What it’s like to stay at Lord Howe Island’s most exclusive resort

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With its remote location, pristine environment, and restricted visitor numbers, UNESCO heritage listed Lord Howe Island is a dream destination for many, with Capella Lodge its most coveted resort.

Lord Howe Island is exclusive by its very nature. Positioned in the Tasman Sea, approximately 600km from the east coast of mainland Australia, the remote island paradise that’s been likened to Hawaii and labelled the ‘Galapagos of the South’ is rich with unique flora and fauna, and bountiful marine life contained within the world’s southernmost coral reef.

Caps to visitor numbers keep it this way but also ensure enough resources to sustain both island residents and holidaymakers alike. Because of this, accommodation styles are boutique and in high demand, especially Lord Howe Island’s most premium resort offering, Capella Lodge .

One of five luxurious Baillie Lodges dotted around Australia, and one of nine throughout the world, Capella Lodge aims to provide guests with a first-class connection to Lord Howe Island’s unique surrounds.

But what’s it really like to stay there? I checked into the resort’s Catalina suite to find out.

Location

an aerial view of Lord Howe Island
Be surrounded by secluded coves, beautiful peaks and beaches on Lord Howe Island.

Located at the far southwest of the island, which measures just 11km long and 2.8km at its widest point, Capella Lodge is positioned about as close to the foot of Lord Howe Island’s iconic peaks as you can get to appreciate the full majesty of Mount Lidgbird and Mount Gower.

Its elevated position on the hillside above ‘Lovers Bay’, means there are spectacular views of the South Pacific Ocean as well as neighbouring green pastures below.

Upon arrival, I acquaint myself with these views further on Gower’s Terrace – the deck area of the resort’s restaurant and bar. Welcome refreshments include a cold face towel scented with essential oils and a glass of champagne, though I opt for some fresh mango juice which is brought to me with some chicken and vegetable rice paper rolls.

Afterwards, I rise from my sunlounger to take a dip in the plunge pool, where I gaze out to lush kentia palms covering the mountainsides and surf breaking over the lagoon’s coral reef. It’s a communal space on the terrace, but expansive views plus only a handful of other guests about make it feel like I have the whole place to myself.

Style and character

the balcony on Capella Lodge overlooking the scenic views of Lord Howe Island
A stay at Capella Lodge will reward you with absolute bliss.

Inspired by the classic Aussie beach house and conceived by architect Justin Long in collaboration with interior architects Pike Withers, Capella Lodge’s design is light-filled and free flowing, with floor-to-ceiling windows, rustic timbers, and a blue and while colour scheme throughout. Inside, you’ll find works by Mambo artist Bruce Goold and handprinted fabrics and woodcuts by Julie Paterson.

It’s a theme that extends to the resort’s nine barefoot luxury suites which are separated from the main pavilion by boardwalks and tropical gardens. On the way to my suite, I spot an outdoor shower in one of these garden nooks – perfect for washing off sand after a trip to the beach.

The atmosphere here is also blissfully relaxed and without any of the stuffiness you might expect from a resort that comes with a price tag ranging from $1,900 to $4,800 a night.

The room

the Catalina Suite at Capella Lodge, Lord Howe Island
The beach house-style Catalina Suite opens up to a lush balcony.

Suites at Capella Lodge range from introductory Capella Suites through to the resort’s top offering, Lidgbird Pavilion.

I’m staying in the Catalina Suite, which is split over two levels. Though perfect for families or groups of friends, I enjoy the extra space as I flit between upstairs and downstairs like one of the golden whistlers in the garden.

Upstairs, the loft-style bedroom comes with a king bed and an ensuite bathroom with products including handmade local soaps and Capella Spa toiletries. But it’s the prime views of the lagoon and Mounts Lidgbird and Gower that leave me awestruck. Plush armchairs positioned by the Juliet balcony entice you to linger here longer.

a hot tub surrounded by kentia palms and daybeds at Capella Lodge, Lord Howe Island
Step outside for a soothing dip in a hot tub surrounded by kentia palms.

Downstairs, there’s a second bedroom, a larger basalt stone bathroom with a rain shower, and a lounge area flowing to a decked courtyard. The outdoor space comes with daybeds and a hot tub surrounded by kentia palms, and after my full-day hike up Mount Gower the day before, I happily spend a few hours here, soaking tired muscles with a glass of Tasmanian sparkling. Along with other alcoholic and non-alcoholic drinks from my in-room bar, there are goodies like freshly baked mini lemon meringues and chocolate chip Capella Cookies. My kitchenette also comes with other complimentary inclusions like gourmet cheeses, crackers, nuts, and herbal teas.

a look inside the Capella Suite, Lord Howe Island
The Capella Suite has a private deck that serves as a stylish refuge.

