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The best cafes in the Clare Valley

Credit: South Australian Tourism Commission

Start the day right at one of these top spots.

In the Clare Valley, mornings matter. Before the first cork is pulled or the Riesling Trail claims its cyclists, locals and visitors gather over espresso, pastry flakes and breakfast plates built to sustain serious wine touring.

The region’s cafe culture is unfussy but confident. Produce is close, portions are generous and hospitality leans warm rather than showy. Some spots hum with pre-winery energy; others invite you to sink into a chair and forget the time entirely.

Here are some of the best cafes in Clare Valley worth building your day around.

The shortlist

Best coffee: Cafe 1871
Best pastries: The Little Red Grape Bakery & Cafe
Best work-friendly atmosphere: Zest Cafe Clare
Best for dog-friendly dining: Dog House Café at the Magpie & Stump
Best for brunch: Watervale General Store & Providore
Budget-friendly: Clare Rise Bakery 1895
Best design: Velvet & Willow Cafe and Pantry

1. Cafe 1871

a grilled cheese sandwich at Cafe 1871
Indulge in a hearty cheese toastie. (Credit: South Australian Tourism Commission)

Best for: coffee purists, couples, slow starts

Café 1871 is where serious coffee drinkers go. Beans are treated with respect, the team knows extraction, and plates lean seasonal with much of the produce drawn locally. Cosy, peaceful and detail-oriented, you’ll find rotating art on the walls, giving the place a gentle creative pulse. With a personalised order screen, you can’t go wrong building your own breakfast with whatever is freshest that week.

Insider tip: arrive early; seating is limited and locals are loyal.

Average price: $$–$$$
Atmosphere: intimate, thoughtful, produce-driven
Location: 245A Main North Road, Clare

2. Watervale General Store & Providore

Watervale General Store & Providore, Clare Valley
Settle into the General Store for a relaxed breakfast. (Credit: South Australian Tourism Commission)

Best for: destination brunch, cyclists, food lovers

A short stroll from the Watervale Hotel, the General Store delivers a seamless extension of that kitchen’s produce-first philosophy just in a more relaxed, drop-in form. Mornings cover the spectrum from excellent egg and bacon comforts to more composed plates. Expect pastries and cakes with serious pedigree, and dishes that might have seen time in the wood-fired oven. Coffee comes from a Mexican fair-trade blend, while the tea list includes Indigenous botanicals from Warndu. Juices are bright, smoothies plentiful.

Average price: $$$
Atmosphere: country charm
Location: 29 Main North Road, Watervale

3. Antidote Kitchen

brunch with wine at Antidote Kitchen
Savour brunch plates with punchy Indian flavours at Antidote Kitchen.

Best for: stylish brunch, groups, modern cafe lovers

Antidote Kitchen brings a little metropolitan polish to Clare’s morning scene. Coffee is taken seriously, and the menu walks a smart line between nourishing and indulgent, with vibrant produce, punchy Indian flavours and options that suit both the health-minded and the happily hungry. There’s a modern cafe fluency here by day: colourful dishes, stacked brunch plates, and wholesome Indian-inspired classics that look as good as they taste without feeling try-hard.

Insider tip: Peak hour comes quickly, so arrive early and order a masala omelette.

Average price: $$–$$$
Atmosphere: lively, contemporary, confident
Location: 308b Main North Road, Clare

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4. The Little Red Grape Bakery & Cafe

Best for: pastries, quick stops, trail fuel

Award-winning, much-loved and strategically placed near both cellar doors and the bike trail, Little Red Grape is a magnet for travellers who understand the power of a good pie and pasty. Coffee is solid, service efficient, and the cabinet is heroic. Order whichever pie just came out of the oven and buy two. One will vanish faster than expected.

