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The top 7 stops on Norwegian Spirit’s new Aussie departures

Discover new cruise itineraries that stay close to home and are built around food, wine and slow exploration.

Norwegian Spirit’s new Australian sailings mark a notable shift in the local cruise landscape. Rather than catering primarily to families with water parks and kids’ clubs, these itineraries are designed with adult travellers firmly in mind, focusing on food, wine, culture and slower, more immersive experiences.

There are practical advantages, too. More departures from Sydney reduce the need for domestic flights, while open-jaw flexibility allows travellers to start or finish in Auckland without complicated repositioning logistics. Overnight calls in cities like Melbourne and Adelaide also mean evenings are no longer spent rushing back to the ship, opening the door to theatre shows, long dinners and regional day trips that simply aren’t possible on traditional port-day schedules.

From premium wine regions to vibrant dining capitals and nature-rich islands, here are the must-visit Norwegian Spirit stops on its new Australian itineraries.

1. Adelaide, SA

Adelaide at sunset
There is so much to see and do beyond Adelaide’s CBD. (Credit: joeyjoenes)

Adelaide is one of the standout ports on Norwegian Spirit’s itineraries, largely because of what lies just beyond the city limits. With overnight calls built into the schedule, travellers have the rare opportunity to venture deeper into South Australia’s world-renowned wine regions.

The Barossa Valley is often the star attraction. Just over an hour from the port, it offers historic cellar doors, heritage estates and bold, full-bodied shiraz that has helped define Australia’s global wine reputation. Many shore excursions pair tastings with long vineyard lunches, transforming a simple day trip into a memorable culinary experience.

McLaren Vale provides a contrasting yet equally compelling option. Known for its coastal scenery and contemporary wine culture, it offers a more modern take on cellar-door hospitality, often blending Mediterranean-style cuisine with innovative boutique wineries.

Back in Adelaide itself, travellers can spend evenings exploring one of Australia’s most exciting food scenes. From fresh seafood and local produce at Adelaide Central Market to refined restaurants championing South Australian ingredients, the city rewards slow exploration rather than rushed sightseeing.

2. Kangaroo Island, SA

Couple walking on Kangaroo Island
Kangaroo Island is a real highlight. (Credit: South Australian Tourism Commission)

Kangaroo Island delivers a very different kind of highlight. Here, luxury is defined not by urban sophistication but by nature, exclusivity and sustainability.

Shore experiences often focus on small-group encounters, allowing travellers to explore remote landscapes and wildlife habitats without crowds. Kangaroos, sea lions and native birdlife are common sights, and conservation-focused tours provide insight into the island’s delicate ecosystems.

Food lovers will find plenty to enjoy as well. The island’s artisanal producers create everything from honey and gin to cheeses and gourmet condiments, many of which can be sampled during curated tasting experiences.

For those seeking indulgence, luxury lodges offer private dining and immersive culinary experiences showcasing the island’s produce. It’s a stop that perfectly balances natural beauty with refined, low-impact tourism.

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3. Melbourne, Vic

Federation Square in Melbourne at sunset
Explore Melbourne on your port stop.

Melbourne is another highlight enhanced by overnight scheduling, allowing travellers to experience the city beyond its daytime attractions.

By day, excursions often venture into the Yarra Valley, one of Australia’s premier cool-climate wine regions. Visitors can sample elegant pinot noir and chardonnay while enjoying vineyard lunches that pair regional produce with sweeping countryside views.

Within the city, Melbourne’s cultural scene offers endless possibilities. Galleries, live music venues and historic theatres provide a rich mix of experiences, while its laneway bar culture truly comes alive after dark.

The overnight stay means travellers can dine at acclaimed restaurants, sip cocktails in hidden bars or simply soak up the city’s atmosphere without watching the clock. It’s a rare luxury on a cruise itinerary and one that significantly enhances the overall experience.

4. Sydney, NSW

Norwegian Spirit sailing in Sydney Harbour
Sydney is both a key port of call and a major departure hub.

Sydney plays a dual role on Norwegian Spirit’s itineraries, serving as both a key port of call and a major departure hub.

For Australian travellers, local departures from Sydney represent a significant advantage. The ability to embark without needing additional flights simplifies travel planning and reduces overall costs and logistics.

The harbour itself provides one of the world’s most spectacular cruise backdrops, whether arriving or departing. Travellers can easily extend their journey by exploring Sydney’s coastal walks, world-class dining scene and iconic landmarks before or after their cruise.

This accessibility helps make Norwegian Spirit’s itineraries feel more relaxed and approachable from the very start.

5. Auckland, New Zealand

Norwegian Spirit sailing by Cape Kidnappers, NZ
Enjoy a broader New Zealand itinerary on Norwegian Spirit.

