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13 of the best Mudgee restaurants to try now

Mudgee over-delivers on everything from fine dining to sophisticated wine bars and cosy cellar doors.

With about 40 cellar doors, a distillery, breweries and countless restaurants and cafes, it’s little wonder that Mudgee has become a household name among Australian foodies. Most restaurants here would be perfectly at home in the fine-dining streets of Sydney or Melbourne, without any pretence. It might be down to a regional focus on local produce, or perhaps innovative chefs perfecting their flavours.

Explore the wining and dining scene with our pick of the best places to dine and wine when visiting Mudgee and its surrounds.

The shortlist

Best For Large Groups: Pipeclay Pumphouse
Best farm-to-table: The Zin House
Best casual eats: Mudgee Brewing Co.

Pipeclay Pumphouse

Pipeclay Pumphouse mudgee restaurants
The elegantly rustic restaurant boasts panoramic views. (Image: Destination NSW)

The rustic Pipeclay Pumphouse  restaurant at Robert Stein Vineyard takes its paddock-to-plate philosophy seriously. Most of the veggies and herbs are grown on site; the cattle, chicken and sheep are farmed here; and they make their own prosciutto and cured meats.

Main meals include the likes of Sweet potato with burrata, orzo, walnut and sage, and apple cider pork shoulder, rosemary. But it would be a mistake not to start with the Panko crumbed haloumi, dressed with honey, lime and pistachio.

While the restaurant is well known for its dinner sittings, you needn’t overlook its impressive six-course degustation long lunch offering. Add matching Robert Stein wines for a truly delicious experience.

Cuisine: Flavours of the Mediterranean and Middle East
Average price: $$$$
Atmosphere: Friendly and elevated
Location: Pipeclay Lane, Budgee Budgee

The Zin House

the zin house dining table
Sit down to one of the best meals of your life, in adorable surrounds.

Serving as the cellar door restaurant at Lowe Wines & Co., The Zin House’s extensive orchard and zinfandel paddock supply most of the restaurant’s organic produce, which is then prepared from scratch using classic techniques. What they don’t grow themselves, they source from local producers to provide a truly local experience.

Long lunch sittings are popular, so be sure to book in advance. The optional wine pairing is highly recommended, featuring a mix of regional and estate-produced wines.

Cuisine: Elevated modern Australia
Average price: $$$$
Atmosphere: Relaxed and open-plan
Location: 327 Tinja Lane, Mudgee

Mudgee Brewing Co.

meals at mudgee brewing co in mudgee
Hop over to Mudgee Brewing Co.

Food at a brewery can go one of two ways: lacklustre pub grub or upscale regional fare. Thank goodness Mudgee Brewing Co. delivers the latter.

Gary Leonard left the coal mining industry to open Mudgee’s only microbrewery in 2007. The 100-year-old former wool store has served as one of the town’s favourite watering holes ever since, with eight taps pouring the latest onsite craft brews.

Find an extensive food menu featuring beer snacks, pizzas and a variety of mains; confit duck, prawn pasta and mussels will satiate sophisticated appetites, while the fish and chips, schnitzel burgers and wings are for those who don’t mind getting their hands dirty. Live music adds to the ambience and, unlike most breweries, this one goes the extra mile with table service.

Cuisine: Pub grub
Average price: $$
Atmosphere: Casual
Location:
4 Church Street, Mudgee

Roth’s Wine Bar

food at Roth’s Wine Bar mudgee
Wine might be the main feature, but Roth’s food isn’t far behind. (Image: Destination NSW)

The oldest wine bar in the country, Roth’s Wine Bar hits all the right notes for an incredible local wine menu, perfect bites to share and local stories full of flavour.

Robert Roth originally opened the space as a general store, serving a sneaky tipple to thirsty farmers on occasion before licensing the premises as a wine bar in 1923. Today, local characters keep their weekly bookings to drink, dine and dance (there is live music on Fridays).

There are now over 100 premium Roth wines on offer, along with an increasing number of local drops. Don’t be shy to order a cocktail or two, either – friendly bar staff will pour them with expertise and local liquor. Aside from wine, cocktails and craft beers, the bar serves a perfect selection of bites, like a wood-fired pizza menu and share plates like lemon pepper squid.

