Australia’s baked desserts have come a long way since the lamington (no disrespect to the lamington). We’ve got gourmet croissants from the likes of Lune and Prove Patisserie to the best baked cheesecake you’ll ever taste at Pasticceria Papa’s. But one tasty treat is still not getting its just desserts: Australia’s best vanilla slice.
Every year, the French La Liste ranks the world’s best restaurants, including a category for the world’s best pastry shops, “from neighborhood bakeries to acclaimed establishments".
In 2025, 31 pastry shops and bakeries in NSW and 24 in Victoria made the list. As they should. But as Matt Preston pointed out in an article he wrote for Delicious, “…there were two glaringly obvious omissions: the two Aussie bakeries that hold the title for Australia’s best vanilla slice."
The vanilla slice at Casa Nostra in Alice Springs has a cult following. (Image: Tourism NT/Christopher Nayna)
While Preston concluded this means the humble vanilla slice is no longer an Australian favourite, I say that the more obvious answer is that the pure, messy pleasure of this delicious dessert is quite simply lost on the French, who prefer a more refined and delicate option.
Just last year, Banana Boogie Bakery in Belair, South Australia, won the title of Australia’s Best Vanilla Slice at the Great Australian Vanilla Slice Triumph (the first time a South Australian bakery has received the honour). Victoria’s Sharp’s Bakery, located in the north-western town of Birchip, came second.
Meanwhile, Shepparton’s North End Bakehouse won Best Vanilla Slice for the second year in a row at the Baking Association of Australia’s 2024 Baking Show.
I would say the very fact that there’s an annual competition for Australia’s best vanilla slice is proof that it’s still a beloved Aussie staple. And the French need to pay attention. I would argue that a vanilla slice washed down with strawberry milk is the most elite road trip combination. I don’t care how old you are.
But beyond that, Australia’s bakeries aren’t just resting on tradition with vanilla slices. They’re shaking things up.
Banana Boogie Bakery might have won in the classic vanilla slice category, but they also have a deep-fried option (and as we know, everything is tastier deep-fried). Then they serve it up with ice cream, cream cheese and chocolate ganache. Plus, the bakery’s Chocolate Biscoff vanilla slice also won the ‘innovative vanilla slice’ title.
North End Bakehouse has invented a Salted Caramel Popcorn/Choc Top option. Hungie Fangs Artisan Bakery in Cobram, Victoria, created a more subtle Lemon Wattle variation. In Alice Springs, Casa Nostra has earned a cult following for its vanilla slice that uses Sao biscuits instead of pastry.
All this to say, the vanilla slice is simply perfect as a traditional bakery dessert, but it’s also become an innovative queen of sweet treats. And the French better reflect and not overlook this Aussie icon again come 2026. Give a treat a red hot go!
The French need to learn the art of enjoying a vanilla slice. (Image: Getty/Christine McKim)
Need tips, more detail or itinerary ideas tailored to you? Ask AT.
AI Prompt
Kassia Byrnes is the Native Content Editor for Australian Traveller and International Traveller. She's come a long way since writing in her diary about family trips to Grandma's. After graduating a BA of Communication from University of Technology Sydney, she has been writing about her travels (and more) professionally for over 10 years for titles like AWOL, News.com.au, Pedestrian.TV, Body + Soul and Punkee. She's addicted to travel but has a terrible sense of direction, so you can usually find her getting lost somewhere new around the world. Luckily, she loves to explore and have new adventures – whether that’s exploring the backstreets, bungee jumping off a bridge or hiking for days. You can follow her adventures on Instagram @probably_kassia.
A place of spectacular coastlines and rolling vineyards, the Mornington Peninsula is just an hour from Melbourne, yet feels like a world away.
Victoria’s Mornington Peninsula is often voted the number one short stay in Australia, and for good reason. From its beautiful coastline and scenic trails to exceptional food and wine, it’s the perfect escape any time of year, but especially as the weather grows cooler.
Picture afternoons relaxing in the soul-warming hot springs. Evenings by a cosy fireplace, sipping one of the region’s renowned Pinot Noirs and tucking into a delicious meal made from local produce. Now stop imagining, and start planning; here’s why the Mornington Peninsula should be your next long weekend adventure.
1. It’s easy to get to
Spend a long weekend on the Mornington Peninsula. (Image: CMcConville)
At only an hour’s drive southeast of the city, the Mornington Peninsula offers unbeatable convenience. If you’re taking the Eastlink tollway to Peninsula Link, look out for eclectic roadside artwork such as Callum Morton’s high-rise hotel (hint: you can’t check in).
2. The coastline is stunning
Stay in colourful, iconic beach huts along the coast.
The Mornington Peninsula separates Port Phillip Bay to its west and Western Port Bay to its east, making it the only place in Victoria you can see a sunrise over one bay and sunset over another.
