The best breweries and distilleries in Byron Bay (and its surrounds)

Lara Picone Lara Picone
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For an afternoon sipping locally crafted brews, check out these top Byron Bay breweries and distilleries.

Sprawling across a richly fertile area from coast to hinterland and brimming with fresh produce and native ingredients, Byron Bay and her neighbouring shires have inspired a collection of passionate brewers and distillers. From The Tweed to Byron and winding down to Ballina, you can sip on beautifully made beers and spirits crafted to showcase the flavours of this sub-tropical region. Here, we’ve rounded up Byron’s best breweries and distilleries to pop on your drinks list.

1. Stone & Wood

sample beers for tasting at Stone & Wood
Stone & Wood offer approachable, balanced beers. (Image: Destination NSW)

Heading to the cavernous, 31-tank brewery in Byron’s industrial estate is always a precursor to good times. Find your seat inside or grab a table in the beer garden and work your way through Stone & Wood’s hoppy options with a tasting. If you’re a certified craft beer fan, book in for the 90-minute brewery tour that kicks off fine hospitably with a welcome beer. Food is by 100 Mile Table and if you’re not a drinker, there are non-alcoholic and kid-friendly beverages on offer, too.

Address: 100 Centennial Circuit, Byron Bay

Opening hours: Monday to Thursday: 10am-6pm; Friday: 10am-7pm; Saturday: 12pm-7pm; Sunday: 12pm-6pm

2. Common People Brewing Co.

an aerial shot of the deck at Common People Brewing Co.
Bond over beers on the deck. (Image: Common People Brewing Co.)

All people, common and not-so, are welcome to the Taproom to settle in for a session of Common People’s brews. While the kegs flow with beers, such as the Protesters IPA, El Sabro Hazy IPA and Moonless Midnight Stout, if you’d rather have a different sort of fermented beverage, there’s a well-considered wine list on offer. No matter your tipple, it can be enjoyed with a menu of beautifully blistered pizza and other wood-fired treats. There’s often live music or community events, so check the website to see what’s coming up.

Address: 9 Dudgeons Lane, Bangalow

Opening hours: Thursday to Saturday: 12pm-9pm; Sunday: 12pm-8pm

3. Wandana Brewing Co

the calypso sour beer with sliced passionfruit and toasted organic coconut at Wandana Brewing Co
Calypso sour beer with sliced passionfruit and toasted organic coconut at Wandana Brewing Co.

This industrial-estate-located brewery gazes out across the lush pastures of outer Mullumbimby. Festoon lighting, a shaded beer garden and regular live music, not to mention innovative and delicious beer, make Wandana an easy go-to for an afternoon session. The Wandana folk are big believers that music makes their beer taste better, so they have their yeast cells vibrating with round-the-clock tunes. See if you agree with the theory by embarking on a tasting paddle that may include the Mullum Madness IPA, Roadie Pale Ale or Upzy Hazy. Rotating food trucks and a kids’ playroom also add to Wandana’s laidback appeal.

Address: 20 Manns Road, Mullumbimby

Opening hours: Wednesday 1.30pm-6.30pm; Thursday to Saturday 12.30pm-8.30pm; Sunday 12.3pm-7.30pm.

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4. Seven Mile Brewing Co.

the exterior of Seven Mile Brewing Co. Byron Bay
Step into Seven Mile Brewing Co. to taste locally brewed beers.

No coastal town is complete without its own brewery and Ballina, 30 minutes south of Byron, is no exception. Named after one of the shire’s best-known beaches, Seven Mile Brewing Co. sits right by the Ballina-Byron Gateway Airport tempting travellers the moment they disembark from their aircraft. Pop in to partake in locally brewed effervescence with beers such as the Iron Peg Aussie Pale, American Pale Ale and Hard Ginger Beer. A roster of food trucks swing by from Friday to Saturday to serve beer-adjacent bites from burgers to tacos and pizza.

Address: 188–202 Southern Cross Drive

Opening hours: Thursday: 3pm-7p; Friday to Sunday: 12pm-6pm

5. Earth Beer Company

the Earth Beer Company exterior, Byron Bay
The cellar door is nestled within a rustic barn. (Image: @jayanta_visual)

Set in a rustic barn on an avocado farm just behind the Tweed Coast town of Kingscliff, Earth Beer Company produces deliciously refreshing beer and other fermented delights. Locally minded, you won’t find these brews too far from their home, but they’re definitely worth stocking up on while here. Try the Hemp Hazy Pale, Dark Moon Brown Ale and the Rising Sun Pale and don’t miss a sip of their seasonal specials, such as the Mango Weisse or Avocado Kolsch. Sit-ins at the brewery are often accompanied by food trucks and there’s always some cool merch on-hand to take away as a holiday memento.

