hero media

The ultimate guide to the Clare Valley Riesling Trail

Credit: South Australian Tourism Commission

A former railway turned wine-soaked adventure, this is South Australia at its most deliciously unhurried.

There’s a particular joy in discovering that the very best things to do in the Clare Valley don’t require horsepower, tight schedules or heroic planning. Just two wheels, a decent hat and a willingness to meander. The Riesling Trail is where villages, vineyards and cellar doors line up obligingly, the gradients are kind, and every few kilometres there’s another reason to hop off and say, “Well, it would be rude not to." Built along an old rail corridor, this ribbon of crushed limestone invites you to travel at your own speed, not highway pace. It’s immersive, sociable and beautifully strung together – the kind of day out that starts with coffee and ends with you Googling real estate.

Where is the Clare Valley Riesling Trail located?

cycling the Clare Valley Riesling Trail
The Riesling Trail stretches 35 kilometres from Auburn to Clare and Barinia. (Credit: South Australian Tourism Commission)

Roughly two hours north of Adelaide, the trail slices through the heart of the Clare Valley, linking the handsome southern gateway of Auburn to the northern outskirts near Barinia. Along the way, it drifts past Leasingham, Watervale and Sevenhill, with Clare sitting just a whisker off the line.

Because trains once puffed through here, the path is pleasingly gentle. No thigh-busting drama, no Tour de France theatrics. You pedal, you glide, you ring your bell at cows. Bliss.

Expert Tip: While the Riesling Trail can be ridden in either direction, many locals recommend starting in Auburn and riding north. This allows for a gradual introduction to the trail, with plenty of cafes and baked goods early on, and a more winery-focused finish as you move deeper into the valley.

Best time to visit the Clare Valley Riesling Trail

The Riesling Trail, Clare Valley
It takes around nine hours to walk the Riesling Trail. (Credit: Frame)

There is no bad time, only different costumes. Spring fizzes with green energy. Vines wake up, verges flirt with wildflowers, and the temperature is just right for ambitious plans that may or may not include three tastings before lunch. Autumn showtime. Tractor theatre, grape perfume in the air, leaves turning all dramatic and golden. Cellar doors hum, winemakers are chatty, and lunches have a tendency to stretch into philosophical discussions about moving to the country. Summer works if you roll early, siesta hard and hydrate like it’s your new religion. Winter is the secret handshake. Fewer people, moody skies, fireplaces waiting at the end. Think riding through a pale morning mist here feeling like you’ve wandered into a painting with very good drink options.

Expert tip if you’re after a quieter experience, visit mid-week or during winter. While weekends and harvest season attract crowds, winter brings crisp air, open cellar doors and far fewer cyclists on the trail. Morning rides in particular can feel wonderfully secluded, with mist lifting off the vineyards as you go.

Need tips, more detail or itinerary ideas tailored to you? Ask AT.

AI Prompt

Cycling and walking the Clare Valley Riesling Trail

cycling the Clare Valley Riesling Trail
Tackle the Riesling Trail on two wheels. (Credit: South Australian Tourism Commission)

Most visitors ride, and the surface (firm, tidy crushed gravel) suits hybrids and e-bikes beautifully. If you want to arrive fresh enough to remember what you tasted, an electric boost is a glorious thing.

There are plenty of good hiring options to choose from. Riesling Trail Bike Hire, Scoot the Valley and Clare Valley Cycle Hire are all great places to start, and we cannot overstate the holiday energy of someone else organising the logistics. They’ll fit you to a bike, map out distances, suggest stops and, crucially, remove the mental load of “What if we run out of legs?" Shuttle options mean you can be heroic without consequences. Cycle rhythm tends to be: pedal, admire, snack, repeat and there is something deeply luxurious about earning your wine by doing exactly not very much.

