6 must-see natural attractions in Geelong and the Bellarine Peninsula

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From scuba diving an aquatic playground so biodiverse it rivals even the Great Barrier Reef, through to hitting the trails of a national park that boasts the state’s richest wildflower habitat, these six natural attractions offer more than enough reason to visit Geelong and the Bellarine Peninsula.

1. Brisbane Ranges National Park

Abundant with native flora and fauna and located some 50 kilometres north-west of Geelong, Brisbane Ranges National Park is popular with hikers and birdwatchers alike. Hit one of its many walking trails and you’re sure to encounter a bird or two and likely even a koala; up to 180 species of birds frequent the park, which is also home to the greatest density of koalas in Victoria.

Moorabool Valley, Brisbane Ranges National Park, Geelong and the Bellarine Peninsula, VIC, Australia
Hit one of its many walking trails and you’re sure to encounter a bird or two. (Image: Megan Winden)

Come spring, this hinterland pocket is awash with wildflowers (you’ll find more here than anywhere else in the state). Explore the sharp rocky cliffs and gullies, populated with rare wattles, grevilleas, gum trees and bush peas, and soak up the serenity.

Brisbane Ranges National Park, Geelong & The Bellarine, VIC, Australia
Bring your loved ones to witness the abundant native flora and fauna in Geelong. (Image: Visit Geelong & The Bellarine)

2. Port Phillip Heads Marine National Park, Point Lonsdale

Situated at the mouth of Port Phillip Bay, not far from the urban sprawl of Melbourne, Geelong and the two peninsulas that flank it, you’d be forgiven for assuming these waters wouldn’t promise much of interest. In fact, that couldn’t be further from the truth.

Underwater life, Geelong & The Bellarine Peninsula, VIC, Australia
Snorkel or scuba dive and you’ll uncover waters teeming with life. (Image: Visit Geelong & The Bellarine)

Above water, explore the Ramsar Convention-listed wetland of Swan Bay, a habitat that supports nearly 200 bird species. Each summer, some 10,000 migratory waders, such as plovers and curlews, call these intertidal mudflats home. There are also sizable rock pools to investigate at Point Lonsdale during low tide, plus reef breaks to surf and crystalline waters to swim in.

The surprises keep coming underwater. Not only are there more than 30 shipwrecks to dive, but the variety of marine life that inhabits the Port Phillip Heads Marine National Park is so vast it’s said to rival that of the Great Barrier Reef. Go scuba diving and you’ll uncover kaleidoscopic sponge gardens and soft corals, thick forests of kelp and huge seagrass beds, all teeming with life. Take a dive at the reefs of Pope’s Eye or Lonsdale Wall and you might spy nudibranchs, Gulf wobbegongs, or shoals of western blue devils, leather jackets, dusky morwongs, giant Australian cuttlefish and southern hulafish, to name but a few.

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3. Barwon River

Originating in the Otway Ranges, and meandering east through Forrest and Birregurra before joining the Moorabool River in Geelong and entering the sea at Barwon Heads, this 160-kilometre-long river is located on Wadawurrung country. It was once a rich source of food for the Aboriginal community, who would catch eels and fish for trout and perch off its banks.

Barwon River, South Geelong, Victoria, Australia
Trace this waterway from start to finish and you’d find a plethora of native vegetation lining its banks, making it a dendrophile’s delight. (Image: Visit Geelong Bellarine)

Trace this waterway from start to finish and you’d find a plethora of native vegetation lining its banks, making it a dendrophile’s delight: there are river red gums, Australian blackwoods, silver wattles, woolly tea trees, drooping sheoaks, and even the nation’s floral emblem, the golden wattle. Wildlife also finds refuge in the river and on its banks, from the elusive nankeen night heron and platypus to swamp wallabies and native water rats.

Paddle boarding at the Barwon River, Geelong, VIC, Australia
Go paddle boarding on Barwon River. (Image: Visit Geelong & The Bellarine)

Geelong is home to a number of peaceful parks and reserves that capitalise on the river’s beauty and natural features, such as Buckley Falls, Fyansford Common and Zillah Crawcour Park. The riverside Balyang Sanctuary is arguably the pick of the bunch; once a swamp, this park now encompasses nine hectares of lake and native bushland, often visited by pelicans, pied cormorants and Eurasian coots.

Children riding bikes at Barwon River and Park, Victoria, Australia
Geelong is home to a number of peaceful parks and reserves that capitalise on the river’s beauty and natural features. (Image: Visit Victoria)

4. Geelong Botanic Gardens, Geelong

The city’s green lung, Geelong Botanic Gardens has been going strong since 1851. Not only is it home to your more typical botanic garden fare – from rose gardens to plentiful lawns fit for picnicking, and a conservatory that houses a collection of tropical plants – it’s also home to more than a dozen ‘heritage’ trees.

Geelong Botanic Gardens, VIC, Australia
Geelong Botanic Gardens is known as the city’s green lung. (Image: Visit Geelong & The Bellarine)

These specimens are so important they’re listed on the National Trusts of Australia’s Register of Significant Trees, and they include a positively huge Chilean wine palm and a maidenhair tree native to China.

