A must-read guide to the best markets in Adelaide

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There’s homemade produce, vintage finds, and unique décor aplenty at these local markets.

There’s no shortage of things to do in Adelaide and you’re spoilt for choice when it comes to interesting places to shop. The South Australian capital offers a vibrant range of markets for visitors and locals alike to meander around picking out fresh produce and collecting unique finds.

From handcrafted artisan gifts to flea-market finds, we’ve curated some of Adelaide’s best markets to enjoy.

CBD

Adelaide Central Market

The Adelaide Central Market is the beating heart of South Australia’s food scene with over seventy fresh produce traders and a smorgasbord of street food.

a woman shopping at a fresh produce stall in Adelaide Central Market
From fresh produce to street food, Adelaide Central Market has it all. (Image: South Australian Tourism Commission)

The 140-year-old Adelaide icon shows no signs of slowing down soon with expansion slated for 2026. The sights and smells of local and global cuisine collide in this bustling community hub so be sure to come by to taste for yourself.

cheese on display at Adelaide Central Market
You’ll find an array of cheese to choose from at Adelaide Central Market. (Image: Tourism Australia)

Address: 44/60 Gouger St, Adelaide

Opening hours: Tuesday 7am – 5:30pm, Wednesday: 9am – 5.30pm (selected traders only), Thursday: 9am – 5pm, Friday: 7am – 9pm, Saturday: 7am – 3pm

Adelaide Farmers Market

Meet the farmers that fuel South Australia at the weekly Sunday farmers market in Wayville.  Source culinary inspiration for the week ahead whilst supporting local seasonal and sustainable produce.

a couple strolling around the stalls at Adelaide Farmers Market
Stroll around the seasonal produce stalls at Adelaide Farmers Market. (Image: South Australian Tourism Commission)

Over 100 fresh produce traders travel to bring Kangaroo Island scallops, Barossa dairy and Riverland citrus fruits from their farm to your plate. With musicians and a kids’ corner, this is a carefree way to ease into your Sunday.

a couple buying flowers at Adelaide Farmers Market
Pick up a bouquet of fresh flowers to enliven your home. (Image: South Australian Tourism Commission)

Address: Rose Terrace, Wayville

Opening hours: Sunday 8:30am – 12:30pm

Ebenezer Night Markets

The east end of Rundle Street transforms on balmy summer evenings for the Ebenezer Night Markets.

al fresco dining with festoon lighting at Ebenezer Night Markets
Pull up a chair at one of the al fresco food stalls. (Image: South Australian Tourism Commission)

Laneways come alive with live music late into the night and a heady mix of artisan craft stalls and food stalls, with over forty traders jostling for space alongside pop-up gin bars and the smells of sizzling street food.

the vibrant Ebenezer Night Markets
Ebenezer Night Markets come alive with festoon lighting and live music. (Image: South Australian Tourism Commission)

Address: 31 Ebenezer Pl, Adelaide

Opening hours: Selected dates December – March 5:30pm – 10pm

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Plant 4 Bowden

This vibrant twice-weekly night market set in the industrial setting of former factory Plant 4 is just outside the Adelaide CBD in Bowden. Vintage clothing and beauty stalls share space with local musicians, offering an upbeat way to spend an evening with locals. Food highlights include Shirni Parwana, an Afghan-inspired Adelaide icon, offering sweet treats to tempt you.

the Gang Gang Food Truck in Plant 4 Bowden
Grab a burger at Gang Gang Food Truck in Plant 4 Bowden. (Image: Frances Smith)

Address: 5 Third St, Bowden

Opening hours: Wednesday and Friday 5 – 9pm

WEST

Henley Square Markets

Once a month, Henley Beach is a-buzz with traders for the Henley Square Markets settling in for the best Sunday sea views in town while offering an eclectic range of clothing, craft and jewellery stalls.

an aerial view of Henley Square Markets
Henley Square Markets is situated by the shore.

Fiction Distilling serves literature-inspired gin that hides in your bookcase, or treat yourself to a fresh cannoli while you enjoy the seaside air.

people tagging along their dogs at Henley Square Markets
You can bring your dogs along with you to Henley Square Markets.

Henley Square hosts a range of dining options, stay long enough and you can watch a spectacular Southern Ocean sunset.

crowded beachfront shopping stalls at Henley Square Markets
This bustling market draws lively crowds.

Address: Henley Beach, South Australia

Opening hours: Sunday 8am – 4pm

People’s Market Port Adelaide

The People’s Market is a community-led market set in the historic maritime suburb of Port Adelaide. Set in an 1889 Flour Mill saved from demolition by the community, this market includes fresh produce and arts and crafts with the chance to spot a dolphin in the Port River while you sip your coffee.

