11 Must-Visit Kangaroo Island Beaches

The sparkling sapphire waters off Kangaroo Island beckon, promising countless hours of dreamy beach days.

Going to Kangaroo Island without going to the beach is like going to Italy and not eating pasta. It just isn’t done, and one should never try to resist. And with hundreds of miles of coastline to explore at the South Australian island, there’s no chance you’ll be able to. To make the temptation all the more irresistible, we’ve laid out the best Kangaroo Island beaches for you to explore.

Seals laying on the beach at Seal Bay. — Beach days on Kangaroo Island are a must. (Image: Gab Rivera)

Need to know before you go

Can you swim at Kangaroo Island?

Not only can you swim on Kangaroo Island, but it’s also one of the most popular activities to do here. Alongside surfing, fishing, trekking and wildlife spotting, the beaches here provide an endless number of things to do. As any good beach lover knows, care should of course be taken when entering the water, especially if conditions look like they could be rough. Pay attention to any signs – or locals – warning about conditions or the presence of marine life.

Are there sharks at Kangaroo Island?

Sharks such as the great white or bronze whalers can occasionally be found off the coast of the island.

1. Emu Bay

One of the best-known Kangaroo Island beaches, Emu Bay is a gorgeous, languorously long stretch of white sand along the island’s north coast. Snorkel in the clear turquoise waters and try to spot the flipper of a wild dolphin, 4WD up the four-kilometre-long bay or amble up the jetty to try your hand at a catch. Emu Bay is just a 15-minute-drive from the town of Kingscote, and just a few minutes’ drive to Emu Bay Lavender Farm . Overall? It’s hands down one of the best things to do while on the island.

Aerial shot of people swimming in Emu Bay's turquoise waters. — Emu Bay is known for its turquoise waters. (Image: South Australian Tourism Commission/Elliot Grafton)

2. Vivonne Bay

Rocking up to Vivonne Bay, it’s not hard to see why a recent study by Australian marine scientists found it to be ‘Australia’s best beach’. Head down a dirt path by foot to find a white, sandy bay, hugging around incredibly clean, sparkling blue water. Drop your towel wherever – it’s unlikely to be crowded, despite its fame – or take a walk up the jetty. Surfers are also welcome here.

Van parked on dirt road by Vivonne Bay. — Vivonne Bay is Australia’s best beach. (Image: As We Wander)

Vivonne Bay is on the south coast of the island. The Vivonne Bay General Store (and its famous, oh-so-delicious whiting burgers) is a few minutes up the road, and the Little Sahara Adventure Centre is 10 minutes by car.

People and dog walking into ocean at Vivonne Bay. — Vivonne Bay is the ideal beach spot. (Image: As We Wander)

3. Stokes Bay

Pick through a cave system tunnel to get to this magical hidden cove. On arrival, adventurous beach lovers can explore the pools, and wade through the clear waters. Stokes Bay is on the island’s north coast. The Stokes Bay Campground is nearby, and has a cafe that is open October to May – but if camping is your thing, then be sure to read up on the island’s most beautiful camping sites, as Stokes is only one of many.

Man wades through the cave to get to Stokes Bay. — Wander through the caves to get to the bay. (Image: South Australian Tourism Commission/Elliot Grafton)

4. Snelling Beach

After a beach that will satisfy both surfers and swimmers? Go to Snelling Beach. Facing north-west, this beach has a 100m zone for the most avid surfer, as well as multiple places to take a dip. Barbeque, toilet and picnic facilities can be found here. Snellings is in the north of the island and is just a stone’s throw across the road from the famous KI Fig Tree (formerly Gastronomo’s Enchanted Fig Tree) – one of Kangaroo Island’s best dining experiences.

Aerial view of Snelling Beach and the rocks. — Surfers and swimmers unite at Snelling Beach. (Image: @saltythebus)

5. Hanson Bay

A secluded bay known for its surf waves; you can get to Hanson Bay via the unsealed West River Road. Wake up to the beauty of the beach by booking a holiday cabin at Hanson Bay Wildlife Sanctuary , and tie in your beach time with a guided tour to learn more about koalas, tammar wallabies and other Kangaroo Island inhabitants. Hanson Bay is located on the western end of the island.

6. Brown Beach

Head up to the Dudley Peninsula for a kid-friendly paddle at Brown Beach. Hunt for shells with the little ones, or head out for a snorkel. The Browns Beach Campground is just next door and has barbecues, toilets and showers available to use.

Person kayaking on Brown Beach with One Kangaroo Island in the background. — Brown Beach is great for the whole family. (Image: Kane Overall)

7. Western River Cove Beach

A remote and spectacular beach, Western River Cove Beach can be found on the northern side of the island. Travel here by a dirt road before finding yourself at a meandering river that leads down to the serene swimming spot. A calm little bay, this is also a popular spot for fishing. Camping, picnic and toilet facilities are available.

