10 of the best restaurants in Ballarat for knock-out global flavours

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Whether you’re craving something exotic or inventive Australian fare, the best restaurants in Ballarat unleash a booming Victorian food scene.

Home to a string of international-inspired hot spots that showcase local ingredients fused with innovation and creativity, Ballarat is emerging as a formidable foodie destination. With a firm grasp on where to unearth peak Victorian produce, the best restaurants in Ballarat attract some of the world’s leading chefs and hospitality stars. When you’re looking for a break between activities in the region, relax at one of these world-class restaurants.

The shortlist

Hottest new opening: Eleanora
Best farm-to-table: Babae
Budget-friendly: The Forge Pizzeria
Great for special occasions: Underbar
Best date spot: Boatshed Restaurant

1. Eleanora

a look inside the wine bar at Eleanora, Ballarat
Step into the industrial-chic wine bar at Eleanora. (Image: Supplied)

From the team behind the now shuttered Mitchell Harris Wines wine bar, Eleanora served as one of Ballarat’s most anticipated restaurant openings of all-time prior to launch in December 2024. It had big shoes to fill, built inside the same industrial-chic 140-year-old former produce store, tentmakers and motor workshop that kept locals hydrated since 2013—but they’ve nailed it all over again. Toffee shades of timber and leather join forces with exposed brick and soft lighting to create instant warmth, while the freshest of local ingredients are jazzed into hearty photo-ready plates. Think market fish with a ruby grapefruit and herb salad, oven roasted beets with cashew cream, and a crispy skinned chicken with grilled peach, smoked almond and watercress.

Cuisine: Modern Australian

Average price: $$$$

Atmosphere: Warm and welcoming

Location: 38 Doveton St North, Ballarat

2. Underbar

bagels with three kinds of dip at Underbar, Ballarat
Their bagel is truly a game-changer. (Image: Matt Dunne)

You’ll find a true highlight of Ballarat’s foodie renaissance in an unassuming space with no sign at the door. Underbar is a 20-seat fine dining restaurant that opens for dinner on Friday and lunch, and dinner on Saturday, to serve a seasonal tasting menu shaped by local finds (think the finest local Black Angus sirloin sliced at the table in front of you). Chef Derek Boath brings experience in some of the world’s top restaurants to the table and ensures each sitting is an intimate and immersive experience for fine-food aficionados. Reservations open on the first day of each month and get snapped up quickly.

Cuisine: Modern Australian

Average price: $$$$$

Atmosphere: Celebratory

Location: 3 Doveton St North, Ballarat

3. Peasant

European fare at Peasant, Ballarat
Fill your belly with beautifully plated European fare. (Image: Peasant)

A wonderful, value-for-money degustation in the heart of Ballarat, Peasant is a local’s favourite. Renowned for bringing the traditional art of European peasant cooking to country Victoria, this Ballarat restaurant welcomes diners Friday and Saturday, filling bellies with rustic, beautifully plated fare made from the season’s freshest ingredients. Five courses will delight no matter what the team are currently playing with — from chilled gazpacho with basil and sherry vinegar cream to juniper and lemon thyme marinated skirt steak, the menu is reliably filled with surprises.

Cuisine: European

Average price: $$$$

Atmosphere: Elegant

Location: 413 Sturt St, Ballarat

4. Babae

a close-up shot of a dish at Babae restaurant in Ballarat
Much of the menu at Babae is inspired by Foster’s own 25-acre garden. (Image: Babae)

Another of Ballarat’s more recent openings, welcoming diners from January 2024, Babae is a dining destination focused on highlighting the region’s exceptional flavours and produce. Found inside the uber-cool Hotel Vera, one of the best Ballarat accommodation picks, the restaurant is hinged on the Latin definition of its moniker: to wow and amaze. Spearheaded by acclaimed chef Tim Foster, much of the menu is inspired by Foster’s own 25-acre garden, so guests can expect the likes of cornfed duck with plum sauce, pearl barley and savoy cabbage, plus the famed Jerusalem artichoke and chestnut with oyster mushrooms, coddled egg and caramelised onion.