Geelong Botanic Gardens, VIC, Australia
See the home to more than a dozen ‘heritage’ trees. (Image: Visit Geelong & The Bellarine)

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5. You Yangs Regional Park

The granite peaks of this mountain range rise just 320 metres high, but they cut a striking silhouette against the pancake-flat Werribee Plain.

You Yangs Regional Park, Geelong & The Bellarine Peninsula, VIC, Australia
Whip out your binoculars, as there’s a wealth of birdlife to spy. (Image: Visit Victoria)

Whip out your binoculars, as there’s a wealth of birdlife to spy among the You Yangs Regional Park’s scrub and gum tree-flecked slopes. From the park’s summit you can also gorge on sweeping views of the surrounding countryside.

You Yangs Regional Park, Geelong & The Bellarine Peninsula, VIC, Australia
The You Yangs is fantastic mountain biking terrain. (Image: Visit Victoria)

6. Serendip Sanctuary, Lara

A haven for all manner of creatures big and small, Serendip Sanctuary is ground zero for animal lovers. Run by Parks Victoria, the sanctuary is located among the open grassy woodlands, marshlands and wetlands of the volcanic Western Plains, and is home to more than 150 animal species, from kangaroos, wallabies and emus to bearded dragons and spotted-tail quolls. Don’t leave without retreating to one of the bird hides to spy on the plethora of birdlife: among the 150 different species that visit this wildlife park, you might see black kites, Cape Barren geese, bush stone-curlews or the endangered masked owl.

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Chloe Cann
Chloe Cann is an award-winning freelance travel and food writer, born in England, based in Melbourne and Roman by adoption. Since honing her skills at City St George's, University of London with a master's degree in journalism, she's been writing almost exclusively about travel for more than a decade, and has worked in-house at newspapers and travel magazines in London, Phnom Penh, Sydney and Melbourne. Through a mixture of work and pleasure, she's been fortunate enough to visit 80 countries to date, though there are many more that she is itching to reach. While the strength of a region's food scene tends to dictate the location of her next trip, she can be equally swayed by the promise of interesting landscapes and offbeat experiences. And with a small person now in tow, travel looks a little different these days, but it remains at the front of her mind.
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Heathcote has evolved into the ultimate eco-escape for foodies

    Margaret Barca Margaret Barca
    From cabins to canvas, craft distillers to destination dining, Heathcote locals reveal their eco-savvy passions in ways that resonate with those seeking to travel lightly. 

    Heathcote, on traditional Taungurung Country in Central Victoria, is synonymous with its garnet-hued shiraz, but wine isn’t the only string to its bow. The town itself is sprinkled with heritage buildings from the gold rush era, and beyond that a growing collection of sustainable gastronomy and eco-friendly escapes. Nearby Bendigo, one of only 65 cities in the world recognised as a UNESCO Creative City and Region of Gastronomy, plates up an astonishing calibre of produce, wine and food for its size. Increasingly the entire region is taking up the challenge, though Heathcote in particular shines with its focus on sustainability. 

    Pink Cliffs GeologicalReserve
    The dramatic landscape of Heathcote’s Pink Cliffs Geological Reserve. (Image: Visit Victoria/Emily Goodfrey)

    The eco-stays bringing sustainability to Heathcote 

    Yellow BoxWood’s safari-style tents
    Yellow Box Wood’s safari-style tents are nestled on 40 hectares of bushland. (Image: Emily Goodfrey)

    Andee and Lisa Davidson spent years working in southern Africa before settling in Heathcote. “We had a vision of how this could be,” explains Andee. “We wanted a retreat, but one that was off-grid and environmentally sustainable.” Now, at Yellow Box Wood, two luxury safari-style tents are at the heart of 40 hectares of rolling hills and native bush, with kangaroos, wallabies, echidnas, goanna and birdlife aplenty. It’s all solar-powered, wood for the fire is mainly fallen timber, and water is collected on the carport roof.  No lack of creature comforts though – en suite with rain shower, espresso coffee maker, comfy seating, wood-burning fire all set to go. There’s also a solar-heated, mineral salt pool in a bush setting, walking tracks, and even a mini bush golf course.  On my visit, I put the vision to the test. Cocooned in the plush four-poster bed I can glimpse the stars, while the heater casts a golden glow on the canvas. In the morning, I wake to a blush-pink sunrise, kangaroos feeding and a soundtrack of magpies.

    Mt Ida Eco Cabin
    Mt Ida Eco Cabin is rustic and simple but oozes comfort. (Image: Graham Hosking)

    If a tent is not your style, Stephen and Cally Trompp’s carbon-neutral Mt Ida Eco Cabin might entice with its generous deck and farmland views.   Inside the cabin, corrugated iron walls as rusty as a shearing shed, gleaming (recycled) floorboards, timber truss ceiling (crafted by Stephen), wood-fired heater and an old-school turntable with a pile of vinyls to spin. It’s fun, and a little boho. “Everything is recycled. The cabin takes maximum advantage of the sun in winter. It’s all solar-powered. Don’t panic, though,” says Stephen, “you can still charge your phone and get 4G reception!” Settle into an Adirondack chair on the deck or pedal off on a mountain bike to suss out the wineries.  

