9 irresistible food and wine getaways in Australia

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From celebrations of bounty in beachside locales to culinary experiences in remote reaches, let food and wine be your guide to extraordinary places.

1. Treat yourself at Pair’d in Margaret River, WA

Travelling with: Fleur Bainger

Pair’d is Margaret River on very classy steroids. The new wine festival marries the magic of tall karri tree forests with the purity of maritime breezes over vineyards – and provides that extra nudge you need to book a weekend away. The inaugural 2024 event saw former Noma head chef (and Margaret River resident) Ben Ing rub shoulders with Blur bassist Alex James (who spun a sunset soundtrack as crayfish rolls were served on the sand), along with Burnt Ends’ Dave Pynt and Attica’s Ben Shewry. The festival celebrates WA’s bounty, such as crayfish, and is one of the state’s most coveted foodie events.

plated crayfish at Pair’d, Margaret River
The festival celebrates WA’s bounty, such as crayfish.

2. Hop between two of SA’s top wine regions

Travelling with: Megan Arkinstall

Compare tasting notes of two of the country’s best wine regions during the ultimate indulgent weekend. Stop by McLaren Vale first, with a Small Batch Wine Tour and a few nights at Beresford Estate. Request a visit to the historic cottage that houses Sherrah Wines, Bondar Wines and Lino Ramble, where you can meet the winemakers themselves. Ninety minutes away in the Barossa Valley, add Alkina Wines and Langmeil Winery to big-name estates, such as Seppeltsfield and Penfolds, before retreating to your eco-friendly accommodation at The Villas.

an aerial view of Lino Ramble
Sherrah Wines, Bondar Wines and Lino Ramble are housed inside a historic cottage.

3. Wild feasts in Kakadu National Park, NT

Travelling with: Imogen Eveson

Hungering for adventure? Head north to join a culinary safari hosted by acclaimed chef James Viles at luxury lodge Bamurru Plains on the fringes of Kakadu National Park. Wild Tastes of the Top End invites guests to forage and tuck into curated menus starring native ingredients and locally sourced produce (think wild duck, buffalo rib, threadfin salmon and crocodile) distinct to this unique Australian ecosystem. Or time your Top End visit for Karrimanjbekkan An-me Kakadu – Taste of Kakadu , the ultimate bush food experience.

Wild Tastes of the Top End, Kakadu National Park
A hands-on culinary experience at Wild Tastes of the Top End.

4. Dive into the Sunshine Coast’s Curated Plate, Qld

Travelling with: Carla Grossetti

The Curated Plate draws foodies from around Australia for its annual 10-day celebration of culinary excellence on Queensland’s Sunshine Coast. The program includes pop-up panels, cooking demos, workshops, farm tours and one-of-a-kind feasts. This year, the debut of Mooloolaba’s Seafood Series sees fresh, sustainable and wild-caught seafood highlighted through events such as a First Nations-themed seafood experience with Saltwater Eco Tours and a Grape vs Grain degustation at Fish on Parkyn.

a Grape vs Graindegustation at Fish on Parkyn
A Grape vs Grain degustation at Fish on Parkyn.

5. Silversea’s S.A.L.T. program

Travelling with: Quentin Long

If travel is about special moments, then this is certainly one for the history books. Analiese Gregory, formerly of Michelin-starred Le Meurice in Paris and Quay in Sydney, is considered to be one of Australia’s most interesting chefs. Gregory recently teamed up with fellow Huon Valley local and food stylist Michelle Crawford to deliver an extravagant five-course lunch for the lucky ducks onboard Silversea’s Silver Nova.

the Silversea’s S.A.L.T. (Sea and Land Taste) program
The S.A.L.T. program delivers exclusive food and wine experiences on land and at sea.