Cuisine: Modern Australian
Average price: $$
Atmosphere: Casual for a night out
Location: 30 Market Street, Mudgee

Jumbucks at the Woolpack Hotel

Not your stock-standard pub grub, the Woolpack Hotel sidesteps expectations with its casual Asian-fusion eatery, Jumbucks . You can get everything here from garlic prawns to san choy bow, gyoza and a range of stir-fries and omelettes. But this is still an Aussie country pub, so be comforted with an additional classics menu that doesn’t leave anyone out.

Cuisine: Chinese-fusion
Average price: $
Atmosphere: Casual
Location:
67 Market St, Mudgee

29 Nine 99

dining room 29 nine 99 yum cha and tea house
Enjoy incredibly tasty dumplings in eclectic surrounds. (Image: Kassia Byrnes)

Artist-turned-tea-house-owner, Na Lan, has been steaming handmade dumplings at 29 Nine 99 in a quaint sandstone building in Rylstone since 2008.

Find a spot amid the eclectic artworks and gifts, then settle in for rounds of tea and pillowy-soft dumplings. While Na Lan never trained as a chef, you’d never know it. She says she likes to “spoil her taste buds", which leads to deliciously crafted dim sum. This diminutive restaurant is hugely popular, so book ahead on weekends.

Cuisine: Yum cha
Average price: $
Atmosphere: Eclectic
Location: 28 Louee Street, Rylstone

Smokin Bro & Co

Smokin Bro & Co texan bbq
It’s all about hearty eats at Smokin Bro & Co.

What could go better with craft brews than Texan BBQ? Find Smokin Bro & Co inside Three Tails Brewery, offering slow-cooked BBQ, cooked with fire and smoke.

Tuck into everything from brisket burgers to a kransky taco and opt in for a stack of sides, such as cornbread, sweet potato casserole and bacon mac. The barbecue is stoked from Wednesday to Thursday nights and seasons the Mudgee air with curls of smoke over lunch on Friday and Saturday.

Cuisine: Texan BBQ
Average price: $
Atmosphere: Casual
Location:
13A Lewis Street, Mudgee

The Oriental Hotel

the oriental hotel, mudgee, outdoor dining
Enjoy al fresco dining at The Ori. (Image: Kassia Byrnes)

Known colloquially as ‘The Ori’ , one of Mudgee’s classic pubs has enjoyed a glow in the last year or two to include various indoor and outdoor dining options. There’s something for everyone on the menu, from pizzas to Bangladeshi to a more elevated modern Australian section. As for drinks, find ice-cold brews on tap, as well as a dedicated gin bar for tasty cocktails.

Cuisine: Pub grub
Average price: $$
Atmosphere: Warm & welcoming
Location: 6 Lewis St, Mudgee

The Barn at Blue Wren Farm

The Barn at Blue Wren Farm
Taste sustainable, elegant and delicious meals. (Image: Elise Hassey)

Taking simple, seasonal ingredients and finessing them to become the best versions of themselves, the fare at the Barn on the idyllic Blue Wren Farm is sustainable, elegant and wholly delicious. Take a seat outdoors and enjoy a procession of plates that pair well with the accompanying wine list.

From prosciutto with persimmon and pickled chilli to larger plates of chargrilled lamb backstrap skewers with lentils and yoghurt and a chicken cotaletta with fried capers, the Italian-leaning menu is long lunch perfection, but you can also dine in the evenings from Thursday to Saturday.

Groups of 10 or more will need to book in for a set menu experience, which is an entirely agreeable way to spend a few hours – just be sure to book a taxi back to your accommodation.

Cuisine: Italian
Average price: $$$
Atmosphere: Relaxed
Location: 433 Ulan Road, Mudgee

Elton’s Bar + Bites

Elton's Bar + Bites mudgee
Dine at Elton’s Bar + Bites from breakfast until dinner. (Image: Destination NSW)

Once the original 1896 Elton’s Pharmacy building, this now modern hangout with a menu that delivers on its namesake – expect to do lots of eating and drinking at Eltons. While the all-day menu features salads, schnitzels and burgers, it’s the breakfast offerings that really shine. Take a seat in the main bar, the open-air courtyard or on the sunny footpath out front.

Cuisine: Modern Australian
Average price: $$
Atmosphere: Casual
Location: 81 Market Street, Mudgee

Isabella’s Trattoria

You’ll know you’ve arrived at Isabella’s Trattoria when you spot the sign that says you have found the “food you’ve been looking for". This place ups the ante when it comes to upscale Italian fare.

