Brisbane’s Must-Eat Dishes: Your Guide To The City’s Best Bites

Have a limited time to explore Brisbane and only want to eat the best? We’ve narrowed down a selection of the city’s best dishes, from breakfast carbonara (yes, it’s true) to the best dumplings in the city.

Brisbane has an array of fantastic restaurants that pack a punch with their offering. It wasn’t easy to choose but here are the 10 must-eat dishes in Brisbane.

1. Saganaki, Greca

Fried cheese with honey? Yum.

This dish is something else. It comes to your table sizzling in the pan and you’ll devour it in seconds. Not to mention you’re eating it with Greca ’s stunning waterfront view from Howard Smith Wharves. Chef’s kiss.

Saganaki cheese sizzling in pan at Greca in Brisbane — Is there anything better than seeing your food sizzle on a pan right before your eyes? (Image: Nikki To)

2. Breakfast carbonara, Morning After

Why has no one thought to serve pasta at breakfast before?

Carbonara is a natural extension of bacon and eggs with toast: pappardelle provides a dose of carbs, guanciale (cured pigs cheek) adds that meaty umami hit, and a 63-degree hens egg stands in for the requisite yolk.

If you are having one of those morning-after moments, bring a pair of shades to Morning After .

The all-white, timber and green cafe is bright and breezy, and one of the best in Brisbane, but a bowl of that pasta will have you feeling human in no time.

The Breakfast Carbonara with a long black coffee from Morning After in Brisbane — The breakfast carbonara is a twist on classic bacon and eggs.

3. Gnocchi with pork and fennel sausage, 1889 Enoteca

Arguably one of the best-known dishes in Brisbane, 1889 Enoteca’s ridiculously rich gnocchi has been the restaurant’s bestseller for seven years straight.

When the weather gets cool, head to this moody Roman-style trattoria, housed in an elegant heritage-listed space, for handmade gnocchi, folded with truffle and Parmesan cream, and fennel-flecked pork sausage.

The dish begs for a good glass of vino and, happily, the restaurant happens to have one of the best wine lists in town.

a plate of gnocchi at 1889 Enoteca — Trust us when we say that 1889 Enoteca’s gnocchi is the bomb!

4. Tonkotsu ramen, Taro’s Ramen

Bow down to Brisbane’s undisputed ramen king. Formerly in the city, this casual-style ramen shop holds an unassuming position on Racecourse Road, with bare tables and a basic fit-out, save for the new addition of tableside touchscreen ordering.

Taro’s noodles are made by hand in-house, and shoyu and shio ramen are both based on ‘golden triple soup’ (a blend of chicken, seaweed and vegetables) but the tonkotsu ramen is really special.

Bangalow sweet pork bones are slow-simmered for two days to create the rich, cloudy soup, which comes topped with two slices of char sui pork, soy-cooked soft egg and nori.

Add in some pickled ginger to cut through the richness, and, if you’re a heat-seeker, go for the fire tonkotsu, with four types of chilli added in.

Tonkotsu ramen from taro's ramen from top in Brisbane — Taro’s *tonkotsu* ramen is bursting with flavour and spice.

5. Goat ragu pappardelle, Bar Alto

Bar Alto is located in the Brisbane Powerhouse, which is a contemporary multi-arts, dining and conference venue nestled on the beautiful banks of the Brisbane River beside New Farm Park.

While overlooking the river try Bar Alto ’s goat ragu pappardelle. You won’t regret it. This dish is comprised of house-made pappardelle mixed with a slow-cooked baby goat shoulder ragu. Packed with flavour, it’s not to be missed.

6. Kouign Amann, Agnes Bakery

Starting as a pop-up during lockdowns Agnes Bakery now has a permanent venue on James Street.

Agnes Bakery does a weekly Kouign Amann special where they experiment with flavours and make you salivate for days. Kouign Amann means “butter cake" in Breton, a Celtic language spoken in Brittany. They are dense, sweet, salty and wonderfully buttery. Yes, please!

Kouign Amann pastries from Agnes Bakery in Brisbane — The Kouign Amann specials are a hit.

7. Kentucky fried duck, Detour

Once an icon at Public, Detour ’s head chef and owner brought the recipe with him when he left their kitchen.

These deep-fried duck nuggets served in a paper bag are a customer favourite that are so unique and delicious, that you won’t find them this good anywhere else.

8. Dumplings in sweet soy chilli sauce, Little Red Dumpling

Little Red Dumpling prides itself on preparing dumplings in-house daily, using only locally sourced ingredients — ‘just like mama used to’.

They dish up the best dumplings in town, and nothing beats their dumplings in sweet soy chilli sauce.

Dumplings in sweet soy chilli sauce at Little Red Dumpling in Brisbane. — Nothing beats these delicious dumplings.

9. Gonuts, Flour and Chocolate

Flour and Chocolate is a series of low-key stores that serve up some of the city’s best patisseries.

On Thursday, the daily special is gonuts (a version of the croissant-doughnut hybrid, the cronut) and crowd-sources flavour ideas via social media.

Think delicate layers of croissant pastries, fried until crisp, and topped with white chocolate and pistachio, or sandwiched with vanilla custard.

Assorted flavour Gonuts from Flour and Chocolate in Brisbane. — You can’t miss the Thursday special at Flour and Chocolate.

City buzz, gourmet trails, surf breaks and art scenes are all at your fingertips.