On foot, the intimacy level rises. You hear magpies. You smell eucalyptus warming in the sun. You notice how vineyard rows comb the hills. Choose shorter stretches around Watervale or Sevenhill and stitch them to a long lunch. Civilised. Sustainable. Applause all round.

The expert tip here is that most travellers don’t tackle the Riesling Trail in one hit, and that’s the point. Cyclists typically allow half a day to a full day, depending on how many cellar doors they stop at. Walking shorter sections, particularly around Watervale or Sevenhill, can take two to four hours, making it easy to pair trail time with a long lunch or tasting session. For a relaxed experience, choose a 10–15-kilometre section rather than aiming for the full 35 kilometres in one go.

Wineries and cellar doors along the Riesling Trail

Sevenhill Cellars, Clare Valley Riesling Trail
Sevenhill Cellars is set amidst rolling vineyards and green pastures. (Credit: South Australian Tourism Commission)

If you’re beginning in Auburn, set the tone with a focused tasting at Grosset Wines, then follow the trail north toward Leasingham where a strong cluster of cellar doors makes it easy to keep momentum. O’Leary Walker Wines, Claymore Wines and clos Clare sit within close reach of one another, so you can easily pedal between them and compare styles without clock-watching.

As you edge nearer to Clare itself, the line-up stays compelling. Shut the Gate Wines brings personality and warmth, while Sevenhill Cellars layers in history with its Jesuit roots ending with the reliably polished Tim Adams Wines. Plan for a leisurely glide rather than a sprint; the geography is kind, distances are short, and the pleasure lies in letting the day unfold.

Scenic highlights and towns along the Riesling Trail

cyclists at Paulett Wines, Clare Valley Riesling Trail
Rolling hills, green fields and lush vineyards abound in this fertile area. (Credit: South Australian Tourism Commission)

One of the most common mistakes visitors make is treating the Riesling Trail as a straight line rather than a series of experiences. Allow time to explore heritage streets, linger over lunch or detour into galleries and local shops. The trail connects towns, but the towns are what give it heart.

Auburn announces the ride with handsome heritage streets and the smell of something warm coming out of an oven. Roll north and Watervale arrives in a sweep of vineyards, all confidence and good taste, the kind of place where lunch reservations quietly rearrange your entire afternoon. Sevenhill shifts the tempo again; there’s history in the soil here, and the landscape takes on a calm, almost contemplative air. A short detour brings you into Clare for galleries, supplies and a gentle return to the logistics of ordinary life.

What surprises first-timers is how varied the scenery is for a rail trail. There are long, meditative straights where wheels purr over limestone, cool cuttings where the temperature drops in an instant, then sudden openings onto wide farmland and folded ranges. It never showboats. It simply keeps offering quiet reasons to slow down.

The moments that stick are rarely grand. Don’t be surprised to note a magpie keeping pace beside the handlebars. Fruit bought from an honesty box and eaten standing up in the dust. The luxury of cold waterafter a warm stretch in the sun. This is a trail built as much on atmosphere as destination, and it has a knack for turning tiny details into the stories you retell later.

Weekly travel news, experiences
insider tips, offers, and more.

Planning Advice: What to Pack for the Riesling Trail

Even though the trail is well serviced, a little preparation goes a long way. Pack water, sunscreen, a hat and snacks, and wear closed-toe shoes if walking. Cyclists should bring a small backpack or pannier for wine purchases, although many cellar doors can arrange shipping. It goes without saying that in summer, you’ll need to start early. In winter, pack layers because the temperatures can change quickly.

Why it lingers

Tour De Vines, Clare Valley Riesling Trail
The Clare Valley Riesling Trail offers many scenic bike paths. (Credit: Tourism Australia / South Australian Tourism Commission)

Plenty of wine regions offer tastings. Plenty of places have bike paths. Very few braid landscapes, hospitality and effortlessness together quite like this.

The Riesling Trail lets you design your own level of indulgence. Ambitious athlete? Go long. Leisure seeker? Drift. Serious taster? Deep dive.

