A family guide to kid-friendly restaurants in Adelaide

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Your go-to guide to Adelaide’s best kid-friendly restaurants.

Dining out with kids doesn’t have to mean missing out. You’ll find incredible kid-friendly restaurants in Adelaide that will satisfy fussy little ones while also featuring refined options for adults on the menu. Here are the best places to start.

The Moseley Igloos or Beach Club

Tweens will especially love these cosy dining domes that pop up in winter at The Moseley Bar & Kitchen , which is located a stone’s throw from Glenelg Beach. The artfully curated igloos feature groovy chairs, blankets and throws arranged around a cosy fireplace that would look great on the ’gram. Invite the extended family to hibernate in a hired igloo (available for 2.5-hour-long sessions for up to eight people), which includes kiddie-friendly menu options such as ham and pineapple pizza.

Moseley Igloos at The Moseley Bar & Kitchen
A winter pop-up at The Moseley Bar & Kitchen.

Alternatively, summer brings with it the annual beach club. The annual dining event is popular for a reason, so book ahead to secure a table on the sand and order from the kids’ menu – think fish and chips, potato and jamon croquettes, fried manchego or a steak sandwich.

The Moseley Bar & Kitchen’s Beach Club
Feel the sand between your toes at The Moseley Bar & Kitchen’s Beach Club.

Address: 11 Moseley Square, Glenelg SA

Africola

Africola is a vibe. And it’s one that gastronomically inclined families will love. Dining in this loud and chaotic East End Adelaide restaurant, which was modelled on a South African shebeen (read: a once disreputable unlicensed drinking establishment), is as heart-warming as it is hectic.

Interior of Africola in Adelaide
The vibrant interiors of Africola will be a winner with kids. (Image: Ellen Morgan)

Keep the entire clan happy at the hatted restaurant with rounds of crisp chicken skin ‘tea sandwiches’, peri peri chicken, whole roasted cauliflower, house-made hummus and flatbreads.

Africola's whole roasted cauliflower
The whole roasted cauliflower is delicious; the kids might even agree. (Image: Josh Geelen)

Address: 4 East TCE Adelaide, SA

Parkside Hotel

Parents who declare dinner tables to be a device-free zone will love the double-sided kids’ menu at Bob & Olive’s Garden at the Parkside Hotel , which includes a colouring sheet and is delivered with a set of pencils. The renovated hotel, originally built in 1858, has indoor and outdoor areas and includes an enclosed all-weather kids’ play area replete with a cubby house. All kids’ meals are $15 and include a colossal ice-cream sundae.

Bob & Olive's Garden, Parkside Hotel
Parkside Hotel is a great family dining spot.

Address: 142 Glen Osmond Rd, Parkside SA

Beach Bum

Hop on the train to Hove bound for Beach Bum where you will find a menu that offers an amalgam of Japanese, Hawaiian and Mexican cuisines. Choose between pork belly tacos with Tabasco mayo, chicken katsu, Mexican beach balls, pineapple pork ribs and poke bowls. Adults will appreciate the shaved-ice cocktails and the fact kids under 12 eat free on Sundays at the beachside restaurant, which is near to an Insta-famous 200-metre-long jetty.

Beach Bum, Hove Adelaide
Fun fusion food at Beach Bum.

Address: 406 Brighton Rd, Hove SA

Bloom

This former tram barn in the inner-city suburb of Thebarton has been transformed into an airy and bright cafe with a sprawling green lawn that is perfect for little ones to run themselves to a standstill on. The all-day menu is filled with perfect breakfast-brunch-lunch options, with an extra column of share plates, and a dedicated kids’ menu. Dishes utilise fresh local produce, with lots of gluten-free, dairy-free, vegetarian and vegan options.

Inside Bloom in Adelaide
Once a former tram barn, now a fresh and fun cafe. (Image: Bloom Winfield)

Address: 38 Winwood St, Thebarton SA

Tony Tomatoes

Lauro Siliquini and Enzo Verdino are the duo behind the now-closed Spaghetti Island. And their cult following also extends to Italian eateries Ruby Red Flamingo, Coccobello and Tony Tomatoes . Pizza devotees will love Tony Tomatoes, which wows little people and their parents with options such as the Tony Pepperoni and the classic Margherita.

Tony Tomatoes, Adelaide
From the owners of Spaghetti Island comes Tony Tomatoes, a haven for pizza devotees.

Address: 155-157 O’Connell Street, North Adelaide SA

The Original Pancake Kitchen

It pays to have a hot pancake spot in your list of commendable eateries. And now that The Original Pancake Kitchen has three outlets around Adelaide, the call for pancakes at this institution should probably be considered compulsory when visiting the SA capital. Prime your palate for a good time with rounds of pillowy Hedgehog pancakes smothered in chocolate fudge or Mozzarella pancakes with fried eggs and ham.

