This four-day Cape to Cape Walk in WA is low-impact luxury at its best

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Hiking Western Australia’s Cape to Cape track with gourmet guides is a lesson in sustainable luxury. And a tasty one at that.

“Once a trip someone will say to me, you can’t call this a job!" Elise Parker laughs as we journey towards the starting point for today’s hike. As a guide and driver, Elise is attuned to the envy her guests feel, having pressed pause on their busy lives and discovered the slow road. She sees it every week.

The drive to Redgate Beach, one of many famous surf spots along Western Australia’s Leeuwin-Naturaliste National Park coastline, is stunning to the point of distraction: the forest-flanked roads, the shimmering blue of the Indian Ocean on the horizon and barely another soul to be seen. “Keep your eyes out for your favourite winery, because no doubt we’ll pass it," our lead guide Matt Fuller adds from the back of the bus.

Vans with boards strapped to the top are lined up in the car park when we arrive, their drivers scoping out the scene. The swell is not huge today, but a dedicated few paddle out for the chance of a clean ride on the rare beach break. We’re hitting the sand instead, walking the length of the beach to meet the Cape to Cape Track, which will steer us along arguably one of its best sections to the towering karri and marri trees of Boranup Forest.

the Boranup Forest in Western Australia, Cape to Cape Walk
Walk amongst towering karri and marri trees of Boranup Forest. (Image: Tourism Western Australia)

From end to end, the Cape to Cape Track is 130 kilometres of ocean-hugging curves and stunning vistas between the lighthouses of Cape Naturaliste and Cape Leeuwin in the Margaret River region on Wadandi Noongar Boodja (country). You can hike its length in around five to seven days, but there are guided options for those who prefer to tackle it in smaller, more pampered sections, such as the signature four-day Cape to Cape Walk I’ve joined with Perth-based outfit, Walk into Luxury.

the rocky coast along Cape to Cape Track
Appreciate the beauty and wildness of the WA coast. (Image: Luke Tscharke)

The birth of Walk into Luxury

It was on this track that the idea for Walk into Luxury was seeded 10 years ago, when founder Nikki King organised an end-to-end trek for herself and her husband. Then a time-poor solicitor, Nikki sought the escape and connection to nature. But, as a lover of good food and wine, she also wanted to enjoy the spoils this region is renowned for along the way.

Six weeks later, Walk into Luxury was born, with a guided package combining days on the trail with lunches at some of Margaret River’s best wineries, dinner prepared by a private chef and nights spent in luxury villas overlooking the ocean. It was an appealing recipe for low-impact luxury and just two years later, the Cape to Cape Walk was recognised as one of the 12 Great Walks of Australia.

hikers on the Cape to Cape Walk admiring the Sugarloaf Rock
Hikers on the Cape to Cape Walk stop to admire Sugarloaf Rock. (Image: Luke Tscharke)

A lesson in regeneration

We’re hiking in Djeran – the Noongar season that signifies the start of cooler weather; the Season of Adulthood – but layers are being stripped by the time we leave the beach, the sun scalding remnant clouds into remission. And, in step with the season, which is regarded as a time of renewal, today’s 14-kilometre amble is a lesson in regeneration.

Bushfire engulfed this area less than 18 months ago and while the plants that stabilise the dunes have regrown, the outlook is vastly more exposed than what would have once greeted hikers here. Charred tea trees stretch out either side of the sandy track, like sentinel skeletons reaching for the sky, with vivid green regrowth sprouting at their feet. The further south we go, the taller the grass trees reach – their cylindrical cores act like an insulated filter, protecting them from fire. A blessing when they only grow by about two centimetres per year. Through it all, the ocean continues its alluring dance.

“Welcome to Bob’s Hollow, or Mykonos as I like to call it," Matt jokes as we step down to our morning tea spot, aided by a chain balustrade. Turquoise water laps against limestone-capped rocks and our small group spreads out to claim a spot to ponder after filling stainless steel cups from the thermos.

