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A guide to the best Daylesford cafes for brunch and coffee

Credit: Visit Victoria

Pauline Morrissey Pauline Morrissey
From hearty breakfasts to indulgent sweet treats, here are the best cafe spots to fuel your Daylesford adventure.

With so many incredible things to do in Daylesford, starting your day with the right fuel is essential. Whether you’re craving a hearty breakfast, a decadent brunch, or just a quick coffee to get you going, this picturesque pocket of Victoria has you covered.

Here’s a round-up of some of the best cafes to visit during your visit to Daylesford.

Cliffy’s Emporium

brunch at Cliffy’s Emporium, Daylesford
Enjoy a relaxed brunch and coffee at Cliffy’s Emporium. (Credit: Visit Victoria)

Brimming with vintage charm, Cliffy’s Emporium has been a Daylesford institution since the 1950s, offering a relaxed yet character-filled brunch outing. Inside, rustic corrugated iron walls and weathered timber evoke the history of this beloved spot, where crowds gather for top-notch coffee and delectable dishes.

Start your day with the famed ‘Cliffy’s Benedict’ or branch out with their bounty of breakfast options, like the Middle Eastern eggs or the Daylesford Dog at lunch. Farmers still deliver fresh produce here, stocking the deli shelves with local bread, pies and cakes, so don’t leave without grabbing a few treats for the road.

Address: 30 Raglan St, Daylesford

Cafe Lotte

a brunch plate at Cafe Lotte, Daylesford
The brunch menu at Cafe Lotte features hyper-local, seasonal produce.

As is often the case in this part of Victoria, the rhythm of the seasons quietly dictates what’s on the plate – and at Cafe Lotte in Hepburn Springs, the menu shifts in step. Part cafe, part restaurant and wine bar, it’s a welcoming spot where hyper-local, seasonal produce leads the way from morning through to evening.

By day, all-day cafe fare leans hearty and honest, from a sausage and egg muffin made with pork and fennel sausage to sardines on toast featuring Port Lincoln sardines. Come summer, the offering extends into select evening bistro menus, making it an easy choice for those basing their weekend in Hepburn Springs.

Address: 97 Main Rd, Hepburn Springs

Wombat Hill House

the Wombat Hill House, Daylesford
Enjoy the fresh country air at Wombat Hill House. (Credit: Visit Victoria)

Tucked within the lush surrounds of Wombat Hill Botanic Gardens, Wombat Hill House offers a peaceful, garden-set brunch that feels perfectly in step with Daylesford’s slower pace. The seasonal menu champions local produce, with many ingredients sourced from Dairy Flat Farm, resulting in dishes that feel thoughtful, fresh and grounded in place.

Bread and pastries arrive fresh each morning from the Dairy Flat Farm bake house, with slow-fermented sourdough and viennoiserie often selling out early – a good reason to arrive before the morning rush. Pair your pick with a fresh coffee, then settle in outdoors beneath heritage-listed trees or, on cooler days, by the fire inside, where wide windows frame the surrounding gardens.

Address: Wombat Hill Botanic Gardens, Daylesford

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Bad Habits Cafe

outdoor dining at Bad Habits Cafe, Daylesford
Bad Habits Cafe provides a charming, sun-drenched outdoor dining space.

Bathed in light, Bad Habits Cafe inside The Convent Daylesford offers a serene and sun-drenched setting for breakfast, lunch, or afternoon tea. The turquoise walls and glass-fronted atrium provide a charming, sun-drenched backdrop for enjoying a locally inspired menu, featuring daily specials alongside beloved classics like calamari, croquettes, or the pie of the day.

For an extra special sitting, reserve their two-hour High Tea, which begins with a mimosa on arrival, followed by an exquisitely arranged three-tiered stand filled with freshly baked scones, savoury bites, and decadent sweet treats. Enjoy your treats in the sunlit atrium with views of the gardens, or in a private room surrounded by art. As a bonus, this booking includes access to the Convent Gallery, Chapel, and Museum.

Address: 7 Daly Street, Daylesford

Larder Cafe

the Larder cafe sign, Daylesford
Larder Cafe is a Daylesford main street brunch staple. (Credit: Visit Victoria)

Bursting with creativity and local flair, Larder Cafe is a Daylesford main street staple, serving up hearty brunch classics. With its eclectic interiors, designed in collaboration with local artists, this cafe embodies the region’s artistic spirit.