Address: 49 St Vincent St, Port Adelaide

Opening hours:

Friday to Sunday: 10am – 4pm

SOUTH

The Original Open Market

A 45-minute drive south of Adelaide CBD you’ll come to the seaside suburb of Christies Beach which is fringed by some of the best beaches in Adelaide. The unpretentious The Original Open Market is one of Adelaide’s oldest with a selection of stalls selling plants, bric-à-brac, and baked goods. Perfect for those trash-to-treasure finds.

Address: 121 Beach Rd, Christies Beach

Opening hours: 1st and 3rd Sunday of every month 8am – 1pm

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EAST

Bowerbird

Only on twice a year but worth timing a visit to coincide, Bowerbird is Adelaide’s premier design market. Meet contemporary designers and browse high-end handcrafted jewellery, clothes and homewares from across Australia.

a woman in pink browsing through jewellery at Bowerbird
Browse high-end handcrafted jewellery at Bowerbird.

The November market is the ideal inspiration for those hard-to-get Christmas presents; the biggest challenge will be not maxing out the credit card on bougie beautiful things.

people browsing through clothes on display at Bowerbird
Head to Bowerbird for a wardrobe makeover.

Address: Adelaide Showground, Goodwood Rd, Wayville

Opening hours: Twice annually usually May and November.

Magill Sunrise Market

The Campbelltown Memorial Oval springs to life every second Sunday with the Magill Sunrise Market. From plants to second-hand book stalls, all proceeds go to charity so you’re likely to leave with a warm and fuzzy glow.

people browsing through stalls at Magill Sunrise Market
Shop everything from plants to second-hand books.

If you have a favourite item that is looking worse for wear, bring it along and The Repair Café can teach you how to fix it.

the stalls at Magill Sunrise Market, Adelaide
Visit Magill Sunrise Market every second Sunday.

Address: Fisher St, Magill

Opening hours: Every second Sunday 9am – 2pm 

The Wilunga Farmers Market

Looking further afield The Willunga Farmers Market is a popular Saturday morning produce market 45 minutes drive from Adelaide CBD providing the perfect excuse to escape the city and enjoy some wineries in Mclaren Vale.

crowds shopping at Wilunga Farmers Market
Shop your way around Wilunga Farmers Market. (Image: Richard Bennett)

Take a leisurely stroll through the stalls and sample delicious locally-grown produce.

grapes on display at Wilunga Farmers Market
Stock up on fresh produce such as grapes at Wilunga Farmers Market. (Image: Myriah Smith)

Address: High School, Main Rd, Willunga

Opening hours: Sunday 8am -1pm

Looking for the perfect dinner spot? These Adelaide restaurants should be on your radar.
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8 towns in Victoria’s Heartland that will delight your tastebuds

(Image: Visit Victoria)

    Jade Raykovski Jade Raykovski
    Get out of the city and close to nature in Victoria’s Heartland, one of Australia’s finest food-producing regions. 

    This fertile area is abundant in natural beauty, rich volcanic soils, mineral-rich waters, artisan producers and farm fresh produce. In towns spanning the Central Goldfields, Macedon Ranges and surrounds, just a short drive or easy train ride from Melbourne, you can taste a plethora of incredible food and world-class wine in these best of Victoria’s Heartland food regions. 

    1. Daylesford

    Lake House Restaurant, Daylesford
    Dine on the multi-course fare served at the elegant and light-filled Lake House Restaurant. (Credit: Visit Victoria)

    Warm and inviting, fans of Japanese cuisine should make a beeline for Kadota. Settle in for Japanese flavours, in cocktail glasses and on the plate, that have been carefully produced using seasonal local ingredients.

    For those who love a farm-to-table moment, Sault is the place to be. Fresh ingredients – directly from the restaurant’s kitchen gardens, or from regional organic farms and producers – are crafted into a delicious seasonal menu by Chef Hat-awarded Head Chef Jack Powlay.

    Boasting gorgeous water views from its location on the banks of Lake Daylesford, Boathouse Restaurant is perfect for an elevated dining experience.

    For a special treat, a visit to the two-chef-hatted restaurant at the Lake House is a must. Savour beautiful views and a seasonal menu championing small-scale local suppliers and their own farm just 10 minutes away. 

    2. Hepburn Springs

    If you're exploring Victoria food regions to visit, Surly Goat is one restaurant you won’t want to miss.
    Tuck into hearty, farm-fresh flavours. (Image: Visit Victoria)

    Taking cues from its Swiss-Italian roots and the area’s produce, the picturesque Lavandula Farm houses a seasonal trattoria, rustic wine bar, and a new deli and larder inside the original Shepherd’s Flat Post Office. 

    For another dining destination immersed in the area’s history, visit The Hepburn Pavilion café at Hepburn Bathhouse. Brunch, lunch, scones and house-made cakes are served under the vaulted ceiling of this Edwardian heritage-listed building. 

    And while The Surly Goat may have a farm-like ring to it, it’s in fact a homely restaurant that takes seasonality seriously. Chef David Willcocks heads up an ever-changing set menu celebrating local and small-scale regenerative producers. 

