The 12 Best Pubs in Bowral 2025 | Australian Traveller

These top-notch venues will enhance your escape to the country.

Whether you’re a blow-in or born-and-bred in Bowral, here is the ultimate guide to the best Bowral pubs and bars in the Southern Highlands for good pub grub and a cold beer.

In short

If you only visit one pub in Bowral make it the Burrawang Hotel, affectionately known as the Wang. The pub has been lovingly restored with chef local Alex Pritchard (of Iceberg’s Dining Room & Bar) leading the gastropub’s culinary direction.

1. Briars Inn

dining at Briars Inn, Bowral pub — The charming old country inn is well-regarded for its pub fare. (Image: Briars Inn)

Best for: Families or groups of friends

The sprawling landmark Georgian-style building, established in 1845, serves lunch and dinner seven days a week.  As well as making the most of its countryside location in the Southern Highlands, the inn is well-regarded for its pub fare. The pub bistro , in beautiful Burradoo, just minutes from Bowral, offers crowd-pleasing staples such as slow-braised lamb shoulder, beef cheek pie and spanner crab capellini. In addition to the onsite playground, children are catered to in the section aimed at Little Ones. Order woodfired pizza to go so you can stroll back to your suite at the revitalised Briars Country Lodge, which is part of the same property.

What to order: Free-range roast chicken. You are in the Southern Highlands after all.

Address: 653 Moss Vale Road, Burradoo

2. Throsby Bar

Bar at Throsby Bar & Lounge in Bowral — Throsby Bar & Lounge is stylish, contemporary and intimate. (Image: VUE Studio)

Best for: Couples who want to canoodle in a corner.

The historic Throsby Bar is housed within Briars Inn yet deserves its own dedicated reverie. The stylish Bowral bar is full of couples corkscrewing off into corners with cheese and wine and glass-half-full levels of optimism. There are beers on tap, local spirits and a selection of wines served by bartenders who will boost up the bass to add to the good vibes if the occasion calls for it. Located in the original part of Briars Inn, the pub bar is dark and moody – all charcoals, sage greens, navy tones and warm woods – and a timeless place to gather. Need to organise a venue for your best mate’s birthday? Book Betsy’s which seats 12 to 14 people and dates back to the 1800s.

What to order: A glass of sauvignon blanc from Sondara Estate , one of the best wineries in the Southern Highlands, to pair with a platter of cheese, chocolate and charcuterie.

Address: 653 Moss Vale Road, Burradoo

3. Aspinall’s Whisky Bar & Lounge

dining at Aspinall’s Whisky Bar & Lounge, Bowral — Wine and dine in a heritage-style whisky bar and lounge.

Best for: A wee dram with your richly Bowral benefactor.

I didn’t need to stray very far from my suite at the Berida Hotel when enjoying a weekend escape in Bowral. A gentle dawdle from onsite restaurant Bistro Sociale saw me safely ensconced within Aspinall’s Whisky Lounge. The Bowral bar is a nod to Dr Jessie Aspinall, the first female-appointed junior resident doctor at the Royal Prince Alfred Hospital in 1906. Bond with Bowral locals over a rare single malt or sit by the bay window, framed by blooms and greenery. The lounge was built by the doctor and her husband Ambrose Freeman in 1925 and reflects the storied hotel’s 1920s heritage. ‘Slàinte Mhaith’ is a Gaelic phrase that means ‘good health’ and it’s emblazoned on the drinks menu, which includes recommendations from the bar.

What to order: The Belgrove Rye Whisky aged in an ex-Tasmanian pinot cask.

Address: 6 David Street, Bowral

4. Burrawang Village Hotel (re-opening Nov 2025)

the Burrawang Village Hotel, Bowral pub — Savour top-notch drops in this serene countryside pub. (Image: Burrawang Village Hotel)

Best for: This revived countryside pub is worth planning a holiday around for its fine-dining flair.

Ask a local to point you to the best pub in the Southern Highlands and they’ll nod in the direction of Burrawang Village Hotel. The new owners of the recently revitalised pub – known as The Wang – have been farming cattle here for generations. And their faithful restoration of the Wang has reestablished it as one of the most welcoming country pubs in the Southern Highlands. The new culinary direction of the pub has been led by two-hatted chef Alex Prichard, of Icebergs Dining Room & Bar, who is passionate about celebrating local growers and producers. Meanwhile, the drinks list has been devised to include classic cocktails, top drops that roam the globe and a concise list of craft beers on tap.

What to order:  Trust the chef and get adventurous with something that is outside your ‘country’ comfort zone.

