Katoomba accommodation: 9 incredible stays to try for yourself

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Base yourself at one of these incredible Katoomba stays as you discover the stunning Blue Mountains beyond.

The Gateway to the World-Heritage Blue Mountains National Park, Katoomba has long been a magnetic mountain town. With her elegant Art Deco buildings, undeniable originality and bounteous natural assets, such as those drama-filled Jamison Valley vistas, this historic destination offers some of the region’s most character-filled stays. From five-star luxury to centenarian cottages and cool cabins, our pick of Katoomba accommodation will fulfill your mountain hideout needs.

1. Lilianfels Blue Mountains Resort and Spa

Best for: Special occasion stays and moments of opulence.
$$$$

This Echo Point-adjacent resort occupies the historic summer homestead of a former chief justice of NSW and unfurls across two acres of splendid English gardens. This elegant, five-star beauty has set the standard for luxury in the Blue Mountains and is an iconic experience for those who appreciate bygone grandeur.

the garden at Lilianfels Blue Mountains Resort and Spa
Lilianfels channels old-world elegance. (Image: Destination NSW)

The 85-room hotel makes a fine base for outward exploration, but guests are well-entertained onsite with the Lilianfels day spa, swimming pools, tennis court, library and games room. Darley’s Restaurant is the resort’s fine-diner occupying an ornate, chandelier-illuminated room with views toward the Jamison Valley escarpment.

an aerial view of Lilianfels Blue Mountains Resort and Spa
The heritage-listed homestead oozes glamour and comfort.

2. Palais Royale

Best for: Everyone looking for a little charm.
$$$

Built in 1896, this grand, old building once housed a boarding school for young ladies but now caters to visitors touring the Blue Mountains. With 40 comfortable suites and rooms, including family rooms, the Palais Royale brings a touch of charm to mid-range accommodation. While not wildly opulent, the hotel possesses inherent grace and is a lovely base for relishing Katoomba’s many attractions.

the Palais Royale building exterior in Katoomba, Blue Mountains
The grand Palais Royale brings a touch of charm to mid-range accommodation. (Image: Destination NSW)

3. Sable Mae

Best for: Design boffins on a weekend away.
$$$

Just a seven-minute drive from Katoomba will see you in Medlow Bath and checking into this mountain luxe cabin. Beautifully designed and appointed, this ranch-style stay is positioned for bushland fun, from wandering historic towns to following trails frolicking in waterfalls and ogling the landscape. Raw materials, minimal tones and swoon-worthy details, such as a breakfast window and fire pit, make for a cosy base year-round. 

outdoor dining chairs at Sable Mae, Katoomba
Settle into this ranch-style stay at Sable Mae.

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4. Echoes Boutique Hotel and Restaurant

Best for: Dramatic vistas and enjoying the perks of Lilianfels for a smaller price tag.
$$$

Each room at this 4.5-star Jamison Valley-perched hotel gazes upon the unrelenting beauty of the Blue Mountains National Park. Angled specifically to take in the splendour that plays out with varying colours throughout the day, this spot, set within manicured gardens, allows guests to absorb it all without ever having to put boot to trail.

the corner view suite balcony overlooking the Blue Mountains
Every corner has panoramic views over the scenic Blue Mountains landscape.

Onsite there’s the fine dining Echoes Restaurant and a day spa, while you’ll also have access to a range of leisure activities next door at sister resort, Lilianfels.

the Echoes Blue Mountains Boutique Hotel restaurant terrace
Dine at Echoes Restaurant and Bar for incredible views.

5. The Carrington

Best for: Anyone and everyone who’d like a side of handsome history with their stay.
$$–$$$

Set at the highest point of Katoomba, this iconic darling of the mountains is much more than a hotel. Housing the Katoomba Brewing Co, Carrington Cellars and Deli, Old City Bank Bar and Brasserie, Champagne Charlie’s and live music venue, The Baroque Room, this grand old dame is the centrepiece of the town’s nightly action. With suites and rooms restored to their former glamour, The Carrington caters to everyone from families to flashpackers.

an aerial view of The Carrington, Katoomba
The Carrington is considered the iconic darling of the mountains.

6. Eden Farm Escape

Best for: Horse lovers and families with furred friends.

$$$

An hour’s drive from Katoomba, you’ll find five luxury cabins on the lush, groomed meadows of a working equine farm in Bilpin, where idyllic white fences keep well-groomed horses from galloping into the national park beyond.