Like all Capella Lodge suites, mine comes with specially designed beds by AH Beard, a TV, a music system, wi-fi, a telephone with free calls anywhere in Australia, and a nightly ‘turndown’ service. It’s a lovely touch that adds an element of surprise when I return from dinner to find my room refreshed and the wonderful aroma that wafts from an oil burner glowing beneath dimmed lights.

Facilities

a person dipping in the pool while overlooking views over Lovers Bay and the twin peaks, Mounts Gower and Lidgbird, at Capella Lodge
Revel in commanding views over Lovers Bay and the twin peaks.

You won’t find a gym at Capella Lodge, but I’m told you don’t need one as the whole island is a playground. You will find a plunge pool on the Gower Terrace though, and a range of relaxing and rejuvenating island-inspired treatments at Capella Spa. Following my post-hike hot tub soak, the Melody Massage using Australian-made alkeme products is heaven for shoulders and calves.

Filled with books, board games, a fireplace, and sublime views, Kentia Lounge is perfect for those wanting to relax or socialise with other guests indoors, while for those who want outdoor adventure, Capella Lodge offers complimentary mountain bikes or e-bike and e-buggy hire for exploring the island.

sunloungers by the pool at Capella Lodge, Lord Howe Island
Soak up panoramic views of the island while lazing on sunloungers.

Backpacks and beach towels are also provided in suites for guest use, while beach umbrellas and chairs are available on request from reception.

With an Island Expeditions service offered at an extra charge, Capella Lodge can also provide a packed lunch to take on a hike or tour. Likewise, ready-made picnics or BBQ packs are available for those wanting to use the BBQ facilities dotted throughout the island.

I decide to go snorkelling at Ned’s Beach and opt to have my snorkel and fins delivered ahead of me, which makes my bike ride light and easy.

Complimentary airport transfers are available for guests, and there’s the option for chartered flights from the mainland at an extra cost.

Food and drink

the Capella Restaurant with views of Lord Howe Island
The restaurant has floor-to-ceiling windows that deliver dramatic views of Lord Howe Island.

At sunset, I make my way to Capella Bar for the full selection of drinks and canapes included in guest rates. I choose a gin and tonic made with gin from the island’s distiller, Lord Howe Island Distilling Co. I then make my way to Gower’s Terrace to mingle with other guests before moving inside for dinner.

With a menu that changes daily, Capella Restaurant combines fresh island seafood and specialties with regional produce from the mainland. With the option to choose from an a la carte menu or four courses with matching wine, I opt for the latter and enjoy dishes curated by Capella Lodge’s executive chef, Dennis Tierney.

seafood and regional produce being served at Capella Restaurant
The menu combines fresh island seafood and specialties with regional produce.

Paired with a riesling from the Clare Valley, I start with scallop ceviche with sepia pearls, edamame and coconut, followed by a watermelon salad served with pistachio, pomegranate, rosewater, labneh and nasturtium. It’s an interesting clash of textures and flavours that somehow works just perfectly. My main is pork loin served with leek, pear, snake beans, and nasturtium. It’s paired wonderfully with an aged Tasmanian Cabernet Merlot. Finally, dessert is a mixture of chocolate, caramel and peanut, served in a shell of puffed rice. I can’t fault a thing and, feeling completely satisfied, I drift back to my suite.

I return the next morning, where breakfast consists of a choice of fresh daily juice or a specialty smoothie, lodge-baked pastries and fruits, and a choice from the a la carte selection. I go for fresh orange juice, granola with kiwi fruit yoghurt and poached eggs on sourdough with smoked bacon and slow roasted tomatoes, followed by a flat white made from coffee by Di Lorenzo.

Is Capella Lodge family-friendly?

a woman relaxing in a hammock on the balcony of Capella Lodge, Lord Howe Island
The lodge boasts unbeatable views of the island. (Image: James Vodicka)

Capella Lodge doesn’t cater for families with young children, but kids over 10 are welcome. Notably, the resort’s Catalina suite is perfect for families with the second bedroom on the ground floor giving options for king or twin beds.

Access for guests with disabilities?

Not specifically designed for people with disabilities, Capella Lodge’s suites are accessed via a boardwalk with stairs along the way. Guests with mobility limitations are advised to book the single-level Capella Suite. The main lodge, restaurant and outdoor terrace are on a single level.

Details

Best for: Couples, nature enthusiasts

Address: Lagoon Rd, Lord Howe Island

Cost: From $1900 per night

Bonita Grima
Bonita Grima is a freelance travel writer with a background in television and radio production. With a passion for immersive storytelling, Bonita believes travel has the power to challenge, inspire and educate us, and encourage empathy by providing a window into the worlds of others. Based in Margaret River, when not working on a story, you’ll find her at the beach, on a trail, drinking great coffee, discovering what’s new around town, or simply dreaming up the next adventure!
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Harbour views and seasonal luxuries: this Sydney hotel is elevating Christmas

Luxury meets hyper-local hospitality with an exclusive Christmas stay package and menu you’ll want to be present for.

