10 of the best restaurants in Ballarat for knock-out global flavours

Kristie Lau-Adams Kristie Lau-Adams
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Whether you’re craving something exotic or inventive Australian fare, the best restaurants in Ballarat unleash a booming Victorian food scene.

Home to a string of international-inspired hot spots that showcase local ingredients fused with innovation and creativity, Ballarat is emerging as a formidable foodie destination. With a firm grasp on where to unearth peak Victorian produce, the best restaurants in Ballarat attract some of the world’s leading chefs and hospitality stars. When you’re looking for a break between activities in the region, relax at one of these world-class restaurants.

The shortlist

Hottest new opening: Eleanora
Best farm-to-table: Babae
Budget-friendly: The Forge Pizzeria
Great for special occasions: Underbar
Best date spot: Boatshed Restaurant

1. Eleanora

a look inside the wine bar at Eleanora, Ballarat
Step into the industrial-chic wine bar at Eleanora. (Credit: Supplied)

From the team behind the now shuttered Mitchell Harris Wines wine bar, Eleanora served as one of Ballarat’s most anticipated restaurant openings of all-time prior to launch in December 2024. It had big shoes to fill, built inside the same industrial-chic 140-year-old former produce store, tentmakers and motor workshop that kept locals hydrated since 2013—but they’ve nailed it all over again. Toffee shades of timber and leather join forces with exposed brick and soft lighting to create instant warmth, while the freshest of local ingredients are jazzed into hearty photo-ready plates. Think market fish with a ruby grapefruit and herb salad, oven roasted beets with cashew cream, and a crispy skinned chicken with grilled peach, smoked almond and watercress.

Cuisine: Modern Australian

Average price: $$$$

Atmosphere: Warm and welcoming

Location: 38 Doveton St North, Ballarat

2. Underbar

bagels with three kinds of dip at Underbar, Ballarat
Their bagel is truly a game-changer. (Credit: Matt Dunne)

You’ll find a true highlight of Ballarat’s foodie renaissance in an unassuming space with no sign at the door. Underbar is a 20-seat fine dining restaurant that opens for dinner on Friday and lunch, and dinner on Saturday, to serve a seasonal tasting menu shaped by local finds (think the finest local Black Angus sirloin sliced at the table in front of you). Chef Derek Boath brings experience in some of the world’s top restaurants to the table and ensures each sitting is an intimate and immersive experience for fine-food aficionados. Reservations open on the first day of each month and get snapped up quickly.

Cuisine: Modern Australian

Average price: $$$$$

Atmosphere: Celebratory

Location: 3 Doveton St North, Ballarat

3. Peasant

European fare at Peasant, Ballarat
Fill your belly with beautifully plated European fare. (Credit: Peasant)

A wonderful, value-for-money degustation in the heart of Ballarat, Peasant is a local’s favourite. Renowned for bringing the traditional art of European peasant cooking to country Victoria, this Ballarat restaurant welcomes diners Friday and Saturday, filling bellies with rustic, beautifully plated fare made from the season’s freshest ingredients. Five courses will delight no matter what the team are currently playing with — from chilled gazpacho with basil and sherry vinegar cream to juniper and lemon thyme marinated skirt steak, the menu is reliably filled with surprises.

Cuisine: European

Average price: $$$$

Atmosphere: Elegant

Location: 413 Sturt St, Ballarat

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4. Babae

a close-up shot of a dish at Babae restaurant in Ballarat
Much of the menu at Babae is inspired by Foster’s own 25-acre garden. (Credit: Babae)

Babae is a dining destination focused on highlighting the region’s exceptional flavours and produce. Found inside the uber-cool Hotel Vera, one of the best Ballarat accommodation picks, the restaurant is hinged on the Latin definition of its moniker: to wow and amaze. Spearheaded by acclaimed chef Tim Foster, much of the menu is inspired by Foster’s own 25-acre garden, so guests can expect the likes of cornfed duck with plum sauce, pearl barley and savoy cabbage, plus the famed Jerusalem artichoke and chestnut with oyster mushrooms, coddled egg and caramelised onion.

