The truth about shark diving

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Shark diving Port Lincoln appears in as many nightmares as it does bucket lists.  Alissa Jenkins finds out that diving with great whites is confronting… but not for the reasons you’d expect.

“I tried to gouge his eyes out, which made him loosen his jaws, but as I attempted to push myself away my hand disappeared back into his mouth. Before he could bite my hand off I pulled it back, ripping it across the teeth – I received 97 stitches in that hand, with only one tendon left."

 

This is the story of Rodney Fox – the South Australian spearfishing champion who was attacked by a shark in 1963, just a couple of peninsulas east of where we are now. Thanks to a thriving tuna industry and nearby seal colonies on the Neptune Islands, this area – just off Port Lincoln – is what Fox calls “the best restaurant in Australia for great whites".

 

Unfortunately, he tells me this half an hour before I’m to dive into the water.

 

“As well as my hand, every rib in the left side of my chest got broken, my lung had been punctured and I ended up with over 500 stitches," he adds.

 

Oh good, that’s comforting…

After the attack

Now a grey-haired grandfather, many decades have passed since Fox’s ordeal, which changed his life far beyond a patchwork of bodily scars. Even more miraculous than surviving the attack itself, Fox shook off the trauma, quit his job as a life insurance salesman, and dedicated his life to trying to understand sharks through research and filmmaking, later becoming a leading advocate to protect great whites from extinction.

 

“There was a saying that the best shark is a dead shark, but I didn’t really feel that way," Fox says, twiddling his thumbs. “I mean, I wasn’t real happy with the shark that bit me, but I’d seen the ocean and how beautiful it was. I thought there’s got to be more to it than just fear, hate and killing."

 

A wave of excited shouting sweeps inside from the stern. It’s out there that a steel cage is suspended from the boat, bobbing below the ocean surface, which the borderline insane climb into to come face-to-face with great whites. Inspired by a visit to the zoo shortly after his attack, Fox initially built the contraption so he could examine his attacker in relative safety.

 

Soon researchers and filmmakers began travelling from around the globe to experience his shark cage, including the Hollywood crew behind a little film named Jaws. Then in 1976 after growing requests from the public, Rodney Fox Shark Expeditions became the first Australian operator to take game travellers into the shark’s domain. Since then it has become a popular bucket-list experience, luring in a motley bunch from 20-something thrill-seekers and suburban mums, to celebrities like Karl Pilkington (à la An Idiot Abroad). For some ungodly reason, I’ve agreed to join them.

Shivering in anticipation

Now at the stern, shivering in a wetsuit, I’m the last guest to take the plunge. Almost as disconcerting as the silvery fins slicing through the water is the lack of fear in anyone else onboard. After all, these are prehistoric predators with killing abilities so finely attuned they’ve hardly changed over the last million years. I’m a rapid heartbeat away from adding to the burley that’s already luring the sharks closer.

 

Teetering onto the platform, quietly waging deals with the gods, Fox’s voice rings through my skull – “I remember looking down through the water, red from my blood, and seeing this big head coming towards me with those big teeth."

 

Cripes, this is not what I signed up for… Alas, I bite down on the regulator (linked to an oxygen tank on board), climb onto the cage’s ladder and like a jelly-legged newborn donkey, shake my way down.

 

Icy water and bubbles rush around my head, which soon clear to reveal a cobalt-coloured underworld. All is silent bar the thudding heartbeat in my ears. I inch my way around the inner rail of the cage (large enough to fit four), and settle beside a window. As I try to steady my breath, shiny schools of jack mackerel and silver trevally flitter above, nibbling at the bundles of bait floating next to the cage.

Meeting Scarface

Then out of the corner of my mask emerges the makings of nightmares. Over four metres long and almost as wide, he silently glides in, jaws agape, with those black deadpan eyes. I’m paralysed with fear. A regular in these parts, he’s known to crew as Scarface. No more than a metre away, he drifts past, bypassing the cage straight to the bait where he takes a chomp before slowly returning to the depths of the sea floor. I barely register as a blip on his radar.

 

Somehow, Fox’s claims that great whites “aren’t the menacing man-eaters that people think they are", seems to have some validity. The flood of terror is replaced by perplexity and for the next half-an-hour I forget any paranoia and take it in – their world. It’s a bizarrely peaceful world, too. Beams of sunlight break through the water illuminating the lustrous scales of passing fish, which Scarface isn’t interested in either. He moves slowly, serenely, disappearing for minutes at a time, only re-emerging to inspect fresh bait.

 

I notice a tag in his side too, a device used to track his whereabouts as part of the Rodney Fox Research Foundation. Cage diving is only one arm of Fox’s legacy, now headed by his son, Andrew. The foundation, dedicated to studying migration patterns and breeding habits, is what earned the Foxes permission to regularly throw bait into the water to attract sharks – a privilege granted to only two operators in the country.