Address: 592 Cudgen Road, Cudgen

Opening hours: Friday and Saturday 11am-8pm; Sunday 11am-7.30pm

6. Husk Farm Distillery

the front view of Husk Farm Distillery
Sign up for long lunches at the barn-like distillery. (Image: Sally/@salsinghphotography)

It all started when a sugar cane-farming family had the novel idea to make rum from their fresh cane juice, soon enough Husk Farm Distillery became a North Coast institution. Their farm-to-bottle ethos has caught the attention of spirit drinkers far and wide, and while it may have all started with rum, the family also now produce the incredible, violet-hued Ink Gin among other tipples. Book a spot on the lawn at the beautiful barn-like distillery for a sunny afternoon of cocktails and nibbles or grab a table for a long lunch. If you’re keen to nerd out on the nitty gritty of distilling, be sure to sign up for a tour that includes a welcome drink and tastings. Or catch one of the many events, from cocktail-making classes to paddock parties and stargazing. Being a 45-minute drive north of Byron, be sure to nominate a designated driver or arrange transport.

Address: 1152 Dulguigan Road, North Tumbulgum

Opening hours: Hours change seasonally, check the website for updated times.

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7. Cape Byron Distillery

botanicals on display at Cape Byron Distillery
Find high-quality gins infused with local botanicals. (Image: Destination NSW)

You’d be hard-pressed to find an Aussie gin-drinker who hasn’t heard of Brookies Gin. If you know, you know how, so why not go along to Cape Byron Distillery and see where and how this beloved spirit is made? Just 15 minutes from town, this Byron cellar door is set on a 95-acre property and lushly encroached upon by regenerated rainforest. Here you can sit on the balcony and sample not just their flagship gin, but also their Shirl the Pearl Gin, Turkish Delight Gin, Whisky and the sweet Mac. Liqueur made from, of course, macadamias. For the full experience, though, book in for a guided tasting, rainforest and gin tour or whisky tour.

Address: 80 St Helena Road, McLeods Shoot

Opening hours: Thursday to Sunday 10.45am-6pm

8. Lord Byron Distillery

This renewable, zero-waste alcoholic enterprise is a family affair began by Brian and Helen Restall. At Lord Byron what goes in the bottle is sourced from ingredients grown locally, even the pure water, which is collected from the family’s farm. Taste the provenance in their rum, gin, limoncello and other spirits when you swing by their Banksia Drive distillery. A visit may include a tour, cocktail masterclass or a session to distil your own gin.

Address: 4 Banksia Drive, Byron Bay

Opening hours: Tuesday to Saturday: 10am-5pm

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Lara Picone
Working for many of Australia’s top publications, Lara Picone has had the distinct pleasure of writing, editing and curating content about the finer things in life for more than 15 years. Graduating from Macquarie University with a Bachelor of Arts in Communication, her editorial foundation began at Qantas: The Australian Way magazine, before moving on to learn the fast-paced ropes of a weekly magazine at Sunday Magazine and picking up the art of brand curation at donna hay magazine. Pivoting a near-problematic travel lust into a career move by combining it with storytelling and a curious appetite, her next role was as Deputy Editor of SBS Feast magazine and later Online Editor of SBS Food online. She then stepped into her dream job as Editor of Australian Traveller before becoming Online Editor for both International Traveller and Australian Traveller. Now as a freelancer, Lara always has her passport at-the-ready to take flight on assignment for the Australian Traveller team, as well as for publications such as Qantas Magazine, Escape and The Weekend Australian. As ever, her appetite is the first thing she packs.
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9 of the best Sydney hotel bars for a local adventure

(Credit: Nikki To)

    Lucy Cousins Lucy Cousins
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    A great night out doesn’t need a road trip, just the right bar. Swap the long drive for an evening at these standout Sydney venues.

    If you’re thinking of a staycation or a long weekend (with foodie benefits), you can’t get much better than the bright lights and beautiful vistas of Sydney. From tucked-away bars to late-night hidden hangs, Australia’s (unofficial) favourite city is packed full of venues that make staying local feel like an adventure.

    1. El Vista, Circular Quay

    bar tender at El Vista, Circular Quay sydney hotel bars
    Enjoy tasty cocktails and gorgeous Sydney views. (Credit: Mario Francisco)

    This welcoming bar by the Maybe Sammy team offers a fun buzz and jaw-dropping harbour views. Part of the Pullman Quay Grand Sydney Harbour, this lounge bar sits above Circular Quay with the harbour on one side and the Botanical Gardens on the other. You may start here for pre-dinner drinks, but you won’t want to leave before the early hours. If the 1960s Acapulco vibe isn’t enough, the views will be – the Sydney Harbour Bridge is so close it hardly fits in the window, while ferries glide by all night.