Address: 10 Burrawang Village, Burrawang

5. Imperial Hotel

Best for: Treating the family to a pub feed or watching the footy with mates.

The Imperial Hotel is one of the classic old-school Bowral pubs worth seeking out if you’re after an inexpensive night out with the family. Head to the laid-back bistro to enjoy proper pub classics that won’t break the bank like bangers and mash or fish and chips. The Bowral pub is unpretentious and family friendly, so there’ll be no judgment if Little Orlando has a meltdown while waiting for his spaghetti and meatballs. Do a few laps of the nearby Corbett Gardens before carb-loading on woodfired pizzas. Those looking to cheer on their favourite sporting team will be well served in the space near the big bar, which has a pool table and serve-and-pay-yourself set-up.

What to order: The quattro carne topped with salami, pepperoni, meatballs and chorizo.

Address: Bong Bong & Bundaroo Streets, Bowral

6. The Bowral Golf Club

Best for: A lazy nine holes followed by lunch.

The golf course at Bowral Golf Club is considered one of the best courses in the country for its challenging fairways and crayon-green lawns. And the classic old Bowral club bistro has been feeding and watering folk from around these parts for more than a century. The newly revitalised club is now operating under the Hastings brand, offering the kind of reliable fare you need after you’ve chased the little white ball around for the best part of the day. You’ll find baby boomers who have cashed in the kids’ inheritance eating their way through the bistro staples over a couple of cold ones.

What to order: Beer-battered prawns, bacon and egg rolls and prawn gyozas.

Address: Kangaloon Rd & David St, Bowral

7. Scottish Arms Bar & Bistro, Bowral

the Scottish Arms Bar & Bistro, Bowral — Settle in for a pint at Scottish Arms Bar & Bistro.

Best for: A midweek dinner or whisky night with your mates visiting from Scotland.

The Scottish Arms Bar and Bistro celebrates the region’s Scottish roots, which run deep in the landscape. Scots arrived in Bowral in 1878 to work at an oil shale enterprise set up in nearby Joadja Creek. Keeping that history alive is the annual Scottish festival Brigadoon, which attracts 20,000 tartan-clad visitors to nearby Bundanoon. Inside the pub, sepia-toned photographs and heirlooms line the walls, weaving a rich migrant story of resilience and community. The bar at the Scottish Arms offers an excellent range of Scotch whiskeys and local craft beers, while the menu has more Mod Oz accents. Schnitzel lovers can choose from scintillating iterations such as: the Angel of Death’ with habanero chilli sauce; or the ‘Scottish Bell’, featuring bacon, tomato and mozzarella cheese. The service is friendly and unpretentious.

What to order: Traditional beef Guinness pot pie, roast lamb rump or fried chicken wings with a local pale ale.

Address: 69 Boardman Road, East Bowral.

8. Royal Hotel Bowral

Best for: Casual gatherings with the extended family.

The Royal Hotel has been a meeting point in the local community since it replaced one of the original Bowral pubs, the 1862 Wingecarribee Inn, in 1890. This classic old dame, located on a corner block in the main strip of Bowral, is where families congregate for fuss-free dining. It also serves a raft of beers on tap and is the kind of atmospheric public house that welcomes weary travellers. Expect comforting and hearty fare like tender pork ribs glazed in a coffee BBQ sauce and served with chips, slaw and house-made pickles. The menu at The Royal Hotel Bowral also includes popular pan-Asian favourites such as crispy pork belly and Thai beef salad.

What to order: A Young Henry’s schooner with a beer-battered fish burger or Black Angus sirloin.

Address: 255 Bong Bong St, Bowral.

9. Mittagong Hotel

a plate of food and wine at Mittagong Hotel, Bowral pub — Settle into the bougie bistro for more sophisticated fare. (Image: Mittagong Hotel)

Best for: A relaxed lunch or cocktail night with local characters.

The Mittagong Hotel’s recent makeover has brought the pub’s heritage charm back to life. The Mittagong pub has stood proudly on Mittagong Main Street since 1890. And its painstaking renovation has revived it as both a boutique place to stay and proper country pub. The pub makes an excellent base for exploring Bowral and beyond and makes a bucolic weekend within easy reach of Sydney. Sit in the sun-splashed courtyard for Hawaiian pizzas with the family. Or settle into the bougie bistro for more sophisticated fare like beetroot-cured kingfish or crispy-skinned barramundi with carrot hummus. The social atmosphere at ‘the top pub’ makes it a great place to cluster around schooners with mates.