While the savoury brunch staples are hearty and time-tested, it’s the sweeter side of the menu where Larder really shines. A hot favourite is the tiramisu-topped French toast – rich, indulgent and ideal for lingering over – best paired with one of their more playful drinks, like a lavender iced matcha. It’s the kind of brunch that leans into pleasure rather than practicality, and Daylesford is all the better for it.

Address: 57a Vincent Street, Daylesford

Harvest Cafe

If you’re after fresh, nourishing food in Daylesford, Harvest Cafe is a great spot in town for wholesome breakfast and lunch fare. The menu changes seasonally and centres on organic, locally sourced wholefoods, with plenty of vegetarian, vegan and gluten-free options.

Highlights include hearty dishes like Dynamite Mushroom Toast and Smokey Beans on sourdough, while lighter choices such as the Thunderstorm Porridge or Tofu Scramble celebrate vibrant produce. A display cabinet offers salads, wraps and focaccias for an easy lunch or takeaway, and a leafy outdoor seating area invites lingering over cold-pressed juices or a matcha latte.

Address: 9 Albert St, Daylesford

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The Daylesford Hot Chocolate Company

melting mallows at The Daylesford Hot Chocolate Company
Sip on rich and velvety hot chocolate with melted marshmallows. (Credit: The Daylesford Hot Chocolate Company)

For those with a sweet tooth, The Daylesford Hot Chocolate Company is bound to deliver a sugar rush. Nestled inside a gorgeous cottage on the village edge, this cafe exudes warmth and indulgence with its decadent menu and homely space. The rotating selection of pastries is sure to tempt, offering treats like jam doughnuts, chocolate fudge brownies, and strawberry chocolate croissants – perfect for pairing with their signature beverages.

The clear standout is the Parisian Hot Chocolate Experience – a rich chocolate ganache served with a dollop of cream and a warm, flaky croissant for dipping. To take the moment home, pick up a packet of their in-house hot chocolate mix, perfect for recreating the ritual long after the weekend ends.

Address: 22 Raglan Street, Daylesford

Trentham General

Trentham General exterior view
Pop into the personality-packed Trentham General. (Credit: Pauline Morrissey)

Just a short drive from Daylesford lies Trentham General, a personality-packed cafe in the neighbouring town of Trentham, housed in the beautifully restored old Bank of Australasia. Start your day with the Trentham Happy Hens Eggs Your Way, served on Zeally Bay sourdough toast, or try the flavorful Dukkah Eggs with beetroot hummus, walnut dukkah, and Meredith goat’s cheese.

For lunch, the Haloumi Burger is a standout, featuring fried haloumi, walnut pesto and aioli in a Zeally Bay brioche bun. Whether you choose to relax inside its brilliantly restored interior or outside on the sunlit streetscape, you’ll enjoy fresh regional produce, excellent coffee, delicious cakes, and a warm, inviting atmosphere.

Address: 37A High Street, Trentham

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Pauline Morrissey

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This scenic Victorian region is the perfect antidote to city life

    Craig Tansley Craig Tansley
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    Video credit: Visit Victoria/Tourism Australia

    The Grampians just might be the ultimate antidote for the metropolis, writes one returning Aussie ready to disconnect from the modern world and reconnect to the Great outdoors.

    There are no kangaroos back in Chicago: they’re all here in the Grampians/Gariwerd. In the heart of the Grampians National Park’s main gateway town, Halls Gap, pods of eastern greys are eating grass beside my parked rental car beneath the stars. Next morning, when I see the backyard of my rented villa on the edge of town for the first time, there are kangaroos feeding beside a slow-moving creek, lined with river red gums.

    Five hundred metres up the road, 50 or so of them are eating by the side of the road in a paddock. I pull over to watch and spot three emus. Yellow-tailed black cockatoos fly overhead towards the tall green mountains just beyond town.

    ‘Kee-ow, keee-oww’… their calls fuse with the maniacal cackle of a kookaburra (or 10). Gawd, how I’ve missed the sound of them. Far above, a wedge-tailed eagle watches, and there you go: the ‘great birds of Australia’ trifecta, all half a kay from the town limits.