    2. Bar Allora, CBD

    Bar Allora, CBD Sydney hotel bars
    Settle in for a taste of Italy.

    Inspired by Milan in the 1980s, Bar Allora brings Italian style and culture to the CBD. Although it’s officially part of the Mantra 2 Bond Street hotel, it’s designed to look and feel like you’ve travelled to Italy for all-day dining. Think espresso in the morning, aperitivo in the afternoon and Negronis late into the night. Accompany your liquid diet with Italian-style small plates and pastas with a modern twist.

    3. Percy, Pyrmont

    Percy Sydney hotel bars
    Spanish-style tapas and wine is the name of the game. (Credit: Steven Woodburn)

    Taking centre stage in the luxe foyer of the Woolstore 1888 Hotel in Pyrmont, Percy is a popular Spanish-style tapas and wine bar serving food that makes you want to linger. The restored 138-year-old wool store creates an atmospheric backdrop to your glass of merlot with exposed timber beams, brick and the echoes of Sydney’s past. With an air of Barcelona, expect low conversations, creative dining and the city moments away.

    4. The Crudo Bar at Flaminia, CBD

    The Crudo Bar at Flaminia, CBD Sydney hotel bars
    Seafood lovers should head to The Crudo Bar. (Credit: Nikki To)

    Grab a seat at the beautifully designed crudo bar, taking centre stage in Giovanni Pilu’s latest CBD restaurant, Flaminia. Enjoy a glass of chilled Vermentino from Sardinia or prosecco from the hills of Treviso, matched with freshly shucked oysters. Complement your seafood with a range of special dressings, influenced by iconic Italian port cities. It’s the perfect spot for a pre- or post- glass of wine before visiting the Sydney Opera House.

    5. Mee So, Sydney Central

    Mee So sydney
    Enjoy Japanese-influenced food and drinks.

    For something a little different, Mee So is a modern, neon-lit Japanese-influenced bar in the Ibis Sydney Central. Serving bold flavours and umami-heavy dishes alongside sake and yuzu-infused cocktails, this Tokyo-esque venue offers an escape from the busy streets outside. Order steaming ramen, a Japanese whisky, and make a corner of Mee So yours for the night.

    6. Bar Morris, Haymarket

    Bar Morris sydney
    Settle into old-world European glamour.

    Housed in a 1929 heritage-listed building, Bar Morris brings old-world European glamour to the Hotel Morris Sydney, part of Accor’s Handwritten Collection. More of a destination than a pitstop, this bar leans into its Art Deco past with velvet features, intimate lighting and bold brass finishes. Here you can order smaller plates like burrata, cured meats, and seasonal seafood to match your martini.

    7. Pumphouse, Darling Harbour

    Pumphouse sydney
    Enjoy a tipple inside a building from the 1880s.

    When you first walk into Pumphouse, you’ll quickly notice the high ceilings, exposed brick and industrial-style decor. Officially part of the busy Novotel Darling Square, this busy local hang doesn’t feel like it; it’s housed inside a former hydraulic pumping station from the 1880s – hence the name – and is a local institution. Grab a seat if you can and order off the classic modern Australian menu, before trying one of the many craft beers on tap to wash it down.

    8. Wentworth Bar, CBD

    Wentworth Bar sydney hotel bars
    Drink where the celebrities once did.

    Designed for big groups and late-night cocktails, this open-air terrace bar is part of the Sydney Sofitel Wentworth – one of Sydney’s most iconic hotels. Once the watering hole of royals and celebrities, this mid-century building has recently been refurbished to be sleek, modern and inviting. The stunning rooftop bar attracts Sydneysiders who love to watch the sunset with a table full of Vietnamese and French-inspired dishes.

    9. Monica Rooftop Bar, Paddington

    Monica Rooftop Bar, Paddington sydney
    See the city skyline, drink in hand.

    Sitting pretty on top of a restored 110-year-old theatre, Monica is a Hollywood-style rooftop bar with views across Paddington and the city skyline. Part of the 25hrs The Olympia hotel, this isn’t a quick drink kind of place; it’s a ‘let’s stay all night’ kind of venue. Weekend DJs will take you from sunset to late-night conversations, while you graze on ceviche, grilled meats or sharing plates.

    For more information on how to enjoy Sydney for a long weekend, visit ALL.com.