The Must-Do Hunter Valley Chocolate And Cheese Trail

Elevate all that liquid gold with the finest Hunter Valley chocolate and cheese.

Milk and cookies. Beer and burgers. Coffee and cake. Drinks just taste better washed down with their ultimate counterparts and when it comes to wine in the Hunter Valley, we’re spoiled for choice. NSW’s premier wine country has cottoned on plenty-fold, overflowing with sensational Hunter Valley chocolate and cheese either masterfully crafted locally or sourced from the most famous European producers. Here, we round up the most delicious chocolate and cheese retailers and experiences in the region.

Hunter Valley Chocolate Company

No visit to the Hunter Valley is complete without sampling local chocolate and these guys have been churning out the silky-smooth stuff for more than 20 years.

The Hunter Valley Chocolate Company prides itself on using the most premium Belgian ingredients blended with Australian fruit and nuts, and crowds can’t get enough of it. In fact, the team have expanded their operations with Twenty-3-Twenty, their boutique factory and chocolate-making facility where you can catch Willy Wonka himself, Peter the chocolatier, spin his magic and enjoy his treats in the comfort of an on-site cafe.

Peter the chocolatier at Hunter Valley Chocolate Company — Peter the chocolatier at work on his edible creations.

For the original experience, head to Petersons Champagne House where a quaint store overflows with edible art. Blocks, bark, bars, brittles – you name it, they nail it.

desserts and pastries at Hunter Valley Chocolate Company — The Hunter Valley Chocolate Company serves an array of desserts and pastries.

Bestsellers include chocolate-coated pretzels, chocolate-coated coffee beans and bags of rainbow-dusted ‘Speckles’ but there’s truly an option for every taste bud. Milk chocolate ginger, anyone?

Address: The original location remains at Petersons Champagne House, corner Broke and Branxton Roads, Pokolbin, and the other is a showroom off their new factory located at 2320 Broke Road, Pokolbin.

Cocoa Nib

What started as a passion project for pastry chef Aymee Slaviero at Newcastle’s Olive Tree Markets blossomed into her very own shopfront in 2012.

Now selling her exquisite handmade creations out of a flagship store on Keith Tulloch Wine in the heart of wine country, Cocoa Nib ’s founder has built a reputation for crafting some of the most splendid sweets in the state.

artisan chocolates at Cocoa Nib in vivid colours — Cocoa Nib’s chocolates come in a range of vivid colours. (Image: Nikki To)

The Hunter Valley chocolate brand utilises a premium French couverture (that’s a word for bloody fancy chocolate, FYI) to whip up Cocoa Nib’s crowd favourite, melt-in-your-mouth artisan bonbons splashed Jackson Polloch-style with vivid colour, and an array of beautiful bites. Tarts, desserts, endless barks, bags of coconut rough, peanut brittle, honeycomb and so many more classics are just heavenly.

Address: Keith Tulloch Wine, 989 Hermitage Road, Pokolbin.

Hunter Valley Smelly Cheese Shop

A smorgasbord of the world’s finest cheeses, Hunter Valley Smelly Cheese Shop is a non-negotiable in wine country. Built with the only fromageries in the region and filled with a far larger range than any other Hunter Valley cheese retailer, it opened its doors in Pokolbin Village in 2004 and it wasn’t long before the passionate team began drawing loyal crowds.

Drop in to stack your charcuterie with the likes of blue (don’t miss the strong and sharp yet utterly melty Saint Agur), cheddar and hard and soft varieties including the standout Fromager d’Affinois Le Fromager in all its pudgy, buttery goodness.

Cured meats, top-notch olives, pastes, tapenades, pates and other delicious platter accompaniments can also be found and the team’s edit is so renowned that they’ve opened a second location within Roche Estate further down the road.

a look inside Hunter Valley Smelly Cheese Shop — Shop the world’s finest cheeses and platter accompaniments. (Image: Destination NSW)

Address: The original Smelly Deli is at Shop 3, Pokolbin Village, 2188 Broke Road, Pokolbin and there’s another outlet within Roche Estate Complex, 2144 Broke Road, Pokolbin.