Worth noting: this route works beautifully for families, especially in shorter stretches. The gradients are gentle, the path is traffic-free and access points are frequent, so riding with older kids feels manageable rather than ambitious. Swap cellar doors for picnic rugs and the day quickly becomes an easy outdoor adventure instead of a tasting marathon.

And when the day winds down, legs pleasantly used, cheeks pink, a bottle tucked in the basket, there’s a quiet understanding that you’ve met the valley properly. Not through a windscreen, but at human pace. Frankly, it’s hard not to fall a little bit in love.

Want to see more stories from Australian Traveller in your Google search results?

  1. Click here to set Australian Traveller as a preferred source.
  2. Tick the box next to "Australian Traveller". That's it.
hero media

Art, wine & fireplaces: 8 reasons Bowral is the ultimate winter getaway

(Credit: Destination NSW)

    Carla Grossetti Carla Grossetti
    The Southern Highlands earns its title as Australia’s top country town in the cooler months, and it’s worth every minute of the 90-minute drive from Sydney.

    Many Sydneysiders head to the Southern Highlands in spring for the tulips. It’s one of the most stunning spring carnivals in Australia. But the ones in the know come to Bowral in winter.

    The first thing you notice at this time of year is the quality of the light. It catches the tangled limbs of the gums and tints the fields, farms and forests a pretty shade of Granny Smith green. And then, a world-class art museum, an impressive network of walking trails, great shops, cosy restaurants and bars and luxury accommodation take centre stage, making Bowral a place you want to linger as the mercury drops.

    Just 90 minutes south of Sydney, a Bowral winter getaway is the coolcation city folk desperately need. Here are eight reasons to pack a good coat and head for the Southern Highlands.

    1. Check in

    aerial of Ardour Milton Park Bowral in winter
    Check in to the gorgeous Ardour Milton Park Bowral. (Credit: Destination NSW)

    Ardour Milton Park Bowral rises like a hologram in the hazy green light as you turn onto Horderns Road. A $10 million refurbishment of the grand 1910 estate was completed in early 2026, and the beautifully restored hotel now includes 44 guest rooms washed in sage green, cobalt blue and dusty blush. The dining room at Horderns Restaurant continues with a botanical theme – earthy banquettes, floral touches throughout – and a menu that moves with the seasons.

    After enjoying slow-braised Cowra lamb and a second glass of red, move to the Polo Bar, which has a fireplace and views across the estate gardens. Build a grazing board from the dedicated Charcuterie Room and take it outside while the light lasts. If the sky clouds over, use this as your cue to enjoy a next-level spa experience at Èliva.

    2. Hunt for treasure

    couple exploring Dirty Janes bowral
    Find vintage treasures in Dirty Janes. (Credit: Destination NSW)

    Winter is the perfect season to lose an afternoon inside Dirty Janes Bowral. Over 1600 square metres of covered space houses 90 individual sellers of everything from mid-century furniture to industrial lighting, antique silverware, vintage clothing and objects whose previous lives you can only imagine. Enjoy a bit of off-the-cuff banter with your fellow fossickers in between searching for that must-have military jacket or vintage silk scarf.

    Around the corner, find the Instagram-famous front door of FoundAntiques, though the real finds are deeper inside. Bring cash, wear comfortable shoes and leave some room in the boot.

    kids posing with donald bradman statue in bowral's The Bradman Museum
    Learn about an Aussie legend at The Bradman Museum. (Credit: Destination NSW)

    Ngununggula – meaning ’belonging’ in the language of the Gundungurra First Nations people – is the region’s first dedicated regional gallery, housed inside the sustainably transformed old dairy building at historic Retford Park. The onsite White Cottage Gallery and restored grounds of the former Fairfax estate reward a slow wander. Find a spot to sit in the courtyard filled with rivulets of winter light and enjoy the plaintive call of a currawong carrying across the heritage-listed grounds. It’s one of the best things to do in Bowral.

