Where to eat, stay and play in Tamworth

Lara Picone Lara Picone
hero media
From unforgettable station stays and a long list of top-notch eateries, to the picturesque countryside in Australia’s Country Music Capital: here is our guide to the best of Tamworth for a weekend or week-long stay.

The spiritual home of Australia’s country music scene and a stronghold of equestrian culture, Tamworth is regarded as a poster child for rural life. But although denim, R.M. Williams and Akubras are almost standard issue at birth, this New England city also has a thoroughly cosmopolitan side. A vibrant arts scene, incredible dining and a worldly outlook blend with wide, open spaces and natural beauty to make Tamworth a destination that will draw you back time and again.

Play

Tamworth Regional Gallery

This historic gallery has been displaying works since 1919, impressively making it the second-oldest regional gallery in NSW. Exhibiting both local and international artists, the absorbing collections are well worth the devotion of some solid hours.

tamworth regional gallery
The Tamworth Regional Gallery has been open since 1919. (Image: Tamworth Regional Council)

Weswal Gallery

Showcasing contemporary works from local, regional and national artists, this long-running commercial gallery is a must-visit for the dabbler in fine art appreciation.

Weswal-Gallery
Weswal Gallery is a must-visit. (Image: Weswal Gallery)

Len Waters Aboriginal Cultural Tours

Tamworth is Kamilaroi country and there’s no better way to discover the lore and culture of this vast region than on a tour with an Aboriginal custodian. Join local Kamilaroi man Len Waters and experience the beauty of Tamworth through an indigenous lens.

Len Waters Cultural Tour
Discover this vast region on a Len Waters Cultural Tour. (Image: Tamworth Regional Council)

Nundle Woollen Mill

Australia has woven a woolly heritage during its history and one of the best ways to connect with the cool side of wool is on a tour at the Nundle Woollen Mill. Take a spin around the mill, hear some yarns and find a ball or two to take home.

Nundle Woollen Mill
Take a spin around the mill at Nundle Woollen Mill.

Barraba Silos

Settled in the 1800s, Barraba was a town known for little else than cattle grazing until 2019, when the Barraba silo mural was completed. Now a destination for both art appreciators and the curious, the 40-metre-tall painting by artist Fintan Magee, The Water Diviner, has become an icon of the region.

The Water Diviner
The Water Diviner: a 40-metre-tall painting by artist Fintan Magee. (Image: Barraba Silo Art)

National Guitar Museum

Of course, no trip to Tamworth is complete without the requisite Big Golden Guitar selfie, so while you’re at the Tamworth Visitor Information Centre, scoot your boots along to the newly opened National Guitar Museum. Celebrating the instrument and many of its esteemed players, you’ll find signed guitars from legends such as Dolly Parton, Kenny Rogers and Keith Urban.

national guitar museum tamworth
Scoot your boots along to the newly opened National Guitar Museum. (Image: Tamworth Regional Council)

Need tips, more detail or itinerary ideas tailored to you? Ask AT.

AI Prompt

Boutique shopping on Peel Street and beyond

Take a stroll down Peel Street and explore Tamworth’s boutique shopping. Stop by The Magic Pudding, The Lemon House, Mae & Jeune, Bungalow G and The Herd Store for a distinctly country curation of homewares and fashion.

The Magic Pudding
Stop by The Magic Pudding. (Image: The Magic Pudding)

Snow spotting

New England can shiver through the winter and, at the right time of year, you’ll even glimpse snow. Take a daytrip to Hanging Rock (near Nundle) or Bendemeer (north of Tamworth) and explore the bush in all its icy beauty.