Address: 13 Gilbert Place, Adelaide, SA; 287 Diagonal Road, Oaklands Park, SA; 1A/52-54 Hindley St, Adelaide, SA

Adelaide Central Market

Adelaide Central Market, established in 1869, consistently rates as one of the top things to do in Adelaide. Roll up to Stall 12 at the colourful market to find Decadent Donuts where drool-worthy options include the Berry Sinful, topped with fresh raspberries, or the Dusty Queen with cinnamon and fresh orange. Parents should order the Coffee Coffee Yum Yum doughnuts to go with that cappuccino. For something a bit more substantial for lunch, there is Lucia’s Pizza & Spaghetti Bar, Big Table, Let Them Eat and Zuma Caffe.

OMG Decadent Donuts, Adelaide Central Market
And for a special treat, check out OMG Decadent Donuts at Adelaide Central Market.

Address: 44-60 Gouger St, Adelaide SA

For more places to eat in Adelaide, read our guide to Adelaide’s best restaurants.

Carla Grossetti
Carla Grossetti avoided accruing a HECS debt by accepting a cadetship with News Corp. at the age of 18. After completing her cadetship at The Cairns Post Carla moved south to accept a position at The Canberra Times before heading off on a jaunt around Canada, the US, Mexico and Central America. During her career as a journalist, Carla has successfully combined her two loves – of writing and travel – and has more than two decades experience switch-footing between digital and print media. Carla’s CV also includes stints at delicious., The Sydney Morning Herald, and The Australian, where she specialises in food and travel. Carla also based herself in the UK where she worked at Conde Nast Traveller, and The Sunday Times’ Travel section before accepting a fulltime role as part of the pioneering digital team at The Guardian UK. Carla and has been freelancing for Australian Traveller for more than a decade, where she works as both a writer and a sub editor.
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The perfect mid-week reset an hour from Melbourne

Winding down in the Yarra Valley, where ‘work from home’ becomes ‘work from wine country’.

Steam from my morning coffee curls gently into the cool valley air, mist-veiled vineyards stretch out in neat rows below me. Magpies warble from trees, and the morning’s quiet carries the soft bleating of lambs from a nearby paddock. Midweek in the Yarra Valley has its own rhythm. It’s slower, quieter, with more empty tables at cafes and cellar doors, and walking trails I can claim all to myself. It’s as if the entire region takes a deep breath once the weekend crowd leaves.

walking trails in the Yarra Valley
You’ll find walking trails are less crowded during the week. (Image: Visit Victoria)

I haven’t come here for a holiday, but to do a little work somewhere other than my home office, where I spend too much time hunched over my desk. Deadlines still loom, meetings still happen, but with flexible work evolving from ‘work from home’ to ‘work from anywhere’, I’m swapping the view of my front yard to the vineyards.

A quiet afternoon at Yarra Valley Dairy

holding a glass of wine at Yarra Valley Dairy
Wine time at Yarra Valley Dairy, where you can enjoy a toastie or bagel in the cafe. (Image: Visit Victoria)

With the Yarra Valley just over an hour from the CBD, many Melburnians could drive here in their lunch break. I arrive late in the afternoon and am delighted to discover the Yarra Valley Dairy still open. On weekends, I’ve seen queues spilling out the door, but today there’s only one other couple inside. There’s no need to rush to secure a table; instead I browse the little store, shelves stacked with chutneys, spices, artisan biscuits and gorgeous crockery that would look right at home in my kitchen. It’s hard not to buy the lot.

a cheese tasting plate atYarra Valley Dairy
A cheese tasting plate at Yarra Valley Dairy.

I order a coffee and a small cheese platter, though the dairy has a full menu, and choose a wooden table with bentwood chairs by a wide window. The space feels part farm shed, part cosy café: corrugated iron ceiling, walls painted in muted tones and rustic furniture.

Outside, cows meander toward milking sheds. If pressed for time, there’s the option of quick cheese tastings – four samples for five dollars in five minutes – but today, I’m in no rush. I sip slowly, watching a grey sky settle over the paddock. Less than an hour ago I was hunched over my home-office desk, and now my racing mind has slowed to match the valley’s pace.

Checking in for vineyard views at Balgownie Estate

Restaurant 1309 at Balgownie Estate
Restaurant 1309 at Balgownie Estate has views across the vines.

