What it’s really like… to be a ballerina

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Principal artist with the The Australian Ballet, Japanese-born Ako Kondo tells what it’s like to dance 200 shows a year and if there’s any Black Swan antics offstage.

I normally get up around 8:30am, because I have two toy poodles…

 

I eat breakfast with them, walk them and have chill time with them before I go to work.

 

If it’s not a performance day, work starts with a 10:30–11:45am warm-up class, where we do basic technical stuff, then I have a 15-minute break before rehearsal starts at 12pm.

 

It goes for two-and-a-half hours and you have to be focused since you have to learn new steps or do the reps for the next season. We have a lunch break from 2:30-3:45pm, during which I normally get a massage.

 

Rehearsal resumes at 3:45pm and we finish at 6:30pm. If it’s a performance day, we start at 11am and finish at 3pm.

 

We have a big break before the show, which starts at 7:30pm, but I have to get ready, so I normally go to the theatre at 6pm. There is a warm-up class again before the show.

The Australian Ballet does the most shows in the world…

So we have to make sure our bodies are healthy to keep going for 200 shows. We have a massage therapist and a physiotherapist; there’s always people looking after us. We have the best medical team.

Your mind and body has to be ready to rehearse…

We sometimes put five ballets together for rehearsal in one day. We always mix the reps, it’s not just one ballet. That’s why you have to be ready.

 

It takes a lot of energy and you need to be focused. At the moment we’re getting ready for a London tour; I’ll be performing Swan Lake and Cinderella, so we are rehearsing both of those ballets right now.

People see the costumes and beautiful dancing and think we’re not sweating…

But we are. I read an article that said ballet dancers work their bodies as much as footy players do.

 

That’s how we feel afterwards, we take ice baths after the shows. It does take a lot of energy and our bodies can be ruined by ballet; it’s tough.

 

But when we are onstage, we have to pretend it’s nothing. For example, if I do the black swan solo, when I come off stage I’m breathing like crazy, but the audience doesn’t see that. It’s our job to make it look effortless and beautiful.

Our muscles work hard…

We use our lower legs a lot for en pointe and jumping. I put my legs, below my knees, in an ice bucket after a show; it’s really cold!

 

My legs ache a lot and feel really hot, but if I put them in an ice bath they cool down and recover well the next day; they don’t feel heavy. If I don’t do that, I’ve found my legs are quite dead the next day and I don’t feel fresh.

Last time I performed Swan Lake, I had four pairs of pointe shoes ready…

Sometimes when you put on brand-new pointe shoes they’re shocking.

 

They break in a bad way and when you go en pointe it just doesn’t feel right, so I always make sure I have at least four pairs ready, but just pick one. I normally go through one pair of pointe shoes per day and I give my old ones to young girls.

We do make-up and hair ourselves…

I’ve been doing it for a long time so it doesn’t take long anymore. It’s about 20 minutes to do my make-up and 10 minutes for my hair.

I change my make-up to get into character…

For Odette, the white swan in Swan Lake, I go for a pale look and I do the whitewash, which is a kind of pancake on my body. When I perform the black swan, I wear red lipstick and dark eyeshadow so I feel different.

The world of ballet isn’t like the movie Black Swan…

When I was training in Japan, I was doing ballet competitions and I felt everyone was quite competitive because we were trying to get the first prize.

 

But ballet is not about competition and when I came to Australia, it wasn’t like that. Everyone supports each other to make the best show. In our company, no one tries to compare with you; we are like a family. It’s just put on for the movies – it’s not that bad.

Recently, my best friend debuted as Odette…

Everyone was in the wings cheering – the whole company was supportive to make her performance perfect for her.

 

I’m a principal artist now, so my job is to provide the best performance but also to support young dancers who are getting big opportunities in the company.

I don’t keep a strict diet…

Some people do care about what they eat but my workload is hard, so I eat what I want to get energy. But I make sure I rehydrate; we sweat so much and don’t even realise.

I get nervous waiting in the wings…

Especially being Odette, the white swan, the first entrance is just myself in the middle of the stage with no music before I start dancing.

 

It is a scary moment, but when I hear the audience gasp or clap for me, I feel like the theatre is one piece and I feel the energy from the audience, and that helps.

 

Everyone is just there to watch the performance and they’re so excited. I just try to give my best performance for them.