Hanging Rock
Take a day trip to Hanging Rock. (Image: Rachel Deane – Finishing Image Photography)

Eat

The Pig & Tinder Box

Taking up digs in an original, grand-old 1848 bank, this Tamworth gem is now a refined casual restaurant and bar. Modern, seasonal and inviting, the menu will please all comers, all day.

the pig & tinder box tamworth
Once a 1848 bank, this piece of history is now a refined casual restaurant and bar. (Image: Harvest Hotels)

Sonny’s Bakery & Cafe

With an intent to make good coffee and bread, Sonny’s has entirely fulfilled its brief. But you can also grab delicious croissants and pastries, as well as Aussie classics of sausage rolls and scones.

Sonny's Bakery
Enjoy a cup of coffee and warm pastry at Sonny’s Bakery & Cafe. (Image: Harvest Hotels)

Hopscotch Restaurant and Bar

This sleek establishment is all about seasonal and local produce and, understandably given its New England location, the beef is superb. Stop by for beautifully prepared food in lovely surroundings.

Hopscotch
Stop by Hopscotch for beautifully prepared food in lovely surroundings. (Image: Tamworth Regional Council)

The Glasshouse Restaurant at Goonoo Goonoo Station

The Glasshouse is the very definition of destination dining. You’re here for the setting almost as much as the food at this contemporary restaurant that has been recognised for its excellence at stunning Goonoo Goonoo Station. Impeccable food and a breathtaking location unite to make this an unmissable Tamworth treat.

Glasshouse Restaurant
Experience impeccable food in a breathtaking location at Glasshouse Restaurant. (Image: Goonoo Goonoo Station)

Workshop Kitchen at Powerhouse Hotel Tamworth by Rydges

The Workshop Kitchen makes the five-star Powerhouse Hotel a go-to for stylish dining in town. Fresh, local produce and fantastic wines break the mould of the typical hotel restaurant to become an excellent all-day eatery.

workshop kitchen at powerhouse hotel tamworth
The Workshop Kitchen is your go-to for stylish dining in town. (Image: Inward Outward Photography)

Weekly travel news, experiences
insider tips, offers, and more.

The Press 2340

End the evening with a well-made cocktail or warming whisky at this speakeasy-style bar in town.

Campgrounds

You won’t find watery campsite coffee here. The beans are sourced from Australian roasters and the coffee is made to perfection, while tea is infused with native flavours.

campgrounds tamworth
Go back in time and slurp up a beautiful cup of joe at Campgrounds. (Image: Campgrounds)

Stay

Goonoo Goonoo Station

Classic country style gets a touch of the luxe at this beautiful working farm just south of Tamworth. You’ll find a range of elegant accommodation options, from the homestead to the shearers’ quarters, and an award-wining restaurant and bar all set in soul-enriching surroundings.

Goonoo Goonoo Station
Classic country style at Goonoo Goonoo Station. (Image: Goonoo Goonoo Station)

Powerhouse Hotel Tamworth by Rydges

After recently undergoing an impressive renovation, the Powerhouse Hotel received a five-star rating: it remains renowned for its well-polished and welcoming country hospitality.

powerhouse hotel room tamworth rydges
This five-star hotel is renowned for its welcoming country hospitality. (Image: Inward Outward Photography)

CH Boutique Hotel

Stay close to the action in the centre of town at this Art Deco-inspired hotel where you’ll find stylish, modern rooms within a quick stroll to Tamworth’s shops and restaurants.

CH-Boutique-Hotel
Enjoy a stay at this Art Deco-inspired hotel. (Image: CH Boutique Hotel)

Jenkins Street Guesthouse, Nundle

Agrarian charm colours this beautiful boutique guesthouse set in a 1938 bank branch on the main street of Nundle. Cosy and eclectic, it’s the perfect base for exploring the gems of this adorable town.

Jenkins Street Guesthouse
Cosy and eclectic, Jenkins Street Guesthouse is the perfect base for exploring.

Want to see more stories from Australian Traveller in your Google search results?