“This is one of my favourite sections of the track," Matt says as I bite into the pain au chocolat Elise had delivered this morning. Originally from the Gold Coast, Matt cut his tourism teeth as a sports director on cruise ships around the world. “I came down here [to the Margaret River region] in the early 2000s with my wife and couldn’t believe it," he says. “I said if the east coast gets wind of this we’re screwed."

an aerial view of the sea along Cape to Cape Track
The Cape to Cape hike meanders along the length of the Leeuwin- Naturaliste Ridge in WA. (Image: Luke Tscharke)

Southwest WA is a land of plenty

My eight walking companions and I – all east coasters bar Heather from Adelaide – are equally as bowled over by this land of plenty. Australia’s Southwest, which encompasses the region, is a biodiversity hotspot with 80 per cent of the flora found nowhere else, part of the reason the Margaret River region was recently eco-certified as a destination. Wildflowers carpet the dunes if you visit in spring and, come late April, you’ll rub shoulders with the pro surfers who flock here for the world-renowned breaks. Its vineyards account for only three per cent of Australia’s yield, but command more than 20 per cent of the premium wine market.

Wine is poured for guests on Cape To Cape Walk with Walk Into Luxury
Walk into Luxury’s Cape to Cape Walk combines nature with a healthy dose of hedonism. (Image: Tourism Luke Tscharke)

For 60,000 years it has been the Traditional Lands of the Wadandi (Saltwater) people, nature’s rhythms gently guiding them as it does us today. Free from desks, deadlines and grandparent duties, luxury walking holidays like this offer the chance to tread softly, to appreciate beauty and wildness while honouring the land and ourselves. Stressed-out souls start to unspool, including Megan and Cam – a couple from Sydney’s northern beaches who recently found themselves empty-nesters with a backlog of leave. “We’ve both got pretty frenetic jobs and these past two days have allowed us to relax and decompress," Megan says.

The track leads us to soaring limestone cliffs and caves, like nature’s cathedral presiding above a blanket of coastal rosemary that spills to the shoreline. Following the ridgeline, I fall into step with second guide Marcel Kempe, who is in a different mode today after serving as sommelier at our intimate, exclusive dinner at Injidup Spa Retreat last night. Local chef Andrea Ilotts served up a nourishing four-course feast, inspired by produce sourced at the Margaret River Farmers’ Market each week. While we devoured roasted sweetcorn and crab soup, slow-cooked local lamb, crimson snapper from the Pilbara and Persian love cake made with local almonds and served with roasted plums from Donnybrook, Marcel was on hand to pour matched wines from organic vineyard, House of Cards .

“This is the money shot," Matt announces as we reach a rocky outcrop overlooking Contos Beach – a great arc of golden sand where the swell rolls in from its 8500-kilometre journey from South Africa. “If I was going to take someone to the Cape to Cape Track to see one place, this would be it," he says.

an aerial view of Leeuwin- Naturaliste Ridge
Be enveloped in wilderness and luxury. (Image: Luke Tscharke)

Lungs full of sea air, we wander into Quenda Camp – the Noongar name for the southern brown bandicoot found here – to find lunch is served, artfully styled by Elise. Salad wraps are stacked alongside cheeseboards loaded with moreish seeded crackers and zesty green pesto, with hazelnut studded brownies for dessert. I’ve been on luxury hikes before, but this is on another level.

Forest bathing among karri and marri trees

The next two hours go by in a blur of conversation and contemplation as we pass Jurassic zamia palms and baby banksias and fall into step beneath the towering trunks of Boranup Forest – a two-kilometre-wide swathe of karri and marri trees. It had been at least 30 years since the last fire here when flames stripped the creamy white trunks – some 60 metres high – of their vegetation. Eighteen months on, young green shoots reach skywards, signalling a new beginning.

Like a genie granting another of our wishes, we find Elise waiting for us at the end of the track, handing out cold towels – a fitting complement to our forest-bathing high.

“I guess there was a bit of a gap in the market in terms of the way that traditional tours and walks are sometimes promoted," Walk into Luxury founder Nikki tells me during a later conversation about hitting the right balance of walking with premium food and wine experiences. “They can be quite daunting if you are not a hardcore, super-fit hiker.

“We choose our partners because we have similar values around quality and sustainability … and the already exceptional food and wine tastes that much better after a good walk," Nikki says.

a group of people hiking through the marri forest in Boranup
The world-class hiking trail slices through swathes of karri and marri forest in Boranup. (Image: Luke Tscharke)

A balance of excellence in views and food

From here, we’ll visit the hand-planted, hand-harvested organic winery Windows Estate for a private tasting with co-owner Joanne Davies. Then it’s onto Dunsborough for a convivial, and memorable, meal at Yarri Restaurant + Bar.