Cuisine: Modern Australian

Average price: $$$$$

Atmosphere: Intimate

Location: Inside Hotel Vera, 710 Sturt St, Ballarat

5. Boatshed Restaurant

share plates at Boatshed Restaurant, Ballarat
Tuck into fried chicken and dumpling share plates at Boatshed Restaurant. (Image: Visit Victoria)

Dial up the romance with a seat at the Boatshed Restaurant , located right on peaceful Lake Wendouree. Grab a spot at the light-flooded end of the Ballarat restaurant, right over the water’s edge, to soak up sparkling vistas, as a menu of Modern Australian classics spliced with international influences (think shares plates of Karaage chicken and dumplings, alongside seafood platters and crispy skinned Atlantic salmon) rolls out of the kitchen. Make it a date to remember by indulging in a cocktail or two, that seize sweet seasonal flavours in Instagram-friendly style.

Cuisine: Modern Australian

Average price: $$$

Atmosphere: Breezy

Location: 27A Lake Wendouree Foreshore, Lake Wendouree

6. The Forge Pizzeria

A long-time Ballarat favourite with two local outposts, The Forge Pizzeria is a winner every time. Its central outpost on Armstrong Street North is the OG, based in an old heritage building where exposed brick walls suit the ambience of its roaring wood-fire oven. Chewy and flavourful, the pizzas include the classics alongside inventive creations like Pancetta, with cured meat, potato, garlic, mozzarella and local Meredith goat’s cheese, plus the vegetarian friendly The Vego, with tomato, mozzarella, mushroom and capsicum. There are heaps of pasta dishes and salads to choose from too, and desserts including a Nutella and strawberry pizza.

Cuisine: Italian

Average price: $$

Atmosphere: Family-friendly

Location: 14 Armstrong St North, Ballarat and 1771 Sturt St, Alfredton

7. Meigas

the dining interior of Meigas, Ballarat
Pop into Meigas if you’re in the mood for churros or cerveza. (Image: Meigas)

Meigas is an authentic tapas bar in the heart of Ballarat, with all the flavour and atmosphere to match. Order share plates of everything from patatas bravas and pimientos fritos (blistered bullhorn peppers with goat’s cheese) to generous plates of paella with chicken and seafood. Wash it down with a cerveza or two, wine or Spanish cider, and don’t forget the churros dipped in thick, warm chocolate sauce. A Spanish non-negotiable.

Cuisine: Spanish

Average price: $$$

Atmosphere: Buzzing

Location: 33 Armstrong St North, Ballarat

8. Mr Jones

a spread of food at Mr Jones, Ballarat
Feast on the ever-changing banquet menu at Mr Jones.

Refining Asian power-punch flavours with considered finesse, Mr Jones is an extremely cool neighbourhood eatery on the main strip in Bakery Hill. While an unassuming facade may resemble your regular Melbourne hipster haunt, it’s the scent of authentic seasonal ingredients that will send you right to the neon-laced alleys of your favourite long-haul destination. The banquet menu is ever-changing, but you can expect the likes of fresh tiger prawns dressed in brown butter, plus a moreish grilled duck curry with coconut, peanuts and cardamom. They’re also open for lunch on Friday, so swinging an office early mark to get you into town ASAP is never a bad idea.

Cuisine: Modern Asian

Average price: $$$$

Atmosphere: Stylish

Location: 42-44 Main Rd, Bakery Hill

9. Pancho

Mexican food and drinks at Pancho, Ballarat
The menu at Pancho bursts with Latin American flavours. (Image: Pancho)

Transport your tastebuds to the cantinas of South and Central America with a table at Pancho , home to a tight edit of authentic dishes. The fit out alone is enough to send you straight to your dream holiday, complete with Virgin of Guadalupe homages and scattered national flags, while the menu’s moreish tostadas, tacos, ceviche and more will keep those vacay vibes soaring. Just add watermelon margaritas and Jarritos (that excellent Mexican soda you’ll recognise as soon as you spy it), plus a list of classic cocktails, to cement one seriously rocking meal out.

