8 venues to explore the inviting Orange pub and bar scene

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Country hospitality is on the pour at these top Orange watering holes.

The central NSW town of Orange is well aware that once visitors have spent the day traipsing through its rambling vines and sleek cellar doors, they’re eager to spend time unwinding fireside in an inviting pub, savouring their sips at a wine bar, or recounting their grape-derived discoveries in a sunny courtyard. Happily, the town is well-provisioned with plenty of establishments to close out the day, where the beer is cold, the food is beautifully made and the atmosphere is welcoming. Here’s our pick of the best places for a refreshing post-vineyard drink in Orange.

1. Hey Rosey

A place to cosy up to a good glass of vino, Hey Rosey is a petite wine bar that seats only 20 fellow sippers and serves small but significantly good eats from its non-kitchen.

friends gathering for drinks at Hey Rosey in Orange
Cosy up to a good glass of vino at Hey Rosey. (Image: Pip Farquharson (@photographybypip))

There are vinyl records and mid-century furnishings all adding to the eclectic cool of this spot that pours and plates everything up on the small counter right in front of you.

a group gathers for drinks at Hey Rosey in Orange
Enjoy the community vibe with friends. (Image: Pip Farquharson @photographybypip)

The wine list leans local and, if you can’t decide, owner Leigh Oliver will happily point you in the direction of a new favourite.

a group of people dining at Hey Rosey in Orange
The wine bar serves up an impressive feed from its non-kitchen. (Image: Pip Farquharson (@photographybypip))

2. Ferment the Orange Wine Centre

An Orange institution, Ferment is a one-stop introduction to the world of wine, beginning locally and expanding far beyond.

visitors enjoying food and wine tastings at Ferment the Orange Wine Centre
The beautiful heritage building is a one-stop shop for all your wine needs. (Image: Destination NSW)

It’s a shop, cellar door and wine bar all wrapped up in a beautiful heritage building in the centre of town, but you needn’t book a guided tasting to enjoy their offerings, simply find a table indoors or out, order a cheese plate and select a wine by the glass or bottle.

a woman holding a glass of wine at Ferment the Orange Wine Centre
Sample wines on offer with a wine tasting at Ferment. (Image: Destination NSW)

If you fell head over heels for a drop but neglected to buy enough while there, simply jump online to restock and have it delivered to your door.

a grazing board at Ferment the Orange Wine Centre
Complement your wine with a delectable cheese board. (Image: Destination NSW)

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3. Birdie Noshery and Drinking Est

Relaxed yet refined, Birdie Noshery and Drinking Est is a Euro-style wine diner that gives equal attention to food and drinks. From the ladies behind the former Lolli Redini, which broke hearts when it closed, this iteration is equally well-tended, just with a more laidback vibe that promises to be all things to all people. It’s spacious, cool and simplified, mixing cocktails and a superb wine list with an easy all-day menu that takes diners from breakfast through to dinner and beyond six days a week.

the entrance door at Birdie Noshery and Drinking Establishment, Orange
Have a tipple at Birdie Noshery and Drinking Establishment.

4. The Union Bank

Direct yourself to The Union Bank for a courtyard session cloistered within this historic 165-year-old bank.

the building exterior of The Union Bank pub in Orange
The Union Bank is housed within a Heritage-listed building.

The Schoolhouse Restaurant is occupied by diners with reservations, but if you’re here for a well-chosen drink or perfectly stirred cocktail walk-ins are a must, so head outdoors from noon to soak up the ambience and the crisp Orange air.

If you’re peckish, you can also order from a share-style menu and hang about a little longer.

the bar counter at The Union Bank pub in Orange
Book ahead to dine at the onsite restaurant or enjoy the courtyard.

5. The Carriers Arms Hotel

Formerly the Kelly’s Rugby Hotel, this Orange pub has pivoted in style with a sophisticated lick of paint, some interior revamping and a more refined drinks list and menu to go along with its new name: The Carriers Arms Hotel. It’s still the spot for good times in the centre of town to meet for a beer and to catch a game, but its appeal has been greatly escalated thanks to classic pub grub finessed with a contemporary update and the addition of Mary Jane’s, an onsite diner serving fried chicken and burgers.

6. Hotel Canobolas

The iconic Hotel Canobolas in Orange, with its grand brick façade, is a welcoming place for a pint, a bite and even a bed. A country hotel that’s been given a contemporary buff, here you’ll find a casual bistro, a woodfired pizzeria, an open courtyard and 45 neat-and-tidy rooms all in the centre of town.

the grand brick façade exterior of Hotel Canobolas in Orange
With its grand brick façade, Hotel Canobolas is hard to miss.