Spectacular wide shot of Western River Cove Beach. — Western River Cove Beach is accessible by dirt road. (Image: Ben Goode)

8. Penneshaw Beach

Have you hopped off the Kangaroo Island ferry, desperate to throw your towel on the first beach you see? Penneshaw is your best bet as it is right next to where visitors depart and leave. Also known as Hog Bay (a historical quirk that relates back to the fact a whole host of pigs were once released here), Penneshaw makes for a refreshing dip and picnic area if you’re early to catch a ride back to the mainland.

Sunset at Penneshaw Beach. — Penneshaw is also known as Hog Bay. (Image: Greg Snell)

9. Seal Bay

While you definitely can’t swim at Seal Bay , it’s still a must-see beach on the island. This, of course, is because of its star residents: the Australian sea lions who have lived here for thousands of years. Visit Cape Ganthaume/Seal Bay Park to see the pups of the ocean, yawning and stretching on the warm sand, via the accessible boardwalk or take a guided tour . Seeing them dive through the waters got you craving the feel of saltwater on your own skin? Vivonne Bay is just up the road.

Two seals kissing at Seal Bay. — You can’t swim at Seal Bay but you can observe plenty of sea lions frolicking in the waves and on the sand. (Image: Ben Goode)

10. D’Estrees Bay

After the ultimate D’Estree-ssing experience? This south coast surfing beach is also not far from Seal Bay and its residents. Here you can surf and fish, swim at low tide and even read up on the history of the shipwrecks in the area. Those seeking a beachside camping experience on Kangaroo Island can pitch their tents at the grounds nearby .

11. Pennington Bay Beach

One of Kangaroo island’s most famous surf beaches, with stunning breaks courtesy of the strong swell, and surrounded by bushland. Grab your board (or your fishing rod) and get over to the south side of the island as soon as you can to see for yourself. The surf can be a challenge, so even if you’re confident, keep an eye on the conditions.

High shot looking down at Pennington Bay. — Pennington Bay is a famous surf beach. (Image: Isaac Forman)

Head to our Kangaroo Island travel guide for more on where to go and what to see while you’re there.

Underpinned by grassroots hospitality and award-winning organic produce, the Central Coast’s gastronomy scene is thriving, with the region quickly becoming one of the best destinations in NSW for epicures.

Revered for its rugged natural splendour and laid-back seaside charm, NSW’s Central Coast has soared in popularity in recent years, becoming a top choice for an affordable slice of weekend escapism for Sydneysiders. Just a short 45-minute drive north of Sydney, it’s the kind of place that, no matter how many times you visit, leaves you with the sense that there’s always more to uncover. But while the ocean pools, bushwalks and beaches have (rightly) taken the spotlight, it’s the Central Coast food offerings which have been quietly simmering in the background.

From fresh-as-it-gets seafood and juicy organic citrus you can pluck yourself, through to regenerative farming and reputable farm-to-fork dining, this coastal gem has become an idyllic foodie mecca. Here are some of the best ways to immerse yourself in grassroots hospitality and gastronomic glory on the NSW Central Coast.

vegetables in a basket at Bells Garden at Bells At Killcare — From picking your own, to farm-to-table, discover the best Central Coast food experiences. (Image: Remy Brand)

Central Coast oyster experiences

From humble grub to opulent delicacy, oysters have ascended into a league of their own. Epicureans are fascinated by them – willing to pay upwards of $35 per dozen (double at some of Sydney’s reputable fine dining restaurants) – and ‘shuck bars’ seem to be popping up at every milestone celebration.

But it’s rare to find places that really draw back the curtain on how they’re farmed and why everyone is mad for these molluscs. The Central Coast , however, is home to several of these venues. With its pristine waters, mild climate and nutrient-rich estuaries, it’s the perfect breeding ground for oysters.

Learn about oyster farming and, importantly, how to shuck them at Sydney Oyster Farm Tours . Nestled on the Hawkesbury River at Mooney Mooney, Sheridan Beaumont and her team offer a hands-on foodie experience where you can feast on dozens of oysters (white tablecloth and all) while wading through the calm waters. You can even bring your own bottle of bubbles to wash them down.

guests in the water for an experience at Sydney Oyster Farm - Central Coast food — Learn tricks of the trade at Sydney Oyster Farm Tours. (Image: Remy Brand)

Elevate your oyster knowledge even further by heading north over the Hawkesbury River Bridge to the Hawkesbury River Oyster Shed . Tour their scenic oyster leases and saltwater paddocks by boat to uncover the distinct characteristics of the Sydney rock oyster and creamy Pacific oyster. They’ve also partnered with Broken Bay Pearl Farm to offer a one-of-a-kind oyster and pearl farming guided tour, showcasing the Central Coast’s very own pearl oyster, the Broken Bay ‘Akoya’. But if you’re simply in the mood to devour a dozen delectable oysters while soaking in the tranquil river views, pull up a chair at the shed. It’s friendly in every sense of the word: pets, families and BYO welcome.

shucking oysters at Broken Bay Pearl Farm — Taste freshly shucked oysters at Broken Bay Pearl Farm. (Image: James Horan)

Central Coast farms to pick your own fruit

While the Central Coast is known for its breathtaking 40 beaches and 80-kilometre coastline, its lush hinterland is equally impressive – abundant with orchards and agriculturally rich farmland. And when it comes to the simple joy of picking your own fruit, the Central Coast is a ripe playground.