Bring your dog, kid or both and enjoy some bucolic serenity, swims in the dam, horse rides and egg-collecting from Cluckingham Palace. Sleeping from two up to eight guests, the cabins are curated with loads of style and well-appointed with fireplaces, coffee machines and bespoke kitchens.

two people sitting on a long bench admiring the landscape at Eden Farm Escape
Venture further up the mountains to Bilpin for this idyllic farm stay.

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7. Megalong Lookout Cottage

Best for: A little rest and relaxation.
$$$

Enjoy your morning meditation or coffee on the balcony here overlooking the dusty green eucalypts of Megalong Valley.

a wine bottle with glasses on the balcony at sunset, Megalong Lookout Cottage
Admire the cotton candy sky over Megalong Valley.

A lofty and restful escape, the three-bedroom cottage has a calm demeanour and is equipped with everything a comfortable stay requires, plus a few little luxuries, such as Smeg appliances, coffee machine and Aesop products. 

View from the lounge out onto the deck at Megalong Lookout Cottage
Expect to feel like you are sleeping in the trees at Megalong Lookout Cottage.

8. Cosy Bush Cabin

Best for: Couples who appreciate timber.
$$

Taking style cues from Hobbiton, this rustic cabin is a cute little stay hewn from recycled materials. Surrounded by bush and backing onto the national park, this is a cosy spot to retreat to after a day spent in the great outdoors. With just a kitchenette, you may need to take a 10-minute drive into Katoomba for dinner or supplies.

the entrance of Cosy Bush Cabin, Katoomba
Cosy Bush Cabin is a cosy spot to retreat.

9. Traveller’s Treehouse

Best for: Two couples on a restorative stay and twitchers.
$$

Poised for a treetop aspect, this charming stay is bright, open and frequented by colourful birdlife. Tucked privately in Katoomba, but close to town, the two-bedroom treehouse is close to the big attractions of the area, such as the Three Sisters and Scenic World yet feels perfectly isolated as you watch the sun dip behind the gums.

Traveller’s Treehouse view from inside
Hide yourself away in this modern-day treehouse in Katoomba.
Find more incredible stays in the region in our guide to Blue Mountains accommodation.
Lara Picone
Working for many of Australia’s top publications, Lara Picone has had the distinct pleasure of writing, editing and curating content about the finer things in life for more than 15 years. Graduating from Macquarie University with a Bachelor of Arts in Communication, her editorial foundation began at Qantas: The Australian Way magazine, before moving on to learn the fast-paced ropes of a weekly magazine at Sunday Magazine and picking up the art of brand curation at donna hay magazine. Pivoting a near-problematic travel lust into a career move by combining it with storytelling and a curious appetite, her next role was as Deputy Editor of SBS Feast magazine and later Online Editor of SBS Food online. She then stepped into her dream job as Editor of Australian Traveller before becoming Online Editor for both International Traveller and Australian Traveller. Now as a freelancer, Lara always has her passport at-the-ready to take flight on assignment for the Australian Traveller team, as well as for publications such as Qantas Magazine, Escape and The Weekend Australian. As ever, her appetite is the first thing she packs.
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This surprising regional town is making its mark on the culinary world

(Image: Visit Griffith)

    Carla Grossetti Carla Grossetti
    With more than 60 nationalities calling it home and a century of Italian influence shaping its paddocks and plates, Griffith is a regional Australian town with serious culinary cred.

    It might feel surprising to learn that Griffith is one of Australia’s leading food destinations. In-the-know Italians have understood this for generations, drawn to the Riverina region’s fertile soils that reminded them of the terrain they’d left behind more than a century ago. These days, Griffith supplies much of the nation’s pantry: 95 per cent of Australia’s prunes come from the region, it’s the country’s largest citrus-growing area, and it’s a leading producer of almonds and walnuts. Even the pickles in every McDonald’s burger nationwide are produced in Griffith. This is not just a farming town; the Griffith food scene is leading the way.

    Here, culinary confidence is rooted in migration. Italian families began arriving from 1913, with a second wave settling after the Second World War. Today, Griffith has the highest proportion of Italian ancestry of any Local Government Area in Australia. Add to that more than 60 nationalities represented across the community and you have a town where food is driven not by trends, but by tradition. Griffith’s motto, ‘Taste our culture’, isn’t marketing spin; it’s the reality.

    Where the vines tell a story

    A hand pouring wine into a glass, with a table filled with food.
    Uncover the stories behind every glass. (Image: Destination NSW)

    The Riverina has long been dubbed the food bowl of Australia, but it’s also a wine region that remains largely under the radar. What sets Griffith apart is that every one of its wineries is family-owned, many spanning generations.

