof. Inside, I’m greeted by a wistful collection of vintage ephemera – still-life paintings, timeworn botanical books and retro wing-back chairs. Above, there’s a glass belltower with a bell just asking to be rung by the ropes draped over the timber beams. With a potbelly fire, fast wi-fi, commercial coffee machine, convection microwave, and fridge filled with gourmet bites, there’s no reason to leave. By night, I trade the soft embrace of the armchair for a deep slumber in a toasty bed warmed by an electric blanket.

Interior of the The Potting Shed at Acre of Roses in Trentham, Victoria
A look inside the quaint, idyllic accommodation at The Potting Shed. (Image: Marnie Hawson)

After a lingering lie-in, I graze on a complimentary continental breakfast of strawberries, muesli, yoghurt, juice, and sourdough from local artisan bakehouse RedBeard Bakery. Checking out, I realise I’ve accomplished nothing but reading, sleeping, eating, and listening to birdsong – and that’s fine by me. – Jo Stewart

13. Faraway Bay, Kimberley Coast, WA

No other shower I’ve been in has ever compared to the one at Faraway Bay. The corrugated iron tank – with open front and top – is best used under night’s inky cloak, when an unhampered Milky Way glows overhead. Standing naked in the dark, spring water flowing and stars beaming, I sense both awe and joy. It typifies the dedication to wonder and simplicity at this remote speck in the Kimberley, from the handcrafted dipping pool to the communal dinner table and airy bush cabins. Striking views spring from every angle: turquoise ocean, rusty red cliffs, pale beach with croc tracks to boot. Wilderness expeditions to black swimming holes, hidden rock art and the majestic King George Falls only sweeten the deal. – Fleur Bainger

Faraway Bay, Kimberley Coast, WA
The secluded paradise of Faraway Bay is nestled on the Kimberley Coast in WA. (Image: BJK Photography)

14. Marramarra Lodge, Hawkesbury River, NSW

The early morning mist has settled on the Hawkesbury River like a soft blanket and the sun streaks through the trees to warm my skin as I sit on the deck of our peninsula tent sipping a steaming cup of tea. The nearby cackle of a kookaburra cuts through the silence and I hear a slow rustling in the bushes below, likely a goanna or bush turkey. It’s nearly been a full 24 hours since my partner and I arrived by boat to Marramarra Lodge and I am soaking up the stillness of the moment, willing it to last just a little longer as the hour of our departure inches closer.

Inside the Peninsula Tents at Marramarra Lodge.
The view of the Hawkesbury River from inside the Peninsula Tents at Marramarra Lodge. (Image: Isaac Tseng)

Our glampsite, named Wirriga (meaning goanna in the language of the Dharug people), is not your traditional bell tent experience. With timber floorboards, a butter-soft leather lounge, dining area, oversized king bed, reverse cycle air conditioning and riverstone-walled bathroom, it feels more like an open-plan luxury lodge with the added bonus of canvas walls that unzip for ready-made access to the beauty of the surrounding bush. The adults-only retreat, which can only be accessed by boat, helicopter or seaplane, is located just over an hour from Sydney on Fishermans Point peninsula. The eight Peninsula Tents and six Hawkesbury Bungalows are nestled on the edge of Marramarra National Park and set over more than three hectares of land – the traditional land of the Dharug people, who have been the custodians of it for tens of thousands of years, long before European invasion. Both the peninsula and nearby Bar Island, which was once used as a meeting place between Dharug clans, are rich in Indigenous, early European and convict history.

Peninsula Tent Marramarra Lodge
Glamping at Marramarra Lodge is not your traditional bell tent experience. (Image: Isaac Tseng)

During our arrival tour, we are pointed in the direction of a small cave on the edge of the river just beyond our deck. Inside, we find rock carvings and the remains of Aboriginal meals of periwinkles and oysters littered throughout the dirt; it offers a quiet and contemplative moment for reflection. The lodge’s dedicated team members express a deep respect and passion for Aboriginal traditions and culture – something that comes through in the way they care for and talk about Marramarra. The legacy of the Dharug people is woven into every facet of this place – from the names used to the food and experiences to the guiding operational principles that aim to preserve Marramarra’s unique origins and encourage the return of native wildlife.

Aerial view of Marramarra Lodge
The legacy of the Dharug people is woven into every facet of a stay at Marramarra Lodge.