Auckland adds an extra layer of flexibility to these itineraries thanks to open-jaw sailing options. Travellers can begin or end their cruise here, making it easier to combine the voyage with a broader New Zealand itinerary .

The city itself offers a compelling mix of urban sophistication and natural beauty. Harbourfront dining precincts, vibrant markets and nearby volcanic landscapes create plenty of opportunities for exploration.

Waiheke Island, just a short ferry ride away, is a favourite extension for many travellers. Its boutique wineries, coastal views and relaxed atmosphere make it a perfect complement to the wine-focused experiences found across the Australian ports.

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6. Tasmania (select itineraries)

Sullivan's cove of Hobart harbour with historic fishing boat in front of heritage houses on city waterfront.
Some itineraries dock in Hobart. (Credit: Getty Images / zetter)

On select sailings, Tasmania adds another dimension to Norwegian Spirit’s destination lineup. Known for its pristine landscapes, cool-climate produce and thriving food scene, the island state appeals strongly to travellers seeking nature-led experiences.

Ports like Hobart provide access to renowned attractions such as historic waterfront precincts, local distilleries and farm-to-table dining experiences. Day trips into the surrounding wilderness areas offer dramatic coastal scenery and wildlife encounters.

Tasmania’s emphasis on artisanal food and wine aligns seamlessly with the broader theme of Norwegian Spirit’s itineraries.

7. Coastal wine regions and regional excursions

Norwegian Spirit sailing near Phillip Island
Enjoy immersive experiences at your port stops.

Beyond specific ports, one of the defining features of Norwegian Spirit’s new sailings is their strong connection to nearby wine regions.

From the Barossa and McLaren Vale near Adelaide to the Yarra Valley outside Melbourne, these excursions allow travellers to experience some of Australia’s most prestigious wine destinations without the need for extended inland travel.

These shore experiences are typically tailored to smaller groups and focus on curated tastings, regional cuisine and immersive storytelling, making them especially appealing to travellers interested in culinary exploration.

Why these itineraries stand out

Norwegian Spirit sailing out at sea
Norwegian Spirit has a quieter onboard atmosphere.

Norwegian Spirit’s Australian sailings distinguish themselves through a clear focus on adult travellers. The ship itself replaced child-centric features, like kid’s clubs, with adult-focused ones, creating a quieter onboard atmosphere that mirrors the refined experiences offered onshore.

Combined with overnight port stays, flexible embarkation options and an emphasis on food, wine and cultural exploration, these itineraries offer a distinctly different approach to cruising in Australian waters.

For travellers seeking a journey centred on slow travel, gourmet experiences and meaningful destination immersion, Norwegian Spirit’s new routes provide a compelling alternative to more traditional cruise offerings.

Emily Murphy
Emily Murphy is Australian Traveller's Email & Social Editor, and in her time at the company she has been instrumental in shaping its social media and email presence, and crafting compelling narratives that inspire others to explore Australia's vast landscapes. Her previous role was a journalist at Prime Creative Media and before that she was freelancing in publishing, content creation and digital marketing. When she's not creating scroll-stopping travel content, Em is a devoted 'bun mum' and enjoys spending her spare time by the sea, reading, binge-watching a good TV show and exploring Sydney's vibrant dining scene. Next on her Aussie travel wish list? Tasmania and The Kimberley.
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The ultimate Margaret River road trip itinerary for food & wine lovers

    Monique Ceccato Monique Ceccato
    Time your visit to Margaret River just right, and you can spend the ultimate weekend wining, dining and exploring the region with Pair’d Margaret River Region x Range Rover.

    Wine, world-class produce, surf, sun and beaches: it’s an alluring combination. And the reason so many pin the Margaret River region high on their travel hit-lists. There’s drawcard after drawcard to the southwestern corner of Western Australia, and the Pair’d Margaret River Region x Range Rover food and wine festival showcases the best of it over the course of one weekend in November. It’s never been easier to sip, see and savour the Margaret River region.

    In partnership with Pair’d Margaret River Region, Range Rover invites you on a seven-day itinerary of refined adventure, where luxury and exploration go hand in hand. It’s the perfect WA road trip, and there’s no better way to do it than in a Range Rover.

    Day 1

    the pool at Pullman Bunker Bay
    Check into Pullman Bunker Bay.

    There’s no more popular West Australian road trip route than that between Perth and the Margaret River Region. It’s an easily digestible, three-hour drive, with worthy pit stops along the way.

    Make the first of them one hour and 15 minutes in, at Lake Clifton. Here, find a 2000-year-old living thrombolite reef. Drive for a further 40 minutes and chance meeting some of Bunbury’s dolphin population at Koombana Bay.

    Pullman Bunker Bay is the final stop, just over three hours south of Perth. This beachfront, five-star resort is the ultimate base for exploring the Margaret River Wine region.