Cuisine: Modern Australian

Average price: $$$$$

Atmosphere: Intimate

Location: Inside Hotel Vera, 710 Sturt St, Ballarat

5. Boatshed Restaurant

share plates at Boatshed Restaurant, Ballarat
Tuck into fried chicken and dumpling share plates at Boatshed Restaurant. (Credit: Visit Victoria)

Dial up the romance with a seat at the Boatshed Restaurant , located right on peaceful Lake Wendouree. Grab a spot at the light-flooded end of the Ballarat restaurant, right over the water’s edge, to soak up sparkling vistas, as a menu of Modern Australian classics spliced with international influences (think shares plates of Karaage chicken and dumplings, alongside seafood platters and crispy skinned Atlantic salmon) rolls out of the kitchen. Make it a date to remember by indulging in a cocktail or two, that seize sweet seasonal flavours in Instagram-friendly style.

Cuisine: Modern Australian

Average price: $$$

Atmosphere: Breezy

Location: 27A Lake Wendouree Foreshore, Lake Wendouree

6. The Forge Pizzeria

A long-time Ballarat favourite with two local outposts, The Forge Pizzeria is a winner every time. Its central outpost on Armstrong Street North is the OG, based in an old heritage building where exposed brick walls suit the ambience of its roaring wood-fire oven. Chewy and flavourful, the pizzas include the classics alongside inventive creations like Pancetta, with cured meat, potato, garlic, mozzarella and local Meredith goat’s cheese, plus the vegetarian friendly The Vego, with tomato, mozzarella, mushroom and capsicum. There are heaps of pasta dishes and salads to choose from too, and desserts including a Nutella and strawberry pizza.

Cuisine: Italian

Average price: $$

Atmosphere: Family-friendly

Location: 14 Armstrong St North, Ballarat and 1771 Sturt St, Alfredton

7. Meigas

the dining interior of Meigas, Ballarat
Pop into Meigas if you’re in the mood for churros or cerveza. (Credit: Meigas)

Meigas is an authentic tapas bar in the heart of Ballarat, with all the flavour and atmosphere to match. Order share plates of everything from patatas bravas and pimientos fritos (blistered bullhorn peppers with goat’s cheese) to generous plates of paella with chicken and seafood. Wash it down with a cerveza or two, wine or Spanish cider, and don’t forget the churros dipped in thick, warm chocolate sauce. A Spanish non-negotiable.

Cuisine: Spanish

Average price: $$$

Atmosphere: Buzzing

Location: 33 Armstrong St North, Ballarat

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8. Mr Jones

a spread of food at Mr Jones, Ballarat
Feast on the ever-changing banquet menu at Mr Jones.

Refining Asian power-punch flavours with considered finesse, Mr Jones is an extremely cool neighbourhood eatery on the main strip in Bakery Hill. While an unassuming facade may resemble your regular Melbourne hipster haunt, it’s the scent of authentic seasonal ingredients that will send you right to the neon-laced alleys of your favourite long-haul destination. The banquet menu is ever-changing, but you can expect the likes of fresh tiger prawns dressed in brown butter, plus a moreish grilled duck curry with coconut, peanuts and cardamom. They’re also open for lunch on Friday, so swinging an office early mark to get you into town ASAP is never a bad idea.

Cuisine: Modern Asian

Average price: $$$$

Atmosphere: Stylish

Location: 42-44 Main Rd, Bakery Hill

9. Pancho

Mexican food and drinks at Pancho, Ballarat
The menu at Pancho bursts with Latin American flavours. (Credit: Pancho)

Transport your tastebuds to the cantinas of South and Central America with a table at Pancho , home to a tight edit of authentic dishes. The fit out alone is enough to send you straight to your dream holiday, complete with Virgin of Guadalupe homages and scattered national flags, while the menu’s moreish tostadas, tacos, ceviche and more will keep those vacay vibes soaring. Just add watermelon margaritas and Jarritos (that excellent Mexican soda you’ll recognise as soon as you spy it), plus a list of classic cocktails, to cement one seriously rocking meal out.