Average price: $–$$
Atmosphere: classic country bakery energy
Location: 148 Main North Road, Sevenhill

5. Velvet & Willow Cafe and Pantry

Velvet & Willow Cafe and Pantry, Clare Valley
Wine is also served at the cafe. (Credit: South Australian Tourism Commission)

Best for: date mornings, design lovers

Velvet & Willow makes people linger. Indoor nooks, leafy patio, beautiful pantry items, it’s the kind of space that slows conversations in the best way. Coffee uses quality beans and weekend hot breakfasts are particularly popular. Order a latte with a croissant, perhaps a haloumi breakfast burger or something from the grazing selection. The ideal first stop when driving up from Adelaide.

Average price: $$–$$$
Atmosphere: stylish, garden-framed
Location: 17 Main North Road, Auburn

6. Dog House Café at the Magpie & Stump

Best for: dog owners, weekend wanderers

Attached to one of the region’s most historic pubs, Dog House Café understands simple pleasures: good coffee, solid breakfast options and room for the dog to settle beside you, naturally. Order the homemade crepes with salted caramel sauce or the Dog’s Breakfast with all the trimmings if you’re feeling hungry. Follow breakfast with a wander through Mintaro, it’s ridiculously pretty.

Average price: $$
Atmosphere: relaxed, country-friendly
Location: Burra Street, Mintaro

7. Clare Rise Bakery 1895

pastries at Clare Rise Bakery 1895
Order classic Aussie sweets at Clare Rise Bakery 1895.

Best for: early starts, takeaway

When the day’s schedule is tight, Clare Rise delivers speed without sacrificing satisfaction. Expect classic Aussie bakery fare, hot coffee and efficient service. Order the steak pie plus something sweet for later.

Insider tip: brilliant pre-cellar-door logistics for lining the stomach.

Average price: $
Atmosphere: quick, practical, nostalgic
Location: 12 Main North Road, Clare

8. Mog’s Cafe

Mog’s Cafe in Burra
Immerse yourself in the warmth of this cosy cafe. (Credit: Mog’s Cafe)

Best for: early risers, flexible brunchers

Opening from 6am most days, Mog’s is a saviour for travellers covering distance. The menu runs from build-your-own breakfasts to wraps and grazing plates, with good coffee anchoring the lot. Order the custom breakfast plate if you’re particular, and strategically use it as the ideal bridge stop between heritage exploration and wine country.

Average price: $$–$$$
Atmosphere: upbeat, contemporary
Location: 25 Commercial Street, Burra

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9. Flinders Food Co, Clare

Best for: brunch lovers, work-from-cafe days, casual catch-ups

Flinders Food Co is Clare’s new all-day cafe darling where fresh meets friendly in every corner. Think bright interiors, plates built around local growers and producers, and espresso that hits the sweet spot every time. Breakfast is never rushed here, waffles with seasonal fruit, smashed avo that satisfies, and house-made pastries begging for a second round. With lunch favourites like loaded toasts, crisp saladsand a rotating range of chef’s best small bites, it’s the sort of place you actually want to linger in with pals or a notebook.

Atmosphere: bright, communal, produce-forward
Location: 268 Main North Road, Clare

10. Daily Grind Coffee on Main

a bagel at Daily Grind Coffee on Main
Grab a bagel and a brew. (Credit: Daily Grind Coffee on Main)

Best for: coffee lovers, quick catch-ups, laid-back starts

Clare’s beloved daily pick-me-up destination, Daily Grind Coffee on Main is where great coffee and good vibes go hand-in-hand. Baristas know their beans, the espresso is balanced and bold, and the breakfast lineup leans fresh and clever, think perfectly poached eggs, smashed avo with a twist, and house-baked treats that disappear fast. This is all about warm service, relaxed vibes and local feels, the sort of place you swoop into for a caffeine hit and end up staying for a second round and a chat.

Insider tip: hit up Daily Grind mid-week mornings to beat the brunch queue (locals will tell you it’s the best time to linger with a flat white).

