Victoria’s secret: 5 easy Phillip Island road trips you should know

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Phillip Island is a peaceful refuge, known for its flora and fauna – think penguins and fur seals – as well as its mesmerising sunsets, fantastic surfing, romantic dining and outdoor adventures on land or at sea.

A road trip doesn’t have to be a long trip. On Victoria’s Phillip Island, the answer to the perennial, “Are we there yet?" question is usually, “Yes, we are!"

Cape Woolamai Walk, Phillip Island, VIC, Australia
Phillip Island is a peaceful refuge known for its flora and fauna.

It packs so much into its 101 square kilometres, you’ll be hopping in and out of the car for hours, and even days on end, to see seals, koalas and, of course, penguins. You can surf, swim or just saunter at uncrowded beaches, and taste everything from succulent seafood to local wines. And there are modern and ancient history lessons, too.

Cape Woolamai Walk, Phillip Island
Victoria’s Phillip Island packs so much into its 101 square kilometres.

Phillip Island is a great destination to visit, whether as a weekender down from Melbourne or as part of the great around-Australia drive. Here are five easy road trips on the island that cover so many of the attractions and, once out of the car, there’s plenty to see and do on foot, too.

Road Trip, Phillip Island, VIC, Australia
Road trips on Phillip island can cover so many attractions.

1. San Remo to Churchill Island

San Remo sits at the mainland end of the bridge onto the island, and it’s a good spot to break the drive if you’ve come down from Melbourne or across from Gippsland. It has a fisherman’s co-op, which means two things: the freshest seafood – including great fish and chips – and pelicans, which are fed daily at noon on the foreshore next to the bridge.

Fish and chips at San Remo Fishermans Co-op, Destination during a Phillip Island Roadtrip, Gippsland, VIC, Australia
Dig into the freshest plate of fish and chips at the fisherman’s co-op.

Once you’ve crossed onto the island, stop by the Visitor Information Centre for maps, brochures, ideas and indispensable local knowledge. It’s only five kilometres to Churchill Island, but you might be waylaid at the Phillip Island Chocolate Factory in Newhaven. Give yourself an hour for the tour into Panny’s Amazing World of Chocolate, where even your entry ticket is edible, or just drop into the cafe and shop for a hot chocolate and treats to take home, from boxed selections to a mega three-kilogram chocolate bar.

Hot chocolate at Phillip Island Chocolate Factory, Gippsland, VIC, Australia
Drop by the cafe for some hot chocolate and treats to take home.

Turn right just past the Chocolate Factory for Churchill Island where the working farm – on land first walked by the Boonwurrung/Bunurong people – was established in the 1850s. Many buildings from the 19th century still dot the 57-hectare island, where you can see displays of milking, shearing, working dogs, blacksmithing and whip-cracking. There’s a wetlands walk, and the picturesque cafe is open for late breakfasts and lunch.

A Family at Churchill Island, on a roadtrip to Phillip Island, Gippsland, VIC, Australia
The working farm in Churchill Island was established in the 1850s.

2. Newhaven to Rhyll

You’ve got two things to do right from the start in Newhaven. Take a scenic flight from the airport with Phillip Island Helicopters and then drop into the National Vietnam Veterans Museum. This engaging facility, run by volunteers, has countless interpretive displays of Australia’s involvement in war, from tanks and aircraft down to the balls used in the controversial conscription ballots.

Red wine being poured onto glass, Purple Hen Winery, Phillip Island, Gippsland, VIC, Australia
Taste the specialty wines at Purple Hen Wines.

Just out of town, look for a small road on the left to the Forrest Caves, a series of dramatic coastal formations visible at low tide.

 

As you continue along the main road of Phillip Island, you’ll soon see a sign to Purple Hen Wines, one of two wineries on the island. It specialises in pinot noir and shiraz, plus red and white sparkling wines. Back on the road, you’ll be in Rhyll in no time; the tranquil village is located on a protected inlet with a lovely boardwalk through the mangroves. You can follow that boardwalk and enjoy lunch at Wild Food Farm and Cafe, a showcase for native herbs, spices, fruits and berries. Try a wattleseed scone, or perhaps a pepperberry beef pie or even Davidson plum jam with your barramundi. The farm store also sells a huge selection of products inspired by native ingredients, such as dukkah and spiced bush tomato relish and a Davidson plum syrup.

