The 8 best things to do in Geelong and The Bellarine for families

From fairground rides for little ones to indoor rock climbing for bigger kids, and wildlife encounters fit for all ages, Geelong and the Bellarine Peninsula has plenty to offer even the pickiest of family members.

1. Barrabool Maze Estate, Geelong

Get the kids off their devices and into the fresh country air at this Greater Geelong destination. Occupying 1.6 hectares, Barrabool Maze Estate’s principal attraction is, of course, its maze, but there are also gardens full of cacti and succulents to tour, as well as a cafe to relax in with a flat white and a wodge of cake.

Barrabool Maze, Geelong, VIC, Australia — Try to get out of the Barrabool Maze. (Image: Tourism Geelong)

2. Museum of Play and Art (MoPA), Geelong

A museum built solely to encourage play and creativity among the already inquisitive minds of kids aged one to seven, Geelong’s MoPA is unlike much else on offer in Victoria. Featuring immersive exhibits and interactive art experiences, the museum’s aim is to help engage and educate little ones through play-based learning: think glitter-doused millennial pink water play exhibits, soft play ‘mosh pits’ and more.

Museum of Play and Art, Geelong, VIC, Australia — A museum built solely to encourage play and creativity among the already inquisitive minds of kids. (Image: Melissa Lau)

3. Adventure Park Geelong

If you’re looking for a family-friendly outing that can easily chew up the better part of a day while exhausting energetic little ones, make a beeline for Victoria’s biggest water theme park. The crowd-pleasing Adventure Park Geelong gives equal billing to water rides, fairground rides and activities, and the entrance fee provides access to all three.

Tsunami and Tornado slides, Adventure Park, Geelong, Victoria, Austrealia — During summer, kids can enjoy corkscrew waterslides more than seven storeys high.

Come summer, the kids can enjoy corkscrew waterslides more than seven storeys high, a meandering lazy river, a waterpark replete with dozens of jets, a Ferris wheel, tea cup ride, small-scale spinning roller coaster and two mini golf courses. If you’re making a day of it, consider renting one of the cabanas or sunbed pods, which offer a little retreat from the mayhem.

Family Cabana, Adventure Park, Geelong, VIC, Australia — Rent one of the cabanas, which offer a little retreat from the mayhem.

In winter the venue offers something a little different. With the water park rides shut for the season, visitors can instead explore a winter wonderland with a vast Christmas lights display, activities including UV face painting, fire twirling and ice sculpting shows, and a snow play zone. Even the food and drink offering is winter themed: think roasted marshmallows and hot chocolate for the kids, and spiced cider or mulled wine for the grown-ups.

4. The Carousel, Geelong

Enjoy a dose of good old-fashioned childhood nostalgia at The Carousel . Housed within a glass pavilion on the city’s waterfront, this sensitively restored hand-carved wooden carousel dates all the way back to the 1890s, and is one of only 200 in operation globally. The fairground ride features two chariots and 36 horses, 24 of which are original. There’s also a mobility lift, enabling wheelchair users to enjoy the vintage fairground ride too.

The Carousel, Geelong Waterfront, VIC, Australia — Housed within a glass pavilion on the city’s waterfront, this sensitively restored hand-carved wooden carousel dates all the way back to the 1890s. (Image: Visit Victoria)

While the carousel now runs on electric power, the original twin-cylinder steam engine that used to power it stands proudly on display and is operated on a regular basis. An attraction in itself, it’s believed to be the only one of its kind in Australia, and possibly one of only five in the world.

5. Fairy Park, Anakie

Little ones with a penchant for fairy tales will enjoy this self-described ‘medieval wonderland’, home to fairies, elves, hippogriffs and dragons. Set amid the rolling green landscapes of Anakie, a 30-minute drive north-west of Geelong, Fairy Park affords visitors 360-degree views of the local countryside, all the way out to the Corio Bay, from its summit. There are 22 animated fairy tales to explore, as well as an adventure playground, model train set and train museum. Set aside at least 90 minutes to see it all.

Castle, Fairy Park, Geelong, VIC, Australia — Little ones with a penchant for fairy tales will enjoy this ‘medieval wonderland’.

6. The Rock Adventure Centre, Geelong

The perfect training ground for rambunctious or sporty kids aged five and up, The Rock Adventure Centre in Geelong is a vertical playground that will wear out minds as well as bodies. Here you’ll find more than 100 climbs across 25 walls, some up to 12 metres high, ensuring that novices, experts and everyone in between will feel appropriately challenged. Watch on as the kids tackle one of the two auto belays or bond while belaying them yourself. It also houses a huge bouldering cave (with a fully padded floor) that features more than 500m² of problems to solve and physical limits to test.

Wall Climbing, The Rock Adventure Centre, Geelong, VIC, Australia — Take your sporty kids at the vertical playground of The Rock Adventure Centre.

7. The Range at Curlewis, Geelong

Carve out some time for a pitstop at this Geelong driving range where you can thwack a few balls with the family while chewing the fat – no golfing experience necessary. Even teens and tweens who would rather have their noses in phones can be lured into teeing off here, with the bays boasting Toptracer Range screens that allow for a real-time deep dive into your shots.