Average price: $$
Atmosphere: casual, friendly, community-driven
Location: 232 Main North Road, Clare

11. Room 21 Café

Best for: scrummy scones and slow coffee dates

Located a short drive to Auburn, this is the kind of hidden gem that makes mornings in Clare Valley feel gracious and unhurried. Tucked into a lush garden setting, this cafe pairs excellent coffee with simple, seasonal fare that feels thoughtfully curated, from scrummy scones and cream to bright breakfast bowls and light lunch plates that hit the sweet spot between comfort and creativity. With plenty of outdoor seating shaded by a leafy canopy and the scent of flowers in the air, this is a peaceful oasis for wanderers and locals alike. Swing by mid-morning when the garden is at its quietest and the espresso is still fresh from the first pull.

Average price: $$
Atmosphere: serene and easy-going
Location: 21 Main North Road, Auburn

12. Zest Cafe Clare

Zest is Clare’s unofficial headquarters. By mid-morning, tables are stacked with cyclists in Lycra, growers in boots and travellers mapping out cellar doors. The menu is broad from all-day breakfast, burgers, salads, sweets, and the coffee is fast, hot and consistent. Importantly, there’s space. Big groups fit. Prams fit. Perfect when nobody can agree what they want, there’s something for everyone. Order the big breakfast or a classic bacon-and-egg roll.

Average price: $$$
Atmosphere: lively, sunny, community hub
Location: 260 Main North Road, Clare
Best for: groups, families, pre-winery meet-ups

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The ultimate Margaret River road trip itinerary for food & wine lovers

    Monique Ceccato Monique Ceccato
    Time your visit to Margaret River just right, and you can spend the ultimate weekend wining, dining and exploring the region with Pair’d Margaret River Region x Range Rover.

    Wine, world-class produce, surf, sun and beaches: it’s an alluring combination. And the reason so many pin the Margaret River region high on their travel hit-lists. There’s drawcard after drawcard to the southwestern corner of Western Australia, and the Pair’d Margaret River Region x Range Rover food and wine festival showcases the best of it over the course of one weekend in November. It’s never been easier to sip, see and savour the Margaret River region.

    In partnership with Pair’d Margaret River Region, Range Rover invites you on a seven-day itinerary of refined adventure, where luxury and exploration go hand in hand. It’s the perfect WA road trip, and there’s no better way to do it than in a Range Rover.

    Day 1

    the pool at Pullman Bunker Bay
    Check into Pullman Bunker Bay.

    There’s no more popular West Australian road trip route than that between Perth and the Margaret River Region. It’s an easily digestible, three-hour drive, with worthy pit stops along the way.

    Make the first of them one hour and 15 minutes in, at Lake Clifton. Here, find a 2000-year-old living thrombolite reef. Drive for a further 40 minutes and chance meeting some of Bunbury’s dolphin population at Koombana Bay.

    Pullman Bunker Bay is the final stop, just over three hours south of Perth. This beachfront, five-star resort is the ultimate base for exploring the Margaret River Wine region.

    Day 2

    After a leisurely morning breakfast with an ocean view, start your Range Rover and head towards the Dunsborough town centre. Browsing the decidedly coastal-themed goods of the town’s many independent boutiques is a great way to while away the hours, breaking up the sartorial with an artisan gelato snack stop, or some good old-fashioned Australian bakery fare.

    Leave room; you’ll need it for the Good Natured Gathering dinner at Wayfinder. Indulge in a four-course feast by chef Felipe Montiel, which uses produce from the winery’s market garden to enhance a selection of sustainably sourced seafood and meat. But food is just the support act. It’s organic wine that’s the star of the show, generously poured and expertly paired to each dish.

    Day 3

    Settle in for cabernet at Cape Mentelle Winery.

    With a grand total of 20 wines from vintage 2022 to try, it’s a good thing Cape Mentelle’s International Cabernet Tasting kicks off early. Make your way to the estate for a 10:00 AM start, where a global selection of wines will be poured blind, before a long lunch by Tiller Dining is served.