Cuisine: Latin American

Average price: $$$

Atmosphere: Gleeful

Location: 213 Mair St, Ballarat

10. The Shared Table

potato croquette with Sauvignon Blanc at The Shared Table, Ballarat
The crowd-favourite potato croquette with Sauvignon Blanc at The Shared Table.

Creativity runs rife at The Shared Table , a Ballarat restaurant that takes the season’s finest local ingredients and transforms them into genius homages to global cuisines. Whether you’re taken by the sticky lamb ribs in black vinegar caramel, potato croquettes with Yarra Valley caviar or the Western Plains pork cotoletta with lemon and slaw, this place dares to dine differently, resulting in unique flavour bombs.

Cuisine: International

Average price: $$$$

Atmosphere: Homely

Location: 317 Learmonth St, Buninyong

Kristie Lau-Adams
Kristie Lau-Adams is a Gold Coast-based freelance writer after working as a journalist and editorial director for almost 20 years across Australia's best-known media brands including The Sun-Herald, WHO and Woman's Day. She has spent significant time exploring the world with highlights including trekking Japan’s life-changing Kumano Kodo Pilgrimage and ziplining 140 metres above the vines of Mexico’s Puerto Villarta. She loves exploring her own backyard (quite literally, with her two young children who love bugs), but can also be found stalking remote corners globally for outstanding chilli margaritas and soul-stirring cultural experiences.
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7 reasons to book a long weekend on the Mornington Peninsula

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    Jade Raykovski Jade Raykovski
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    A place of spectacular coastlines and rolling vineyards, the Mornington Peninsula is just an hour from Melbourne, yet feels like a world away.  

    Victoria’s Mornington Peninsula is often voted the number one short stay in Australia, and for good reason. From its beautiful coastline and scenic trails to exceptional food and wine, it’s the perfect escape any time of year, but especially as the weather grows cooler.  

    Picture afternoons relaxing in the soul-warming hot springs. Evenings by a cosy fireplace, sipping one of the region’s renowned Pinot Noirs and tucking into a delicious meal made from local produce. Now stop imagining, and start planning; here’s why the Mornington Peninsula should be your next long weekend adventure.  

    1. It’s easy to get to 

    An aerial view of Pt. Leo Estate on the Mornington Peninsula.
    Spend a long weekend on the Mornington Peninsula. (Image: CMcConville)

    At only an hour’s drive southeast of the city, the Mornington Peninsula offers unbeatable convenience. If you’re taking the Eastlink tollway to Peninsula Link, look out for eclectic roadside artwork such as Callum Morton’s high-rise hotel (hint: you can’t check in). 

    2. The coastline is stunning

    Mount Martha Bathing Boxes
    Stay in colourful, iconic beach huts along the coast.

    The Mornington Peninsula separates Port Phillip Bay to its west and Western Port Bay to its east, making it the only place in Victoria you can see a sunrise over one bay and sunset over another. 

    Its spectacular coastline varies from sandy swimming and surf beaches to dramatic rocky cliffs. Mt Martha Beach, known for its colourful beach huts and calm clear waters, was named in Tourism Australia’s Top 10 beaches for 2026. Nearby, Arthurs Seat Eagle  offers gondola rides to the peninsula’s highest point, where you can enjoy breathtaking vistas. 

    For a different perspective from the water, embark on a once-in-a-lifetime experience swimming with the bay’s resident dolphins , or catch a ride with Searoad Ferries  from Sorrento to Queenscliff (the tip of the opposite Bellarine Peninsula). Pop into their new Sorrento terminal for sweeping views from its floor-to-ceiling windows and a bite to eat at Mediterranean restaurant ONDA. 

    3. Taste exceptional food and wine

    Crittenden restaurant mornington peninsula
    Treat yourself to the restaurant at Crittenden.

    While the Mornington Peninsula is now synonymous with cool climate wines like Pinot Noir and Chardonnay, it was originally renowned for apple production. There are many orchards still in operation, like fifth-generation Mock Red Apple ; taste craft ciders (the Mulled Spiced Cider is a must in winter), and don’t miss the famous apple pie. 