Pokolbin Chocolate Company

Once you’ve stocked up on savoury, hop next door for your sweets. The Pokolbin Chocolate Company houses an impressive collection of Hunter Valley chocolate and it’s located one door down from the Smelly Cheese gang.

Putting smiles on dials for more than 21 years, these chocoholics sell a beautiful range of hand-painted Belgian chocolates, gooey fudge, jams and chutneys, chocolate-dipped fruits and nuts, classics like rocky road and truffles, and a handful of out-of-the-box products including chocolate pasta. They’ve also got an unusual range of sweet teas.

Address: Right next door to Hunter Valley Smelly Cheese Shop at Pokolbin Village, 2188 Broke Road, Pokolbin.

Sabor Dessert Bar

After winning hearts through their original Hunter Valley Dessert Bar in Lovedale, the team’s Sabor Dessert Bar on Broke Road’s Lambloch Estate has cemented their status as local confectionary and sweet pastry heroes.

Growing their inventive edit of Hunter Valley chocolate and desserts to a menu filled with 50+ creations, these local wizards are renowned for the award-winning Sabor Portuguese Chocolate Mousse plus other Instagram-friendly showstoppers.

Don’t miss the glistening Green Apple Royale or the Flaming Choc Caramel Brownie, which you can savour on-site in the Bar’s large seating area or take away for at-home indulgence.

They even offer a tasting plate of their favourites and a kids’ menu for the littlest of visitors. Large groups and parties (including hens’ celebrations) are welcome as set menus and packages are available to order with seven days’ notice.

Address: Lambloch Estate, 2342 Broke Road, Pokolbin

Hunter Valley Cheese Company

The Melbourne-bred Curtis family is the brains behind the much-adored Hunter Valley Cheese Company . Located at McGuigan Wines on McDonalds Road and established by the late Peter Curtis and his wife Rose Lambert in 1995, it churns out its own seasonal handcrafted ranges that span the award-winning Hunter Gold Washed Rind, cheddar, gorgonzola, brie, goat’s cheese and more.

Leaving a busy city life behind them in favour of something entirely new, the team honed their skills in their very own factory and now attracts visitors from all over the world for their standout Aussie cheese crafted from local cow and goat milk.

Pop in for a tasting of five paired with olives and preserves or upgrade your visit by booking a two-person lunch tasting of their seasonal best paired with a range of delicious accompaniments.

people entering Hunter Valley Cheese Company — The standout Aussie cheese is available to purchase.

Address: McGuigan Wines, 447 McDonalds Road, Pokolbin.

Binnorie Dairy

Famed for its ultra-creamy, completely irresistible labna and multi-award-winning marinated feta, Binnorie Dairy is always a good idea before heading home with your wine haul.

The Hunter Valley cheese pit-stop was opened by cheesemaker Simon Gough in 2003 after he’d spent significant time making it in Europe and the Yarra Valley. His Hunter Valley digs are home to so many indulgences including those aforementioned superstars plus several goat’s cheeses, washed rines, a triple cream brie and homemade sweet treats.

a cheese plate at Binnorie Dairy — The specialty cheese plate. (Image: Destination NSW)

Drop in to see the team hard at work through a viewing window or grab a table on the deck to soak up the peaceful scenery before retreating.

cheese products available for sale at Binnorie Dairy, Lovedale — Cheesemaker Simon Gough is the mastermind behind Binnorie Dairy. (Image: Destination NSW)

Address: 25 Lodge Road, Lovedale.

Hunter Belle Cheese Room

Geoff and Tania Chesworth, a pair of passionate dairy farmers, bring a wealth of experience to their Hunter Belle Cheese Room . But it might just be the next Chesworth generation, led by Annie and Jason, who are really putting their mark on the region.

While Geoff and Tania run the wonderful deli, bar and cafe located right next to De luliis Wines on Broke Road, Annie and Jason produce Hunter Belle Dairy Company’s dairy range in a factory in Scone.

