7 Magnificent Waterfalls Near Byron Bay

If you can’t get enough of nature’s magnificent waterfalls, Byron Bay is within reach of some pretty memorable ones.

The Northern Rivers region is home to an incredibly diverse range of stunning waterfalls, all within driving distance of Byron Bay on the Traditional Lands of the Bundjalung people. While some have swimming holes to enjoy, others are just about admiring the falls from afar. There are even a couple of waterfalls that are best experienced at night.

Add these amazing waterfalls to your next Byron Bay itinerary, but remember they are always best visited after a decent rainfall. Also make sure to leave no trace behind – respect the land and always take your rubbish with you.

NOTE: Please check the NSW National Parks website for safety updates and closures before you embark on visiting any of the below waterfalls.

1. Protestors Falls

Distance from Byron Bay: One-hour drive
Where: Nightcap National Park
Parking: Yes
Difficulty: A short, easy 1.4-kilometre return walk
Swimming: No

This would have to be our favourite one of all. Protestors Falls , nestled perfectly into the World Heritage rainforest of Nightcap National Park, takes its name from a protest that happened back in 1979 by a group of conservationists who were trying to stop the area from being logged. They were thankfully successful. To access the falls, make use of the car park (there’s plenty of space) and take a peaceful stroll along the lovely timber boardwalk to reach the falls.

Protesters Falls in Nightcap National Park, Byron Bay, NSW — The falls are nestled within Nightcap National Park. (Image: Brian McLachlan/DCCEEW)

This spectacular waterfall plunges 25 metres into a natural pool below. As tempting as it may seem, swimming is not allowed here, as it’s an important habitat area for a range of endangered frogs, including the threatened Fleay’s barred frog. In any case, it is the most stunning place to sit, listen to the birds and soak up the magical energy of this ancient land.

You can also enjoy a picnic at the nearby Teranian Creek picnic area. If you’re adventurous enough to come back at night, you’ll be treated to the most incredible light show by thousands of glow worms and bioluminescent mushrooms that light up the forest – it’s truly an astonishing sight to behold.

Couple at Protesters Falls, Nightcap National Park, Northern Rivers — Take the 1.5-kilometre return walk to Protester Falls. (Image: The Legendary Pacific Coast)

2. Minyon Falls

Distance from Byron Bay: 45-minute drive
Where: Nightcap National Park
Parking: Yes
Difficulty: A short and easy stroll from the car park
Swimming: Yes

Minyon Falls is a 45-minute drive from Byron Bay and is one of the region’s most popular falls. Also in Nightcap National Park, Minyon Falls are set amidst the spectacular World Heritage-listed Gondwana rainforest. It’s just a short and easy stroll from the car park along a pretty walking track to the falls lookout.

Boardwalk within Nightcap National Park on the North Coast of NSW — Walk through the spectacular World Heritage-listed Gondwana rainforest to reach the falls. (Image: Destination NSW)

A plunging waterfall with an impressive 100-metre drop, the water cascades over huge rhyolite cliffs that were once part of the Tweed Volcano. You can choose to view this magnificent waterfall from above (at the lookout), or you can hike down to the base of the falls and view it from there (and jump in for a swim if you feel like it). If you’re in the mood for a longer walk, you can opt to take the nine-kilometre loop track that winds through the valley of the giants, with its huge Brush Box and Strangler Fig trees, and past Condong Falls as well.

Minyon Falls, Nightcap National Park — Marvel at the impressive 100-metre drop of Minyon Falls. (Image: Destination NSW)

3. Goonengerry Falls

Distance from Byron Bay: 45-minute drive
Where: Goonengerry National Park
Parking: Yes, at the clearing on Garrong Road
Difficulty: A 10-minute walk from the car park
Swimming: Yes

The Goonengerry Waterfall can be found within Goonengerry National Park , it’s considered a bit of a hidden treasure. To reach the waterfall, it is an easy loop walk from the northern end of the car park. From there, you can choose to swim in the little rock pools at the top, enjoying the beautiful views over the mountains, forest and the waterfall itself.