  1. Click here to set Australian Traveller as a preferred source.
  2. Tick the box next to "Australian Traveller". That's it.
Lara Picone
Working for many of Australia’s top publications, Lara Picone has had the distinct pleasure of writing, editing and curating content about the finer things in life for more than 15 years. Graduating from Macquarie University with a Bachelor of Arts in Communication, her editorial foundation began at Qantas: The Australian Way magazine, before moving on to learn the fast-paced ropes of a weekly magazine at Sunday Magazine and picking up the art of brand curation at donna hay magazine. Pivoting a near-problematic travel lust into a career move by combining it with storytelling and a curious appetite, her next role was as Deputy Editor of SBS Feast magazine and later Online Editor of SBS Food online. She then stepped into her dream job as Editor of Australian Traveller before becoming Online Editor for both International Traveller and Australian Traveller. Now as a freelancer, Lara always has her passport at-the-ready to take flight on assignment for the Australian Traveller team, as well as for publications such as Qantas Magazine, Escape and The Weekend Australian. As ever, her appetite is the first thing she packs.
View profile and articles
aerial of moree
New England

Slowing down in Moree: a guide to the Artesian Spa Capital of Australia

The Artesian Spa Capital of Australia offers the perfect destination to escape the grind and reset.

Read more
Moree Artesian Aquatic Centre pool
New England

Moree’s iconic hot springs have reopened after almost two years

Time to dive back into Moree's iconic hot springs. Here's all you need to know.

Read more
gilay estate
New England

This cosy cabin in rural NSW is among the world’s 10 most-loved Airbnbs

This scroll-stopping hut overlooking NSW’s Liverpool Plains has snagged a spot on Airbnbs' 2025 list of most-loved rentals.

Read more
the Stonefruit moody interior, Tenterfield
New England

The under-the-radar regional NSW town every foodie needs to know about

In NSW’s New England High Country, Tenterfield flies quietly under the radar, offering travellers plenty to eat, drink, see and do without losing its country charm.

Read more
hero media

This surprising regional town is making its mark on the culinary world

(Image: Visit Griffith)

    Carla Grossetti Carla Grossetti
    Continue
    With more than 60 nationalities calling it home and a century of Italian influence shaping its paddocks and plates, Griffith is a regional Australian town with serious culinary cred.

    It might feel surprising to learn that Griffith is one of Australia’s leading food destinations. In-the-know Italians have understood this for generations, drawn to the Riverina region’s fertile soils that reminded them of the terrain they’d left behind more than a century ago. These days, Griffith supplies much of the nation’s pantry: 95 per cent of Australia’s prunes come from the region, it’s the country’s largest citrus-growing area, and it’s a leading producer of almonds and walnuts. Even the pickles in every McDonald’s burger nationwide are produced in Griffith. This is not just a farming town; the Griffith food scene is leading the way.

    Here, culinary confidence is rooted in migration. Italian families began arriving from 1913, with a second wave settling after the Second World War. Today, Griffith has the highest proportion of Italian ancestry of any Local Government Area in Australia. Add to that more than 60 nationalities represented across the community and you have a town where food is driven not by trends, but by tradition. Griffith’s motto, ‘Taste our culture’, isn’t marketing spin; it’s the reality.

    Where the vines tell a story

    A hand pouring wine into a glass, with a table filled with food.
    Uncover the stories behind every glass. (Image: Destination NSW)

    The Riverina has long been dubbed the food bowl of Australia, but it’s also a wine region that remains largely under the radar. What sets Griffith apart is that every one of its wineries is family-owned, many spanning generations.

    Calabria Family Wines is one of the region’s standard-bearers. The Calabria story began in 1945 when Francesco Calabria planted his first vines; today, the family continues to shape the region’s identity while also stewarding the historic McWilliam’s Wines brand. McWilliam’s was the first winery to plant vines in the area, and its barrel-shaped cellar door – complete with a soaring stained-glass window – remains one of the most distinctive in regional NSW.

    Yarran Wines, run by the Brewer family, showcases estate-grown fruit across Mediterranean varietals that thrive in the warm climate. Expect bold reds and textured whites that reflect both heritage and innovation.