House-made bries, cheddars, yoghurts, fetas and more can be found at the Hunter Belle Cheese Room which offers multiple experiences including picnic packs, wine and cheese tastings, beer and cheese tastings, a very punny ‘High Cheese’ and relaxed dining in the licenced cafe.

There’s plenty of lush grass to laze upon if you choose the picnic route and you’re right next to the vines so every vantage point is quintessentially Hunter Valley.

Address: 1616 Broke Road, Pokolbin

D’Vine Treats and Fat Cow Cheese

Climb upstairs at Ben Ean Winery and stumble into a boutique Hunter Valley chocolate shop that offers tastings and a separate section dedicated to cheese.

D’Vine Treats , which has expanded with the introduction of Fat Cow Cheese, is packed full of handcrafted chocolate including liqueur varieties using hard stuff from Petersons Family Wines and Savannah Estate.

The Fat Cow Cheese portion of the store gathers some of the region’s finest cheese, cured meats, olives, olive oils and sauces while the sweets branch out to fudge, lollies, gelato and more. It’s a wine country pit stop that’s really got it all.

Address: Ben Ean Winery, Shop 1, 119 McDonalds Road, Pokolbin

Chocolate Escape Room at Sutton Estate

Inspired by the original Willy Wonka and the Chocolate Factory film, Sutton Estate’s Chocolate Escape Room is unlike any other chocolate-tasting experience you’ve ever encountered.

Locked in a room within Sutton Estate winery in Rothbury, you and your group of no larger than six people must decode a series of puzzles in 60 minutes to uncover your exit and some of those puzzles include tasting chocolate. Sounds bizarre? It is, and we’re here for it. A ‘love of chocolate’ is required to unlock clues and five tastings are included in each session which costs $60 per person.

With axe throwing, a smash room inviting you to literally smash stuff and electric bike rentals to be found elsewhere on the property, it’s clear to say these guys offer a totally unique take on the whole Hunter Valley experience.

Address: Sutton Estate Hunter Valley, 381F Deasys Road, Rothbury.

Wine and chocolate pairings

While they’re better known for fermenting and ageing than tempering, a string of vineyards offer ultra-delicious wine and Hunter Valley chocolate pairings.

Tulloch Wines stages a 45-minute wine tasting of five blends paired with five local handmade chocolates, priced from $30 per person.

Wild Wren Wines does a ‘Birds of a Feather’ wine and chocolate pairing which lasts for one hour and costs $22 per person. Treat yourself to three wines matched with French and Swiss truffles.

the bar counter at Wild Wren Wine Room — Pull up a chair at Wild Wren for a glass of wine paired with truffles. (Image: Wren Wines)

Binet Family Wines offers a wine and chocolate tasting at around $30 per person including four to five premium wines served with Cocoa Nib’s signature bon bons.

Glandore Wines does a one-hour chocolate and wine pairing experience priced at $30 per person that includes six wine samples and handmade chocolate to match.

chocolate and wine pairing experience at Glandore Estate Wines — Glandore Estate Wines offers a delicious chocolate and wine pairing experience. (Image: Time Out)

Address: Various wineries in the Hunter Valley

For more delicious dining options, make your way through our definitive list of the best Hunter Valley restaurants.

NSW’s beach towns take on a new kind of magic when the cooler months hit.

Autumn and winter cast a whole new light on the New South Wales coastline. The sun hangs lower, the shadows stretch longer and the air is crisp and fresh. The frenetic summer crowds are gone, and the rhythm slows to the pace of a leisurely winter bush walk through still, damp quiet. From wineries pouring winter reds to the annual whale migration up the ‘humpback highway’, here’s why winter on the New South Wales coast is better.

Winter on the NSW South Coast

Winter down south means misty dawns, sipping a flat white on the beach. The thrill of a whale spotting from the headlands and evenings spent slowly savouring Shoalhaven’s wines by the fire.

Start in Kiama, where waves crash into the famous Blowholes. This natural spectacle is achieved when underground pressure and swell unite, sending sea spray soaring above the basalt cliffs. This means, due to larger waves, you’re even more likely to see an explosive display in winter.

two people standing in front of kiama blowhole — See Kiama’s blowholes in full force. (Image: Destination NSW)

Inland, the Minnamurra Rainforest Walk in Budderoo National Park is all subtropical forest and trilling lyrebird song. Make sure to walk silently along the elevated boardwalks, past winter-swelled creeks and the tangled roots of fig trees. You might just hear one of the musically talented birds mimicking your footsteps.