Cuisine: Latin American

Average price: $$$

Atmosphere: Gleeful

Location: 213 Mair St, Ballarat

10. The Shared Table

potato croquette with Sauvignon Blanc at The Shared Table, Ballarat
The crowd-favourite potato croquette with Sauvignon Blanc at The Shared Table.

Creativity runs rife at The Shared Table , a Ballarat restaurant that takes the season’s finest local ingredients and transforms them into genius homages to global cuisines. Whether you’re taken by the sticky lamb ribs in black vinegar caramel, potato croquettes with Yarra Valley caviar or the Western Plains pork cotoletta with lemon and slaw, this place dares to dine differently, resulting in unique flavour bombs.

Cuisine: International

Average price: $$$$

Atmosphere: Homely

Location: 317 Learmonth St, Buninyong

Kristie Lau-Adams
Kristie Lau-Adams is a Gold Coast-based freelance writer after working as a journalist and editorial director for almost 20 years across Australia's best-known media brands including The Sun-Herald, WHO and Woman's Day. She has spent significant time exploring the world with highlights including trekking Japan’s life-changing Kumano Kodo Pilgrimage and ziplining 140 metres above the vines of Mexico’s Puerto Villarta. She loves exploring her own backyard (quite literally, with her two young children who love bugs), but can also be found stalking remote corners globally for outstanding chilli margaritas and soul-stirring cultural experiences.
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Farm fresh produce to a trail of lights: the ultimate guide to Mildura

The charm of Mildura is hidden in plain sight along the Sturt Highway. The capital of Tropical North Victoria is in a league of its own.

From the moment you arrive in Mildura , the warm air and palm trees invite you to slow down. While most Australians might drive right past it, Mildura is full of surprises. Here you’ll spend one day witnessing over 50,000 years of First Nations history in a UNESCO-listed National Park, and the next dining in a hatted restaurant after wandering through 12,500 fireflies as the outback sunset bursts to life above. From roadside fruit stalls and family-run wineries to houseboats and galleries, it’s time to explore Mildura.

Feast Street, at the heart of Langtree Avenue in Mildura.
Taste, wander and be surprised in Mildura.

Taste Mildura’s produce

It makes sense to start your trip by addressing the most important question: where to eat. In the beating heart of Australia’s food bowl, sample the local produce directly from the source. And then, of course, experience it through the menu of a hatted chef. Or sandwiched between pillowy slices of Nonna’s ciabatta.

Rows of orchards and olive groves invite you to spend the day traipsing from farm to farm. Taste olives propagated from Calabrian trees brought over in the 40s, oranges picked right from the tree and squeezed into juice and spoons full of honey . Bring the holiday back to your kitchen by stocking your pantry at roadside produce stalls, or calling into the ‘silver shed ’ (Sunraysia’s gourmand Mecca).

Thanks to the warm, balmy air and fertile soils, the wineries dotted along these hills produce award-winning local wines. Like Chalmers , a family-run, innovative winery dedicated to making their wines as sustainable as possible. And picturesque Trentham Estate offers views of the snaking Murray River as you sample their vintages.

Venture beyond the gnarled shadows of olive groves and fragrant rows of blossoming fruit trees and you’ll find an otherworldly side to Mildura. With Discover Mildura as your guide, visit Murray River Salt’s Mars-like stacks. The naturally pink salt is formed from an ancient inland sea and evaporated entirely by the sun to create one of the region’s most iconic exports.

Start your day with just-squeezed sunshine.

Hatted dining & Italian history

Mildura is home to a proud community of Calabrians and Sicilians. This, paired with the exceptional local produce, means that you can find paninos on par with those in Italy. The Italian is a Paninoteca serving up made-to-order, hefty, authentic Sicilian paninos. Nonna Rosa’s pork meatballs, slowly cooked in tomato ragu and served in a crusty, fluffy roll topped with gratings of Grana Padano cheese and salsa verde, will call you back to Mildura for the rest of your days.

