Your guide to the famous Pole House on the Great Ocean Road

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An icon of the Great Ocean Road, The Pole House is one of Australia’s most photographed holiday homes.

A Great Ocean Road landmark marvelled at by visitors from near and far, The Pole House  is an astounding architectural masterpiece. And unlike many other trophy homes, this is one you can actually stay in. If you feel like splashing out on a stay with a difference, take yourself to the edge of Australia by booking a couple of nights in this seemingly suspended house overlooking Fairhaven Beach.

Location

One of the best things about the Surf Coast is that it feels completely removed from the city yet is just one, easy car ride away. From Melbourne CBD it’s only a one hour and 40-minute drive to reach the famous Pole House in Fairhaven. If you’ve just jetted in from overseas or interstate and are travelling straight from Melbourne Airport, the drive should take you just under two hours, depending on traffic.

The Pole House Fairhaven perched on a cliff
The Pole House is only a one-hour and 40-minute drive from Melbourne CBD.

Located on the Surf Coast, when you hit the town of Aireys Inlet, you’re getting close to experiencing the glory of the Pole House. Once you pull up outside the house, make your way along the floating walkway. This unique piece of architecture looks and feels as though it’s hovering. Supported by a single, hulking steel pole, the Pole House is something of an icon, perched 40 metres above Victoria’s Great Ocean Road.

The Pole House Fairhaven above the beach
This stunning accommodation rises 40 metres above the dunes.

One thing you’ll need to get used to is the attention this special house receives. While you’re enjoying your stay, don’t be surprised to look out onto the beach to see people craning from a distance, admiring the Pole House rising above the dunes. Understandably, this head-turner is a bit of a local landmark.

the front facade and floating walkway at The Pole House Fairhaven
Make your way along the floating walkway.

Style & Character

First built in 1978 by Frank Dixon, the original, mostly wooden structure was compromised by the corrosive effects of the sea air. The new owners made the decision to demolish it in 2013 and replace it with a state-of-the-art construction that stays true to the original architect’s vision. The new incarnation reimagined by Franco Fiorentini from F2 Architecture is a minimalist, luxury take on the previous building that will see it stand the test of time.

the kitchen interior at The Pole House Fairhaven
The interior boasts a luxurious, minimalist aesthetic.

The interior is now a modern masterpiece. One of the major changes that architects made was to install floor-to-ceiling retractable glass walls on the ocean-facing side to make the most of the stunning views of Aireys Inlet, stretching all the way to Lorne, with the Southern Ocean beyond. The term ‘million-dollar views’ gets bandied about by real estate agents and hoteliers often, but the Pole House really does have a perspective worth the price tag. Want to be wowed (or wow someone special)? This is the place.

floor-to-ceiling walls with beach views at The Pole House Fairhaven
The views are nothing short of spectacular.

Facilities

Inside you’ll find a stripped-back studio space which acts as an intimate retreat from the outside world. The star of the show is undoubtedly the phenomenal water views you can take in from every angle thanks to the full-length glass windows designed to maximise your viewing pleasure.

a fireplace near the full-length glass windows at The Pole House Fairhaven
You’ll find a fireplace near the full-length glass windows.

With just one bed, this hideaway is the ultimate place for a romantic weekend, memorable proposal, anniversary stay or cheeky solo retreat. The contemporary kitchenette has a microwave, glassware, kettle, coffee machine and fridge for chilling celebratory Champagne and cheese.

the dining table at The Pole House Fairhaven
Raise a glass while soaking up sweeping beach views.

If you haven’t packed any provisions, the Aireys Inlet General Store is just a five-minute drive up the road and stocks a great range of gourmet goods as well as the basics. Here you can buy fresh local produce and snacks like free-range eggs, marinated olives, milk, bread, dips, terrines, cured meats, wine, beer and artisanal cheese – all perfect additions to your stay.

the living room facing the ocean at The Pole House Fairhaven
The Pole House is filled with futuristic and sleek touches.

Of course, the Pole House also has air-conditioning to keep you cool on those balmy, summer nights and a flatscreen TV for watching movies with a glass of vino or cup of tea after dark. A glass, vertigo-inducing balcony surrounds the property – the perfect spot to take in the next-level ocean views. Other sleek touches include automatic blinds, a futuristic floating wood fireplace (how apt) and a wall of burnt ash timber to hide the supporting steel pole.

the bed with ocean views at The Pole House Fairhaven
Sleep in comfort overlooking Fairhaven Beach.

Accessibility

This property is wheelchair-accessible but not suitable for children or pets.

Details

Address: 60 Banool Road, Fairhaven, Victoria.

Cost: Stay from $1400 per night, for a minimum of two nights, year-round. Planning a road trip through the Great Ocean Road? Hit here to read our guide on one of the greatest roads in Australia.

the exterior view of The Pole House Fairhaven
Take yourself to the edge of Australia in this seemingly suspended house.