Just before the sun starts to set on our first day we make our way down the sandstone path to the river for an evening cruise along the Hawkesbury, complemented by oysters and sparkling wine. Our skipper points out historical sites along the riverbank as we soak up the mesmerising surroundings. The varied hues of blue of the river and sky, and on the slopes of the land on the horizon are interrupted with a dusty pink sunset that deepens to a vibrant orange as the boat slowly turns to make its way back to Marramarra for dinner.

Marramarra Jetty and sunset cruise
The sunset cruise departs from the picturesque Marramarra Jetty. (Image: Isaac Tseng)

Another unique aspect of Marramarra is its exclusivity. The all-inclusive stay caters to a maximum of 28 guests, which makes unwinding here alongside the river, immersed in nature, an intoxicating experience. But perhaps the most alluring aspect of all is the food and wine we are served at Budyari Restaurant. The five-course degustation features scampi, toothfish, duck, wagyu beef and a melt-in-your-mouth Basque cheesecake for dessert. Each course is perfectly paired with a mix of both local and international wines from the on-site cellar. With full stomachs, we sit around the outdoor fire pit and share stories of our day with another guest here on his babymoon. Marramarra is just the type of place you’d want to celebrate such a special occasion.

Budyari Restaurant
All food and wine at Budyari Restaurant is included in your stay at Marramarra Lodge.

Rain clouds roll in the next morning as we wait in the boatshed for our return transfer to Mooney Mooney. We missed the early yoga session that is held here by the water shortly after sunrise and now the hour I had tried to avoid arrives. As the boat pulls away from the jetty, the sky opens and rain falls hard and heavy. I look back as Marramarra Lodge grows smaller in the distance thinking that the rain should make it easier to leave, but strangely it only makes it harder. – Katie Carlin

Marramarra Lodge Boat Shed
Soak up the serenity from the Boatshed at Marramarra Lodge. (Image: Torchlight Media)

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15. Spicers Sangoma Retreat, Blue Mountains, NSW

The newest property from Spicers Retreats, Sangoma is the kind of intimately nature-bound hideaway where you might spend the day out on a private canyoning adventure before resting your well-worked muscles with a soak in a Philippe Starck bathtub overlooking the forest canopy. Located in a serene spot at the foothills of the Blue Mountains and blending equal parts luxury and eco cred, it promises pure escape from the everyday only an hour from Sydney.

Spicers Sangoma Retreat, Blue Mountains, NSW
Sangoma is the newest property from Spicers Retreats. (Image: Hamilton Lund)

16. Hotel Corones, Charleville, Qld

Ask to stay in the room that Gough Whitlam, the Duke and Duchess of Gloucester, pioneering pilot Amy Johnson and Slim Dusty all slept in before you. Hotel Corones is the fanciest pub built anywhere west of Toowoomba. Almost 100 years old, you can feel the history oozing right out of these walls; there are newer motel rooms built next door, but settle in upstairs instead in rooms that have barely changed in a century. If you’re itching for conversation, the bar downstairs (the longest bar in the southern hemisphere at the time it was built) is the place to meet Charleville’s most eccentric locals. – Craig Tansley

Hotel Corones
You can feel the history oozing right out of these walls(Image: Murweh Shire)

17. Secret Cabin Society, Sunshine Coast, Qld

If it weren’t for owner Cathy Fitzgerald leading the way, I’d be oblivious as to where I’d be sleeping tonight. After following my GPS to this address near Eumundi, provided just the day before, I’m yet to see anything that resembles accommodation. And it all just adds to the deliciousness of the experience. We wander down a mowed track that peters out to a steeper, slightly rocky incline. I can hear water trickling around the bend. Then suddenly, in a clearing illuminated by the waning daylight, there she stands. I follow Cathy’s footsteps across the creek and marvel at the oasis she and partner Carlos Sanchez have built here.

This Secret Cabin Society oasis is hidden away on the Sunshine Coast in Queensland. (Image: Krista Eppelstun for Life Unhurried)

Secret Cabin Society is exactly what it says on the label – a little-known club built for one or two at a time. It’s been crafted with consciousness for the soil, the creek, the birds. Masses of lantana were hacked away by hand, every building element carried in. I’ve stayed in off-grid places before, but this is different. It exists not just in harmony with the rainforest, but feels a living, breathing part of it.