After the curtain falls, everyone just goes home…

With 200 shows a year, the cast is like: ‘OK, done. Let’s go home, sleep, next’. Everyone has to make sure they feel fresh for the next day.

I decided I wanted to be a professional ballerina when I was 13 years old…

I asked my ballet teacher how to do it.

 

She said if I really wanted to be a professional ballerina, then I should go overseas to attend a full-time ballet school.

 

In Japan, there aren’t any full-time schools like The Australian Ballet School or The Royal Ballet School.

 

I won a big ballet competition in Japan and was lucky enough to get a scholarship from The Australian Ballet School.

Ballet is tough and it’s hard work, but it’s worth it…

It was a big step to be apart from my family.

 

It was hard but I felt like it was worth it, because what I got from the school was just amazing. I’d never have that experience in Japan.

 

I was lucky all the hard work paid off and I got a contract from the Australian Ballet. If you keep working hard, at some point it will pay off.

I’ve been doing ballet for 22 years… since I was three years old…

It was always my first option.

 

But I like doing my make-up and hair for a performance, so if I wasn’t a ballerina I could see myself being a make-up artist or hair stylist.

 

MORE… See Ako in the Australian Ballet’s Nijinsky in Melbourne, and touring to Sydney and Adelaide.

From coast to bush: these are Gippsland’s best hikes

Video credit: Tourism Australia

From coast to mountains, hiking in Gippsland offers a stunning array of landscapes, with trails that take you deep into the region’s heritage.

I step out onto the sand and it cries out underfoot. Kweek! I take another step and there’s another little yelp. Screet! Picking up the pace, the sounds follow me like my shadow, all the way down to the water. It’s obvious how this spot got its name – Squeaky Beach – from the rounded grains of quartz that make the distinctive sounds under pressure.

For many, Wilsons Promontory National Park is the gateway to Gippsland , and the best way to explore it is by walking its network of hiking trails, from coastal gems such as Squeaky Beach through to the bushland, among the wildlife. But it’s still just a taste of what you’ll find on foot in the region.

Venture a bit further into Gippsland and you’ll discover the lakes, the rainforest, and the alpine peaks, each changing with the season and offering summer strolls or winter walks. Just like that squeaky sand, each step along these trails has something to tell you: perhaps a story about an ancient spirit or a pioneering search for fortune.

The best coastal hikes in Gippsland

sunset at Wilsons Promontory National Park
Wilsons Promontory National Park is a sprawling wilderness with many coastal bushland trails. (Image: Mark Watson)

Wilsons Promontory National Park (or ‘The Prom’, as you’ll end up calling it) is an easy three-hour drive from Melbourne, but you might ditch the car when you arrive, with much of the park’s 50,000 hectares accessible only by foot. From the inky water of Tidal River (dyed dark purple by abundant tea trees), I like the easy walks along the coast, among lichen-laden granite boulders, to golden beaches and bays.

a couple on Mount Oberon
Panoramic views from the summit of Mount Oberon. (Image: Everyday Nicky)

The trail to the panoramic views at the summit of Mount Oberon is a bit harder, up steep timber and granite steps, but it’s a popular 6.8-kilometre return. The more remote hikes are found through the open banksia and stringybark woodland of the park’s north, or along the multi-day Southern Circuit , which ranges from about 35 to 52 kilometres, with sunrises and sunsets, kangaroos and cockatoos, and maybe even whales.

a golden sand beach at Wilsons Promontory National Park
Walk ‘The Prom’s’ golden sand beaches. (Image: Tourism Australia/Time Out Australia)

You might also see whales on the George Bass Coastal Walk , even closer to Melbourne on the western edge of Gippsland. This dramatic seven-kilometre trail along the clifftops takes in sweeping views of the wild ocean, occasionally dipping down from grassy green hills to coastal gullies and a secluded beach. It also now links into the Bass Coast Rail Trail for an extra 14 kilometres.

the George Bass Coastal Walk
George Bass Coastal Walk trails for seven kilometres along clifftops. (Image: Visit Victoria/Time Out Australia)

Over at the eastern edge of Gippsland, in Croajingolong National Park, you can wander along the lakeshores beneath koalas and around goannas (I keep my distance since one chased me here!). For those who are even more adventurous, the park is also the starting point for the 100-kilometre Wilderness Coast Walk , usually done over seven days.

the Croajingolong National Park, Gippsland
Wander along the lakeshores in Croajingolong National Park. (Image: Tourism Australia)

The best bush hikes in Gippsland

the Baw Baw National Park
The alpine heath of Baw Baw National Park. (Image: Everyday Nicky)

Deep in the Long Tunnel Extended Gold Mine at Walhalla, mining guide Richard tells me how this small town in the mountains east of Melbourne boomed when prospectors found gold here in 1862. These days, you’ll find most of the town’s treasure – its heritage – above ground, with the Walhalla Tramline Walk a wonderful way to explore it.