Lunch spread, Wild Food Farm and Cafe, Phillip Island, VIC, Australia
Wild Food Farm & Cafe showcases native herbs, spices, fruits and berries.

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3. Cowes Pier to Nobbies

Cowes is the central hub of Phillip Island, a town with a holiday vibe servicing your shopping and dining needs and offering a range of accommodation. For coffee and brunch, head to casual cafes such as M&O Cafe and Tapas, The Waterboy Cafe and Island Whole Foods, which will please proponents of a plant-based diet.

 

Cowes has kilometres of north-facing beach, so do make a booking at beachfront restaurants such as Beach HQ or Hotel Phillip Island. The drinks list at Grenache Wine Bar includes more than 100 gins so it’s your go-to for a pre-dinner G+T before settling in for Pino’s Trattoria for pane all’aglio (garlic bread) and spaghetti arrabbiata followed by a scoop of gelato at Isola di Capri.

 

Hire an e-bike for a spin around town from Super Cruzer, or spend time on the water with Wildlife Coast Cruises.

Wildlife Coast Cruises, Phillip Island, Australia
Spend some time on the water with Wildlife Coast Cruises.

Just south of Cowes is a pair of wonderful family attractions: A Maze’N Things, with its wacky maze, illusions and puzzles, and the neighbouring Koala Conservation Reserve with its two treetop boardwalks for close encounters, plus wallabies and other wildlife on its easily accessible bushland trails. Across the road is the Rusty Water Brewery Restaurant and Bar, home to a great variety of Phillip Island brews.

Rusty Water Brewery and Restaurant, Phillip Island, Victoria, Australia
There’s a variety of Phillip Island brews to try at Rusty Water Brewery.

South-west from Cowes, it’s an easy 15-kilometre drive to the most rugged and spectacular part of the island, the western tip known as The Nobbies. On the way down, check out the amazing range of products at The Store. At The Nobbies, the cliffside boardwalk gets you up close to these distinctive rocks and you can look beyond to Seal Rocks, home to the country’s largest colony of Australian fur seals. For a more immersive experience, take a virtual voyage through the Southern Ocean, one of many amazing interactive encounters on offer at Antarctic Journey.

Seal Rocks, Phillip Island, Gippsland, VIC, Australia
See the country’s largest colony of Australian fur seals at Seal Rocks.

We’re not ignoring the world-famous Penguin Parade that you pass just before you arrive at The Nobbies; it’s an evening show, and one like no other.

Penguin sighting at the Underground Nature Parks, Phillip Island, Gippsland, VIC, Australia
Don’t miss the daily parade of little penguins.

4. North to South Loop

From the top of Phillip Island to the bottom and back mightn’t look too far, but you’ll need hours to take in every bit of adventure and nature along the way. Head south-west from Cowes through Ventnor and follow the Newhaven road before turning south to remote Kitty Miller Bay, where you’ll see remnants of the SS Speke, shipwrecked in 1906.

 

If beachcombing has given you an appetite, there’s a broad menu at Phillip Island Winery, supported by great summer varieties such as prosecco and rosé.

Pyramid Rock, Walking, Phillip Island, VIC, Australia
If you’re keen on a good walk, there is a track linking to Berry Beach.

The day’s third coastal highlight is Pyramid Rock, a distinctive formation best viewed from the lookout at the tip of the cape. (If you’re keen on a good walk, there is a track linking to Berry Beach.)

 

On non-event days, Phillip Island Grand Prix Circuit is still an arresting sight, because of the way the track dips and twists towards the ocean, making it one of the most exciting circuits in Australia. And you can get a feel of what it’s like yourself on a 750-metre-long track with Phillip Island Go Karts.

Go Karting, Phillip Island Grand Prix Circuit, in Phillip Island
Phillip Island Grand Prix Circuit is one of the most exciting circuits in Australia.

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5. Smiths Beach to San Remo

Smiths Beach is one of the most diverse beaches on the south coast, offering everything from rock pools for paddling in to surf breaks rated as some of the most beginner-friendly in Victoria. If that appeals, Island Surf School can get you started.