The Range at Curlewis, Geelong, VIC, Australia — No golfing experience necessary when you visit The Range at Curlewis.

8. Sea All Dolphin Swims, Queenscliff

Frolic with wild Burrunan dolphins and Australian fur seals to create some core family memories on a half-day tour with Sea All Dolphin Swims .

Sea All Dolphin Swims, Queenscliff, Geelong, VIC, Australia — Create some core family memories on a half-day tour with Sea All Dolphin Swims. (Image: Visit Victoria)

On the Dolphin & Seal Swim, you’ll spend close to four hours on the sheltered aquamarine waters of Port Phillip Bay; keep an eye peeled for bird and marine life and plunge in to get a closer look. There’s no minimum age, and thanks to the buoyancy of the operator’s thick wetsuits you don’t even need to be able to swim to have a crack. Best of all, you’re in the safe hands of a friendly, patient and experienced crew.

Dolphin & Seal Swim, Port Philip Bay, Geelong, Victoria, Australia — Plunge in to get a closer look at the seals. (Image: Visit Victoria)

If your little ones get nervous at the prospect of diving into open water, try the shorter 90-minute Wildlife Sightseeing Tour instead. You’ll eye all kinds of creatures without even getting your feet wet.

Abandoned mills and forgotten paper plants are finding second lives – and helping redefine a city long underestimated.

Just 15 years ago, Federal Mills was a very different place. Once among the most significant industrial sites in Victoria, the historic woollen mill was one of a dozen that operated in Geelong at the industry’s peak in the mid-20th century, helping the city earn its title as ‘wool centre of the world’. But by the 1960s global competition and the rise of synthetic fabrics led to the slow decline of the industry, and Federal Mills finally shuttered its doors in 2001. Within a few years, the abandoned North Geelong grounds had become makeshift pastoral land, with cows and goats grazing among the overgrown grass between the empty red-brick warehouses. It was a forgotten pocket of the city, all but two klicks from the bustle of the CBD.

Geelong cellar door wine bar — Geelong has shed its industrial identity to become an innovative urban hub with reimagined heritage spaces. (Image: Ash Hughes)

Federal Mills: from forgotten factory to creative precinct

Today, the century-old complex stands reborn. The distinctive sawtooth-roof buildings have been sensitively restored. An old silo is splashed with a bright floral mural, landscapers have transformed the grounds, and the precinct is once again alive with activity. More than 1000 people work across 50-plus businesses here. It’s so busy, in fact, that on a sunny Thursday morning in the thick of winter, it’s hard to find a car park. The high ceilings, open-plan design, and large multi-paned windows – revolutionary features for factories of their time – have again become a drawcard.

Paddock Bakery andPatisserie — Paddock Bakery and Patisserie is housed within the historic wool factory. (Image: Gallant Lee)

At Paddock , one of the precinct’s newer tenants, weaving looms and dye vats have been replaced by a wood-fired brick oven and heavy-duty mixers. Open since April 2024, the bakery looks right at home here; the building’s industrial shell is softened by ivy climbing its steel frames, and sunlight streams through the tall windows. Outside, among the white cedar trees, families at picnic benches linger over dippy eggs and bagels, while white-collar workers pass in and out, single-origin coffee and crème brûlée doughnuts in hand.

Geelong: Australia’s only UNESCO City of Design

Paddock Bakery can be found at Federal Mills. (Image: Gallant Lee)

“A lot of people are now seeing the merit of investing in Geelong,” says Paul Traynor, the head of Hamilton Hospitality Group, which redeveloped Federal Mills. A city once shunned as Sleepy Hollow, and spurned for its industrial, working-class roots and ‘rust belt’ image, Geelong has long since reclaimed its ‘Pivot City’ title, having reinvented itself as an affordable, lifestyle-driven satellite city, and a post-COVID migration hotspot.

And the numbers stand testament to the change. In March 2025, and for the first time in its history, Greater Geelong became Australia’s most popular regional town for internal migration, overtaking Queensland’s Sunshine Coast. Current forecasts suggest Geelong will continue to outpace many other Australian cities and towns, with jobs growing at double the rate of the population.

Tourism is booming, too. The 2023-24 financial year was Geelong and The Bellarine region’s busiest on record, with 6.4 million visitors making it one of the fastest-growing destinations in the country. It’s not hard to see why: beyond the city’s prime positioning at the doorstep of the Great Ocean Road, Geelong’s tenacity and cultural ambition stands out.

As Australia’s only UNESCO City of Design, Geelong is swiftly shaking off its industrial past to become a model for urban renewal, innovation, sustainability and creative communities. The signs are everywhere, from the revitalisation of the city’s waterfront, and the landmark design of the Geelong Library and Heritage Centre and Geelong Arts Centre, to the growing network of local designers, architects and artists, and the burgeoning roster of festivals and events. That’s not even mentioning the adaptive reuse of storied old industrial buildings – from Federal Mills, to Little Creatures’ brewery ‘village’ housed within a 1920s textile mill – or the city’s flourishing food and wine scene.