Coopers Creek in the Northern Rivers region of NSW — The waterfalls plunge into the tranquil Coopers Creek. (Image: Dianne Brown/DCCEEW)

You can’t actually see the whole waterfall, but you can see enough, and the setting itself is dramatic and beautiful. There is also an option to walk the Goonengerry Waterfall loop track that passes by two beautiful waterfalls plunging into the valley below to join Coopers Creek. It’s a decent 10-kilometre round trip that can get a little challenging in parts, but definitely worth it if you have the stamina.

4. Killen Falls

Distance from Byron Bay: The closest of all the falls, just a 25-minute drive
Where: Tintenbar (between Byron Bay and Ballina)
Parking: There is a car park but spots are very limited
Difficulty: An easy 10-minute walk to the lookout, but a longer/harder trip to the falls
Swimming: Yes

Killen Falls can be found in Tintenbar, in the hinterland between Byron Bay and Ballina, and is one of the more accessible falls to visit. It’s also located in one of the last remaining areas of intact Big Scrub local rainforest in the region. A short and easy walk from the car park to the falls lookout, it’s then another 400 metres or so down a rocky nature path to reach the base of the falls (it can get a bit slippery when wet but there is a handrail to support you).

Killen Falls Tintenbar — Killen Falls is just a 25-minute drive from Byron Bay. (Image: Destination NSW)

A beautiful 10-metre plunge waterfall that culminates in a deep green, rainforest water hole at Emigrant Creek with cave-like rocks as the backdrop – it’s an enchanting setting. You can choose to walk to the cave behind the cascade of water for a beautiful view back under the falls – and you won’t even get wet! Be sure to pack your swimmers, but note the pool has a shallow, rocky bottom and water levels can vary. Turtles can sometimes be spotted here as well!

5. Whian Whian Falls

Distance from Byron Bay: One-hour drive
Where: Whian Whian State Conservation Area
Parking: Yes
Difficulty: An easy five-minute walk
Swimming: Yes

Whian Whian Falls is another favourite in the Northern Rivers. It’s a beautiful place for a swim, located in the Whian Whian Falls Conservation Area near Nightcap National Park. To reach the falls from the car park, look out for a clearing and a little track on your left-hand side.

Whian Whian waterfall within Whian Whian State Conservation Area, NSW — Explore the gushing waters of Whian Whian Falls. (Image: John Spencer/DCCEEW)

From there, follow the fence until you arrive at the lookout, just a short five-minute walk. There are two different swimming holes to choose from. Getting down can be quite slippery and muddy if it has recently rained, but otherwise, it is generally fine. There is also a lovely picnic area to enjoy. Go early, it can get busy.

6. Marom Creek Falls

Distance from Byron Bay: 50-minute drive
Where: Rous Mill, seven kilometres from Alstonville
Parking: There is no car park (and no signage), just grab a park on the side of the road
Difficulty: A nice and easy walk to the top of the falls
Swimming: Yes

Marom Creek Falls is much more off-the-beaten-track but it’s definitely worth travelling for. A double waterfall that plunges into a large swimming hole, it’s a truly magical setting. The falls are located on private property (but the owner doesn’t mind you visiting) near Dalwood, so you will need to find a park on the side of the road, jump a fence and then cross the countryside.

After heading down several hills and a rock face, you’ll reach the base of the falls. It’s only a 5-10 minute walk. You will no doubt see people jumping into the water from the edge of the cliff (it’s a three-metre drop), but if that’s not for you, there’s always the option to swim in the little stream at the top.

7. Hanging Rock Falls

Distance from Byron Bay: 1.2-hour drive
Where: Near the town of Nimbin
Parking: Yes, for a small fee
Difficulty: On the harder side, with a bit of rock climbing involved
Swimming: Yes

Hanging Rock Falls offers an incredibly magical setting for a rainforest swim in a very beautiful and large swimming hole that is more than seven meters deep (in parts). The water is usually crystal clear and you will be surrounded by lush greenery and the cascading waterfall beside you. It is quite something.

High up on the cliffs, you will find a rope that is very fun for swinging on, and there’s also a fallen log that is perfect for jumping off (being careful of course). This one can get quite busy as well, so go early. There is parking too, but be prepared to pay a small fee. It’s definitely worth it though!

