Social spas are the hottest trend in wellness right now, here’s why…

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Day spas are moving away from “me time" to become social hubs in their own right, revealing a wider wellness trend that elevates connection to the ultimate act of self-care.

Spa with a bar

The reception desk at W Sydney’s Away Spa is decidedly different to most day spas – it’s a marble-topped bar shaped like a horseshoe with blue velvet stools inviting you to sit and unwind. This ‘Beauty Bar’ is a metaphor for what wellness is in 2024. It’s about treating your temple inside as well as out, while providing a platform for connection – much missing during the pandemic years.

Perhaps unsurprisingly, in the 2023 Global Wellness Trends Report: The Future of Wellness, social wellness was the leading trend, with a focus on nixing loneliness and offering experiences that serve as social icebreakers.

The bar inside AWAY Spa Bar
The marble-topped bar serves alcoholic and non-alcoholic drinks a well as light bites.

With a menu of alcoholic and non-alcoholic tipples as well as light bites, at Away Spa you can mix manis with martinis, sitting in one of the curvaceous (and very Instagrammable) nail booths, or retire to the bar after a sauna, steam room and experience shower.

At The Spa at Salt on the Tweed coast in northern New South Wales, groups swap cafes catch ups for ‘Sip and Lounge’ sessions in their Elements lounge, enjoying an alcoholic beverage alongside the spa, sauna, LED light therapy, ice bath and zen room, where you can DIY yoga or breathwork.

SpaQ at QT Sydney is also seeing guests seeking a social sanctuary over solo treatments, which is why their Metamorphosis package includes lunch delivered from Parlour or Gowings to keep the wellness experience going all day.

SpaQT has crafted a Metamorphosis package that includes lunch to cater to the growing appetite for social spas that last all day.

Unknowingly pre-empting the trend, Hepburn Bathhouse & Spa introduced its Social Spa pre-pandemic in 2019. Designed for groups of up to four, the space allows you to reconnect over soothing stone therapy and massages.

Couple at Hepburn Bathhouse & Spa
Reconnect in groups of up to four at Hepburn Bathhouse & Spa.

Bathhouse vibes

Bathhouses are having a major moment in Australia, and these public soak and sweat sessions have become facilitators of moral support. Places for mum groups to unwind free of kids, or friends to treat someone dear to them going through difficult times. They’re also attracting more men – many who would have never considered going to a day spa.

Group gather for a spa at Sense of Self
Bathhouses are having a major moment in Australia right now.

“Bathhouses have existed for centuries and are a great means to go back to basics and embrace social well-being because it has never been more vital," says Melbourne’s Sense of Self owner and director, Freya Berwick, Freya Berwick.

Sense of Self co-founder Freya Berwick
Sense of Self owner and director, Freya Berwick, believes the desire for social well-being has seen bathhouses explode in popularity.

Whether visiting as a group or a solo bather seeking time-out with like-minded souls, guests at the calming Collingwood sanctuary can book a massage, opt for a self-led Sud & Mud kit to amplify the bathhouse experience, or simply enjoy two hours in the mineral bath, Finnish sauna, cold plunge and Hamman – all free of phones.

Sense of Self
The Collingwood bathhouse has a no-phone policy.

As well as providing an IRL social platform, bathhouses also make wellness more fun. At Tank Bathhouse in Mooloolaba on the Sunshine Coast, guests come as much for the sauna and plunge rotations as the river cruise, tapas and cocktails. At The Banya in Mullumbimby, a monthly book club combines a dose of self-care with novel dissections over pots of herbal tea.

Aerial view of a group at Tank Bathhouse on the Sunshine Coast
Tapas and cocktails are all part of the fun at Tank Bathhouse in Mooloolaba.

Sunrise swim community

Coffee, cards and an ocean dip at dawn is the recipe for wellness according to Generation SPF . The sunrise swim community, which gathers near Noosa every Wednesday, was founded with the pure purpose of connection. Feeling increasingly isolated while working from home and inspired by Perth’s Cold Nips , entrepreneur Lolita Daskalu-Glover and her partner, photographer Alex Van Kampen, started the group in search of “those everyday stranger interactions".

Members of Generation SPF in Noosa go for a sunrise swim
Generation SPF was founded with the pure purpose of fostering connection. (Image: Alex Van Kampen)

“It’s been two years now and each week we get around 50-100 people," says Lolita, adding that at least 80 per cent stick around for the coffee and card games afterwards. Once a month they team the swim with guided breathwork and another week they do yoga. It’s even drawing wellness seekers from Brisbane and travellers from interstate.

“So many people each week say they specifically plan their trip to Noosa to come to our swim," she says. “The common thread is they [participants] just want to meet new people and it’s such a nice way to start your morning."

Generation SPF T-Shirts
Coffee, cards and an ocean dip are all part of the morning routine.

Will run for food

During peak Covid, a new breed of running club emerged – social groups, less focused on PBs or training for a marathon. Great for those who have moved to a new town, they even offer up delicious incentives. In various parts of the country, you can run for rewards in the form of croissants , gelato, a beer, or even a steak at the pub .

Unfit Rub Club was founded in September 2020 by Cory Wittleton, who, as a boutique courier company owner, wanted to help his cafe clients who saw their businesses dry up. Now Unfit Run Clubs in Brisbane, Gold Coast, Sunshine Coast and Sydney attract up to 900 people each week.

Unfit Run Club
The Unfit Run Club rewards participants with delicious incentives. (Image: mbark)

“The beer runs are the most popular at the moment," says Cory who credits the relaxed nature of the events as their biggest drawcard. He admits fostering connections between runners was never his first goal but one that’s happened organically. “We see all these WhatsApp groups and people going to each other’s weddings and all sorts," he says. “It blows my mind."