The rise of a food and wine destination

Restaurant 1915 is housed within a restored former boiler house. (Image: Harry Pope/Two Palms)

Traynor credits now-closed local restaurant Igni, which opened in 2016, as the turning point for Geelong’s hospo industry. “[Aaron Turner, Igni’s chef-patron] was probably the first guy, with all due respect, to raise the bar food-wise for Geelong,” he says. “People now treat it really seriously, and there’s clearly a market for it.” While Igni is gone, Turner now helms a string of other notable Geelong venues, including The Hot Chicken Project and Tacos y Liquor, all within the buzzy, street art-speckled laneways of the CBD’s Little Malop Street Precinct. Many others have also popped up in Igni’s wake, including Federal Mills’ own restaurant, 1915 . Housed within the cavernous boiler house, 1915’s interior is dramatic: soaring, vaulted ceilings with timber beams, exposed brick, a huge arched window. The share plates echo the space’s bold character, playing with contrast and texture, with dishes such as a compressed watermelon tataki, the sweet, juicy squares tempered by salty strands of fried leeks, and charred, smoky snow peas dusted with saganaki on a nutty bed of romesco.

The Woolstore , one of The Hamilton Group’s most recent hospo projects, opened in February. It occupies a century-old riverside warehouse and exudes a more sultry, fine dining ambience. Much like Federal Mills, the blueprint was to preserve the original brickwork, tallowwood flooring and nods to the building’s former life. That same careful consideration extends to the well-versed, affable waitstaff as well as the kitchen. Head chef Eli Grubb is turning out an eclectic mix of ambitious and indulgent mod Oz dishes that deliver: strikingly tender skewers of chicken tsukune, infused with hints of smoke from the parrilla grill, and glazed with a moreish, sweet gochujang ‘jam’; nduja arancini fragrant with hints of aniseed and the earthy lick of sunny saffron aioli; and golden squares of potato pavé, adorned with tiny turrets of crème fraîche, crisp-fried saltbush leaves, and Avruga caviar, to name but a few stand-out dishes.

Woolstore menu — Woolstore’s menu is designed for sharing.

Breathing new life into historic spaces

On the city’s fringe, hidden down a winding side road with little fanfare, lies a long-dormant site that’s being gently revived. Built from locally quarried bluestone and brick, and dating back to the 1870s, the complex of original tin-roofed mill buildings is lush with greenery and backs onto the Barwon River and Buckley Falls; the audible rush of water provides a soothing soundtrack. Fyansford Paper Mill is one of few complexes of its time to survive intact. It feels steeped in history and spellbindingly rustic.

“We were looking for an old industrial place that had some charm and romance to it,” explains Sam Vogel, the owner, director and winemaker at Provenance Wines which moved here in 2018. When he first viewed the building with his former co-owner, it was in such a state of disrepair that the tradie tenant occupying the space had built a shed within it to escape the leaking roof and freezing winter temperatures. “To say it was run down would be an understatement,” he notes. “There was ivy growing through the place; the windows were all smashed. It was a classic Grand Designs project.”

Provenance Wines moved to Fyansford Paper Mill in 2018. (Image: Cameron Murray Photography)

The team has since invested more than a million dollars into their new home. Where paper processing machinery once sat, wine barrels are now stacked. Vaulted cathedral ceilings are strung with festoon lights, and hidden in plain sight lies a shadowy mural by local street artist de rigueur Rone – one of only three permanent works by the artist.

While the award-winning, cool-climate pinot noir, riesling and chardonnay naturally remain a key draw at Provenance, the winery’s restaurant is a destination in itself. Impressed already by whipsmart service, I devour one of the most cleverly curated and faultlessly executed degustations I’ve had in some time. It’s all prepared in a kitchen that is proudly zero-waste, and committed to providing seasonal, ethical and locally sourced meat and produce under head chef Nate McIver. Think free-range venison served rare with a syrupy red wine jus and a half-moon of neon-orange kosho, shokupan with a deeply savoury duck fat jus (a modern Japanese take on bread and drippings), and a golden potato cake adorned with a colourful confetti of dehydrated nasturtiums and tomato powder, and planted atop a sea urchin emulsion.

handcrafted pieces — Bell’s handcrafted functional pieces on display.

The complex is home to a coterie of independent businesses, including a gallery, a jeweller, and its latest tenant, ceramicist Elizabeth Bell, drawn here by the building’s “soul”. “There’s so much potential for these buildings to have new life breathed into them,” says Bell, whose studio is housed within the old pump room. “Even people in Geelong don’t know we’re here,” she says. “It’s definitely a destination, but I like that. It has a really calming atmosphere.”

A Melbourne transplant, Bell now feels at home in Geelong, which offers something Melbourne didn’t. “If this business was in Melbourne I don’t think it would’ve been as successful,” she notes. “It’s very collaborative in Geelong, and I don’t think you get that as much in Melbourne; you’re a bit more in it for yourself. Here it’s about community over competition.”