The bistro menu meanders from classic steaks and schnitzels to more Italian-inspired fare, such as king prawn spaghetti, burrata and salami plate, all of which can be paired with local, cool climate wines or a handful of drops plucked from the world beyond.

a spread of food plates on the table at Hotel Canobolas
Find classic steaks and schnitzels to more Italian-inspired fare on the menu.

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7. The Ophir Hotel

If you’re on the hunt for a watering hole where the kids are as entertained as the adults, set your GPS to The Ophir Hotel and point your small charges in the direction of the excellent outdoor playground.

Ophir Hotel playground in Orange, NSW
The Ophir Hotel is great for adults and kids alike. (Image: Laura Cole Photography)

Position yourself in one of the outdoor cabanas to watch over them as you enjoy an uninterrupted glass of beautiful local wine or craft beer and peruse the menu of usual pub suspects interspersed with a few outlying dishes, such as Nepalese curry, vegan plate and seafood risotto. There’s also a generously proportioned bistro and, if the weather is less than perfect, the kids will be content playing inside with the selection of games and toys.

Chicken schnitzel, steak and pub food at The Ophir Hotel in Orange, NSW
Get your favourite pub fare.

8. The Metropolitan Hotel

While there’s a temptation to opt for the shiny and new, sometimes, all you really need is that good, old-fashioned country hospitality. The Metropolitan Hotel slides into the list for its unfussy, traditional country pub credentials. Right in the heart of town, this heritage hotel is largely unchanged, although a few updates here and there keep things fresh. It’s unpretentious, local and community-minded and you’ll always find a warm spot inside or at the all-weather Verandah Bistro.

For more ways to taste the region, read our guide to the top restaurants in Orange, start your day at the town’s best cafes and visit a brewery or distillery door.

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Lara Picone
Working for many of Australia’s top publications, Lara Picone has had the distinct pleasure of writing, editing and curating content about the finer things in life for more than 15 years. Graduating from Macquarie University with a Bachelor of Arts in Communication, her editorial foundation began at Qantas: The Australian Way magazine, before moving on to learn the fast-paced ropes of a weekly magazine at Sunday Magazine and picking up the art of brand curation at donna hay magazine. Pivoting a near-problematic travel lust into a career move by combining it with storytelling and a curious appetite, her next role was as Deputy Editor of SBS Feast magazine and later Online Editor of SBS Food online. She then stepped into her dream job as Editor of Australian Traveller before becoming Online Editor for both International Traveller and Australian Traveller. Now as a freelancer, Lara always has her passport at-the-ready to take flight on assignment for the Australian Traveller team, as well as for publications such as Qantas Magazine, Escape and The Weekend Australian. As ever, her appetite is the first thing she packs.
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Art, wine & fireplaces: 8 reasons Bowral is the ultimate winter getaway

(Credit: Destination NSW)

    Carla Grossetti Carla Grossetti
    The Southern Highlands earns its title as Australia’s top country town in the cooler months, and it’s worth every minute of the 90-minute drive from Sydney.

    Many Sydneysiders head to the Southern Highlands in spring for the tulips. It’s one of the most stunning spring carnivals in Australia. But the ones in the know come to Bowral in winter.

    The first thing you notice at this time of year is the quality of the light. It catches the tangled limbs of the gums and tints the fields, farms and forests a pretty shade of Granny Smith green. And then, a world-class art museum, an impressive network of walking trails, great shops, cosy restaurants and bars and luxury accommodation take centre stage, making Bowral a place you want to linger as the mercury drops.

    Just 90 minutes south of Sydney, a Bowral winter getaway is the coolcation city folk desperately need. Here are eight reasons to pack a good coat and head for the Southern Highlands.

    1. Check in

    aerial of Ardour Milton Park Bowral in winter
    Check in to the gorgeous Ardour Milton Park Bowral. (Credit: Destination NSW)

    Ardour Milton Park Bowral rises like a hologram in the hazy green light as you turn onto Horderns Road. A $10 million refurbishment of the grand 1910 estate was completed in early 2026, and the beautifully restored hotel now includes 44 guest rooms washed in sage green, cobalt blue and dusty blush. The dining room at Horderns Restaurant continues with a botanical theme – earthy banquettes, floral touches throughout – and a menu that moves with the seasons.

    After enjoying slow-braised Cowra lamb and a second glass of red, move to the Polo Bar, which has a fireplace and views across the estate gardens. Build a grazing board from the dedicated Charcuterie Room and take it outside while the light lasts. If the sky clouds over, use this as your cue to enjoy a next-level spa experience at Èliva.

    2. Hunt for treasure

    couple exploring Dirty Janes bowral
    Find vintage treasures in Dirty Janes. (Credit: Destination NSW)

    Winter is the perfect season to lose an afternoon inside Dirty Janes Bowral. Over 1600 square metres of covered space houses 90 individual sellers of everything from mid-century furniture to industrial lighting, antique silverware, vintage clothing and objects whose previous lives you can only imagine. Enjoy a bit of off-the-cuff banter with your fellow fossickers in between searching for that must-have military jacket or vintage silk scarf.