Its spectacular coastline varies from sandy swimming and surf beaches to dramatic rocky cliffs. Mt Martha Beach, known for its colourful beach huts and calm clear waters, was named in Tourism Australia’s Top 10 beaches for 2026. Nearby, Arthurs Seat Eagle offers gondola rides to the peninsula’s highest point, where you can enjoy breathtaking vistas.
For a different perspective from the water, embark on a once-in-a-lifetime experience swimming with the bay’s resident dolphins, or catch a ride with Searoad Ferries from Sorrento to Queenscliff (the tip of the opposite Bellarine Peninsula). Pop into their new Sorrento terminal for sweeping views from its floor-to-ceiling windows and a bite to eat at Mediterranean restaurant ONDA.
3. Taste exceptional food and wine
Treat yourself to the restaurant at Crittenden.
While the Mornington Peninsula is now synonymous with cool climate wines like Pinot Noir and Chardonnay, it was originally renowned for apple production. There are many orchards still in operation, like fifth-generation Mock Red Apple; taste craft ciders (the Mulled Spiced Cider is a must in winter), and don’t miss the famous apple pie.
Of course, it would almost be a sin not to dine at a winery restaurant, or at least try a local wine. Stop at Foxey’s Hangout for casual share plates and a glass of Chardonnay on the deck; or for a more formal affair, the light-filled restaurant at Paringa Estate offers a fine dining set menu on weekends, with picturesque estate views.
Pt. Leo Estate has no less than three separate dining experiences to choose from, ranging from a wine terrace to contemporary fine dining, all sourcing seasonal Victorian and local Mornington Peninsula produce, and offering stunning vistas over Western Port Bay.
And opened in 2025, the restaurant at Crittenden celebrates regional produce with a modern Australian menu that pairs beautifully with their sustainably crafted estate wines.
4. Plenty of ways to enjoy the great outdoors
Tee off at world-class golf courses with stunning coastal views.
The Red Hill Rail Trail follows the old railway line between Merricks and Red Hill, while the Bushrangers Bay Walking Track is the go-to trail for rugged coastal scenery, linking Cape Schanck and the Boneo Road picnic area (part of the longer Two Bays Trail).
The region is also home to several national parks providing plenty of opportunities to connect with nature, whether it’s a walk, picnic, or simply admiring the local flora and fauna. Golf lovers will rejoice with gorgeous courses such as the world-class Moonah Links or Flinders Golf Club, one of Victoria’s oldest golf courses.
5. Lean into wellness and relaxation
Unwind in mineral-rich hot springs and soak in total relaxation.
Soaking in one of the Mornington Peninsula’s mineral-rich hot springs is a must in the cooler months. Alba Thermal Springs and Spa is the newer addition, with 25 contemporary geothermal pools, a sauna and steam room set amongst elegant coastal landscaping. Book a Night Owl session to watch the sunset from the pools, and extend your visit with a spa treatment or dining at their restaurant.
Across the road, the Peninsula Hot Springs offers two main bathing areas, cafes and a spa in a natural bush setting. The Bath House comprises over 70 bathing and wellness experiences, including their iconic Hilltop Pool, a reflexology walk, and Nepalese mineral showers; while the Spa Dreaming Centre is a serene adults-only sanctuary.
6. Get a culture fix
Discover inspiring art across galleries and sculpture parks. (Image: Chris Conville)
Wander the Southern Hemisphere’s largest privately owned sculpture park at Pt. Leo Estate, glass of red in hand, or pop into the Mornington Peninsula Regional Gallery to view one of their seasonal exhibitions. Seawinds Garden is also home to a sculpture collection by William Ricketts, surrounded by exotic and indigenous gardens.
If you’re more of a history buff, book a tour of the Cape Schanck Lighthouse, or spend an afternoon at Point Nepean National Park. Here, you can explore walking trails through the traditional country of the Bunurong people, learn the history of the old Quarantine Station and discover military forts and tunnels.
7. Gorgeous accommodations
Check into Lancemore Lindenderry Red Hill.
The Mornington Peninsula’s standout accommodations are an experience in themselves. Escape to The Sanctuary at Alba Thermal Springs and Spa, a luxe retreat perched in the dunes above the springs. Or indulge in the dramatic luxury of Jackalope Hotel, home to a vine-facing pool and spa and the chef-hatted Doot Doot Doot.
For a dose of European country charm, stay at Lancemore Lindenderry Red Hill, set amongst lush gardens and vines with a cellar door and chef-hatted restaurant. Or for more contemporary, yet still charming, surroundings, the InterContinental Sorrento Mornington Peninsula is a historic hotel reimagined as a luxe coastal stay with European flair, including a pool deck and on-site bathhouse.