Underpinned by grassroots hospitality and award-winning organic produce, the Central Coast’s gastronomy scene is thriving, with the region quickly becoming one of the best destinations in NSW for epicures.

Revered for its rugged natural splendour and laid-back seaside charm, NSW’s Central Coast has soared in popularity in recent years, becoming a top choice for an affordable slice of weekend escapism for Sydneysiders. Just a short 45-minute drive north of Sydney, it’s the kind of place that, no matter how many times you visit, leaves you with the sense that there’s always more to uncover. But while the ocean pools, bushwalks and beaches have (rightly) taken the spotlight, it’s the Central Coast food offerings which have been quietly simmering in the background.

From fresh-as-it-gets seafood and juicy organic citrus you can pluck yourself, through to regenerative farming and reputable farm-to-fork dining, this coastal gem has become an idyllic foodie mecca. Here are some of the best ways to immerse yourself in grassroots hospitality and gastronomic glory on the NSW Central Coast.

vegetables in a basket at Bells Garden at Bells At Killcare — From picking your own, to farm-to-table, discover the best Central Coast food experiences. (Image: Remy Brand)

Central Coast oyster experiences

From humble grub to opulent delicacy, oysters have ascended into a league of their own. Epicureans are fascinated by them – willing to pay upwards of $35 per dozen (double at some of Sydney’s reputable fine dining restaurants) – and ‘shuck bars’ seem to be popping up at every milestone celebration.

But it’s rare to find places that really draw back the curtain on how they’re farmed and why everyone is mad for these molluscs. The Central Coast , however, is home to several of these venues. With its pristine waters, mild climate and nutrient-rich estuaries, it’s the perfect breeding ground for oysters.

Learn about oyster farming and, importantly, how to shuck them at Sydney Oyster Farm Tours . Nestled on the Hawkesbury River at Mooney Mooney, Sheridan Beaumont and her team offer a hands-on foodie experience where you can feast on dozens of oysters (white tablecloth and all) while wading through the calm waters. You can even bring your own bottle of bubbles to wash them down.

guests in the water for an experience at Sydney Oyster Farm - Central Coast food — Learn tricks of the trade at Sydney Oyster Farm Tours. (Image: Remy Brand)

Elevate your oyster knowledge even further by heading north over the Hawkesbury River Bridge to the Hawkesbury River Oyster Shed . Tour their scenic oyster leases and saltwater paddocks by boat to uncover the distinct characteristics of the Sydney rock oyster and creamy Pacific oyster. They’ve also partnered with Broken Bay Pearl Farm to offer a one-of-a-kind oyster and pearl farming guided tour, showcasing the Central Coast’s very own pearl oyster, the Broken Bay ‘Akoya’. But if you’re simply in the mood to devour a dozen delectable oysters while soaking in the tranquil river views, pull up a chair at the shed. It’s friendly in every sense of the word: pets, families and BYO welcome.

shucking oysters at Broken Bay Pearl Farm — Taste freshly shucked oysters at Broken Bay Pearl Farm. (Image: James Horan)

Central Coast farms to pick your own fruit

While the Central Coast is known for its breathtaking 40 beaches and 80-kilometre coastline, its lush hinterland is equally impressive – abundant with orchards and agriculturally rich farmland. And when it comes to the simple joy of picking your own fruit, the Central Coast is a ripe playground.

Family-owned Meliora Farm at Peats Ridge is an orchard that blends conventional, biodynamic and organic philosophies. Third-generation farmer Tim Kemp and his wife Elise are dedicated to honouring the family legacy by growing a rich variety of oranges, lemons, limes, mandarins and avocados. In late May, roam the sustainable and nutrient-dense property during ‘Pick Your Own’ weekends.

Eastcoast Beverages is another bountiful citrus orchard boasting over 60 hectares of fruit. From June you can learn about the cultivation of high-quality ingredients – like lemons, limes, grapefruit and oranges – by touring both the farm and factory before setting out and picking your own straight from the source. You can also sample an array of citrus-inspired sweet and savoury treats at their on-site cafe, Bambino’s .