Maroon awnings feature a cursive decal out the front, transporting customers to an Italian side street from the get-go. An open-plan kitchen allows customers to see the masters at work, manoeuvring around the kitchen with beautiful European finesse. Match the risotto, garlic prawns and seafood pasta with a drop from the lengthy wine list. For dessert, the tiramisu is the sweet pick-me-up your evening needs.

Cuisine: Traditional Italian
Average price: $$$
Atmosphere: Welcoming
Location: 52 Market St, Mudgee

Warakirri Dining Experience by Indigiearth

Warakirri Dining Experience by indigiearth in mudgee
Taste native bush tucker and botanicals across five courses.

Operated by Indigiearth founder Sharon Winsor, a Ngemba Weilwan woman from Western NSW, this intimate dining experience shared by only 30 guests per night unravels native bush tucker and botanicals across five courses.

A deep love and respect for Indigenous food, dovetailing with her culinary mastery, enables Sharon to take diners on an immersive gastronomic journey into ancient skills and flavours. Over four hours, share incredible dishes paired with beverages, while enjoying cultural entertainment such as music and storytelling.

2026 dates will be announced soon.

Cuisine: Australian
Average price: $$$
Atmosphere: Casual
Location:
Huntington Estate, 641 Ulan Road, Buckaroo

Paragon Hotel

This 1857 gold rush-era hotel has Aussie pub ambience down to a fine art. The pub’s Bushman eatery isn’t reinventing the wheel, and nor does it have to when classic grub comes this well-finished. Tuck into your usual suspects, should you feel like fish and chips, steak or a chicken schnitty, but there are also nouveau pub classics, such as a warm cauliflower salad, grilled fish tacos and pan-fried salmon. The wine list is curated with local-leaning, as expected.

Cuisine: Pub grub
Average price: $$
Atmosphere: Casual
Location:
38 Perry Street, Mudgee

Between eats, follow our guide for the 21 of the very best things to do in Mudgee.

Lara Picone
Working for many of Australia’s top publications, Lara Picone has had the distinct pleasure of writing, editing and curating content about the finer things in life for more than 15 years. Graduating from Macquarie University with a Bachelor of Arts in Communication, her editorial foundation began at Qantas: The Australian Way magazine, before moving on to learn the fast-paced ropes of a weekly magazine at Sunday Magazine and picking up the art of brand curation at donna hay magazine. Pivoting a near-problematic travel lust into a career move by combining it with storytelling and a curious appetite, her next role was as Deputy Editor of SBS Feast magazine and later Online Editor of SBS Food online. She then stepped into her dream job as Editor of Australian Traveller before becoming Online Editor for both International Traveller and Australian Traveller. Now as a freelancer, Lara always has her passport at-the-ready to take flight on assignment for the Australian Traveller team, as well as for publications such as Qantas Magazine, Escape and The Weekend Australian. As ever, her appetite is the first thing she packs.
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The tastiest new players on Newcastle’s dining scene you need to try

Newcastle’s vibrant creativity is evident everywhere, from a thriving live arts scene to an ever-growing offering for gourmands. Those with a hunger for new and exciting experiences should put Newcastle on their radar.

When it comes to consuming the culture of a city, digesting it (in the literal sense) is an appropriate place to start. But it’s not just a world-class wining and dining scene that’s on the menu (not to mention all the new restaurants in Newcastle ). Newcastle – just two hours north of Sydney – offers the perfect blend of arts, culture and culinary experiences that make it a prime destination for an extended escape. The city’s creative future looks even brighter with the reopening of the highly anticipated Newcastle Art Gallery on the horizon.

aerial of Nobbys beach in newcastle nsw
Newcastle offers the perfect coastal setting for the arts and delicious eats. (Image: City of Newcastle)

Given Newcastle’s compact size – many venues are within easy walking distance or a quick drive away – you can immerse yourself fully. From decadent patisseries to fine diners and casual coastal eats, here’s a fresh taste of Newcastle: where to eat, drink and soak up the coastal city’s good vibes.

1. Pastry cafes in Newcastle

pastries next to a pastry box from crumb cafe in newcastle
Lean into Newcastle’s pastry renaissance at Crumb. (Image: Jemma Donkin)

Pastry is having a moment, with a quietly booming scene led by CRUMB,  the brand-new pastry cafe in Lambton led by legendary Gareth Williams (of Covered in Crumbs, EXP) and Ben Richardson (Autumn Rooms). Gareth describes his style of food as ‘creative chaos’. Enjoy that abstract artisanal approach over a savoury chorizo, bechamel, cheddar and poppy pastry, or a layered mortadella and pesto mayo croissant sandwich.