Feeling adventurous? Book a session at Illawarra Fly Treetop Adventures for a wobbly walk through the canopy on Australia’s highest zipline.

Illawarra Fly Treetop Adventures on the new south wales south coast — Walk among the tallest trees. (Image: Destination NSW)

Next, it’s time to take the speed down a notch with a drive over to the historic village of Berry. It’s been a beloved stop for generations of Sydneysiders heading south, as has the obligatory stop at its famous doughnut van for crisped, cinnamon goodness. If you’re ready for something a little more chunky, stroll right past the boutiques (okay, go on, just one quick peek) to Milkwood Bakery . Their flaky pastries and all-day breakfasts are best enjoyed under cream-coloured fringed umbrellas.

Back in Kiama, you’ll also find modern Middle Eastern share plates at Miss Arda , and next-level burgers on The Hungry Monkey ‘s extensive menu: an ode to everything pattie-shaped.

End the day at The Sebel Kiama on the harbour. The apartment-style rooms come with full cooking facilities — a welcome addition for families looking to test out the local produce they picked up along the way. Including, but not limited to, vintages from nearby Crooked River Wines .

The Sebel Kiama exterior — Sleep by the harbour.

Winter on the Mid-North Coast

A trip up north is a gentle one at this time of year. You’ll still feel that sunshine warming your shoulders, but the lower temperatures make space for rainforest walks, vineyard lunches and long coastal hikes. All without that pesky humidity.

First stop? It has to be the town of Port Macquarie. Start by marking out a stretch of the nine-kilometre coastal walk you want to tackle (or do the whole thing), which winds from Town Beach to the lighthouse along rugged headlands and quiet beaches. Hot tip: binoculars. Don’t forget them if you want to partake in some close-up sightings of dolphin pods or whales migrating up the ‘humpback highway’.

Port Macquarie Coastal Walk, winter on the New South Wales coast — Wander the Port Macquarie Coastal Walk. (Image: Destination NSW)

Swap sea for canopy at the Sea Acres Rainforest Boardwalk , one of the last remaining pockets of coastal rainforest in the state. The accessible elevated trail passes under climbing ferns and tangled strangler figs, and is alive with scarlet robins, goannas and diamond pythons – if you’re lucky, you might see one slipping through the leaf litter.

Afterwards, lunch is sorted at Cassegrain Wines , where crisp whites and elegant reds are grown using a blend of French winemaking tradition and Australian innovation. After a tasting, saddle up for a horse ride through the estate.

port macquarie koala hospital — Meet Koala Hospital inhabitants at their temporary home. (Image: Destination NSW)

The beloved Koala Hospital is rebuilding, so meet its furry patients in their temporary bushland abode at Guulabaa – Place of Koala . Here, you can see rehabilitation up close and learn how one of Australia’s most iconic animals is being carefully rewilded and protected.

Back in town, Whalebone Wharf serves up fine dining with serious views to go with your oysters. Prefer something breezier? Bills Fishhouse + Bar does everything from blue swimmer crab toast to zucchini noodles drizzled in basil and wattleseed pesto. Down by the waterfront, Little Shack slings ceviche, mushroom burgers and fish tacos with casual aplomb.

At the end of it all, check in to Mercure Centro Port Macquarie , right in the heart of town. From here, everything’s walkable. Just park the car, pop your keys in your pocket, and stroll down to the beach.

bed at Mercure Centro Port Macquarie — Check in to Mercure Centro Port Macquarie.

Winter on the Central Coast

On the Central Coast, expect to explore oyster farms that sit on estuaries, beaches that stretch empty for miles, and the kind of surprise sightings of whale sprays that can stop a hiker in their tracks.

The best way to settle into this slower rhythm is with the Bouddi Coastal Walk , an 8.5km trail that dips through rainforest and eroding cliffs. It’s made for unhurried walkers and long-lens photographers.