Discover the best things to do on the Great Ocean Road.

Jo Stewart
Jo Stewart is a freelance features writer who pens stories about nature, pop culture, music, art, design and more from her home in the Macedon Ranges of Victoria. When not writing, you can find her trawling through vinyl records and vintage fashion at op shops, antique stores and garage sales.
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The best places to wine and dine across regional Victoria

There’s no shortage of exceptional eateries in regional Victoria. From casual classics to finely tuned fine diners, here’s our pick of the plentiful bunch.

Le Foyer Brasserie, Bendigo

French plate at Le Foyer Brassiere, Bendigo
Le Foyer serves upscale French fare.

From the owners behind Bendigo’s beloved The Woodhouse comes this newly opened elegant French bistro. It’s all about welcoming warmth at this city fine diner, after all Le Foyer , translates to ‘the hearth’ in French. A place to linger in the chic, Parisian-style salon, the menu unfurls in the classics, from beef bourguignon to steak frites and mille-feuille.

Riverbank Moama, Murray River

seafood plate at Riverbank Moama, Murray River
Dine on the banks of the Murray at Riverbank Moama. (Image: Cindy Power Photography)

If you’re journeying on or beside the Murray, it’s only fitting that you dine by its banks. This nature-nestled restaurant by the river is idyllic for a long, sun-filled lunch. The menu is an unfussy playlist of the hits served with a seasonal spin – and the mood is as gently flowing as the nearby water.

Felix, Geelong

a bartender mixing up drinks at Felix, Geelong
Felix offers a relaxed French bistro experience. (Image: Cameron Murray Photography)

Soft brown banquettes, walnut hues and a terrazzo bar welcomes with relaxed French bistro vibes at Geelong’s Felix . But really, it’s the collage of simple, seasonal flavours that make this restaurant an easy-going favourite. Come for brunch or dinner; vegans are welcomed with a dedicated menu.

The Perch, Lavers Hill

a plate of food at The Perch, Lavers Hill
Savour the seasonal menu at The Perch.

A laid-back classic of the Great Ocean Road, The Perch at Lavers Hill welcomes those taking a pause from the serpentine drive. Lunch in the warm-wood dining room is accompanied by vineyard vistas and fleeting cameos from native birds.

The Shared Table, Ballarat

The Shared Table, Ballarat
The Shared Table in Ballart.

If you go for the ‘Dine without Decision’ option at this beloved eatery , you’re free from the tyranny of food envy with a chef-selected procession of dishes that highlight the bounty of the Midwest region. Think mochi gnocchi with pumpkin and XO or Western Plains pork cotoletta.

Barragunda Dining, Mornington Peninsula

Paddock-to-platedining at Barragunda Dining, Mornington Peninsula
Paddock-to-plate dining at its finest. (Image: Arianna Harry Photography)

This fine diner , which opened in early 2025, has been lauded as one of the region’s most ambitious and significant openings in recent years. Set on a 400-hectare, cliffside Cape Schanck property that delivers the kitchen with a cornucopia of produce, it’s elegant and honest paddock-to-plate dining at its most refined.

Mount William Station, Grampians

plating a dish at Mount William Station, Grampians
Dine on elevated seasonal and local produce at Mount William Station. (Image: Phil Hocking)

Whether you’re staying at this luxe historic station or just swinging in for dinner with friends, the shared table vibe here is country hospitality at its most welcoming and elevated. Seasonal and local produce guides chef Dean Sibthorp’s hand for plates finessed with the mountain-fresh flavour of the Grampians.

Emerald City, Yarra Valley

a curated plate at Emerald City, Yarra Valley
Emerald City offers a curated dining experience that is wonderfully intimate.

You’re certainly not in Kansas anymore when you slip behind the emerald curtain from Cavanagh’s Whiskey and Alehouse to the diminutive Emerald City . Allusions to the fraudulent wizard and Dorothy aside, this acutely intimate four-seat diner is a curated experience worthy of a road trip. As you may imagine, bookings are essential.

du Fermier, Trentham

dining at du Fermier, Trentham
du Fermier is Trentham’s exquisite French fine diner. (Image: DJN Photography)

Annie Smithers’ intimate, farmhouse-y French fine diner is not at all new, but it is every bit iconic. It’s long attracted food-lovers to its charming dining room for a set menu that undulates with the seasons. If you’re a gourmand to your core, book into one of Annie’s delightfully informal masterclasses.

Messmates Dining, Gippsland

diners at Messmates Dining, Gippsland
Inside Messmates Dining. (Image: Fotoarco)

This Warragul diner’s menu is a well-arranged collection of delicious, farm-forward morsels crafted, quite simply, to delight. Dishes such as French onion dip scooped onto nigella seed crackers and fresh-made pasta tossed with a black pepper and butter emulsion are all about balanced, enjoyable flavours paired with good wine.