Unfit Run Club in Noosa
Unfit Run Clubs have popped up all over Australia.

Given it’s been proven that positive relationships keep us happier and healthier, and even live longer, a run to the pub or a drink in a day spa could just be the best thing you do for yourself this year.

Celeste Mitchell
With visions of hosting Getaway, Celeste Mitchell graduated with a Bachelor of Journalism and entered the hard-hitting world of boy bands, puberty, and fashion, writing for magazines like Girlfriend, Total Girl, CLEO and TV Hits in the early noughties (there was a lot of Twilight references). Since switching gears to full-time freelancer in 2013, focused exclusively on travel, she’s criss-crossed the globe, opened a co-working space, lived in Mexico, and co-founded slow and sustainable site, Life Unhurried. The Sunshine Coast-based author (Life Unhurried & Ultimate Beaches Australia, Hardie Grant) and mum of two regularly pinches herself that she gets to explore new places and ask all the nosy questions she wants in the name of work.
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The best places to wine and dine across regional Victoria

There’s no shortage of exceptional eateries in regional Victoria. From casual classics to finely tuned fine diners, here’s our pick of the plentiful bunch.

Le Foyer Brasserie, Bendigo

French plate at Le Foyer Brassiere, Bendigo
Le Foyer serves upscale French fare.

From the owners behind Bendigo’s beloved The Woodhouse comes this newly opened elegant French bistro. It’s all about welcoming warmth at this city fine diner, after all Le Foyer , translates to ‘the hearth’ in French. A place to linger in the chic, Parisian-style salon, the menu unfurls in the classics, from beef bourguignon to steak frites and mille-feuille.

Riverbank Moama, Murray River

seafood plate at Riverbank Moama, Murray River
Dine on the banks of the Murray at Riverbank Moama. (Image: Cindy Power Photography)

If you’re journeying on or beside the Murray, it’s only fitting that you dine by its banks. This nature-nestled restaurant by the river is idyllic for a long, sun-filled lunch. The menu is an unfussy playlist of the hits served with a seasonal spin – and the mood is as gently flowing as the nearby water.

Felix, Geelong

a bartender mixing up drinks at Felix, Geelong
Felix offers a relaxed French bistro experience. (Image: Cameron Murray Photography)

Soft brown banquettes, walnut hues and a terrazzo bar welcomes with relaxed French bistro vibes at Geelong’s Felix . But really, it’s the collage of simple, seasonal flavours that make this restaurant an easy-going favourite. Come for brunch or dinner; vegans are welcomed with a dedicated menu.

The Perch, Lavers Hill

a plate of food at The Perch, Lavers Hill
Savour the seasonal menu at The Perch.

A laid-back classic of the Great Ocean Road, The Perch at Lavers Hill welcomes those taking a pause from the serpentine drive. Lunch in the warm-wood dining room is accompanied by vineyard vistas and fleeting cameos from native birds.

The Shared Table, Ballarat

The Shared Table, Ballarat
The Shared Table in Ballart.

If you go for the ‘Dine without Decision’ option at this beloved eatery , you’re free from the tyranny of food envy with a chef-selected procession of dishes that highlight the bounty of the Midwest region. Think mochi gnocchi with pumpkin and XO or Western Plains pork cotoletta.

Barragunda Dining, Mornington Peninsula

Paddock-to-platedining at Barragunda Dining, Mornington Peninsula
Paddock-to-plate dining at its finest. (Image: Arianna Harry Photography)

This fine diner , which opened in early 2025, has been lauded as one of the region’s most ambitious and significant openings in recent years. Set on a 400-hectare, cliffside Cape Schanck property that delivers the kitchen with a cornucopia of produce, it’s elegant and honest paddock-to-plate dining at its most refined.

Mount William Station, Grampians

plating a dish at Mount William Station, Grampians
Dine on elevated seasonal and local produce at Mount William Station. (Image: Phil Hocking)

Whether you’re staying at this luxe historic station or just swinging in for dinner with friends, the shared table vibe here is country hospitality at its most welcoming and elevated. Seasonal and local produce guides chef Dean Sibthorp’s hand for plates finessed with the mountain-fresh flavour of the Grampians.

Emerald City, Yarra Valley

a curated plate at Emerald City, Yarra Valley
Emerald City offers a curated dining experience that is wonderfully intimate.

You’re certainly not in Kansas anymore when you slip behind the emerald curtain from Cavanagh’s Whiskey and Alehouse to the diminutive Emerald City . Allusions to the fraudulent wizard and Dorothy aside, this acutely intimate four-seat diner is a curated experience worthy of a road trip. As you may imagine, bookings are essential.

du Fermier, Trentham

dining at du Fermier, Trentham
du Fermier is Trentham’s exquisite French fine diner. (Image: DJN Photography)

Annie Smithers’ intimate, farmhouse-y French fine diner is not at all new, but it is every bit iconic. It’s long attracted food-lovers to its charming dining room for a set menu that undulates with the seasons. If you’re a gourmand to your core, book into one of Annie’s delightfully informal masterclasses.

Messmates Dining, Gippsland

diners at Messmates Dining, Gippsland
Inside Messmates Dining. (Image: Fotoarco)

This Warragul diner’s menu is a well-arranged collection of delicious, farm-forward morsels crafted, quite simply, to delight. Dishes such as French onion dip scooped onto nigella seed crackers and fresh-made pasta tossed with a black pepper and butter emulsion are all about balanced, enjoyable flavours paired with good wine.