Hosted at Crawford’s studio, event space and B&B, The Bowmont, it was an exquisite affair, starting with platters of Tasmanian seafood stacked high with oysters, lobster, periwinkles, kingfish ceviche and locally harvested vegetables fashioned into crudites. Gregory toiled over a fire in the garden to produce scallops with wakame butter, grilled octopus and a leg of local lamb. A whopping trifle was wheeled out to finish off the feast. The lunch was part of Silversea’s S.A.L.T. (Sea and Land Taste) program, which delivers exclusive food and wine experiences on land and at sea.

scallops cooked over the fire, Silversea’s S.A.L.T. program
Scallops over a fire. (Image: Quentin Long)

6. National Wine Festival of Australia, ACT

Travelling with: Carla Grossetti

Raise a glass to the inaugural National Wine Festival of Australia , designed to showcase wines produced by some of the country’s most talented viticulturalists. The festival marks the 50th birthday of the National Wine Show of Australia and is set to attract everyone from glass-half-full travellers to serious oenophiles. The program will include masterclasses on everything from a beginner’s guide to wine tasting to Australian sparkling. Extend your stay to explore the scores of vineyards on Canberra’s doorstep, such as Brindabella Hills Winery .

the Brindabella Hills Winery, Canberra
The scenic Brindabella Hills Winery is set over a granite ridge. (Image: Tourism Australia/Martin Ollman)

7. Newcastle is NSW’s newest dining destination

Travelling with: Carla Grossetti

Bistro Penny, Frenchie, Susuru, Meat & Grain Steakhouse, The Del, LOLAS, Crumb and Roxanne are all new places to pin to your map app on your next visit to Newcastle. While most of the NSW city’s hotspots are showcased during its annual Newcastle Food Month in April, you can still build your own itinerary and connect the dots between venues such as Humbug, Flotilla, Jana and Elementa, all of which position Newie as an epicurean escape.

the food at Humbug, Newcastle
Humbug is renowned for Italian-leaning fare with Asian accents. (Image: Dom Cherry)

8. Visit the highest wine-growing region in the country, Qld

Travelling with: Lara Picone

Be blown off the course of the usual Queensland itinerary by exploring the highest wine-growing region in the country. Meander between wineries, quaffing well-crafted and rare drops in the Southern Downs and Granite Belt, less than three hours south-west of Brisbane. There’s still shiraz and the like, but you’ll also find almost every cellar door – such as Balancing Heart Vineyard – decanting a much scarcer saperavi, fiano or carménère. Stay in a Girraween Environmental Lodge bush chalet, surrounded by Girraween National Park.

wine tasting at Balancing Heart Vineyard
Raise a glass or two over the glorious vines at Balancing Heart Vineyard.

9. Mark your calendar for Orange F.O.O.D Week, NSW

Travelling with: Carla Grossetti

The charming heritage town of Orange is surrounded by cool-climate vineyards and rolling farmland. The region is home to Australia’s longest-running food festival, Orange F.O.O.D Week (held annually in autumn), which includes highlights such as the Hillside Harvest lunch. All up, the region has more than 80 vineyards and over 30 cellar doors. It’s also considered one of the jewels of the NSW Central West for its abundance of boutique stays. The town is buttressed by Mt Canobolas, which attracts hikers, birdwatchers and nature lovers.

a plate of food at Orange F.O.O.D Week
Farm-fresh local produce is the highlight of lunch at the Orange F.O.O.D Week. (Image: Kirsten Cunningham Photography)
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8 incredible hikes just outside of Melbourne

Just over an hour from Melbourne, spectacular walking and hiking trails encompass ancient landscapes, forested ridgelines and volcanic peaks.

Just a short drive from the city, the urban sprawl gives way to rolling hills, mineral springs, and lush forests that will have you feeling like you’re in the bucolic countryside of France. Encompassing Daylesford , the Macedon Ranges, Castlemaine and the Central Goldfields, this pocket of Victoria is a region where nature, art, and wellness intertwine. Heritage towns hum with creativity, good food and wine, and welcoming locals. While Daylesford hikes, and those nearby, offer the chance to take a pause and reconnect with nature.

1. Hanging Rock Summit Walk

Hanging Rock Summit Walk
Take in views across the Macedon Ranges.

Etched into folklore, few places in Australia carry as much mystique as Hanging Rock. Rising dramatically from the plains near Woodend, this volcanic mamelon offers a beautiful nature walk. The walk begins at a gentle pace, weaving through shaded woodland before it gets a little steeper as the path starts to climb and twist to the summit. From here, you’ll have views that stretch across the Macedon Ranges. The walk is roughly 1.8 kilometres return, but the real reward lies in standing among the weathered boulders, feeling the age and energy of the earth beneath your feet.