To find hatted dining in Mildura, simply follow the staircase down into the basement of the historic Mildura Grand Hotel to find Stefano’s . Following the muscle memory and instinct of his Italian roots, he delivers on the principle of ‘cucina povera’. That is, the Italian cooking ideology that turns simple, local ingredients into magic.

Things to do in Mildura include dining at the acclaimed Stefano’s, where simple local ingredients are transformed into Italian culinary magic beneath the historic Grand Hotel.
Bite into Mildura’s Italian heritage.

Discover a thriving culture scene

The city is alive with culture. Whether it’s painted on the town’s walls, told in ancient yarns, or waiting for you in a gallery.

The Mildura Arts Centre was Australia’s first regional art gallery. Behind the walls of Rio Vista Historic House, you’ll find a lineup of ever-changing exhibitions. The gallery’s wall space pays tribute to the art and songlines of local First Nations People, the region’s awe-inspiring landscapes and more. Outside, on the gallery’s lawn, find 12 contemporary sculptures in the Sculpture Park.

Mildura’s streetscapes are a punch of colour. Swirling strokes of paint blend the winding artery of the Murray River, red dirt and local characters into a story you can see with your own eyes, thanks to the Mildura City Heart’s Mural Art Project . Pick up a copy of the Murals of Mildura guide from the Visitor Information Centre.

Follow the border of NSW and Victoria on a map and you’ll see it hugs the curves of a tiny island on the Murray. That’s Lock Island, where, as the sun and moon trade places, the island comes alive as darkness falls. The island is dotted with 12,500 firefly lights that lead you on a meandering path through the outback sunset. The installation is known as Trail of Lights and was created by the same visionary who dreamt up Field of Light at Uluu, Bruce Munro.

Things to do in Mildura include exploring its rich cultural scene. From vibrant street art and ancient stories to exhibitions at the Mildura Arts Centre, Australia’s first regional gallery.
Find culture around every corner.

Wonder at ancient landscapes

The landscapes of Mildura feel almost transcendental. The skyline bursts to life with reds, pinks, and deep, sparkly night skies.

The nature will leave you in awe. See hues of pink water changing with the weather at Pink Lakes inside Victoria’s largest national park, Murray Sunset National Oark. Cast a line into Ouyen Lake. Watch the sunset against 70-metre tall red cliffs that reflect the setting sun. Or get the heart racing and sandboard down the Perry Sandhills dunes, formed 40,000 years ago at the end of an ice age.

Just don’t leave without following the twists and turns of the Murray. Stroll or ride along the Shared River Front Path, or jump onboard a boat for a scenic ride.

Your itinerary will be incomplete without a visit to UNESCO World Heritage-listed Mungo National Park . Head out with an Indigenous ranger to witness ancient campsites and footprints, before standing in awe of ancient civilisation near the discovery site of Mungo Man—Australia’s oldest human skeleton at 42,000 years old.

Mungo National Park at night is a vast, silent landscape where ancient dunes glow under moonlight and stars blanket the sky in breathtaking clarity.
Walk in the footsteps of ancient civilisation.

Meet your home away from home

On equal par with planning your meals and adventures, is finding the perfect place to relax at the end of each day.

Sleep inside a Palm Springs postcard at Kar-Rama . A sleek boutique hotel complete with a butterfly shaped, sun-soaked pool. Here you’re staying right in the heart of Mildura but you’ll feel worlds away. Or if you really wish to connect with nature, a night glamping under the stars at Outback Almonds will have you spellbound.

When in Mildura it’s only right to stay on one of the Murray River’s iconic houseboats . Wake up each day to the calm waters of the Murray lapping outside your window. Enjoy days full of river swims, fishing and exploring. All boats are solar-powered and can be self-skippered or moored along the river.

A solar-powered houseboat on the Murray River in Mildura.
Stay and play on the Murray in a solar houseboat.

Start planning the perfect getaway at mildura.com .