As my car rolls to a stop at Balgownie Estate , I’m quietly excited, and curious to see if my plan to work and play comes off. I’ve chosen a suite with a spacious living area and a separate bedroom so I can keep work away from a good night’s sleep. I could have booked a cosy cottage, complete with open fireplace, a comfy couch and a kettle for endless cups of tea, but as I am still here to get some work done, I opt for a place that takes care of everything. Dinner is served in Restaurant 1309, as is breakfast.

oysters at Restaurant 1309, Balgownie Estate
Oysters pair perfectly with a crisp white at Restaurant 1309.

On my first evening, instead of the usual walk about my neighbourhood, I stroll through the estate at an unhurried pace. There’s no need to rush – someone else is preparing my dinner after all. The walking trails offer beautiful sunsets, and it seems mobs of kangaroos enjoy the view, too. Many appear, grazing lazily on the hillside.

I wake to the call of birds and, after breakfast, with the mist still lingering over the vineyards, I watch two hot-air balloons silently drift above clouds. Perched on a hill, Balgownie Estate sits above the mist, leaving the valley below veiled white.

kangaroos in Yarra Valley
Spotting the locals on an evening walk. (Image: Visit Victoria)

Exploring the Yarra Valley on two wheels

the Yarra Valley vineyards
Swap your home office for a view of the vineyards. (Image: Visit Victoria/Cormac Hanrahan)

Perhaps because the Yarra Valley is relatively close to where I live, I’ve never considered exploring the area any way other than by car or on foot. And with a fear of heights, a hot-air balloon is firmly off the table. But when I discover I can hop on two wheels from the estate and cycle into Yarra Glen, I quickly realise it’s the perfect way to step away from my laptop and experience a different side of the region.

COG Bike offers pedal-assist e-bikes, and while the bike trail and paths into town aren’t particularly hilly, having an extra bit of ‘oomph’ means I can soak up the surroundings. Those lambs I heard calling early in the morning? I now find them at the paddock fence, sniffing my hands, perhaps hoping for food. Cows idle nearby, and at a fork in the bike path I turn left toward town.

It’s still morning, and the perfect time for a coffee break at The Vallie Store. If it were the afternoon, I’d likely turn right, in the direction of four wineries with cellar doors. The ride is about 15 kilometres return, but don’t let that put you off. Staying off the highway, the route takes you along quiet backroads where you catch glimpses of local life – farmers on tractors, weathered sheds, rows of vines and the kind of peaceful countryside you don’t see from the main road.

A detour to the Dandenong Ranges

legs hanging over the sides of the train, Puffing Billy Railway
The iconic Puffing Billy runs every day except Christmas Day.

The beauty of basing myself in the Yarra Valley is how close everything feels. In barely half an hour I’m in the Dandenong Ranges, swapping vineyards for towering mountain ash and fern-filled gullies. The small villages of Olinda and Sassafras burst with cosy teahouses, antique stores and boutiques selling clothing and handmade body care items.

I’m drawn to RJ Hamer Arboretum – Latin for ‘a place for trees’. Having grown up among tall trees, I’ve always taken comfort in their presence, so this visit feels like a return of sorts. A stroll along the trails offers a choice: wide open views across patchwork paddocks below, or shaded paths that lead you deeper into the quiet hush of the peaceful forest.

The following day, I settle into a quiet corner on the balcony of Paradise Valley Hotel in Clematis and soon hear Puffing Billy’s whistle and steady chuff as the steam train climbs towards town. Puffing Billy is one of Australia’s most beloved steam trains, running through the Dandenong Ranges on a narrow-gauge track. It’s famous for its open carriages where passengers can sit with their legs hanging over the sides as the train chugs through the forest. This is the perfect spot to wave to those on the train.

After my midweek break, I find my inbox still full and my to-do list not in the least shrunken, just shifted from one task to another. But I return to my home office feeling lighter, clearer and with a smug satisfaction I’d stolen back a little time for myself. A midweek wind-down made all the difference.

A traveller’s checklist

Staying there

Balgownie Estate offers everything from cellar door tastings to spa treatments and fine dining – all without leaving the property.

Playing there

the TarraWarra Museum of Art, Yarra Valley
Visit the TarraWarra Museum of Art. (Image: Visit Victoria)

Wander through Alowyn Gardens, including a stunning wisteria tunnel, then explore the collection of contemporary artworks at TarraWarra Museum of Art . Cycle the Yarra Valley with COG Bike to visit local wineries and cellar doors.

Eating and drinking there

Olinda Tea House offers an Asian-inspired high tea. Paradise Valley Hotel, Clematis has classic pub fare, while the iconic Yering Station offers wine tastings and a restaurant with seasonal dishes.

seasonal dishes at the restaurant inside Yering Station
The restaurant at Yering Station showcases the best produce of the Yarra Valley. (Image: Visit Victoria)