    Of course, it would almost be a sin not to dine at a winery restaurant, or at least try a local wine. Stop at Foxey’s Hangout  for casual share plates and a glass of Chardonnay on the deck; or for a more formal affair, the light-filled restaurant at Paringa Estate  offers a fine dining set menu on weekends, with picturesque estate views. 

    Pt. Leo Estate  has no less than three separate dining experiences to choose from, ranging from a wine terrace to contemporary fine dining, all sourcing seasonal Victorian and local Mornington Peninsula produce, and offering stunning vistas over Western Port Bay.  

    And opened in 2025, the restaurant at Crittenden  celebrates regional produce with a modern Australian menu that pairs beautifully with their sustainably crafted estate wines.

    4. Plenty of ways to enjoy the great outdoors

    A quiet moment on the green as he prepares for the perfect swing.
    Tee off at world-class golf courses with stunning coastal views.

    Bring your hiking boots, because from beachside strolls to breathtaking cliffside walks, the Mornington Peninsula boasts incredible scenic trails for all fitness levels.

    The Red Hill Rail Trail follows the old railway line between Merricks and Red Hill, while the Bushrangers Bay Walking Track is the go-to trail for rugged coastal scenery, linking Cape Schanck and the Boneo Road picnic area (part of the longer Two Bays Trail). 

    The region is also home to several national parks  providing plenty of opportunities to connect with nature, whether it’s a walk, picnic, or simply admiring the local flora and fauna. Golf lovers will rejoice with gorgeous courses such as the world-class Moonah Links  or Flinders Golf Club , one of Victoria’s oldest golf courses.

    5. Lean into wellness and relaxation

    From an aerial view, a woman drifts peacefully across still, crystal-clear water.
    Unwind in mineral-rich hot springs and soak in total relaxation.

    Soaking in one of the Mornington Peninsula’s mineral-rich hot springs is a must in the cooler months. Alba Thermal Springs and Spa  is the newer addition, with 25 contemporary geothermal pools, a sauna and steam room set amongst elegant coastal landscaping. Book a Night Owl session to watch the sunset from the pools, and extend your visit with a spa treatment or dining at their restaurant.  

    Across the road, the Peninsula Hot Springs offers two main bathing areas, cafes and a spa in a natural bush setting. The Bath House comprises over 70 bathing and wellness experiences, including their iconic Hilltop Pool, a reflexology walk, and Nepalese mineral showers; while the Spa Dreaming Centre is a serene adults-only sanctuary.  

    6. Get a culture fix

    Visit the Southern Hemisphere’s largest privately owned sculpture park at Pt. Leo Estate during long weekend on the Mornington Peninsula.
    Discover inspiring art across galleries and sculpture parks. (Image: Chris Conville)

    Wander the Southern Hemisphere’s largest privately owned sculpture park at Pt. Leo Estate, glass of red in hand, or pop into the Mornington Peninsula Regional Gallery  to view one of their seasonal exhibitions. Seawinds Garden  is also home to a sculpture collection by William Ricketts, surrounded by exotic and indigenous gardens.  

    If you’re more of a history buff, book a tour  of the Cape Schanck Lighthouse, or spend an afternoon at Point Nepean National Park . Here, you can explore walking trails through the traditional country of the Bunurong people, learn the history of the old Quarantine Station and discover military forts and tunnels. 

    7. Gorgeous accommodations

    Lancemore Lindenderry Red Hill
    Check into Lancemore Lindenderry Red Hill.

    The Mornington Peninsula’s standout accommodations are an experience in themselves. Escape to The Sanctuary  at Alba Thermal Springs and Spa, a luxe retreat perched in the dunes above the springs. Or indulge in the dramatic luxury of Jackalope Hotel , home to a vine-facing pool and spa and the chef-hatted Doot Doot Doot. 

    For a dose of European country charm, stay at Lancemore Lindenderry Red Hill , set amongst lush gardens and vines with a cellar door and chef-hatted restaurant. Or for more contemporary, yet still charming, surroundings, the InterContinental Sorrento Mornington Peninsula  is a historic hotel reimagined as a luxe coastal stay with European flair, including a pool deck and on-site bathhouse. 

    Start planning your long weekend at  visitmorningtonpeninsula.org