Up the coast in Terrigal, it’s prime time to spot humpbacks on the move. Join a cruise or find your own perch — Crackneck Lookout and Norah Head Lighthouse are both local favourites.

a humpback whale breaching on the central coast — Spot migrating humpback whales. (Image: Destination NSW)

Travelling with kids? It would be sacrilege not to visit the Australian Reptile Park . Here, Elvis the saltwater crocodile reigns supreme, and the venomous snake talk somehow manages to be simultaneously terrifying and fascinating.

If that isn’t enough to wear them out, zip and climb your way through Treetops Adventure Central Coast , a ropes course in the canopy of Ourimbah State Forest. Afterwards, steady your nerves with a garden tasting at Firescreek Botanical Winery , where fruit- and flower-infused wines are served under the trees.

Switch earth for sea and hop on a boat tour with Broken Bay Pearl Farm . Once you’re out on the water, you’ll learn how pearls are cultivated and have a hands-on lesson in grading and shucking.

woman holding a pearl at Broken Bay Pearl Farm — Get a hands-on pearl lesson. (Image: Destination NSW)

As the day winds down, grab a seat at Yellowtail in Terrigal , which takes seasonal native produce and presents it with Asian flair. Prefer something simple? Award-winning Mount White restaurant Saddles is a quintessential Australian dining destination. Find an impressive breakfast and lunch menu, dedicated to country-style cooking and seasonal produce.

Stay the night at Pullman Magenta Shores , between the ocean and the lake. There are plenty of ways to relax, with a massage at the day spa, a poolside beanbag and a round or two at the golf course.

restaurant at Pullman Magenta Shores central coast — Eat well at Pullman Magenta Shores’ restaurant. (Image: Destination NSW)

Winter in Wollongong

Wollongong does contrast pretty well. One moment you’re walking beneath an enormous Buddha, the next you’re ordering soju a few blocks from the surf. It’s a town where skydivers land on beaches, trails lead to paddocks and winter days stretch long and clear beneath the Illawarra cliffs.

If you’re coming from the north, start by crossing over the Sea Cliff Bridge. Curving dramatically out like a jutting ‘C’ out above the water means you won’t be able to resist pulling over (safely, in designated lookouts) to gaze down at the waves crashing on the cliffs below.

Just inland is the serenity of the Nan Tien Temple , the largest Buddhist temple in the Southern Hemisphere. You can trace the prayer path, explore the temple gardens and sip delectable Kam Quat Tea in the quiet light at the Dew Drop Inn Tea House.

monk teaching tai chi at Nan Tien Temple — Learn about Buddhist practices. (Image: Destination NSW)

Next, dust off that cowboy hat. It’s time for the Darkes Forest Riding Ranch . Take a guided canter via trail rides among peppermint gums and paddocks. If you’re happier to look at animals than ride them, Symbio Wildlife Park has red pandas dozing in trees, kangaroos that hop up to you and lessons on conservation.

The brave among you shouldn’t miss Skydive Australia – Wollongong . A free fall over the coast via tandem jumps before tumbling down to the sand is a breath-stopping thrill. Prefer to keep your feet on the ground? Check out the program at Wollongong Art Gallery , which delivers contemporary and Aboriginal exhibitions in the centre of town.

monkey at Symbio Wildlife Park — Hang out with the locals at Symbio Wildlife Park.(Image: Destination NSW)

As evening settles in, nab a table at Baby Face Kitchen . It has an ever-changing set menu, with dishes like hand-picked mud crab with white asparagus and salty brown butter, to sheep’s milk and honey ice cream. For something more casual, Dagwood Bar + Kitchen brings the fun with Korean fried chicken, sake cocktails and weekly all-you-can-eat bao buns.

Check in to Novotel Wollongong Northbeach , right by the sand. With a beachfront pool and ocean views, it’s an ideal base for whatever pace you choose.

Winter on the New South Wales coast starts with a cosy place to stay. Start planning your adventure at all.com.

The must-do Hunter Valley chocolate and cheese trail