    Set inside the old ambulance station, Harvest HQ is owned and operated by the Riverina Winemakers Association and pours a rotating selection of local wines under one roof. It also features spirits from The Aisling Distillery, reinforcing the region’s collaborative approach to craft.

    At the table

    A flat lay of a steak.
    Dine where tradition meets a bold new generation. (Image: Visit Griffith)

    If the vineyards tell one story, the dining rooms tell another. Griffith’s restaurants are where tradition and next-gen confidence meet.

    Zecca Handmade Italian occupies the former Rural Bank building, an imposing Art Deco landmark from the late 1930s. ‘Zecca’ means money print, and the name is a nod to the Zecca di Venezia in Venice. Here, find the Riverina’s only producer of dried artisan pasta and traditional Italian recipes. Importantly, the growers and producers supplying the kitchen are listed on the menu as a transparent expression of the region’s farm-to-table ethos.

    Established in 1977 and still run by the Vico family, La Scala puts authentic Italian cuisine on centre stage. Expect handmade pasta, traditional wood-fired pizzas, slow-cooked sauces and dishes that follow recipes guarded like family heirlooms. For something more contemporary, Bull & Bell in Gem Hotel is a shrine to the Euro-style steakhouse that works closely with local farmers and artisans to showcase Riverina produce.

    And then there are the institutions. Bertoldo’s Pasticceria, now in its third generation, draws locals daily for cannoli, biscotti, crostoli and house-made gelato, alongside classic sausage rolls and potato pies. La Piccola Grosseria feels like stepping into an Italian alimentari, its shelves lined with continental goods that wouldn’t feel out of place in Puglia.

    Meanwhile, Limone celebrates local and seasonal produce across breakfast and lunch menus, enriched by the produce and stories of Piccolo Family Farm. Find pastries and sourdough baked daily, and pop into the onsite retail pantry for products from regional producers – including the Piccolo family’s own wine range, Caro Piccolo.

    From the source

    A plated Aquna Sustainable Murray Cod dish.
    Taste world-renowned Aquna Sustainable Murray Cod, straight from its source. (Image: Visit Griffith)

    Behind every menu is a producer. Aquna Sustainable Murray Cod is perhaps Griffith’s most high-profile export; the brand’s Murray cod and Aquna Gold Murray Cod Caviar have achieved global recognition. In October 2024, Aquna presented its products to King Charles III and Queen Camilla at the NSW Premier’s Community BBQ in Parramatta. Impressed by the producer’s sustainable farming practices, the King requested the cod be sent to Buckingham Palace – not bad for a fish farm in regional NSW.

    Mandolé Orchard champions almonds grown on a family-run farm, transforming them into almond milk and value-added products. At Morella Grove, olives are pressed into premium olive oil and pantry staples that speak to Griffith’s Mediterranean heart. These producers are not peripheral; they are central to the town’s culinary ecosystem. Learn about local sustainable farming practices during a farm tour.

    Mark your calendar

    A woman walking past a food mural, something you can spot during A Taste of Italy Griffith.
    Plan your visit around A Taste of Italy Griffith. (Image: Visit Griffith)

    For a town that helps stock Australia’s supermarkets, Griffith has remained curiously absent from the national dining conversation. That’s beginning to change. If you’ve been searching for a regional food destination with substance, heritage and a clear sense of identity, you’ll find it here in the Riverina, right under your nose.

    Time your visit to the Riverina region to coincide with A Taste of Italy Griffith, held every August. This week-long celebration of Italian heritage and culture offers a wide range of Italian-inspired events and experiences to enjoy. Expect long-table lunches, wine tasting experiences, cooking classes and a Makers in the Piazza market. The headline event is a ticketed long lunch – Festa delle Salsicce (Salami Festival) – where winners of the best salami are announced.

    Start planning your foodie getaway at visitgriffith.com.au.