Family-owned Meliora Farm at Peats Ridge is an orchard that blends conventional, biodynamic and organic philosophies. Third-generation farmer Tim Kemp and his wife Elise are dedicated to honouring the family legacy by growing a rich variety of oranges, lemons, limes, mandarins and avocados. In late May, roam the sustainable and nutrient-dense property during ‘Pick Your Own’ weekends.

Eastcoast Beverages is another bountiful citrus orchard boasting over 60 hectares of fruit. From June you can learn about the cultivation of high-quality ingredients – like lemons, limes, grapefruit and oranges – by touring both the farm and factory before setting out and picking your own straight from the source. You can also sample an array of citrus-inspired sweet and savoury treats at their on-site cafe, Bambino’s .

If it’s just juicy oranges you’re after, Cedar Farm in Dooralong is a must-visit. Located about 30 minutes north of Peats Ridge, it features 15 flourishing orchards and over 3000 orange trees – with take-home bags during the season (from July) at low prices. Not bad for a fruity weekend haul.

woman picking oranges at Oranges at Dooralong — Pick your own citrus fruits on the Central Coast. (Image: James Vodicka)

Organic dining

What makes the Central Coast hinterland so special is the unwavering respect the communities have for their cherished backyard. Locally owned and operated farms are all striving for more sustainable practices and methods to both enhance biodiversity and reduce environmental impact, each with a heartwarming food philosophy.

The Food Farm in Wyong Creek believes good food is worth both the work and the wait. Devoted to regenerative farming, first-generation ‘farmily’ Tim Eyes and Hannah Greenshields are recognised for their grass-fed, grass-finished beef and pasture-raised, gold medal-winning chickens. With an open gate policy, The Food Farm encourages visitors to swing by and try some of their slow-grown produce at their small ‘honesty’ farm shop. With no staff, you can pick up a few quality cuts of meat and pasteurised eggs, leaving the owing amount in cash or via eftpos.

Keeping the spirit of generational organic farming alive is Fanelli Organics . Nestled in the Central Coast’s scenic and sleepy Mangrove Mountain, founders Eden and Louise Fanelli own over 45 hectares of plentiful farmland and orchards that produce a huge range of organic fruit and vegetables, like purple Dutch carrots, blood oranges, broccoli and Tuscan kale. A true home-grown operation, Fanelli Organics shares its fresh produce with local restaurants and community markets, including the beloved markets at Like Minds Cafe at Avoca Beach every Wednesday afternoon.

farmers holding fresh produce picked at Fanelli Organics — See where your food comes from at Fanelli Organics.

Paddock-to-plate dining

High-quality ingredients go hand in hand with premium dining, and the Central Coast is home to several paddock-to-plate restaurants that showcase its diverse and rich agriculture. Paired with warm, grassroots hospitality, there are culinary triumphs, new menus and revered chefs constantly popping up, putting the local dining scene firmly on the map.

Award-winning Mount White restaurant Saddles is a quintessential Australian dining destination, dedicated to country-style cooking and seasonal produce. Nestled in thick bushland with wraparound verandahs, floral gardens and an idyllic dam, the gourmet homestead and bakehouse is unlike any restaurant on the Central Coast. Here, head chef Reece Collins and his team serve up an impressive breakfast and lunch menu that oozes rustic charm. Pull up a comfy armchair on the expansive deck, listen to birdsong, and tuck into flavoursome dishes like the farmhouse Benedict with honey-cured ham, lemon myrtle hollandaise and Warrigal gremolata, or the hearty beef brisket pie with confit garlic potato purée and rainbow chard.

woman writing in notebook next to a table of food at Saddles, Central Coast food — Taste country-style cooking at Saddles. (Image: Destination NSW)

Delivering a slice of sophistication and luxury to the shores and bushland of Bouddi Peninsula is Bells at Killcare . One of the few boutique resorts on the Central Coast, it’s known for its premium service and five-star suites, as well as its bountiful kitchen gardens that boast an orchard, olive trees, avocado trees, free-range hens and a honey bee hive.

Cameron Cansdell has returned to Bells at Killcare as head chef, bringing his expertise to the casual yet refined menus that feature a raw bar with Oscietra caviar, freshly shucked Sydney rock oysters and Moreton Bay bugs, all served alongside optional matched wines. Sample some of Australia’s best regional wines and standout dishes, like roasted Wollemi duck with grilled leeks, rocket, grilled grapes and 10-year-aged balsamic, or the shareworthy salt-crusted snapper with herb salad and salsa, before roaming the picturesque gardens, wine in hand.

cocktail at Bells At Killcare — Sample incredible wine, cocktails and dishes at Bells At Killcare. (Image: Nikki To)

Plan your next visit to the delicious Central Coast.

11 must-visit Kangaroo Island beaches