    3. Trentham

    Add Sisko Chocolate to your list of Victoria food regions to visit for a sweet stop along the way.
    Satisfy your sweet cravings with handcrafted treats. (Image: Sisko Chocolate)

    No trip to an Aussie regional town is complete without a stop at the pub. Pig & Whistle Hotel sits surrounded by farmland. Soak it in from the locally beloved beer garden. Here, pub classics include a parmigiana with an Irish twist.  

    For a more refined experienced, dine at du Fermier, where chef and owner Annie Smithers crafts a weekly menu of French farmhouse-style dishes, often sourcing ingredients from her nearby farm in Lyonville. 

    And if you have a sweet tooth, don’t leave town without a cheeky stop at Sisko Chocolate Studio, where owner Christina Tantsis has built a chocolate-lovers wonderland inside a stunning architectural space. Her handcrafted creations use couverture from Valrhona, a certified B Corporation, and the hot chocolates are positively sinful. 

    4. Woodend

    Kuzu Izakaya in woodend, daylesford
    Taste incredible Japanese cuisine at Kuzu Izakaya.

    Taste local drops in town at the family-owned Woodend Cellar and Bar – complemented by tapas and artisan platters featuring sourdough from the local bakery – or at 600 Above, a wine bar with a sunny courtyard and cosy fireplace serving small and large plates.  

    Nearby, Kuzu Izakaya is the go-to place for Japanese dining. Chef Eriko Pannam has crafted a moreish menu of creative and traditional dishes; think miso cream scallops and everyone’s favourite, Japanese fried chicken. 

    Mount Macedon Winery is another must-visit for wine connoisseurs. Enjoy a glass and wood-fired pizza on the deck, or opt for fine dining at their Cellar Door Restaurant.

    5. Kyneton

    Piper Street in Kyneton is overflowing with top-notch eateries. Take Prato, specialising in traditional Greek dishes and pinsa (a lighter, crispier version of traditional pizza); or the upscale Midnight Starling, where chef Steve Rogers serves French classics inside a historic building with bluestone cellar. 

    A little further down, The Piper Street Wine Company is a European restaurant and wine bar inside a gorgeous heritage building. Their evolving menu highlights one European country or region at a time, so there’s always something new to discover. Further along, Fook Shing delivers a flavour-packed Southeast Asian menu using local and regional Victorian produce.

    6. Castlemaine

    Blue cheese from Long Paddock Cheese.
    Discover rich, creamy cheeses crafted by a certified cow’s milk artisan cheesemaker. (Image: Long Paddock Cheese)

    Cafes, bars and restaurants have taken up residence inside this former Gold Rush town’s historic buildings. At The Mill Castlemaine – an 1870s woollen mill turned creative hub – you’ll find Long Paddock Cheese, a small-scale artisan cheesemaker that uses certified-organic cow’s milk from a nearby family-owned farm; and Das Kaffeehaus, a Viennese cafe serving traditional Austrian food with coffee from their small batch roastery. 

    Meanwhile, inside the Midland Hotel you’ll find the chef-hatted Bar Midland, founded by locals Loudon Cooper and Alexander Marano. Their monthly set menu celebrates Victorian producers who focus on sustainable land management, and often utilises indigenous food, introduced wild animals and weeds.

    7. Lancefield & Romsey

    A flatlay of food from Lost Watering Hole.
    Savour beautifully plated dishes in a relaxed setting. (Image: Visit Victoria)

    Art meets food and wine at Mount Monument, located just outside of Romsey. The beautiful vineyard is home to a sculpture park, cellar door and restaurant with a menu shaped by the Macedon Ranges’ rich seasonal produce.  

    In town, The 1860 Romsey has reimagined a 160-year-old hotel. Here, country pub charm meets modern bistro, with a menu that supports local at every opportunity (their Central Victorian Oakdale Black Angus steak is a winner).  

    A few minutes’ drive north, the Lost Watering Hole in Lancefield is a family-friendly brewery and restaurant crafting 100% naturally brewed beers. Their unusual names – No Dodo, Flightless, Big Roo – make sense once you learn Lancefield is the location of one of the richest deposits of megafauna fossils in Australia.

    8. Harcourt

    Lovely pastries from Hartcourt Produce & General Store.
    Treat yourself to buttery, house-made Danish pastries. (Image: Visit Victoria)

    Harcourt is famous for its apple orchards and cider production, and there’s no better place to visit than The Little Red Apple. At this roadside store, you can stock up on fresh crisp apples, ciders, vinegars, juices, and other gourmet products. 

    To taste more local delights, pop into the Harcourt Produce & General Store, renowned for their house-made danishes, or stop at Sutton Grange Winery where winemaker Chris Smales crafts wines using their organically grown estate fruit. Open on Sundays, it’s an idyllic spot to slow down over wine, pizzas and share plates. 

    Start planning your next outdoor adventure at victoriasheartland.com.au.