Climb the ladder inside the beautifully crafted cabin to reach your bed of an evening. (Image: Krista Eppelstun for Life Unhurried)

From outside, the cabin resembles an old tobacco kiln, clad in corrugated iron with a wooden deck where a hammock invites repose. With solar lighting inside, the space glows like that indeterminate space between sleep and dream. A writing desk sits by the wood fired heater in one corner. Beside that, two cosy armchairs, where candles drip inside lanterns above. I climb the ladder to the bed, tucked into the eaves with butter-soft linens and views into the treetops. Outside, I imagine marshmallows toasted over the campfire later; coffee brewed on the gas stove come morning. I pad barefoot across to the (composting) loo with a view that compels me to linger longer than necessary and, as the light ekes away, shower with the kiss of the rainforest on my skin. – Celeste Mitchell

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18. Corinna Wilderness Experience, Tarkine, Tas

No tarmac roads lead to the little settlement of Corinna. No wi-fi, phone or television leaks news of what’s going on beyond it. It’s bordered by World Heritage Takayna/Tarkine rainforest and rests on the shores of the peaceful Pieman River and, once there, it might as well be the edge of the world. For three days it will be my world.

Kayaking at Corinna Wilderness Experience
The Corinna Wilderness Experience is bordered by the World Heritage Takayna/Tarkine rainforest.

In the late 1800s, Corinna was bustling with a few thousand gold prospectors, but by 1900 the population began its decline and now the only residents are guests of Corinna Wilderness Experience where a string of timber and corrugated iron cottages have been built in the miner’s cottage style of old. They’re warm, cosy and contain all the mod cons bar a television – I prefer the dancing flames of my fireplace anyway. Central to Corinna is The Tarkine Hotel, a rustic wooden tavern serving hearty meals and Tasmanian beers and wine. In such isolation, connection with the wilderness is immediate and absolute.

Corinna Wilderness Experience cottages
The timber and corrugated iron cottages are warm, cosy and contain all the mod cons bar a television.

The air here is some of the cleanest in the world and though I’ve seen some forests in my time, the Tarkine’s beauty is of mythical proportions. Ten walking trails meander through magnificent trees carpeted in moss and to the tussock-topped Mt Donaldson with its epic views. The Pieman River offers another perspective: a misty morning kayak on its mirror-like waters sees me glide silently past wallabies and diving azure kingfishers, while a cruise on the historic Arcadia II takes me to a remote windswept beach at Pieman Heads. Tassie’s Western Wilds feels like another place and time and, running on solar power and with plans for carbon neutrality, Corinna is doing its best to preserve what is a truly special piece of wilderness. – Laura Waters

 

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What to expect from the Tamar Valley’s newly renovated cellar door

    Angela Saurine Angela Saurine
    Overlooking the winding Tamar River, the Tamar Ridge & PIRIE Cellar Door is where two of Tasmania’s most acclaimed wine labels come together. Sip award-winning cool-climate wines and world-class sparkling while soaking up the vineyard views in one spectacular setting.

    The fire crackles softly as you settle into a comfortable armchair, a glass of Tamar Ridge Reserve Pinot Noir warming your hands. Outside, rows of vines stretch across the Tamar Valley, their gentle contours framed by rolling hills and ever-changing skies. Or perhaps it’s a sunlit afternoon, and you’re on the terrace with a flute of PIRIE Vintage sparkling in hand, watching the valley shimmer beneath you as each crisp sip captures the freshness of Tasmania. At the Tamar Ridge and PIRIE Cellar Door, the setting in one of Australia’s most celebrated cool-climate wine regions is every bit as special as the wines.

    The two brands now share a beautifully refurbished cellar door, giving visitors the opportunity to sample both still and sparkling wines from the Brown Family Wine Group’s luxury portfolio in a single stop. Alongside the shared tasting space, they’ve also introduced a range of premium experiences tailored to each brand.

    Tamar Ridge’s story began in 1994, when vines were planted at Kayena in Tasmania’s Upper Tamar Valley. Guided by renowned viticulturist Dr Richard Smart – the “Flying Vine Doctor” – the vineyard quickly gained a reputation for quality, with a new winery established in 1998 and the Tamar Ridge label born.

    sitting on the lawn of Tamar Ridge & Pirie Cellar Door
    Sit outside to soak in the sun as you enjoy Tamar Valley views. (Credit: Natasha Mulhall)

    Today, New Zealand-born head winemaker Tom Wallace leads the cellar, brings his passion for cool-climate winemaking to help shape Tamar Ridge’s reputation for elegant, expressive wines.