Seafood and wine at Yarri Restaurant + Bar.
Enjoy lunch at Yarri Restaurant + Bar. (Image: Jessica Wyld)

After tomorrow’s final half-day hike from Moses Rock to the Wilyabrup sea cliffs we’ll land at Vasse Felix – the Margaret River’s founding winery – to taste our way through lauded vintages and relish an incredible four-course celebratory lunch, toasting both our stamina and good fortune.

the scenic vineyards of Vasse Felix
Indulge in regional flavours at Vasse Felix overlooking the vineyard. (Image: Tourism Western Australia)

But that’s all still ahead as I return to my beachfront pad at Smiths Beach Resort, roll up the automatic blinds and drink in a glorious golden sunset over the water – a reward that’s just as tasty for an east coaster like me.

the living area in the beach house of Smiths Beach Resort
Private groups joining the Cape to Cape Walk can stay in style at Smiths Beach Resort. (Image: Laneway Photography)

The tour details

The four-day signature Cape to Cape Walk departs weekly on Sundays from March to June and September to November with transfers from Perth, three nights in an oceanfront pool villa at Injidup Spa Retreat, four days of guided walking and all food and wine included.

To cater for increasing demand, Monday departures based at Smiths Beach Resort are now available for private group departures on request. As well as personally maintaining six kilometres of the Cape to Cape Track, the advanced eco-certified Walk into Luxury provides guests with the option to offset unavoidable emissions via a voluntary carbon offset amount.

an aerial view of Smiths Beach Resort
Soak up the majestic sea views at Smiths Beach Resort. (Image: Laneway Photography)

Accommodation details

Nestled within Leeuwin-Naturaliste National Park, Smiths Beach Resort presides over an underrated beach where you’ll find a surf school in the summer months, and direct access to the Cape to Cape Track between the rock pools at the southern end (borrow snorkelling gear from reception to explore the ‘Aquarium’).

the main living area of the garden villa at Smiths Beach Resort
The resort overlooks the sparkling Indian Ocean. (Image: Laneway Photography)

Part of the Small Luxury Hotels of the World portfolio, a recent refresh and the installation of 270 solar panels has elevated the architectural award-winning resort, with its array of spacious and well-appointed beach houses, villas and apartments.

Celeste Mitchell
With visions of hosting Getaway, Celeste Mitchell graduated with a Bachelor of Journalism and entered the hard-hitting world of boy bands, puberty, and fashion, writing for magazines like Girlfriend, Total Girl, CLEO and TV Hits in the early noughties (there was a lot of Twilight references). Since switching gears to full-time freelancer in 2013, focused exclusively on travel, she’s criss-crossed the globe, opened a co-working space, lived in Mexico, and co-founded slow and sustainable site, Life Unhurried. The Sunshine Coast-based author (Life Unhurried & Ultimate Beaches Australia, Hardie Grant) and mum of two regularly pinches herself that she gets to explore new places and ask all the nosy questions she wants in the name of work.
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The ultimate Margaret River road trip itinerary for food & wine lovers

Time your visit to Margaret River just right, and you can spend the ultimate weekend wining, dining and exploring the region with Pair’d Margaret River Region x Range Rover.

Wine, world-class produce, surf, sun and beaches: it’s an alluring combination. And the reason so many pin the Margaret River region high on their travel hit-lists. There’s drawcard after drawcard to the southwestern corner of Western Australia, and the Pair’d Margaret River Region x Range Rover food and wine festival showcases the best of it over the course of one weekend in November. It’s never been easier to sip, see and savour the Margaret River region.

In partnership with Pair’d Margaret River Region, Range Rover invites you on a seven-day itinerary of refined adventure, where luxury and exploration go hand in hand. It’s the perfect WA road trip, and there’s no better way to do it than in a Range Rover.

Day 1

the pool at Pullman Bunker Bay
Check into Pullman Bunker Bay.

There’s no more popular West Australian road trip route than that between Perth and the Margaret River Region. It’s an easily digestible, three-hour drive, with worthy pit stops along the way.

Make the first of them one hour and 15 minutes in, at Lake Clifton. Here, find a 2000-year-old living thrombolite reef. Drive for a further 40 minutes and chance meeting some of Bunbury’s dolphin population at Koombana Bay.

Pullman Bunker Bay is the final stop, just over three hours south of Perth. This beachfront, five-star resort is the ultimate base for exploring the Margaret River Wine region.

Day 2

After a leisurely morning breakfast with an ocean view, start your Range Rover and head towards the Dunsborough town centre. Browsing the decidedly coastal-themed goods of the town’s many independent boutiques is a great way to while away the hours, breaking up the sartorial with an artisan gelato snack stop, or some good old-fashioned Australian bakery fare.

