It might be a gateway to a majestic wine region, but it’s a worthy destination in its own right. Chloe Cann shares how to eat your way around Margaret River town to discover why Margaret River landed in at no.9 on your list of Top 50 Aussie towns.
While the low-rise streets of Margaret River town have their draws – a smattering of walls streaked with murals; pavements draped with a canopy of foliage; and chunky benches crafted from locally sourced timber to perch on as the sun warms your back – there’s little that’s particularly twee about this town.
Margaret River is world-famous for its wines. (Image: Jessica Wyld)
No chocolate-box heritage buildings, or sweeping scenic backdrop worthy of a screensaver. Part tourist town and part local workhorse, it’s where the region’s population of surfers, vintners, artists and chefs all converge to fuel up on coffee and cocktails, fix their mountain bikes, or pick up a new wetsuit.
You can feel the buzz just by strolling the main street. And of course it has all of the Margaret River region’s headline acts at its toes: towering karri forests, untouched bushland, a rugged coastline that marries arcs of bone white sand with Tiffany-blue waters, and row upon row of grapevines that course down into lush valleys.
Take a scenic walk along Margaret River’s lush greeneries.
But most of all, this cruisey quasi-beach town knows how to sate an appetite. Eat your way around town at these four heavy hitters that all capitalise on this fertile pocket’s bounty of produce.
Top foodie things to do in Margaret River
Farmgate experiences
Start your Saturday morning right with a leisurely stroll around the town’s award-winning Farmers’ Market, perusing the array of fresh local produce, a brioche doughnut plump with yuzu lemon curd in hand from Harlequin Dessert.
Drop by the Margaret River Farmers’ Market. (Image: Tourism Western Australia)
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Buzzing brewery scenes
A local institution, dog- and kid-friendly Margaret River Brewhouseyields a modern rustic vibe, and a leafy aspect on the cusp of town. It’s nearly as famous for its craft beers as it is for its well-executed Asian-leaning food menu (hello red duck curry with papaya salad, and masterstock braised beef brisket).
Visit Margaret River Brewhouse for some tacos. (Image: Jessica Wyld)
Flavourful pastry tasting at Margaret River Woodfired Bread
Few bakers come close to commanding as much of a cult local following as Margaret River Woodfired Bread. Only stoneground, WA-grown, certified biodynamic flour makes it into the handmade sourdough loaves here, which are served warm, fresh out of the wood-fired oven every day at 3pm.
Bakers prepare handmade sourdough in the open kitchen at Margaret River Woodfired Bread.
Gastronomic escapades at Miki’s Open Kitchen
Hiding behind a rather nondescript entrance in a shopping arcade, expectations might run low for Miki’s Open Kitchen, but the culinary calibre of Miki and his small team is sky-high. Purveying modern Japanese cuisine using hyperlocal ingredients, the restaurant’s eight-course seafood-centric degustation menu is as refined as they come.
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Chloe Cann is an award-winning freelance travel and food writer, born in England, based in Melbourne and Roman by adoption. Since honing her skills at City St George's, University of London with a master's degree in journalism, she's been writing almost exclusively about travel for more than a decade, and has worked in-house at newspapers and travel magazines in London, Phnom Penh, Sydney and Melbourne. Through a mixture of work and pleasure, she's been fortunate enough to visit 80 countries to date, though there are many more that she is itching to reach. While the strength of a region's food scene tends to dictate the location of her next trip, she can be equally swayed by the promise of interesting landscapes and offbeat experiences. And with a small person now in tow, travel looks a little different these days, but it remains at the front of her mind.
With its prime position on one of Australia’s most iconic beaches, lush tropical surrounds and exceptional dining, wellness and leisure experiences, Cable Beach Club Resort & Spa is the perfect base for exploring the spectacular Kimberley region
For many travellers, Broome is the gateway to the wild grandeur of the Kimberley – a launch point for epic 4WD journeys along the legendary Gibb River Road, rugged outback tours and expedition cruises tracing the remote coastline. Whether you’re arriving dust-covered from the red dirt or preparing to venture deep into the region’s untamed landscapes, Cable Beach Club Resort & Spa offers the perfect place to begin or end the adventure. The only fully integrated resort in Broome, the property unfolds along meandering pathways that wind through lush tropical gardens, past tranquil lily ponds and hand-carved timber sculptures that subtly guide guests towards reception.
Location
Let friendly staff help you book a camel ride on Cable Beach. (Credit: Tourism WA/ Matt Deakin)
Cable Beach Club Resort & Spa lies just steps from the famed Cable Beach, where the silhouettes of camels crossing the shoreline at sunset have become one of Australia’s most enduring tourism images. The only beachfront resort in Broome, it’s also just a few minutes’ drive to the centre of town, where guests can wander through Chinatown and peruse its pearl stores and galleries or catch a movie beneath the stars at the heritage-listed Sun Pictures.