 

There are plenty of other board-riding spots to inspect all the way around to Cape Woolamai, although that’s a break best left to experienced surfers. Instead, explore the scenic Cape Woolamai wonderland on foot. Park at the surf club and follow the loop track off the southern end of the beach down to the cape, where’ll you’ll see everything from wallabies to migratory shearwaters, and maybe even whales in winter.

Cape Woolamai Drift Boat Ocean Adventures, Phillip Island, Australia
There are plenty of other board-riding spots to inspect all the way around to Cape Woolamai.

Soon you’ll be back to San Remo, but maybe only after a meal at the Saltwater restaurant in Newhaven, which juts out right on the jetty and boasts 270-degree waterfront views. If you want one last thrill, Ocean Adventures in San Remo can take you diving, snorkelling on a sea scooter or drifting in a jetboat. Just leave some energy for the drive home.

Roadtripping at Phillip Island, Victoria, Australia
Don’t forget to leave some energy for the drive home.

Want more?

How do they fit all of this in 101 square kilometres, you may ask? Well, there’s even more to see and do, so go to visitphillipisland.com.au

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8 towns in Victoria’s Heartland that will delight your tastebuds

(Image: Visit Victoria)

    Jade Raykovski Jade Raykovski
    Get out of the city and close to nature in Victoria’s Heartland, one of Australia’s finest food-producing regions. 

    This fertile area is abundant in natural beauty, rich volcanic soils, mineral-rich waters, artisan producers and farm fresh produce. In towns spanning the Central Goldfields, Macedon Ranges and surrounds, just a short drive or easy train ride from Melbourne, you can taste a plethora of incredible food and world-class wine in these best of Victoria’s Heartland food regions. 

    1. Daylesford

    Lake House Restaurant, Daylesford
    Dine on the multi-course fare served at the elegant and light-filled Lake House Restaurant. (Credit: Visit Victoria)

    Warm and inviting, fans of Japanese cuisine should make a beeline for Kadota. Settle in for Japanese flavours, in cocktail glasses and on the plate, that have been carefully produced using seasonal local ingredients.

    For those who love a farm-to-table moment, Sault is the place to be. Fresh ingredients – directly from the restaurant’s kitchen gardens, or from regional organic farms and producers – are crafted into a delicious seasonal menu by Chef Hat-awarded Head Chef Jack Powlay.

    Boasting gorgeous water views from its location on the banks of Lake Daylesford, Boathouse Restaurant is perfect for an elevated dining experience.

    For a special treat, a visit to the two-chef-hatted restaurant at the Lake House is a must. Savour beautiful views and a seasonal menu championing small-scale local suppliers and their own farm just 10 minutes away. 

    2. Hepburn Springs

    If you're exploring Victoria food regions to visit, Surly Goat is one restaurant you won’t want to miss.
    Tuck into hearty, farm-fresh flavours. (Image: Visit Victoria)

    Taking cues from its Swiss-Italian roots and the area’s produce, the picturesque Lavandula Farm houses a seasonal trattoria, rustic wine bar, and a new deli and larder inside the original Shepherd’s Flat Post Office. 

    For another dining destination immersed in the area’s history, visit The Hepburn Pavilion café at Hepburn Bathhouse. Brunch, lunch, scones and house-made cakes are served under the vaulted ceiling of this Edwardian heritage-listed building. 

    And while The Surly Goat may have a farm-like ring to it, it’s in fact a homely restaurant that takes seasonality seriously. Chef David Willcocks heads up an ever-changing set menu celebrating local and small-scale regenerative producers. 

    3. Trentham

    Add Sisko Chocolate to your list of Victoria food regions to visit for a sweet stop along the way.
    Satisfy your sweet cravings with handcrafted treats. (Image: Sisko Chocolate)

    No trip to an Aussie regional town is complete without a stop at the pub. Pig & Whistle Hotel sits surrounded by farmland. Soak it in from the locally beloved beer garden. Here, pub classics include a parmigiana with an Irish twist.  

    For a more refined experienced, dine at du Fermier, where chef and owner Annie Smithers crafts a weekly menu of French farmhouse-style dishes, often sourcing ingredients from her nearby farm in Lyonville. 