If it’s just juicy oranges you’re after, Cedar Farm in Dooralong is a must-visit. Located about 30 minutes north of Peats Ridge, it features 15 flourishing orchards and over 3000 orange trees – with take-home bags during the season (from July) at low prices. Not bad for a fruity weekend haul.

woman picking oranges at Oranges at Dooralong — Pick your own citrus fruits on the Central Coast. (Image: James Vodicka)

Organic dining

What makes the Central Coast hinterland so special is the unwavering respect the communities have for their cherished backyard. Locally owned and operated farms are all striving for more sustainable practices and methods to both enhance biodiversity and reduce environmental impact, each with a heartwarming food philosophy.

The Food Farm in Wyong Creek believes good food is worth both the work and the wait. Devoted to regenerative farming, first-generation ‘farmily’ Tim Eyes and Hannah Greenshields are recognised for their grass-fed, grass-finished beef and pasture-raised, gold medal-winning chickens. With an open gate policy, The Food Farm encourages visitors to swing by and try some of their slow-grown produce at their small ‘honesty’ farm shop. With no staff, you can pick up a few quality cuts of meat and pasteurised eggs, leaving the owing amount in cash or via eftpos.

Keeping the spirit of generational organic farming alive is Fanelli Organics . Nestled in the Central Coast’s scenic and sleepy Mangrove Mountain, founders Eden and Louise Fanelli own over 45 hectares of plentiful farmland and orchards that produce a huge range of organic fruit and vegetables, like purple Dutch carrots, blood oranges, broccoli and Tuscan kale. A true home-grown operation, Fanelli Organics shares its fresh produce with local restaurants and community markets, including the beloved markets at Like Minds Cafe at Avoca Beach every Wednesday afternoon.

farmers holding fresh produce picked at Fanelli Organics — See where your food comes from at Fanelli Organics.

Paddock-to-plate dining

High-quality ingredients go hand in hand with premium dining, and the Central Coast is home to several paddock-to-plate restaurants that showcase its diverse and rich agriculture. Paired with warm, grassroots hospitality, there are culinary triumphs, new menus and revered chefs constantly popping up, putting the local dining scene firmly on the map.

Award-winning Mount White restaurant Saddles is a quintessential Australian dining destination, dedicated to country-style cooking and seasonal produce. Nestled in thick bushland with wraparound verandahs, floral gardens and an idyllic dam, the gourmet homestead and bakehouse is unlike any restaurant on the Central Coast. Here, head chef Reece Collins and his team serve up an impressive breakfast and lunch menu that oozes rustic charm. Pull up a comfy armchair on the expansive deck, listen to birdsong, and tuck into flavoursome dishes like the farmhouse Benedict with honey-cured ham, lemon myrtle hollandaise and Warrigal gremolata, or the hearty beef brisket pie with confit garlic potato purée and rainbow chard.

woman writing in notebook next to a table of food at Saddles, Central Coast food — Taste country-style cooking at Saddles. (Image: Destination NSW)

Delivering a slice of sophistication and luxury to the shores and bushland of Bouddi Peninsula is Bells at Killcare . One of the few boutique resorts on the Central Coast, it’s known for its premium service and five-star suites, as well as its bountiful kitchen gardens that boast an orchard, olive trees, avocado trees, free-range hens and a honey bee hive.

Cameron Cansdell has returned to Bells at Killcare as head chef, bringing his expertise to the casual yet refined menus that feature a raw bar with Oscietra caviar, freshly shucked Sydney rock oysters and Moreton Bay bugs, all served alongside optional matched wines. Sample some of Australia’s best regional wines and standout dishes, like roasted Wollemi duck with grilled leeks, rocket, grilled grapes and 10-year-aged balsamic, or the shareworthy salt-crusted snapper with herb salad and salsa, before roaming the picturesque gardens, wine in hand.

cocktail at Bells At Killcare — Sample incredible wine, cocktails and dishes at Bells At Killcare. (Image: Nikki To)

Plan your next visit to the delicious Central Coast.

7 magnificent waterfalls to visit near Byron Bay