Leave room; you’ll need it for the Good Natured Gathering  dinner at Wayfinder. Indulge in a four-course feast by chef Felipe Montiel, which uses produce from the winery’s market garden to enhance a selection of sustainably sourced seafood and meat. But food is just the support act. It’s organic wine that’s the star of the show, generously poured and expertly paired to each dish.

Day 3

Settle in for cabernet at Cape Mentelle Winery.

With a grand total of 20 wines from vintage 2022 to try, it’s a good thing Cape Mentelle’s International Cabernet Tasting kicks off early. Make your way to the estate for a 10:00 AM start, where a global selection of wines will be poured blind, before a long lunch by Tiller Dining is served.

Given that the Margaret River is responsible for more than 20 per cent of Australia’s fine wine production, it’s only right to delve into it while in the area.

Continue exploring the region via taste and terroir aboard Alison Maree, a whale-watching catamaran, as you cruise Geographe Bay . Admire the rolling green hills and crisp white beaches of Quindalup in sunset’s golden light, all the while sipping through the Clairault Streicker catalogue and dining on canapes.

For a more substantial dinner, venture into Busselton for a seven-course British x Australian mash-up , courtesy of Brendan Pratt (Busselton Pavilion) and Oliver Kent (Updown Farmhouse, UK). They’ll be putting their rustic yet refined spin on the likes of local marron, wagyu and abalone – championing the simple beauty of the world-class ingredients.

Day 4

Pair'd Beach Club
Elevate your dining experiences at Pair’d X Range Rover Beach Club.

Wrap your fingers around a wine glass and wiggle your toes into the sand at Pair’d Beach Club x Range Rover on Meelup Beach. Sit down to an intimate wine session with sommelier Cyndal Petty – or a four-course feast by Aaron Carr of Yarri – and revel in the open-air beach club, bar and restaurant’s laidback coastal vibe. It’s a whole new way to experience one of the region’s most renowned beaches.

Follow up a day in the sun with a casual Italian party at Mr Barvel Wines . Purchase wines –including the elusive, sold-out Nebbia – by the glass and enjoy canapes with the towering Karri forest as a backdrop.

If you’d prefer to keep it local, head to Skigh Wines for the New Wave Gathering , where the region’s independent wine makers and their boundary-pushing wines will be on show. Street-style eats, a DJ and complimentary wine masterclasses complete the experience.

Day 5

pair'd Grand Tasting
Taste your way through Howard Park Wines. (Image: C J Maddock)

Spend the morning at your leisure, driving the winding roads through the Boranup Karri forest in your Range Rover. Soak in the views at Contos Beach, and call into the small cheese, chocolate and preserve producers along the way.

Make your next stop Howard Park Wines for The Grand Tasting presented by Singapore Airlines . Numerous wine labels will be pouring their catalogues over four hours, accompanied by food from chefs Matt Moran and Silvia Colloca, with live opera providing the soundtrack.

Cap off a big weekend with one last hurrah at Busselton Pavilion. Six ‘local legends’ – chefs Brendan Pratt (Busselton Pavilion), Mal Chow (Chow’s Table), Aaron Carr (Yarri), Ben Jacob (Lagoon Yallingup), Corey Rozario (Dahl Daddies) and Laura Koentjoro (Banksia Tavern) – will be preparing a dish each. Dance the night away as vinyl spins and the sun sets on another day.

Day 6

Ngilgi Cave western australia
Head underground. (Image: Tourism WA)

After a busy few days of wining and dining, it’s wise to observe a rest day. There’s no easier task than unwinding in the Margaret River Region, also famous for its high concentration of world-class beaches.

Relax on the grassy knoll as you watch the region’s most experienced surfers braving the World Surf League break at Surfer’s Point, or don your own wetsuit and try out one of Gracetown’s more beginner-friendly waves. Swimmers will find their Eden at Meelup Beach, Eagle Bay, or Point Piquet, where the sand is brilliantly white and the water as still as a backyard swimming pool.

Not into sun, sand, and surf? Head underground at Mammoth Cave, just one of the region’s many stalactite-filled caves.

Day 7

Burnt Ends event at Pair'd
Farewell the Margaret River.

Pack up your Range Rover with new favourite wines and newfound memories, ready for the three-hour journey back to Perth.

Prebook your discovery journey through the south-west corner of Western Australia with Pair’d Margaret River Region x Range Rover.

Pair’d Margaret River Region is proudly owned by the Western Australian Government, through Tourism WA.