Ballarat's best pie competition is back, and you decide the winner

Roll up to Ballarat this August to taste one of the best pies in Australia.

There are very few things Australians can agree on when it comes to food. Is it a potato scallop or a potato cake? A parmi, or a parma? Was the pavlova invented here or in New Zealand? Is the Shortbread Cream the best biccie to exist, or is it some other, lesser biscuit? Yet, what we can all agree on is the fact that the humble pie is an elite Aussie staple. Of course, then we can all continue to fight about which pie is best – or we can save face and head to Ballarat’s Best Pie competition to find out.

Taste the award-winning Feral Pie at The Shared Table. (Image: littleBIG)

Every August, this beloved competition turns the city of Ballarat into a pie haven for the whole month. The competition pits 36 pies against each other for the winning title, from local chefs, restaurants, cafes and venues. And no, they’re not all beef. From savoury to sweet, everyone will have a favourite.

“Whether it’s a pie with purpose or one that pushes the flavour boundaries, this event is all about celebrating our local producers, chefs and hospitality operators – and giving people a delicious reason to visit Ballarat this August," said Hon. John Pandazopoulos, Tourism Midwest Victoria Chair.

This year, winners were chosen in seven categories (because one just isn’t enough), with three brand new ones: Brilliantly Unexpected Pie, Pie with Purpose (rewarding a low-waste or local-produce approach) and People’s Choice Pie (with the public voting for their favourite).

creator holding Mrs Browne Bakes’ raspberry goldfields cookie pie at Naomi & i — Mrs Browne Bakes’ won for her dessert pie entry. (Image: littleBIG)

This year’s full list of winners, for your planning pleasure (taste them all month by following the Ballarat Pie Trail (maps available from the Ballarat Information Centre, or downloaded from the city’s website ):

Ballarat’s Best Pie grand prize winner: Mrs Browne Bakes’ raspberry goldfields cookie pie
at Naomi & i
Best Savoury Pie: Lechon paksiw pie at Hotel Canberra’s Stables Cafe & Bar
Best Sweet Pie: Mrs Browne Bakes’ raspberry goldfields cookie pie at Naomi & i
Best Bakery Pie: Beef rendang pie at Turret Bakehouse
Brilliantly Unexpected Pie: Lechon paksiw pie at Hotel Canberra’s Stables Cafe & Bar
Pie with Purpose: Feral Pie at The Shared Table

Beef rendang pie at Turret Bakehouse won Best Bakery Pie. (Image: littleBIG)

While in Ballarat, discover the city’s old world charm with these 15 things to do, and book into our top picks of accommodation options.

The Mornington Peninsula is a coastline of contrasts, where convict and military history meets shipwrecks, wild seas and adventures above and below the surface.

The Mornington Peninsula can be the kind of place where salt-tangled hair feels like a badge of honour – proof you’ve been somewhere wild, raw and real. Peel back the layers and you’ll discover stories that anchor this region to something other than its famed food and wine.

This land is the traditional Sea Country of the Bunurong/Boon Wurrung people. Long before grapevines were planted and artisanal goods were crafted, the Bunurong Traditional Owners lived in deep connection with the land and sea. Today, places such as Mushroom Reef Marine Sanctuary echo that tradition, with families exploring its rockpools in search of colourful sea stars and crabs at low tide and learning how these fragile ecosystems have been cared for across countless generations.

a group of people visiting the Port Nepean National Park — Take in the rugged coastal landscape at Port Nepean National Park. (Image: Tourism Australia)

A visit to Point Nepean National Park feels like stepping back through time. The fort, built in 1882, protected the narrow entrance to Port Phillip Bay until the end of the Second World War. It was here that the first Allied shot of the First World War was fired – at a German cargo ship trying to escape just hours after war was declared. Nearby, the old Quarantine Station, one of Australia’s first permanent quarantine facilities, established in 1852, still stands. Walking through the hospital and disinfecting complex evokes stories of those who arrived from faraway shores.

Not far from here is a story of survival that inspired the Aussie phrase ‘you’ve got Buckley’s chance’. In 1803, escaped convict William Buckley vanished into the bush near what’s now Sorrento. Everyone thought he had no hope of surviving, but he reappeared 32 years later, having lived with local Aboriginal people.

Even the waters here hold history. The infamous stretch known as The Rip, just three kilometres wide at the entrance of Port Phillip Bay, is among the most treacherous waterways. Countless ships were lost here in the 19th and early 20th centuries, and in 1967, Australia’s own Prime Minister Harold Holt disappeared while swimming off the coast, never to be found.

a seal swimming in Port Phillip Bay — A seal swimming in Port Phillip Bay. (Image: Tourism Australia/Two Palms/Harry Pope)

But for all its danger, the sea here also holds extraordinary beauty. Dolphins are often seen near Sorrento’s cliffs, while below the surface, seagrass meadows and rocky reefs teem with life. Marine tours offer a viewing to this underwater wonderland, while back on terra firma, walking trails lead along beaches, through coastal scrub, and over rock pools.

And if you think you’ll forget about the Mornington Peninsula once you’ve left? You’ve got Buckley’s chance.

A traveller’s checklist

Staying there

the suite interior at InterContinental Sorrento — Luxury interiors at the historic InterContinental Sorrento. (Image: Greg Elms)

Point Nepean Discovery Tents is immersive glamping beside the historic Quarantine Station. Or upgrade to luxury at the 1875-built InterContinental Sorrento .

Playing there

an aerial view of Cape Schanck Lighthouse — Make your way to the Cape Schanck Lighthouse. (Image: Tourism Australia/Two Palms/Harry Pope)

Bayplay Adventure Tours offer eco-adventures from snorkelling with sea dragons to kayaking with dolphins and cycling Point Nepean. Cape Schanck Lighthouse is fascinating to explore on a guided tour, which takes you into the lighthouse and keeper’s cottage.

Eating there

Portsea Hotel is a beautifully restored 1876 Tudor-style pub right on the beach, serving seasonal local fare.

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The Mornington Peninsula is a coastline of contrasts, where convict and military history meets shipwrecks, wild seas and adventures above and below the surface.

A traveller’s checklist

Staying there

Playing there

Eating there