Meanwhile, Leibe European Pastries, Pekárna, Union St Pastry and Praise Joe also have their own flair and loyal followings. While Liebe European Pastries is famed for layered German pastries such as Franzbrötchen, Pekárna’s signatures (like cardamom pastries) are tethered to Czech traditions.

Head a few blocks west to Wickham, where Union St Pastry is the pinnacle for lovers of European-style viennoiseries, such as croissants and Danishes. A getaway to Newcastle also looks pretty fabulous with a mega brownie or chicken little toastie from Praise Joe .

2. Destination dining

Blanca resuarant in newcastle nsw
Step inside Mediterranean-inspired eatery, Blanca. (Image: Destination NSW)

Life looks pretty peachy from a table at the breezy Mediterranean-inspired eatery Blanca , which would not be out of place in Mykonos – when it swooped into the Honeysuckle Precinct a few years ago, it caused heads to swivel. Say yasou to mezedes of crudo di mare and sheftalia and grilled Abrolhos Islands’ octopus.

One may also fantasise about being back in Europe – specifically the 10th arrondissement in Paris – at Frenchie , the oh-so-French bistro that offers Euro-chic elegance with an inventive Australian flair. Indulge in the Date Night set menu, available every Thursday.

Peregrin is another stand-out. Listen to the sound of the ocean from the rooftop terrace, and order a Summertime Sour during aperitivo hour. Followed by the yellowfin tuna with pickled cucumber and market fish. And brand new on the scene is Papalote – a joint venture from the incredibly talented owners of Humbug and Flotilla serving up tasty Mexican classics.

3. Casual coastal cafes and kiosks

people swimming at Newcastle Ocean Baths
Follow Newcastle’s coastline for stunning views and tasty eats. (Image: David Diehm)

What better way to soak in Newcastle’s legendary coastline and stunning beaches than by visiting its casual coastal eateries while on the Bathers Way?

Enjoy hot chips and scallops on the sand at Swell Kiosk Bar Beach . Or a housemade sausage roll after a morning surf at Newcastle Beach, thanks to Southy Canteen , which is open from 6am.

Bring your furry travel companion to Sunnyboy Kiosk for a piccolo and puppuccino with views out to Dixon Park Beach. Try light eats, like acai bowls, or more substantial meals like nasi goreng at Blue Door in Merewether. Do a few lazy laps at Merewether Ocean Baths (the largest in the southern hemisphere) before tucking into swordfish skewers and salad at Merewether Surfhouse .

You can also watch the ocean compose a bit of magic from your perch at The Kiosk Newcastle Beach , where a matcha latte looks even better with the beach fresco.

Pause between eats to take in the iconic Newcastle Ocean Baths and Bogey Hole – perfect for a digestive swim or scenic picnic spot.

4. Hatted restaurants in Newcastle

couple eating at Flotilla newcastle
Flotilla serves up delicious meals. (Image: Destination NSW)

In recent years, Newcastle’s restaurant scene has evolved to include venues that have elevated the city’s reputation for culinary excellence. In addition to its cafes and kiosks, there’s now an exciting wave of hatted favourites putting Newcastle on the map.

Humbug is the epitome of Novocastrian dining; the mafaldine with brisket and beef cheek braised in Pedro Ximenez is emblematic of what the owners aim for here. Flotilla neatly knits the Newcastle wining and dining scene together, with young gun Josh Thurston showcasing the art of cooking proteins and produce over fire.

Bistro Penny is another sophisticated, hatted dining destination in Newcastle. Order the barbecued king prawns swimming in a saffron broth and the oxheart tomato salad.

5. Newcastle nightlife

Bartholomew's small bar in newcastle nsw
Stop by Bartholomew’s for a drink. (Image: Destination NSW)

As the sun dips in the west, so the city of Newcastle’s nightlife springs to life. Maru Hi-Fi is the next-gen small bar that’s redefining a night out in Newy – the sleek space serves great cocktails and embraces Newcastle’s alt attitude. Next door, Jams Karaoke & Bar is also bringing the vibes.

If a small bar in a grand old building is more your style, check out Roxanne , Bar Mellow and Bartholomew’s .

Start planning your Newcastle culinary coastal getaway this summer at visitnewcastle.com.au.