    Around the corner, find the Instagram-famous front door of FoundAntiques, though the real finds are deeper inside. Bring cash, wear comfortable shoes and leave some room in the boot.

    kids posing with donald bradman statue in bowral's The Bradman Museum
    Learn about an Aussie legend at The Bradman Museum. (Credit: Destination NSW)

    Ngununggula – meaning ’belonging’ in the language of the Gundungurra First Nations people – is the region’s first dedicated regional gallery, housed inside the sustainably transformed old dairy building at historic Retford Park. The onsite White Cottage Gallery and restored grounds of the former Fairfax estate reward a slow wander. Find a spot to sit in the courtyard filled with rivulets of winter light and enjoy the plaintive call of a currawong carrying across the heritage-listed grounds. It’s one of the best things to do in Bowral.

    Add Bowral Honey Farm for a hands-on harvest experience, then continue into town to the Milk Factory Gallery to admire eclectic works by local artists in a converted industrial space. The Bradman Museum also knocks it out of the park. Australia’s largest dedicated cricket museum sits beside the heritage-listed Bradman Oval, where a young Sir Donald Bradman first picked up a bat.

    4. A taste of France

    table spread at Lucette bowral
    Enjoy a taste of France at Lucette.

    For a taste of France without the airfare, husband-and-wife team Julien and Romy Besnard – of long-loved Franquette Crêperie – have opened Lucette, a French cafe-bistro with Paris-born chef Guillaume Dubois at the helm. Dubois brings serious pedigree from Michelin-starred kitchens in France and Sydney’s former two-hatted Monopole, and it shows. Start your day with pastries for breakfast and bookend it with boeuf bourguignon for dinner. The chocolate mousse, freckled with Guerande Salt, is the kind of dish that will make you feel smug about the decision to drive south. Join the Sydneysiders dressed in charcoal coats, boots and black tights who’ve already worked this out; the whole scene is worthy of splicing it into an Instagram reel.

    Francophiles should also be across Julien’s Bowral Brasserie – led by Frenchman Julien Viel, who also found his way to the Southern Highlands and stayed.

    5. Indulge in a tipple

    Centennial Vineyards bowral in winter
    Spend time amongst the local vines. (Credit: Destination NSW)

    The drive to Centennial Vineyards passes through a beautiful woodland idyll, the countryside a fuzz of green all around. Inside the Barrel Room, a tasting flight of cool-climate pinot noir, chardonnay and reserve shiraz viognier flaunts how well the Southern Highlands does winter.

    This is a region that takes its cool-climate wines seriously, and the pinot noir is one of the stars – a gentle, easy-drinking style with red cherry aromas. Follow your tutored cellar door tasting with another glass of wine in the Terrace Bar, which overlooks the vineyard and manicured grounds.

    6. Blend your own gin

    Millsheds Distillery & Bar
    Pop into Millsheds Distillery & Bar. (Credit: Mattia Panunzio)

    Millsheds Distillery & Bar is somewhat of a local secret. The award-winning small-batch operation produces gin, vodka and liqueurs using Australian botanicals and has picked up silver medals at both the London Spirits Competition and International Wine & Spirit Competition. Beyond the tasting paddle, the hands-on blending masterclass – where you design and leave with two bottles of your own custom gin – is the experience to book, while the terrace bar that wraps around the courtyard is a fine place to settle in afterwards.

    7. Go for a walk at dawn

    Switch your phone off sleep mode and set your alarm to early. Mt Gibraltar rises to 864 metres just east of Bowral’s main street and offers the best views in town. You will pass a raggle-taggle bunch of hikers on the way up to the summit, all making the same quiet pilgrimage into the crisp high-altitude air. On a clear morning, the bony ridges of the ranges come into sharp relief against the light. The return loop takes roughly 90 minutes. A flat white in Bowral tastes considerably better after completing one of the scenic walking trails.

    8. Cosy up by the fireplace

    Aspinalls Whisky Bar & Lounge at the Berida Hotel
    Get cosy in the Berida Hotel’s whiskey bar.

    A cosy bar is the perfect complement to winter in Bowral, and there are a few worth committing to. Aspinalls Whisky Bar & Lounge at the Berida Hotel is built for long, languorous evenings. Take a seat beside the fireplace laden with gnarled logs and work your way through a few whiskies and bar bites like Rangers Valley beef tartare, or salt cod and potato croquettes.

    At Hickory’s within Peppers Craigieburn, well-dressed waiters in denim and leather move quietly between tables, and the cosy fireplace in the adjoining guest lounge attracts an Escape to the Country crowd.

    Start planning your Bowral escape at visitsouthernhighlands.com.au.