Just seven kilometres long, the walk takes you through decades of Gold Rush history, following the original rail trail from lush bushland to the mining sites, and through the charming village of just 20 residents with its wooden cottages and old shopfronts adorned with turn-of-the-century advertising posters. Blazing a trail where trailblazers once opened up the region, this is also the starting point for the 650-kilometre Australian Alps Walking Track.

Nearby, Baw Baw National Park has walks through gnarled snow gums and alpine heaths that show off the colourful wildflowers in summer and the pristine carpet of white in winter. Several trails are perfect for snowshoes, including a 45-minute route from St Gwinear up to vast views across the Latrobe Valley.

Further up into the mountains, the Toorongo and Amphitheatre Falls Loop Walk is an easy 2.2-kilometre path that serenades you with the sound of flowing water as you pass mossy rocks and tree ferns en route to two sets of waterfalls cascading over boulders in the remote wilderness.

The best cultural hikes in Gippsland

the Mitchell River National Park, Gippsland
Hike the Mitchell River National Park. (Image: Parks Victoria/Grace Lewis)

Across a pool in a natural sandstone amphitheatre, deep within a cave behind a waterfall, it’s said the Nargun has its lair. A fierce creature, half human and half stone, that abducts children and can’t be harmed by boomerangs or spears, the story of the Nargun has been told around the campfires of the local Gunaikurnai people for generations.

As a culturally significant place for women, hikers are asked not to go into the Den of Nargun, but a 3.4-kilometre loop walk leads you through a rainforest gully to the entrance where you can feel the powerful atmosphere here in Mitchell River National Park , along Victoria’s largest remaining wild and free-flowing waterway.

the bee-eaters at Mitchell River National Park
Bee-eaters at Mitchell River National Park. (Image: Parks Victoria/Grace Lewis)

The Den of Nargun is part of the Bataluk Cultural Trail , a series of important traditional Gunaikurnai sites through central Gippsland. Another location is Victoria’s largest cave system, Buchan Caves Reserve, with trails to important archaeological sites of human artefacts up to 18,000 years old. The FJ Wilson Interpreted Walk includes the naturally sculpted white limestone steps of the 400-metre-long Federal Cave, while the Granite Pools Walk goes among tall timber and moss-covered gullies.

the ancient rainforest of Tarra-Bulga National Park
The ancient rainforest of Tarra-Bulga National Park. (Image: Josie Withers)

Also important to the Gunaikurnai people is Tarra-Bulga National Park , known for its ancient myrtle beeches and enormous mountain ash trees. Just 40 minutes return, the Tarra Valley Rainforest Walk offers a taste of this verdant landscape, while the Grand Strzelecki Track takes you deep into the lost world of forest giants on an epic 100-kilometre trail rich with tradition.

A traveller’s checklist

Staying there

the WildernessRetreats in The Prom
Wilderness Retreats in The Prom. (Image: Christian Pearson)

Wilderness Retreats in Wilsons Promontory offers glamping-style tents with luxurious queen beds. Star Hotel is a reconstruction of a Gold Rush-era hotel from 1863 in the heart of heritage Walhalla. Caves House is a historic three-bedroom house with views over the Buchan River.

Eating there

the Carrajung Estate, Gippsland
Enjoy a post-hike lunch at Carrajung Estate. (Image: Everyday Nicky)

Kilcunda General Store serves great coffee and meals of local produce at the George Bass Coastal Walk. Alpine Trout Farm is located near Toorongo Falls in Noojee. Fish for your own lunch and barbecue it with the provided cookware.

Carrajung Estate is a short drive from Tarra-Bulga National Park. The winery’s restaurant offers a seasonal menu of regional ingredients and you can stay at The Lodge.

a seafood feast at Carrajung Estate, Gippsland
The table is set for a seafood feast at the estate.

Video credit: Tourism Australia