2. Macedon Ranges Walking Trail

Macedon Ranges Walking Trail camel's hump lookout
Walk to Camel’s Hump. (Image: Clair Derwort)

The Macedon Ranges Walking Trail traverses around 19 kilometres of forest and mountain landscapes. The full trail is a six-hour circuit, with most of the walk being a grade three; however, you don’t have to tackle it all at once. There are shorter walks that will take you through the tall mountain ash forests, to tranquil picnic areas, and sweeping views from Camels Hump and the Memorial Cross. The best times of year to head out are autumn, when the mountain turns into a tapestry of crimson and gold, and spring, when wildflowers brighten the trail.

3. Mount Alexander Traverse

Mount Alexander Traverse
Take in the serenity.

Towering above the goldfields near Castlemaine, Mount Alexander is a granite giant that offers some great bushwalking trails. The Mount Alexander Traverse winds along the mountain’s rocky spine through dry eucalypt forest that opens up in sections to reveal beautiful panoramas across Loddon Valley and all the way to the distant Grampians. Once a site of ancient volcanic activity (and later a gathering place for the Dja Dja Wurrung people), the mountain’s granite tors are now quiet and create a beautiful, serene atmosphere for a moment of reflection while walking.

4. Murmuring Walk

Murmuring Walk daylesford hikes
Circle the picturesque Sanatorium Lake.

Located an easy drive from Daylesford, Murmuring Walk offers something a little different. Circling Sanatorium Lake, this free audio-guided walk aims to immerse you in the rhythms of Dja Dja Wurrung, Taungurung and Wurundjeri Woi Wurrung Country by blending the sounds of nature with a multi-layered soundtrack. There are two routes to explore while you listen: a shorter loop around the lake itself and a longer circuit that extends deeper into the woodland.

5. La Gerche Forest Walk

La Gerche Forest Walk
Walk into history on the La Gerche Forest trail.

Located in Creswick, the La Gerche Forest Walk honours the legacy of John La Gerche, a 19th-century forester who championed the regeneration of the then gold-rush-ravaged land. Today, over 100 years later, his replanting efforts have grown into a living cathedral of towering pines, oaks, and native gums. As you meander along the 2.2-kilometre circuit, you’ll find interpretive panels along the way that help tell the story of La Gerche’s vision, so you can learn as you wander.

6. Sailors Falls Loop

Sailors Falls Loop
See these spectacular falls. (Image: Visit Victoria)

Just outside Daylesford, Sailors Falls tumbles through a fern-lined gorge, fed by mineral springs. Thought to be named after the sailors who jumped ship to seek gold in the area during the 1850s gold rush, the loop walk begins at the car park and descends through a cool, shaded gully to the base of the falls. From here, you’ll make the climb back via the mineral springs. It’s a short but enchanting walk – about 1.5 kilometres in total, so make a day of it by packing a picnic to sit by the springs; you’ll feel worlds away from the city.

7. Paddys Ranges Loop Walk

Further north, the Paddys Ranges State Park loop reveals a different side of Victoria’s Heartland – dry forest, golden light and hints of a gold-rush past. This protected reserve is a stronghold of box-ironbark woodland, providing vital refuge for endangered species. In spring, the forest floor is awash with the colour of over 230 species of wildflowers, so a springtime walk is a must-do. As you walk the 4.5-kilometre loop trail, keep an eye out for remnants of old mine shafts and rusted relics from the prospectors who once sought their fortunes here.

8. Mount Franklin Summit Walk

Mount Franklin Summit Walk
Take in forests and waterfalls along the way to the top of Mount Franklin.

An extinct volcano turned picnic ground, Mount Franklin (known as Lalgambook to the Dja Dja Wurrung people) is one of the region’s quiet marvels. The summit walk follows a narrow, winding path through native forest to the crater’s rim, where you’ll get glimpses of farmland and forest below. It’s a moderate climb – just over an hour return, so it can easily be done if you’re camping in the surrounding reserve for a weekend nature retreat.

The trails of Victoria’s Heartland offer a chance to reconnect with the landscape, local history and yourself. Start planning your next adventure at daylesfordmacedonlife.com.au.