When it comes to planning a trip, picking a holiday destination is the easy part. The real dilemma is where to set yourself up for the night. Do you go coastal, city, or countryside? Somewhere remote and rugged, or right in the action? Luckily, the Sunshine Coast, and huge number of amazing Sunshine Coast day trips, have kindly made the choice for you.

Ditch the hotel-hopping and suitcase-lugging. Instead, base yourself at Novotel Sunshine Coast or Mantra Mooloolaba , where big-city culture, vine-covered valleys, and theme parks are all within a two-hour drive.

1. Sunshine Coast to Brisbane

Drive time: 1 hour 20 minutes (105km)

Shake off the sand from your sandals and swap the beach for the throb of the Queensland capital. Ease in gently with a bougainvillea-filled stroll through South Bank, iced latte in hand, before cooling off at Streets Beach lagoon – Brisbane’s answer to the coast (but without the waves).

Once firmly in big-city mode, hit up the Gallery of Modern Art (GOMA) , home to Australia’s largest collection of modern and contemporary artworks. Dive into the past at the Queensland Museum, where prehistoric fossils of Australian dinosaurs and megafauna collide with First Nations cultural collections and interactive science exhibits.

All this learning got you hungry? Howard Smith Wharves calls. Here, riverside dining delivers breweries with meat-forward menus, Japanese fine dining and overwater bars. If you’ve got room for more, Fortitude Valley’s shopping boutiques await you and your wallet.

woman walking around Gallery of Modern Art (GOMA) — Wander the Gallery of Modern Art. (Image: TEQ)

2. Sunshine Coast to the Scenic Rim

Drive time: 2 hours 15 minutes (170km)

Make your way inland to the Scenic Rim for the state’s best vineyards and age-old volcanic slopes. Start your day early (like, sparrow’s breakfast early) at O’Reilly’s Rainforest Retreat in Lamington National Park . Here, take a treetop walk through the canopy and hand-feed the wild birds who flock here.

Next, it’s your turn to eat. Here, the food scene operates where locally sourced produce is an expectation, not an exception. Order a picnic basket crammed with regional wine and cheese to devour next to the creek at Canungra Valley Vineyards . Or perhaps a grazing platter of vegan and non-vegan cheeses at Witches Falls Winery .

Feeling bold? Tackle the Twin Falls circuit in Springbrook National Park. Or keep the gourmet life going with a Scenic Rim Brewery tasting paddle, best enjoyed while taking in the rise of the Great Dividing Range.

woman with cheese and wine at Witches Falls Winery — Enjoy a cheese platter at Witches Falls Winery. (Image: TEQ)

3. Sunshine Coast to the Gold Coast

Drive time: 2 hours (180km)

Surf, sand and sparkling skylines might be the Gold Coast’s MO, but there’s more to Surfers Paradise and beyond. Kick things off with a beachfront coffee at Burleigh Heads, then hike through Burleigh Head National Park to look over the ocean and whale sightings (dependent on the season, of course).

Cool off in the calm waters of Tallebudgera Creek before chowing down on the famously buttery Moreton Bay bug rolls at Rick Shores . Travelling with the kids? Then you can’t miss Australia’s theme park capital, with Dreamworld ’s big rides and Warner Bros. Movie World ’s Hollywood treatment at hand to keep the family entertained.

aerial view of Tallebudgera Creek — Dive into Tallebudgera Creek. (Image: TEQ)

4. Sunshine Coast to Tweed Heads

Drive time: 2 hours 15 minutes (200km)

Dare to cross enemy lines? Then welcome to New South Wales. Tweed Heads blends the laid-back attitude of the Northern Rivers with high-quality dining, experimental art, and farm-fresh indulgence – a combo worth the drive.

Start strong with a long, lazy brunch at Tweed River House , then swing by Tropical Fruit World for exotic finds like red dragon fruit, handfuls of lychees and black sapote. Next, hit M|Arts Precinct – an art deco hub of micro galleries, artist workshops and one-off boutiques.

Round off the day with sunset drinks at Husk Distillers among the glowing cane fields, and order one with their famous Ink Gin. You’ll thank us later.

exterior of Husk Distillers — Taste the famous Ink Gin at Husk Distillers. (Image: Destination NSW)

5. Sunshine Coast Hinterland

Drive time: 1 hour (70km)

Strap on those hiking boots and make tracks inland, where volcanic peaks, misty rainforest and hinterland townships beckon. Ease in with the Glass House Mountains Lookout Walk, or, if you have energy to burn, tackle the Mount Ngungun Summit Walk for a 360-degree sight of the surrounding summits.

Next: Montville. This township delivers European-style architecture and old-world appeal. Nearby, settle in at Flame Hill Vineyard, where a large pour of estate-grown wine comes with encompassing views of the countryside.

Not ready to leave the hinterland villages just yet? Of course not. Meander past art galleries and indie shops at Maleny. Nab some fudge from Sweets on Maple for a sweet fix. Or go salty at Maleny Dairies with a farm tour and a chunky wedge of their deliciously creamy cheese.

End the day among the eucalypts and rainforests of Kondalilla National Park. Here, the Kondalilla Falls Circuit winds down through trees humming with life to a rock pool beneath a waterfall – as if designed for soaking tired feet before heading back to the coast.

view of Mount Ngungun on the scenic rim queensland — Take on the Mount Ngungun Summit Walk (Image: TEQ)

Start planning your Sunshine home base at all.com.

Brisbane’s must-eat dishes: Your guide to the city’s best bites