An Aussie Christmas is like no other. December signals the start of summer, celebrations and festive cheer. While Mariah Carey might not have defrosted just yet, we’ve got less than 100 days left of the year. So it’s time to start planning. Christmas at Park Hyatt Sydney is reimagined with a luxurious festive stay package. Celebrate with a curated summer tote, a special seasonal menu that captures the flavours of a Sydney summer and cocktails crafted to capture the spirit of a harbourside Christmas.

This is your sign to skip the end-of-year chaos and let Christmas be taken care of for you.

A stay at Park Hyatt

couple with champagne on the balcony of their park hyatt sydney room
Gaze out from your balcony to see Sydney’s icons.

If you love a room with a view, imagine waking up on Christmas Day to the sound of waves and a sunrise over the iconic Sydney Opera House. Step out to your private balcony to soak in the sun, and you’ll find you’re on the doorstep to the coastal cobblestone charm of Sydney’s very own Christmas boulevard, The Rocks.

Enter Park Hyatt Sydney, a 155-room harbour-side hotel, centered in the beating heart of a historic neighbourhood, seamlessly blending life’s little luxuries with living like a local. Spend long, summer days lounging by the rooftop pool with 360-degree views of this harbour city or indulge in tailored treatments at The Spa.

aerial of park hyatt sydney rooftop pool
Spend summer days by the rooftop pool.

Be seated in The Dining Room, overlooking sparkling waters, to taste the vibrancy of an Australian summer. Led by Executive Chef Tyson Gee, discover a lunch and dinner menu that heroes coastal ingredients.

The festive stay package

Park Hyatt Sydney has introduced a festive stay package to up the Christmas spirit. Guests will enjoy an overnight stay in a guest room or suite with uninterrupted views, valet parking and a full breakfast for two in The Dining Room.

The Summer Kit

branded tote bag of park hyatt sydney with the sydney opera house in background
Take home a branded tote bag.

Because it’s an Aussie Christmas, guests booking the package will also receive a curated, limited-edition Summer Christmas kit stocked with seasonal luxuries, including the hotel’s first-ever branded merch.

Think a signature Park Hyatt Sydney sun cap and Aesop sunscreen valued at $300, all in a branded luxury tote bag. This kit will also be available for purchase throughout December, if you’re in need of any gift ideas.

The details

The festive stay package applies to stays from 1 – 27 December, with a limited number of suites available. Guests can book using the exclusive offer code XMAS25 on parkhyattsydney.com . They can also call +61 2 9256 1234 or email sydney.park.accommodation@hyatt.com.

Christmas dining

christmas menu at the dining room restaurant in park hyatt sydney
Taste a special Christmas menu at The Dining Room.

For the gourmands who want to participate in the festivities but are unable to stay as an overnight guest, Park Hyatt Sydney can still be your Christmas go-to. Taste Chef Tyson Gee’s themed culinary creations throughout December .

From 1 – 24 December, diners can book a Christmas Afternoon Tea from $95 pp. Prepare for Christmas flavours like braised turkey pie with cranberry gel, plus gingerbread and salted vanilla bûche de Noël and a chocolate hazelnut bauble for dessert.

On Christmas Day, The Dining Room and The Living Room will both offer a five-course menu from $425 per person. Start with a glass of NV Taittinger Champagne on arrival – accompanied by Sydney’s finest seafood – and end with a reimagined mango pavlova, with rice pudding and pink peppercorn.

“Our vision was to capture the flavours of a harbourside Australian Christmas,” says Gee. “Guests will enjoy seafood at its best, from fresh oysters to cured ocean trout, paired with tropical fruit accents and festive touches like glazed Berkshire ham and roast duck. Every dish has been imagined for a harbourside Christmas celebration.”

Guests can also enjoy a range of seasonal cocktails crafted by Head Mixologist Kevin Botte, including the Christmas Negroni, Christmas Mulled Wine and a Christmas Cocktail/Mocktail.

Exploring Sydney

woman drinking festive cocktail in the dining room restaurant of park hyatt sydney
The best of Sydney is right on your doorstep.

For those planning a visit, Christmas at Park Hyatt Sydney means you’re perfectly situated to explore the best of Sydney.

The hotel is mere steps away from the icons, from Sydney Opera House to the Harbour Bridge, along with the Museum of Contemporary Art and the Royal Botanic Gardens. Add open-air galleries full of murals and explore the nearby cobblestone streets.

Head to the charming Rocks Markets, where the streets transform with seasonal Christmas creations, of the artisan and foodie variety. Then head over to Dawes Point Park for a picnic under the bridge.

Find more 360-degree rooftop views at the Glenmore, or listen to live music at Brewhouse at Squire’s Landing from Wednesday to Sunday (times vary). There’s something for everyone.

For more details on Christmas at Park Hyatt Sydney, visit parkhyattsydney.com or call +61 2 9256 1234.