What to order: Your choice from more than a dozen cocktails followed by a grilled pork chop with potato gratin, roasted apple, green beans and tarragon jus.

Address: 89-91 Main St, Mittagong.

10. Robertson Public House & Kitchen

Robertson Public House & Kitchen, Bowral pub — Enjoy pub classics at Robertson Public House & Kitchen.

Best for: A long lunch or weekend escape in the hills of Robertson, patchworked with fields and farms.

Robertson Public House feels every bit the quintessential country stopover, rich in colour and quirks. The pub just 25 minutes from Bowral dates back to 1887, which in itself amps up the ambience. Adding to the country pub idyll is a wraparound verandah, antique furniture and open fireplace. The Robbo Pub has a great selection of local beers on tap including a pale ale locally brewed by the Highlander Beer & Brewing Company. The menu at the alehouse heroes hyperlocal ingredients. Take a table in the sunny beer garden to enjoy pub classics like steak and seafood. Live music nights and a community feel makes the atmosphere welcoming and relaxed.

What to order: Maugers Farm rib eye, on the bone, pasture-raised and paired with a local drop such as the Cherry Tree Hill cabernet merlot.

Address: 89 Hoddle Street, Robertson.

11. Moss Vale Hotel

Best for: A lively evening in a true Southern Highlands landmark.

Moss Vale Hotel has been a community hub since 1866. And its high ceilings, timber bar and expansive beer garden lend it a classic country-pub atmosphere. The pub dubbed ‘The Pinky’ was also known as the Terminal Pub after the local railway station opened in 1867. These days, the pub next to the landmark clocktower provides a menu of pub favourites such as grain-fed steaks, woodfired pizzas and daily blackboard specials. Get to grips with a towering burger on ‘Tuesday Two Hands’. Or dive into the teriyaki chicken poke bowl, which includes a tangle of greenery. Want to mingle with Moss Vale locals? The pub hosts live music and trivia nights where you can get to know the regulars.

What to order: Grain-fed Scotch fillet with peppercorn sauce, chips and salad with a Bendooley Estate Shiraz.

Address: 340 Argyle Street, Moss Vale.

12. Surveyor General Inn, Berrima

the pub exterior of Surveyor General Inn, Berrima — The oldest licensed inn in Berrima was built from sandstone. (Image: Supplied)

Best for: History lovers and couples seeking to cosy up beside a fireplace in winter.

The Surveyor General Inn in Berrima claims the title of Australia’s oldest continuously licensed inn. The Berrima pub was built from sandstone hand-hewn by convict labour and retains its colonial character. Bistro 1834 is named after the year the pub was founded. The inn’s low ceilings, stone walls, historical artefacts and fireplace make it one of the most atmospheric venues in the region, especially in winter. Get involved in the meat raffle or listen to some local musos play an acoustic set. Whether you’re after a salt-of-the-earth spot for a schooner and a schnittie or a lively bar with country flair, this pub near Bowral offers something for everyone.

What to order: The General Burger which features a handmade wagyu beef pattie layered with sauce, cheese, tomato, lettuce, pickles and balsamic onion mayo. It comes with chips and goes down nicely with an icy cold beer from Southern Highlands Brewing Co.

Address: 26 Old Hume Highway, Berrima.

Whales breaching, fires crackling and slow-cooked feasts that make the cold so cosy, one might wish it lasted longer. Winter is no time to stay at home in NSW.

When the mercury drops, winter in NSW comes into its own. Beaches are quieter, the air is crisper and hearty food tastes even better when there’s ice on the windows.

Winter here isn’t for hiding away. It’s for long walks, deep baths, deeper reds and the kind of fireside lounging that feels simultaneously indulgent and entirely deserved after a day of exploring. From whale-watching up north to moodily lit bushwalks and pastry pilgrimages, we’ve mapped out your new favourite season.

a beach winter in nsw — From coastal walks to tasty delights, winter in NSW is a time to get out and about.

The Tweed

In winter, the NSW north coast has a front-row seat to one of nature’s greatest migrations. From May to November, humpbacks cruise past the Tweed coast between Antarctica and the Great Barrier Reef. Spot them from the Cabarita Beach headland or get up closer with a boat cruise.

Inland, find the Tweed Regional Gallery & Margaret Olley Art Centre , which is home to a rotating cast of big-name exhibitions (including Monet).