    Given that the Margaret River is responsible for more than 20 per cent of Australia’s fine wine production, it’s only right to delve into it while in the area.

    Continue exploring the region via taste and terroir aboard Alison Maree, a whale-watching catamaran, as you cruise Geographe Bay. Admire the rolling green hills and crisp white beaches of Quindalup in sunset’s golden light, all the while sipping through the Clairault Streicker catalogue and dining on canapes.

    For a more substantial dinner, venture into Busselton for a seven-course British x Australian mash-up, courtesy of Brendan Pratt (Busselton Pavilion) and Oliver Kent (Updown Farmhouse, UK). They’ll be putting their rustic yet refined spin on the likes of local marron, wagyu and abalone – championing the simple beauty of the world-class ingredients.

    Day 4

    Pair'd Beach Club
    Elevate your dining experiences at Pair’d X Range Rover Beach Club.

    Wrap your fingers around a wine glass and wiggle your toes into the sand at Pair’d Beach Club x Range Rover on Meelup Beach. Sit down to an intimate wine session with sommelier Cyndal Petty – or a four-course feast by Aaron Carr of Yarri – and revel in the open-air beach club, bar and restaurant’s laidback coastal vibe. It’s a whole new way to experience one of the region’s most renowned beaches.

    Follow up a day in the sun with a casual Italian party at Mr Barvel Wines. Purchase wines –including the elusive, sold-out Nebbia – by the glass and enjoy canapes with the towering Karri forest as a backdrop.

    If you’d prefer to keep it local, head to Skigh Wines for the New Wave Gathering, where the region’s independent wine makers and their boundary-pushing wines will be on show. Street-style eats, a DJ and complimentary wine masterclasses complete the experience.

    Day 5

    pair'd Grand Tasting
    Taste your way through Howard Park Wines. (Image: C J Maddock)

    Spend the morning at your leisure, driving the winding roads through the Boranup Karri forest in your Range Rover. Soak in the views at Contos Beach, and call into the small cheese, chocolate and preserve producers along the way.

    Make your next stop Howard Park Wines for The Grand Tasting presented by Singapore Airlines. Numerous wine labels will be pouring their catalogues over four hours, accompanied by food from chefs Matt Moran and Silvia Colloca, with live opera providing the soundtrack.

    Cap off a big weekend with one last hurrah at Busselton Pavilion. Six ‘local legends’ – chefs Brendan Pratt (Busselton Pavilion), Mal Chow (Chow’s Table), Aaron Carr (Yarri), Ben Jacob (Lagoon Yallingup), Corey Rozario (Dahl Daddies) and Laura Koentjoro (Banksia Tavern) – will be preparing a dish each. Dance the night away as vinyl spins and the sun sets on another day.

    Day 6

    Ngilgi Cave western australia
    Head underground. (Image: Tourism WA)

    After a busy few days of wining and dining, it’s wise to observe a rest day. There’s no easier task than unwinding in the Margaret River Region, also famous for its high concentration of world-class beaches.

    Relax on the grassy knoll as you watch the region’s most experienced surfers braving the World Surf League break at Surfer’s Point, or don your own wetsuit and try out one of Gracetown’s more beginner-friendly waves. Swimmers will find their Eden at Meelup Beach, Eagle Bay, or Point Piquet, where the sand is brilliantly white and the water as still as a backyard swimming pool.

    Not into sun, sand, and surf? Head underground at Mammoth Cave, just one of the region’s many stalactite-filled caves.

    Day 7

    Burnt Ends event at Pair'd
    Farewell the Margaret River.

    Pack up your Range Rover with new favourite wines and newfound memories, ready for the three-hour journey back to Perth.

    Prebook your discovery journey through the south-west corner of Western Australia with Pair’d Margaret River Region x Range Rover.

    Pair’d Margaret River Region is proudly owned by the Western Australian Government, through Tourism WA.