    And if you have a sweet tooth, don’t leave town without a cheeky stop at Sisko Chocolate Studio, where owner Christina Tantsis has built a chocolate-lovers wonderland inside a stunning architectural space. Her handcrafted creations use couverture from Valrhona, a certified B Corporation, and the hot chocolates are positively sinful. 

    4. Woodend

    Kuzu Izakaya in woodend, daylesford
    Taste incredible Japanese cuisine at Kuzu Izakaya.

    Taste local drops in town at the family-owned Woodend Cellar and Bar – complemented by tapas and artisan platters featuring sourdough from the local bakery – or at 600 Above, a wine bar with a sunny courtyard and cosy fireplace serving small and large plates.  

    Nearby, Kuzu Izakaya is the go-to place for Japanese dining. Chef Eriko Pannam has crafted a moreish menu of creative and traditional dishes; think miso cream scallops and everyone’s favourite, Japanese fried chicken. 

    Mount Macedon Winery is another must-visit for wine connoisseurs. Enjoy a glass and wood-fired pizza on the deck, or opt for fine dining at their Cellar Door Restaurant.

    5. Kyneton

    Piper Street in Kyneton is overflowing with top-notch eateries. Take Prato, specialising in traditional Greek dishes and pinsa (a lighter, crispier version of traditional pizza); or the upscale Midnight Starling, where chef Steve Rogers serves French classics inside a historic building with bluestone cellar. 

    A little further down, The Piper Street Wine Company is a European restaurant and wine bar inside a gorgeous heritage building. Their evolving menu highlights one European country or region at a time, so there’s always something new to discover. Further along, Fook Shing delivers a flavour-packed Southeast Asian menu using local and regional Victorian produce.

    6. Castlemaine

    Blue cheese from Long Paddock Cheese.
    Discover rich, creamy cheeses crafted by a certified cow’s milk artisan cheesemaker. (Image: Long Paddock Cheese)

    Cafes, bars and restaurants have taken up residence inside this former Gold Rush town’s historic buildings. At The Mill Castlemaine – an 1870s woollen mill turned creative hub – you’ll find Long Paddock Cheese, a small-scale artisan cheesemaker that uses certified-organic cow’s milk from a nearby family-owned farm; and Das Kaffeehaus, a Viennese cafe serving traditional Austrian food with coffee from their small batch roastery. 

    Meanwhile, inside the Midland Hotel you’ll find the chef-hatted Bar Midland, founded by locals Loudon Cooper and Alexander Marano. Their monthly set menu celebrates Victorian producers who focus on sustainable land management, and often utilises indigenous food, introduced wild animals and weeds.

    7. Lancefield & Romsey

    A flatlay of food from Lost Watering Hole.
    Savour beautifully plated dishes in a relaxed setting. (Image: Visit Victoria)

    Art meets food and wine at Mount Monument, located just outside of Romsey. The beautiful vineyard is home to a sculpture park, cellar door and restaurant with a menu shaped by the Macedon Ranges’ rich seasonal produce.  

    In town, The 1860 Romsey has reimagined a 160-year-old hotel. Here, country pub charm meets modern bistro, with a menu that supports local at every opportunity (their Central Victorian Oakdale Black Angus steak is a winner).  

    A few minutes’ drive north, the Lost Watering Hole in Lancefield is a family-friendly brewery and restaurant crafting 100% naturally brewed beers. Their unusual names – No Dodo, Flightless, Big Roo – make sense once you learn Lancefield is the location of one of the richest deposits of megafauna fossils in Australia.

    8. Harcourt

    Lovely pastries from Hartcourt Produce & General Store.
    Treat yourself to buttery, house-made Danish pastries. (Image: Visit Victoria)

    Harcourt is famous for its apple orchards and cider production, and there’s no better place to visit than The Little Red Apple. At this roadside store, you can stock up on fresh crisp apples, ciders, vinegars, juices, and other gourmet products. 

    To taste more local delights, pop into the Harcourt Produce & General Store, renowned for their house-made danishes, or stop at Sutton Grange Winery where winemaker Chris Smales crafts wines using their organically grown estate fruit. Open on Sundays, it’s an idyllic spot to slow down over wine, pizzas and share plates. 

    Start planning your next outdoor adventure at victoriasheartland.com.au.

    Victoria’s secret: 5 easy Phillip Island road trips you should know -