The friendly team at the resort’s tour desk can also help tailor your stay, whether that’s an iconic camel ride along the beach, a visit to Willie Creek Pearl Farm to discover how the gems are harvested or a guided tour to see the ancient dinosaur footprints revealed among the rust-red rocks of Gantheaume Point at low tide.
Style and character
Walk into an eclectic blend of influences and eras.
Few resorts capture the essence of their surroundings quite like Cable Beach Club Resort & Spa. First opened in 1988, the resort is a celebration of Broome’s rich multicultural past from its Japanese pearl divers to Chinese merchants. The result is an eclectic blend of influences and eras. The resort features wide timber verandas, corrugated iron walls and tin roofs designed to temper the tropical climate. To keep it breezy, Brrome’s signature lattice (a distinct painted timber lattice detailing iconic to the tropical architecture of the Kimberley region) has been used across the resort with two functions – allowing a breeze through while mainting privacy.
Scattered throughout the manicured gardens is an impressive collection of rare Asian and international artefacts. Chinese bluestone lions stand sentinel at the entrance, while terracotta warrior horses, vermillion Japanese torii gates and traditional Shishi (lion-dog) statues lend an air of quiet grandeur. Fragrant with frangipani blossoms and shaded by century-old boab and mango trees, the grounds are also a haven for native wildlife. Birds provide a constant soundtrack, while wallabies and tiny lizards rustle through the foliage.
Rooms
Sleep in comfort and style.
The extensive accommodation options span studios, bungalows, club apartments, villas and suites. Family bungalows draw inspiration from the grand homes of Broome’s pearl masters, translating that heritage into generous layouts, high ceilings and verandahs that open to the gardens. Studios and suites are designed for couples and longer stays, pairing soft coastal tones with private balconies or terraces. While club apartments and suites offer multiple bedrooms, kitchen facilities and seamless indoor-outdoor living.
Food and drink
Tuck into an Asian fusion menu at Kichi Kichi.
The dining scene at Cable Beach Club Resort & Spa reflects Broome’s position at the crossroads of the Indian Ocean and Asia, where coastal produce meets a tapestry of multicultural influences.
Contemporary Asian fusion dishes – from crisp fried pork belly and roast Peking duck breast to Burmese lamb curry – deliver bold, vibrant flavours at Kichi Kichi. While the handmade tortellini filled with pearl meat and prawn served at atmospheric Italian restaurant, Cichetti, is the kind of dish that you will remember long after the final bite. Elsewhere on the menu, find effortless flair across dishes like Wedge Island octopus, market fish crudo and silky goat’s milk panna cotta.
As the sun begins to dip below the horizon, Sunset Bar & Grill becomes the place to be. Here, guests gather over freshly shucked oysters, cured meat platters and buckets of sweet Exmouth prawns. Or, for a quieter evening in, guests can retreat to the comfort of their room and order from Cable Eats, the resort’s in-room dining service.
Pools
Relax by the adults-only Ocean Pool.
Two distinct pool settings invite guests to shape their day exactly as they please. Drift into the calm of the adults-only Ocean Pool, where attentive service delivers dishes such as grilled prawn skewers and salt-and-pepper calamari straight to your cabana or sunbed well into the afternoon.
The mood at the family-friendly Kimberley Pool – framed by a cascading waterfall, the heart of the resort’s recreational precinct – is decidedly more playful. Here, younger guests are catered for with a dedicated kids’ menu of familiar favourites including chicken nuggets, fish and chips and ham-and-cheese toasties, while parents can graze on more refined poolside fare, such as fried squid, soba noodle salad and gourmet burgers.
Chahoya Spa & Salon
Book a treatment at Chahoya Spa.
Chahoya Spa brings a refined sense of indulgence inspired by its Japanese name, meaning “pamper”, with signature treatments including the Kimberley Dreamtime ritual and Chahoya Pearl Massage designed to soothe tired bodies and quiet busy minds. There is also an on-site salon providing personalised cuts, colour services and restorative hair care, ensuring guests leave feeling polished and renewed.
Other facilities
Join a yoga class at the Buddha Sanctuary.
Wellness continues at the Buddha Sanctuary, a serene open-air pavilion just beyond the main resort grounds, where yoga classes are held six days a week amid ornamental gardens and a striking 3.5-metre hand-carved crystal Buddha statue. Beyond the sanctuary, the resort caters to every pace of stay, with a children’s playground, mini golf, tennis courts and a fully-equipped gym. Guests can also browse the resort’s boutique gift shop, home to Allure South Sea Pearls – the brand behind Broome’s first dedicated pearl boutique in Chinatown.