    A taste of Spain in Central Victoria 

    Three Dams Estate
    Three Dams Estate make Spanish-style wine.

    Another person with a vision is Evan Pritchard at his Three Dams Estate where the wines reflect his deep love of Spain and of Spanish-style grapes, such as tempranillo. Afternoons in the ‘wine shed’ or cantina are matched with music (flamenco is a favourite), Spanish bites from tapas to paella (with Evan on the pans!) and views to Mount Alexander. Sustainability is also a passion. “You don’t need to buy anything. We decided to be off-grid from the start, but it is a lifestyle change,” he says. “You need to think about it and be careful.” Everything here is recycled, reassembled, refurbished. Evan has an electric car (with solar-powered charger), solar-power for the winery, and even a jaunty little electric tractor/forklift. “I love the idea of all the things you can do using the sun.” Sipping a crisp rosado (a Spanish rosé) with Evan in the sunshine, I couldn’t agree more. 

    The vineyard redefining sustainable winemaking 

    Silver Spoon winery
    The Silverspoon Estate winery is completely off-grid. (Image: Graham Hosking)

    On the other side of Heathcote, Silver Spoon Estate demonstrates sustainability on a more extensive scale. Tracie and Peter Young’s winery, cellar door, award-winning restaurant and their own house are all solar-powered and off the grid. Sustainability is intrinsic to everything they do.  The property sprawls across 100 hectares, with 20 hectares under vine – shiraz, viognier, grenache, tempranillo. As the climate has changed, so too has the approach. These are dry-grown vineyards. “We prune for drought. That means lower yields but more intense flavours,” says Peter.  The fine-dining restaurant offers sweeping views, a wood-burning fire and a deck for languid lunches. Head chef Ben Hong sources regional, sustainable ingredients and weaves estate wines into the menu – think crispy wild mushroom arancini, viognier-infused chicken breast.   

    Silver Spoon’s award-winning restaurant
    Silver Spoon’s award-winning restaurant.

    Heathcote’s other hidden gems 

    Heathcote Wine Hub
    Heathcote Wine Hub is housed in a 1855-built timber church.

    Not all local wineries have a cellar door, but I find local treasures at the Heathcote Wine Hub, a petite 1855 timber church in the main street, lovingly returned to life by Karen Robertson and Carey Moncrieff.  “Carey is a scrounger,” says Karen. “He doesn’t throw a single thing away.” He does, however, craft things into something quite special. Heritage floors, light-filtering lancet windows and shelves of regional wines create the perfect ambience for wine tasting. Or order a glass and linger over a cheese platter.  

    Heathcote is not all wine, of course. Nathan Wheat and partner Vanessa Curtis run Envy Distilling with a committed sustainable ethic – and a serious love of gin. Their small-batch distillery produces grape-based gin, and soon brandy. Distilled water is reused in an ingenious cooling system. All waste is treated on site. They buy excess wine from winemakers to distil and buy recycled barrels. “Distilling with the sun,” as Nathan says. Each Envy gin has its own story. Spicy, award-winning The Dry, is designed to capture the region’s dry, rugged nature. Pull up a stool at the bar (reclaimed timbers and tiles, of course), order a Gin Flight, or kick back with a cocktail and let Nathan share his eco journey.   

    Envy gins
    Sample gins at small-batch distillery Envy.

    A traveller’s checklist 

    Getting there

    It’s less than two hours’ drive from Melbourne. The scenic route we take goes past Sunbury, then along a splendid country road through Romsey and the magic, boulder-strewn landscape of Lancefield. Watch for kangaroos on the road! 

    Staying there

    Go off-grid in style at Yellow Box Wood for glamping or try Mt Ida Eco Cabin for a couple’s weekend hideaway. 

    Eating there

    French dishes at Chauncy
    Award-winning French restaurant Chauncy.

    At award-winning Chauncy, French chef Louis Naepels and sommelier wife Tess Murray have created a tiny, elegant pocket of rural France. Meticulously restored 1850s sandstone building, sun-drenched dining room, impeccable service, a menu suffused with local flavours and thoughtful wine pairings.  

    Fodder is both cafe and social hub. Chef Mo Pun and sister Lalita serve classic Aussie breakfast-to-lunch fare, though their Nepalese heritage sneaks through. 

    Playing there

    Sanguine Estate
    Sip on wines among the vines at Sanguine Estate. (Image: Visit Victoria/Emily Godfrey)

    Sanguine Estate’s cellar door and terrace overlook bucolic vineyards. Its award-winning, dry-grown wines include the distinctive D’Orsa Blanc dessert wine, reflecting the family’s Swiss-Italian heritage. Order a charcuterie board and stay a while. Keep it carbon neutral by cycling some (or all) of the 50-kilometre O’Keefe Rail Trail to Bendigo.  

    At Bridgeward Grove, learn about the property’s Old Mission Grove heritage olive trees, do a sommelier olive oil tasting, and stock up on sustainably grown olives and oil. Explore the unique landscape, wildflowers and wildlife of pink cliffs geological reserve.