    Calabria Family Wines is one of the region’s standard-bearers. The Calabria story began in 1945 when Francesco Calabria planted his first vines; today, the family continues to shape the region’s identity while also stewarding the historic McWilliam’s Wines brand. McWilliam’s was the first winery to plant vines in the area, and its barrel-shaped cellar door – complete with a soaring stained-glass window – remains one of the most distinctive in regional NSW.

    Yarran Wines, run by the Brewer family, showcases estate-grown fruit across Mediterranean varietals that thrive in the warm climate. Expect bold reds and textured whites that reflect both heritage and innovation.

    Set inside the old ambulance station, Harvest HQ is owned and operated by the Riverina Winemakers Association and pours a rotating selection of local wines under one roof. It also features spirits from The Aisling Distillery, reinforcing the region’s collaborative approach to craft.

    At the table

    A flat lay of a steak.
    Dine where tradition meets a bold new generation. (Image: Visit Griffith)

    If the vineyards tell one story, the dining rooms tell another. Griffith’s restaurants are where tradition and next-gen confidence meet.

    Zecca Handmade Italian occupies the former Rural Bank building, an imposing Art Deco landmark from the late 1930s. ‘Zecca’ means money print, and the name is a nod to the Zecca di Venezia in Venice. Here, find the Riverina’s only producer of dried artisan pasta and traditional Italian recipes. Importantly, the growers and producers supplying the kitchen are listed on the menu as a transparent expression of the region’s farm-to-table ethos.

    Established in 1977 and still run by the Vico family, La Scala puts authentic Italian cuisine on centre stage. Expect handmade pasta, traditional wood-fired pizzas, slow-cooked sauces and dishes that follow recipes guarded like family heirlooms. For something more contemporary, Bull & Bell in Gem Hotel is a shrine to the Euro-style steakhouse that works closely with local farmers and artisans to showcase Riverina produce.

    And then there are the institutions. Bertoldo’s Pasticceria, now in its third generation, draws locals daily for cannoli, biscotti, crostoli and house-made gelato, alongside classic sausage rolls and potato pies. La Piccola Grosseria feels like stepping into an Italian alimentari, its shelves lined with continental goods that wouldn’t feel out of place in Puglia.

    Meanwhile, Limone celebrates local and seasonal produce across breakfast and lunch menus, enriched by the produce and stories of Piccolo Family Farm. Find pastries and sourdough baked daily, and pop into the onsite retail pantry for products from regional producers – including the Piccolo family’s own wine range, Caro Piccolo.

    From the source

    A plated Aquna Sustainable Murray Cod dish.
    Taste world-renowned Aquna Sustainable Murray Cod, straight from its source. (Image: Visit Griffith)

    Behind every menu is a producer. Aquna Sustainable Murray Cod is perhaps Griffith’s most high-profile export; the brand’s Murray cod and Aquna Gold Murray Cod Caviar have achieved global recognition. In October 2024, Aquna presented its products to King Charles III and Queen Camilla at the NSW Premier’s Community BBQ in Parramatta. Impressed by the producer’s sustainable farming practices, the King requested the cod be sent to Buckingham Palace – not bad for a fish farm in regional NSW.

    Mandolé Orchard champions almonds grown on a family-run farm, transforming them into almond milk and value-added products. At Morella Grove, olives are pressed into premium olive oil and pantry staples that speak to Griffith’s Mediterranean heart. These producers are not peripheral; they are central to the town’s culinary ecosystem. Learn about local sustainable farming practices during a farm tour.

    Mark your calendar

    A woman walking past a food mural, something you can spot during A Taste of Italy Griffith.
    Plan your visit around A Taste of Italy Griffith. (Image: Visit Griffith)

    For a town that helps stock Australia’s supermarkets, Griffith has remained curiously absent from the national dining conversation. That’s beginning to change. If you’ve been searching for a regional food destination with substance, heritage and a clear sense of identity, you’ll find it here in the Riverina, right under your nose.

    Time your visit to the Riverina region to coincide with A Taste of Italy Griffith, held every August. This week-long celebration of Italian heritage and culture offers a wide range of Italian-inspired events and experiences to enjoy. Expect long-table lunches, wine tasting experiences, cooking classes and a Makers in the Piazza market. The headline event is a ticketed long lunch – Festa delle Salsicce (Salami Festival) – where winners of the best salami are announced.

    Start planning your foodie getaway at visitgriffith.com.au.