    Add Bowral Honey Farm for a hands-on harvest experience, then continue into town to the Milk Factory Gallery to admire eclectic works by local artists in a converted industrial space. The Bradman Museum also knocks it out of the park. Australia’s largest dedicated cricket museum sits beside the heritage-listed Bradman Oval, where a young Sir Donald Bradman first picked up a bat.

    4. A taste of France

    table spread at Lucette bowral
    Enjoy a taste of France at Lucette.

    For a taste of France without the airfare, husband-and-wife team Julien and Romy Besnard – of long-loved Franquette Crêperie – have opened Lucette, a French cafe-bistro with Paris-born chef Guillaume Dubois at the helm. Dubois brings serious pedigree from Michelin-starred kitchens in France and Sydney’s former two-hatted Monopole, and it shows. Start your day with pastries for breakfast and bookend it with boeuf bourguignon for dinner. The chocolate mousse, freckled with Guerande Salt, is the kind of dish that will make you feel smug about the decision to drive south. Join the Sydneysiders dressed in charcoal coats, boots and black tights who’ve already worked this out; the whole scene is worthy of splicing it into an Instagram reel.

    Francophiles should also be across Julien’s Bowral Brasserie – led by Frenchman Julien Viel, who also found his way to the Southern Highlands and stayed.

    5. Indulge in a tipple

    Centennial Vineyards bowral in winter
    Spend time amongst the local vines. (Credit: Destination NSW)

    The drive to Centennial Vineyards passes through a beautiful woodland idyll, the countryside a fuzz of green all around. Inside the Barrel Room, a tasting flight of cool-climate pinot noir, chardonnay and reserve shiraz viognier flaunts how well the Southern Highlands does winter.

    This is a region that takes its cool-climate wines seriously, and the pinot noir is one of the stars – a gentle, easy-drinking style with red cherry aromas. Follow your tutored cellar door tasting with another glass of wine in the Terrace Bar, which overlooks the vineyard and manicured grounds.

    6. Blend your own gin

    Millsheds Distillery & Bar
    Pop into Millsheds Distillery & Bar. (Credit: Mattia Panunzio)

    Millsheds Distillery & Bar is somewhat of a local secret. The award-winning small-batch operation produces gin, vodka and liqueurs using Australian botanicals and has picked up silver medals at both the London Spirits Competition and International Wine & Spirit Competition. Beyond the tasting paddle, the hands-on blending masterclass – where you design and leave with two bottles of your own custom gin – is the experience to book, while the terrace bar that wraps around the courtyard is a fine place to settle in afterwards.

    7. Go for a walk at dawn

    Switch your phone off sleep mode and set your alarm to early. Mt Gibraltar rises to 864 metres just east of Bowral’s main street and offers the best views in town. You will pass a raggle-taggle bunch of hikers on the way up to the summit, all making the same quiet pilgrimage into the crisp high-altitude air. On a clear morning, the bony ridges of the ranges come into sharp relief against the light. The return loop takes roughly 90 minutes. A flat white in Bowral tastes considerably better after completing one of the scenic walking trails.

    8. Cosy up by the fireplace

    Aspinalls Whisky Bar & Lounge at the Berida Hotel
    Get cosy in the Berida Hotel’s whiskey bar.

    A cosy bar is the perfect complement to winter in Bowral, and there are a few worth committing to. Aspinalls Whisky Bar & Lounge at the Berida Hotel is built for long, languorous evenings. Take a seat beside the fireplace laden with gnarled logs and work your way through a few whiskies and bar bites like Rangers Valley beef tartare, or salt cod and potato croquettes.

    At Hickory’s within Peppers Craigieburn, well-dressed waiters in denim and leather move quietly between tables, and the cosy fireplace in the adjoining guest lounge attracts an Escape to the Country crowd.

    Start planning your Bowral escape at visitsouthernhighlands.com.au.