    Exchanging city chaos for country calm

    kangaroos near Halls Gap, Grampians National Park
    The park is renowned for its significant diversity of native fauna species. (Image: Visit Victoria/Robert Blackburn)

    I’ve come to the Grampians to disconnect, but the bush offers a connection of its own. This isn’t just any bush, mind you. The Grampians National Park is iconic for many reasons, mostly for its striking sandstone mountains – five ridges run north to south, with abrupt, orange slopes which tumble right into Halls Gap – and for the fact there’s 20,000 years of traditional rock art. Across these mountains there are more than 200 recorded sites to see, created by the Djab Wurrung, Jardwadjali and Gunditjmara peoples. It’s just like our outback… but three hours from Melbourne.

    I’ve come here for a chance at renewal after the chaos of my life in America’s third-largest city, Chicago, where I live for now, at the whim of a relative’s cancer journey. Flying into Melbourne’s airport, it only takes an hour’s drive to feel far away from any concept of suburbia. When I arrive in Halls Gap two hours later, the restaurant I’m eating at clears out entirely by 7:45pm; Chicago already feels a lifetime ago.

    The trails and treasures of the Grampians

    sunrise at Grampians National Park /Gariwerd
    Grampians National Park /Gariwerd covers almost 2000 square kilometres. (Image: Ben Savage)

    Though the national park covers almost 2000 square kilometres, its best-known landmarks are remarkably easy to access. From my carpark here, among the cockatoos and kangaroos on the fringe of Halls Gap, it only takes 60 seconds’ driving time before I’m winding my way up a steep road through rainforest, deep into the mountains.

    Then it’s five minutes more to a carpark that serves as a trailhead for a hike to one of the park’s best vantage points, The Pinnacles. I walk for an hour or so, reacquainting myself with the smells and the sounds of the Aussie bush, before I reach it: a sheer cliff’s edge lookout 500 metres up above Halls Gap.

    walking through a cave, Hollow Mountain
    Overlooking the vast Grampians landscape from Hollow Mountain. (Image: Robert Blackburn)

    There are hikes and there are lookouts and waterfalls all across this part of the park near town. Some are a short stroll from a carpark; others involve long, arduous hikes through forest. The longest is the Grampians Peaks Trail, Victoria’s newest and longest iconic walk, which runs 160 kilometres – the entire length of Grampians National Park.

    Local activities operator Absolute Outdoors shows me glimpses of the trail. The company’s owner, Adrian Manikas, says it’s the best walk he’s done in Australia. He says he’s worked in national parks across the world, but this was the one he wanted to bring his children up in.

    “There’s something about the Grampians,” he says, as he leads me up a path to where there’s wooden platforms for tents, beside a hut looking straight out across western Victoria from a kilometre up in the sky (these are part of the guided hiking options for the trail). “There are things out here that you won’t see anywhere else in Australia.” Last summer, 80 per cent of the park was damaged by bushfire, but Manikas shows me its regrowth, and tells me of the manic effort put in by volunteers from town – with firefighters from all over Australia – to help save Halls Gap.

    wildflowers in Grampians National Park
    Spot wildflowers. (Image: Visit Victoria)

    We drive back down to Halls Gap at dusk to abseil down a mountain under the stars, a few minutes’ walk off the main road into town. We have headlamps, but a full moon is enough to light my way down. It takes blind faith to walk backwards down a mountain into a black void, though the upside is I can’t see the extent of my descent.

    Grampians National Park at sunset
    Grampians National Park at sunset. (Image: Wine Australian)

    The stargazing is ruined by the moon, of course, but you should see how its glow lights up the orange of the sandstone, like in a theme park. When I’m done, I stand on a rocky plateau drinking hot chocolate and listening to the Aussie animals who prefer nighttime. I can see the streets of Halls Gap off in the distance on this Friday night. The restaurants may stay open until 8pm tonight.

    What else is on offer in The Grampians?

    a boat travelling along the Wimmera River inDimboola
    Travelling along the Wimmera River in Dimboola. (Image: Chris McConville)

    You’ll find all sorts of adventures out here – from rock climbing to canoeing to hiking – but there’s more to the Grampians than a couple of thousand square kilometres of trees and mountains. Halls Gap may be known to most people, but what of Pomonal, and Dimboola, and Horsham? Here in the shadow of those big sandstone mountains there are towns and communities most of us don’t know to visit.