Later, grab a table at Bistro Livi , where the modern Spanish menu features whipped salt cod on toast and spanner crab with curry butter and spelt flatbread. Stick around to poke through the artist studios and indie boutiques of M|Arts Precinct .

visitors at Tweed Regional Gallery & Margaret Olley Art Centre — Browse the art. (Image: Destination NSW)

The next day, jump aboard the Indigenous Lunch Cruise with Tweed Escapes. You’ll cruise upriver listening to yarns from local Indigenous guides, stop at the Minjungbal Aboriginal Cultural Museum and tuck into lemon myrtle-crusted snapper.

Next, drive out to Farm & Co to pull apart some juicy smoked lamb shoulder with green olive tapenade while gazing out over the macadamia fields and avocado groves of this working farm.

End the day at Mantra on Salt Beach where you’ll enjoy beach access, a heated rock spa and a lagoon pool.

dining room at Bistro Livi — Taste modern Spanish at Bistro Livi.

Blue Mountains

The cold season is hands down the best time to visit the Blue Mountains. Temperatures are perfect – sunny enough for hikes, and crisp enough at night for snuggling up.

For a trip that equally soothes and stirs, start with a meditative meander through the national park’s eucalypts and Australian wildflowers. Brave the steepest passenger railway in the world, Scenic Railway , then hop the Skyway aerial cable car for unrivalled Three Sisters views.

Thaw out at the Japanese Bath House in South Bowenfels. Soak in steamy outdoor onsens filled with natural mineral water and mountain views, wander the rose and zen gardens, or sip hot drinks in the tea house.

group leader at Blue Mountains Stargazing — Rug up for Blue Mountains Stargazing. (Image: Destination NSW)

Afterwards, head to Ates in Blackheath, where everything revolves around a 150-year-old ironbark-fuelled oven – like the wood-roasted duck with nectarines and Szechuan spice. Or visit Tempus Katoomba , which leans experimental and sustainable, serving up dishes like braised fennel with cumin, spiced yogurt and Aleppo pepper.

Rug up and head into the night with Blue Mountains Stargazing . Sessions are guided by astrophysicists, helping you understand what you’re looking at as you look into deep space.

Wrap it all up at Fairmont Resort Blue Mountains – MGallery Collection . There’s a whiskey bar in the basement (and crackling fires that make a dram taste even better), indoor and outdoor pools and a day spa. Kids will love the mirror maze and ice rink, too.

dishes laid out on table at Fairmont Resort Blue Mountains — End the day with delicious meals at Fairmont Resort Blue Mountains. (Image: Destination NSW)

Southern Highlands

Good food and wine by the fire, experienced between sifting through second-hand treasures, is a winter vibe in Bowral.

Start with a lap around Dirty Janes , an antique and vintage market. Recover from your shopping frenzy at Bendooley Book Barn , where floor-to-ceiling shelves and a roaring fire set the tone for an afternoon of red wine or hot coffee.

When it’s time to eat, head to Hickory’s Restaurant & Bar , Peppers Craigieburn Bowral’s onsite restaurant. Try the crispy pork belly with Granny Smith crisps and apple gel, or ocean trout with wakame, lemon gel and pickled radish.

couple looking through Dirty Janes in bowral — Wander the antiques at Dirty Janes. (Image: Destination NSW)

Another option, Onesta Cucina , does Italian with flair. For something more casual (with cocktails), Flour Bar swings between brunch and dinner, with an onsite bakery, over 400 wines and a hidden deli in the old bank vault.

Later, clamber Mt Gibraltar , where trails wind through eucalypt forest to views over Bowral and Mittagong.

Stay at Peppers Craigieburn Bowral , a century-old estate with open fires, elegant lounges and a nine-hole golf course.

woman and her dog winter in nsw at Peppers Craigieburn Bowral — Stay cosy at Peppers Craigieburn Bowral.

Penrith

Shake off winter inertia with an adrenaline boost out in Penrith. Kick things off with a kayak paddle on the Nepean River with Horizon Line, or head to Cables Wake Park , where cold-weather wetsuits take the edge off a wipeout.

For something a bit more cruisy, opt for the Nepean Belle Paddlewheeler for slow-floating views and a hot cuppa.

kayakers on the nepean river in penrith — Head out on the Nepean River. (Image: Destination NSW)

Refuel at Marcel Bar & Bistro , where reimagined European comfort food – like seafood risotto in bisque with little neck clams and Moreton Bay bugs – is king. Then check in at the Pullman Sydney Penrith , the area’s first international five-star hotel, to enjoy your well-earned rest.

Start planning your NSW winter getaway at all.com.

The top 12 Bowral pubs and bars from classy to comfy