    Day 2

    After a leisurely morning breakfast with an ocean view, start your Range Rover and head towards the Dunsborough town centre. Browsing the decidedly coastal-themed goods of the town’s many independent boutiques is a great way to while away the hours, breaking up the sartorial with an artisan gelato snack stop, or some good old-fashioned Australian bakery fare.

    Leave room; you’ll need it for the Good Natured Gathering  dinner at Wayfinder. Indulge in a four-course feast by chef Felipe Montiel, which uses produce from the winery’s market garden to enhance a selection of sustainably sourced seafood and meat. But food is just the support act. It’s organic wine that’s the star of the show, generously poured and expertly paired to each dish.

    Day 3

    Settle in for cabernet at Cape Mentelle Winery.

    With a grand total of 20 wines from vintage 2022 to try, it’s a good thing Cape Mentelle’s International Cabernet Tasting kicks off early. Make your way to the estate for a 10:00 AM start, where a global selection of wines will be poured blind, before a long lunch by Tiller Dining is served.

    Given that the Margaret River is responsible for more than 20 per cent of Australia’s fine wine production, it’s only right to delve into it while in the area.

    Continue exploring the region via taste and terroir aboard Alison Maree, a whale-watching catamaran, as you cruise Geographe Bay . Admire the rolling green hills and crisp white beaches of Quindalup in sunset’s golden light, all the while sipping through the Clairault Streicker catalogue and dining on canapes.

    For a more substantial dinner, venture into Busselton for a seven-course British x Australian mash-up , courtesy of Brendan Pratt (Busselton Pavilion) and Oliver Kent (Updown Farmhouse, UK). They’ll be putting their rustic yet refined spin on the likes of local marron, wagyu and abalone – championing the simple beauty of the world-class ingredients.

    Day 4

    Pair'd Beach Club
    Elevate your dining experiences at Pair’d X Range Rover Beach Club.

    Wrap your fingers around a wine glass and wiggle your toes into the sand at Pair’d Beach Club x Range Rover on Meelup Beach. Sit down to an intimate wine session with sommelier Cyndal Petty – or a four-course feast by Aaron Carr of Yarri – and revel in the open-air beach club, bar and restaurant’s laidback coastal vibe. It’s a whole new way to experience one of the region’s most renowned beaches.

    Follow up a day in the sun with a casual Italian party at Mr Barvel Wines . Purchase wines –including the elusive, sold-out Nebbia – by the glass and enjoy canapes with the towering Karri forest as a backdrop.

    If you’d prefer to keep it local, head to Skigh Wines for the New Wave Gathering , where the region’s independent wine makers and their boundary-pushing wines will be on show. Street-style eats, a DJ and complimentary wine masterclasses complete the experience.

    Day 5

    pair'd Grand Tasting
    Taste your way through Howard Park Wines. (Image: C J Maddock)

    Spend the morning at your leisure, driving the winding roads through the Boranup Karri forest in your Range Rover. Soak in the views at Contos Beach, and call into the small cheese, chocolate and preserve producers along the way.

    Make your next stop Howard Park Wines for The Grand Tasting presented by Singapore Airlines . Numerous wine labels will be pouring their catalogues over four hours, accompanied by food from chefs Matt Moran and Silvia Colloca, with live opera providing the soundtrack.

    Cap off a big weekend with one last hurrah at Busselton Pavilion. Six ‘local legends’ – chefs Brendan Pratt (Busselton Pavilion), Mal Chow (Chow’s Table), Aaron Carr (Yarri), Ben Jacob (Lagoon Yallingup), Corey Rozario (Dahl Daddies) and Laura Koentjoro (Banksia Tavern) – will be preparing a dish each. Dance the night away as vinyl spins and the sun sets on another day.

    Day 6

    Ngilgi Cave western australia
    Head underground. (Image: Tourism WA)

    After a busy few days of wining and dining, it’s wise to observe a rest day. There’s no easier task than unwinding in the Margaret River Region, also famous for its high concentration of world-class beaches.

    Relax on the grassy knoll as you watch the region’s most experienced surfers braving the World Surf League break at Surfer’s Point, or don your own wetsuit and try out one of Gracetown’s more beginner-friendly waves. Swimmers will find their Eden at Meelup Beach, Eagle Bay, or Point Piquet, where the sand is brilliantly white and the water as still as a backyard swimming pool.

    Not into sun, sand, and surf? Head underground at Mammoth Cave, just one of the region’s many stalactite-filled caves.

    Day 7

    Burnt Ends event at Pair'd
    Farewell the Margaret River.

    Pack up your Range Rover with new favourite wines and newfound memories, ready for the three-hour journey back to Perth.

    Prebook your discovery journey through the south-west corner of Western Australia with Pair’d Margaret River Region x Range Rover.

    Pair’d Margaret River Region is proudly owned by the Western Australian Government, through Tourism WA.