    And who knew that the Grampians is home to Victoria’s most underrated wine region? My disconnection this morning comes not in a forest, but in the tasting rooms and winery restaurants of the district. Like Pomonal Estate, barely 10 minutes’ drive east of Halls Gap, where UK-born chef Dean Sibthorp prepares a locally caught barramundi with lentil, pumpkin and finger lime in a restaurant beside the vines at the base of the Grampians. Husband-and-wife team Pep and Adam Atchison tell me stories as they pour their prize wines (shiraz is the hero in these parts).

    dining at Pomonal Estate
    Dine in a restaurant beside vines at Pomonal Estate. (Image: Tourism Australia)

    Three minutes’ drive back down the road, long-time mates Hadyn Black and Darcy Naunton run an eclectic cellar door out of a corrugated iron shed, near downtown Pomonal. The Christmas before last, half the houses in Pomonal burnt down in a bushfire, but these locals are a resilient lot.

    The fires also didn’t stop the construction of the first art centre in Australia dedicated to environmental art in a nature-based precinct a little further down the road (that’s Wama – the National Centre for Environmental Arts), which opened in July. And some of the world’s oldest and rarest grape vines have survived 160 years at Best’s Wines, outside the heritage town of Great Western. There’s plantings here from the year 1868, and there’s wines stored in century-old barrels within 150-year-old tunnels beneath the tasting room. On the other side of town, Seppelt Wines’ roots go back to 1865. They’re both only a 30-minute drive from Halls Gap.

    Salingers of Great Western
    Great Western is a charming heritage town. (Image: Griffin Simm)

    There’s more to explore yet; I drive through tiny historic towns that barely make the map. Still part of the Grampians, they’re as pretty as the mountains behind them: full of late 19th-century/early 20th-century post offices, government offices and bank buildings, converted now to all manner of bric-a-brac stores and cafes.

    The Imaginarium is one, in quirky Dimboola, where I sleep in the manager’s residence of an old National Australia Bank after a gourmet dinner at the local golf club, run by noted chef and teacher, Cat Clarke – a pioneer of modern Indigenous Australian cooking. Just south, I spend an entire afternoon at a winery, Norton Estate Wines, set on rolling calico-coloured hills that make me think of Tuscany, chit-chatting with owners Chris and Sam Spence.

    Being here takes me back two decades, when I lived here for a time. It had all seemed as foreign as if I’d driven to another planet back then (from Sydney/Warrane), but there seemed something inherently and immediately good about this place, like I’d lived here before.

    And it’s the Australian small-town familiarity of the Grampians that offers me connection back to my own country. Even in the better-known Halls Gap, Liz from Kerrie’s Creations knows I like my lattes with soy milk and one sugar. And while I never do get the name of the lady at the local Ampol station, I sure know a lot about her life.

    Kookaburras on a tree
    Kookaburras are one of some 230 bird species. (Image: Darren Donlen)

    You can be a local here in a day; how good is that? In Chicago, I don’t even know who my neighbour is. Though each day at dusk – when the kangaroos gather outside my villa, and the kookaburras and the black cockatoos shout out loud before settling in to sleep – I prefer the quieter connection I get out there in the bush, beneath these orange mountains.

    A traveller’s checklist

    Staying there

    Sleep beside the wildlife on the edge of Halls Gap at Serenity.

    Playing there

    abseiling down Hollow Mountain
    Hollow Mountain is a popular abseiling site.

    Go abseiling under the stars or join a guided hike with Absolute Outdoors. Visit Wama, Australia’s first environmental art centre. Check out Dimboola’s eccentric Imaginarium.

    Eating there

    steak, naan bread and beer at Paper Scissors Rock in Halls Gap
    Paper Scissors Rock in Halls Gap serves a great steak on naan bread.

    Eat world-class cuisine at Pomonal Estate. Dine and stay at much-revered icon Royal Mail Hotel in Dunkeld. The ‘steak on naan’ at Halls Gap brewhouse Paper Scissors Rock, can’t be beat.

    Dunkeld Arboretum in Grampians National Park
    The serene Dunkeld Arboretum.

    For Halls Gap’s best breakfasts head to Livefast Cafe. Sip local wines at Great Western’s historic wineries, Best’s Wines, Seppelt Wines and Norton Estate Wines.

    two glasses of beer at Paper Scissors Rock in Halls Gap
    Sink a cold one at Paper Scissors Rock.