5 Animals You Need To See In The Wild At Least Once

How many of these cuties have you seen?

Australia’s top five animals might not be ‘big’ but they are mighty. And seeing these iconic animals in the wild on beautiful beaches or bush walks is as awe-inspiring as it gets.

1. Koala, Magnetic Island, Qld

Spot wild koalas high in the veil of branches against a blue sky in the gum trees lining the picturesque Forts Walk. Magnetic Island (Yunbenun) is home to northern Australia’s largest colony of wild koalas.

You can see them here curled up like rolls of carpet, asleep in the crooks of trees. Or moving slowly in single-minded grace to graze on gum leaves. While local star Rod the Cod is a draw for divers visiting Magnetic Island, fans of the Netflix series Izzy’s Koala World will be hoping it’s the herbivorous marsupials making cameos.

Koala in gum tree on Magnetic Island — Spot wild koalas high in the veil of gum tree branches. (Image: Tourism Australia)

2. Quokka, Rottnest Island, WA

It’s simply not possible to reach peak quokka. The world’s happiest animal remains a beacon for visitors to Wadjemup (Rottnest Island) who come for the cute marsupials and stay for the carefree (and car-free) Rotto vibes.

These adorable animals are only found off the coast of Perth and are best known for becoming a social media sensation, posing with a cute grin for the camera.

The ultimate main character move in 2024 is to go to Rotto and clock a quokka without posting it to your Insta feed. Go on, we dare ya.

Quokka on Rottnest Island — Meet the world’s happiest animal on Rottnest Island. (Image: Tourism Australia)

3. Wombat, Maria Island, Tas

Did you know that wombats can sprint up to 40 kilometres an hour? Or that they produce cube-shaped poo?

You will feel like you’re in an episode of BBC’s Planet Earth when wandering around Maria Island’s chiselled landscape looking for the endemic Tasmanian wombat. This species is smaller than its mainland mates and has a diverse habitat that stretches from the coast to the alpine areas of Australia’s most southern state.

Wombat eating grass on Maria Island in Tasmania — Wombat’s are faster than you think… (Image: Tourism Australia)

4. Kangaroo, Pebbly Beach, NSW

Spotting roos through the canvas mesh of your tent at Pebbly Beach Campground is as iconic as it gets. It’s easy to spot the resident herbivores hunched over the grass that encircles the beach in Murramarang National Park .

The best time to see kangaroos on NSW’s Pebbly Beach is at dawn and dusk when the sea and the sky become one. Sometimes you will see the macropods using their long muscular tails and hind legs to bound across the sand. Other times you will see a baby Joey cradled in a mother’s pouch.

Kangaroos on Pebbly Beach in NSW — It’s easy to spot the resident herbivores on Pebbly Beach. (Image: Destination NSW)

5. Platypus, Great Otway National Park, Vic

When British scientists first saw the platypus in the late 18th century, some of them were said to have thought the specimen was a hoax. Yes, this native Australian monotreme appears most extraordinary, with the beak of a duck seemingly grafted onto the head of a four-legged animal.

It’s one of many reasons why spotting these endangered creatures in Victoria’s Great Otway National Park is such a thrill. While your ecologist guide at Otway Eco Tours can’t guarantee you will see platypuses in the wild on a canoeing tour, they have a 95 per cent success rate.

Platypus swimming in water — This native Australian monotreme appears most extraordinary. (Image: Getty Images/phototrip)

There’s no shortage of exceptional eateries in regional Victoria. From casual classics to finely tuned fine diners, here’s our pick of the plentiful bunch.

Le Foyer Brasserie, Bendigo

French plate at Le Foyer Brassiere, Bendigo — Le Foyer serves upscale French fare.

From the owners behind Bendigo’s beloved The Woodhouse comes this newly opened elegant French bistro. It’s all about welcoming warmth at this city fine diner, after all Le Foyer , translates to ‘the hearth’ in French. A place to linger in the chic, Parisian-style salon, the menu unfurls in the classics, from beef bourguignon to steak frites and mille-feuille.

Riverbank Moama, Murray River

If you’re journeying on or beside the Murray, it’s only fitting that you dine by its banks. This nature-nestled restaurant by the river is idyllic for a long, sun-filled lunch. The menu is an unfussy playlist of the hits served with a seasonal spin – and the mood is as gently flowing as the nearby water.

Felix, Geelong

Soft brown banquettes, walnut hues and a terrazzo bar welcomes with relaxed French bistro vibes at Geelong’s Felix . But really, it’s the collage of simple, seasonal flavours that make this restaurant an easy-going favourite. Come for brunch or dinner; vegans are welcomed with a dedicated menu.

The Perch, Lavers Hill

A laid-back classic of the Great Ocean Road, The Perch at Lavers Hill welcomes those taking a pause from the serpentine drive. Lunch in the warm-wood dining room is accompanied by vineyard vistas and fleeting cameos from native birds.

The Shared Table, Ballarat

If you go for the ‘Dine without Decision’ option at this beloved eatery , you’re free from the tyranny of food envy with a chef-selected procession of dishes that highlight the bounty of the Midwest region. Think mochi gnocchi with pumpkin and XO or Western Plains pork cotoletta.

Barragunda Dining, Mornington Peninsula

This fine diner , which opened in early 2025, has been lauded as one of the region’s most ambitious and significant openings in recent years. Set on a 400-hectare, cliffside Cape Schanck property that delivers the kitchen with a cornucopia of produce, it’s elegant and honest paddock-to-plate dining at its most refined.

Mount William Station, Grampians

Whether you’re staying at this luxe historic station or just swinging in for dinner with friends, the shared table vibe here is country hospitality at its most welcoming and elevated. Seasonal and local produce guides chef Dean Sibthorp’s hand for plates finessed with the mountain-fresh flavour of the Grampians.

Emerald City, Yarra Valley

You’re certainly not in Kansas anymore when you slip behind the emerald curtain from Cavanagh’s Whiskey and Alehouse to the diminutive Emerald City . Allusions to the fraudulent wizard and Dorothy aside, this acutely intimate four-seat diner is a curated experience worthy of a road trip. As you may imagine, bookings are essential.

du Fermier, Trentham

Annie Smithers’ intimate, farmhouse-y French fine diner is not at all new, but it is every bit iconic. It’s long attracted food-lovers to its charming dining room for a set menu that undulates with the seasons. If you’re a gourmand to your core, book into one of Annie’s delightfully informal masterclasses.

Messmates Dining, Gippsland

This Warragul diner’s menu is a well-arranged collection of delicious, farm-forward morsels crafted, quite simply, to delight. Dishes such as French onion dip scooped onto nigella seed crackers and fresh-made pasta tossed with a black pepper and butter emulsion are all about balanced, enjoyable flavours paired with good wine.

5 animals you need to see in the wild at least once