The Apple Isle’s remote islands are redefining the Australian escape. Discover the best islands in Tasmania through the eyes of a former lighthouse kid.
Tasmania’s wild edge, the hunting and spiritual heartland of the Lutruwita people, is made up of around 334 islands. Some of those islands served as isolated outposts for lighthouse families from the 1800s. Now a handful of these wild islands are emerging as some of Australia’s most intriguing island escapes.
As the daughter of a lighthouse keeper, islands hold a special place in my heart. In the 1970s I lived on four remote islands off Tasmania’s wild coast – Cape Bruny, Tasman Island, Maatsuyker and Swan Islands – where life revolved around wild weather, isolation and correspondence schooling.
Earlier this year I returned by helicopter to Tasman Island, a small dolerite rock off the Tasman Peninsula, with my sister and 86-year-old dad. That return trip sparked a little east coast island hopping – Tassie style. In no particular order, below are the best islands to visit in Tasmania.
1. Bruny Island

Bruny Island offers its own wild charm, and its own little penguin colony. Bruny is known for its pristine scenery and some of Tasmania’s best produce, from famed sourdough at the Bruny Baker Bread Fridge in Sheepwash Bay to artisan cheeses from Bruny Island Cheese Co. and freshly shucked oysters at Get Shucked.
As a lighthouse kid, I once wandered the wild shores of Cape Bruny, at the extreme southern tip of the island, while Dad tended the lighthouse. If you visit, it’s worth booking a tour of Australia’s second oldest lighthouse tower.
Bruny Island is 100 kilometres from end to end with the added convenience of being able to take your car on the ferry. It offers several accommodation options including Sheepwash Bay, a self-catering seafront stay perfect for taking advantage of Bruny’s fresh produce.

The Shack at Sheepwash Bay is an adults-only, off-grid retreat with panoramic ocean views over the D’Entrecasteaux Channel, where you can pick produce from the garden and collect fresh eggs from the chickens. Fresh Bruny Baker woodfired bread is baked onsite and can be delivered to your door, accompanied with homemade butter and jam. With long beach walks, a relaxing outdoor bathtub and a cosy log fire, it’s a unique and memorable island stay.
Getting there: SeaLink ferry departs Kettering regularly and takes 20 minutes. Cars welcome; no booking required. Kettering is 30 minutes from Hobart.
Stay: Three-night off-season Stargazer packages at Sheepwash from around $850 for two people. Standard stays start from $350 per night.
2. Satellite Island

If Bruny Island isn’t quite remote enough, Satellite Island (just off its coast) offers complete seclusion.
Satellite Island is an exclusive destination for a maximum of eight guests. A concierge can arrange your land, sea or air transfers and stock the pantry with local gourmet produce, including an endless supply of wild oysters. Your accommodation is the delightful waterfront Boathouse, the Summerhouse and a luxury bell tent.
While on Satellite, you can relax in the clifftop hot ocean bath or enjoy the waterfront sauna followed by a cold plunge. Spend your days exploring walking trails through the surrounding bushland or head out on the water to forage for oysters by kayak. Or just make the most of the ocean views from the deck with a glass of your favourite Tasmanian wine. You may never want to return to reality.
Getting there: Five-minute private ferry transfer from Alonnah on Bruny Island. Additional road, sea and air transfers available.
Stay: Exclusive island hire from $2950 for two guests, with a two-night minimum stay (excluding peak times and long weekends).
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3. Picnic Island

While the now heritage site of Tasman Island and its impressive 29-metre lighthouse is no luxury holiday destination, the newly renovated Picnic Island off the coast of Coles Bay in Freycinet National Park certainly is. This intimate private island can only be booked for 100 days of the year, making it one of the most exclusive islands in Tasmania.
While on Picnic Island, you’ll have your very own attentive hosts who will work with you to curate a personalised itinerary of experiences on and off the island.
You’ll dine in style, with a private chef whipping up gourmet three-course meals from fresh local produce, paired with delicious Tasmanian wines. Your days can be spent exploring seal colonies on Refuge Island aboard the island’s custom-built boat or hiking to Wineglass Bay, before relaxing with an appetizer of fresh oysters, a local wine tasting, and a spectacular sunset.

Evenings are quiet, with uninterrupted views of the night sky and the iconic Hazards in Freycinet National Park. As you drift to sleep, waves lap the rocky shoreline below while the island’s other inhabitants, little penguins, emerge from the sea and march to their burrows like small sentinels in the night.
Getting there: Ten-minute boat transfer from Coles Bay. Road and air transfers from Hobart and Launceston can be arranged.
Stay: Exclusive-use luxury island for up to eight guests, with a three-night minimum, all-inclusive. From $16,000 per night.





