    Founded by Dr Andrew Pirie in 1995, PIRIE helped prove the island’s potential for world-class cool-climate sparkling.

    Crafted in the traditional method from hand-picked Pinot Noir and Chardonnay grown in the Valley, PIRIE Tasmania sparkling wines are celebrated for their fine beads, depth and elegance. With a collection of trophies, gold medals and top honours behind them, these rare vintages showcase the very best of the state’s sparkling wine.

    Brown Brothers – now known as the Brown Family Wine Group – acquired Tamar Ridge, PIRIE and Devil’s Corner on the island’s east coast in 2010, extending the legacy of a family wine company founded in 1889 at Milawa in Victoria’s King Valley. The company has continued its pursuit of exceptional cool-climate vineyards, recognising Tasmania’s unique potential in a changing climate.

    Location

    roaring fireplace inside Tamar Ridge & Pirie Cellar Door tamar valley
    Get cosy by the roaring fireplace. (Credit: Natasha Mulhall)

    Tamar Ridge & PIRIE Cellar Door is set on the west bank of the Tamar River, just 20 minutes north of Launceston and around two and a half hours’ drive from Hobart near the riverside village of Rosevears in northern Tasmania. Stretching more than 60 kilometres along the river, from the mouth near Launceston north towards Bass Strait, the Valley is a vast patchwork of vineyards, orchards, farmland and historic townships.

    Style & decor

    interior of Tamar Ridge & Pirie Cellar Door tamar valley
    Come for a regular tasting, or book an experience. (Credit: Natasha Mulhall)

    Floor-to-ceiling windows showcase panoramic views, while outdoor decks make the most of the surrounding scenery. Inside, the refined contemporary interiors strike a balance between modern luxury and the natural surrounds, with a double-sided fireplace to linger by. A Tamar River view creates a warm focal point. Natural wood accents add a sense of place, including a handcrafted 12-seat Tasmanian oak table that anchors the space with understated elegance.

    Wine experiences

    The cellar door’s curated wine experiences pair award-winning wines with local produce and the stories behind them. For those who prefer a leisurely visit without a set itinerary, the cellar door also offers cheese platters and small plates, best enjoyed with a glass in hand while taking in those Tamar River views.

    Come for a taste, stay for an experience.

    PIRIE & Oyster Experience

    PIRIE & Oyster Experience
    Taste the best of PIRIE matched with oysters. (Credit: Natasha Mulhall)

    A true taste of Tasmania comes to life in the PIRIE & Oyster Experience, created in partnership with Tasmanian Oyster Co. Exploring the connection between merroir and terroir – the influence of the sea and soil on flavour – this guided tasting pairs three premium oysters from different Tasmanian growing regions with three expressions of PIRIE sparkling wine: the NV, 2021 Vintage and Blanc de Blanc.

    As each oyster and wine pairing is revealed, guests discover how Tasmania’s unique landscapes shape flavour, from the mineral freshness of the ocean to the elegance and precision of cool-climate sparkling wine.

    Pinot Noir Blending Experience

    Pinot Noir Blending Experience
    Try your own hand at mixing. (Credit: Natasha Mulhall)

    For those who want to step behind the winemaker’s bench, the Pinot Noir Blending Experience offers a hands-on journey into the art of creating great wine.

    Guests taste through three to four individual Pinot Noir clones from the previous vintage, each revealing its own personality through aroma, structure and character. Guided by the cellar door team, visitors explore how these individual components come together to create balance and complexity – before attempting their own blend.

    Will you recreate the house style, or create something entirely original? This immersive experience offers a fascinating insight into the craft, creativity and precision that goes into every bottle.

    Supreme Indulgence

    Tamar Ridge & PIRIE Cellar Door
    Settle in for true indulgene. (Credit: Natasha Mulhall)

    The most elevated experience at the cellar door, the Supreme Indulgence (PIRIE Sparkling with Caviar tasting) is a celebration of luxury, refinement and Tasmania’s exceptional produce.

    Priced at $99 per person, the tasting pairs PIRIE Tasmania’s most distinguished sparkling wines with carefully selected sturgeon caviar, chosen to enhance the elegance, texture and finesse of each cuvée. Hosted by an expert member of the team, the experience unfolds as a thoughtful exploration of fine bubbles, delicate flavours and the craftsmanship behind every bottle.

    Start planning at tamarridge.com.au and pirietasmania.com.au.