 

Meanwhile two bite-sized fish are swimming either side of Scarface’s nose – presumably the two most nervous fish in Australia. Later Fox explains, “it’s a symbiotic relationship they share", where the small fish clean the shark in return for protection from larger fish. They follow Scarface around like schoolyard sidekicks, but he doesn’t seem to mind. Indeed he seems rather relaxed about the whole thing. Decidedly unlike the crazed depictions seen all too often on TV.

 

Not much is known about great white sharks, even today. While the world’s other great predators like lions and bears have, for the most part, been understood through extensive research, sharks remain a mystery. What we do know, however, is that they’re not on a murderous rampage as Jaws might’ve suggested (what a great white lie that was). As Fox puts it, they’re just badly misunderstood creatures, doing their job of cleaning up the sick and the slow.

 

“They’re a necessary part of any ocean ecosystem, applying pressure where it’s needed to keep the balance," he says. “And they have a right to survive rather than be killed off out of fear."

 

To that end, more research is required – something Fox is well underway with. At the same time, however, public perception of these majestic creatures needs a major overhaul. Maybe we could all do with a 30-minute face-to-face with Scarface.

The details

Getting there
Rodney Fox Shark Expeditions depart from Port Lincoln’s marina, a 650-kilometre drive west of Adelaide. But we suggest a 30-minute flight straight across Yorke Peninsula – Regional Express and QantasLink regularly service Port Lincoln airport. lowereyrepeninsula.sa.gov.au

 

Need to know
• In summer, guests can choose between two- and three-night expeditions, while in winter there are four- and eight-night expeditions. Prices start from $995 per person.

• No diving experience is required beforehand as the oxygen tank remains on board and you’re no more than three metres down (the cage is suspended just below the water surface). Qualified SCUBA divers, however, can go beyond surface diving and experience the ocean floor option. That is, where the cage is lowered down onto the ocean floor for a more intimate and up-close experience.

• All gear can be hired, including wetsuit, mask and weightbelt. The main thing you need to pack is anti-seasickness tablets.

• Rodney Fox’s autobiography Sharks, The Sea and Me is out December 2013.

 

Contact
08 8363 1788; rodneyfox.com.au

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8 experiences that prove The Bellarine is the ultimate multi-gen getaway

No matter your age and no matter your interests, Victoria’s coastal Bellarine region makes for a memorable getaway for the whole family.

Curving into Port Phillip Bay and extending south from Geelong, The Bellarine is a gorgeous coast-meets-country destination. It’s a captivating mix of beachside towns, rolling farms and vineyards, effortlessly cool eating and drinking spots and coastal vistas that seem to stretch beyond the horizon.

Among its many highlights is a plethora of family-friendly activities to suit all ages and all interests. Here’s your guide to the ultimate Bellarine getaway guaranteed to keep every generation happy.

1. Tuckerberry Hill Farm

Tuckerberry Hill Farm
Pick your own fruit at Tuckerberry Hill Farm.

There may be no better way to spend an early morning than by foraging and feasting on your own bounty of berries. At Tuckerberry Hill Farm , you can pick blueberries, strawberries and stone fruit from November through March. Take them home or enjoy on the farm’s sun-dappled grounds.

Tuckerberry also has a regular market selling farm-fresh produce, plus an inviting on-site cafe doing light lunches, drinks, home-baked treats and condiments – many of which incorporate the farm’s own harvest.

2. The Oxley Estate

The Oxley Estate
Wake up to the neighbours.

A memorable holiday starts with a memorable place to stay, and The Oxley Estate delivers. Situated in the relaxed coastal town of Portarlington, the sprawling site offers thoughtfully styled rooms and activities that’ll keep both parents and kids entertained.

Wander the fragrant rose gardens, olive grove and fruit-laden orchards. Meet the resident alpacas, donkeys, goats, sheep, chickens and ducks. Challenge your crew to a round of giant chess or mini golf. Or cool off in the shimmering saltwater pool after a busy day of exploring.

Different room types cater to different groups, with the largest able to comfortably sleep eight.

3. Oneday Estate

Oneday Estate
Taste small batch wines at Oneday Estate.

Oneday Estate is a must-visit. The winery lets you try small-batch, estate-grown shiraz, pinot noir and riesling. It’s also a vibrant and character-filled Sunday lunch spot.

The on-site eatery and bar hosts weekly Sunday Sessions accompanied by tunes from local musicians, a buzzy atmosphere and flavour-packed food and drink. Order a round of delicious woodfired pizzas with toppings to suit all tastes, alongside a glass of Oneday’s signature wine.

The restaurant is also a sight to behold, an eclectic stone-and-timber hall crafted from recycled materials and 100-year-old relics repurposed from the surrounding region.

4. BIG4 Ingenia Holidays Queenscliff Beacon

BIG4 Ingenia Holidays Queenscliff Beacon
Kids will love BIG4 Ingenia Holidays Queenscliff Beacon.

BIG4 holiday parks are renowned for their all-ages appeal, and BIG4 Ingenia Holidays Queenscliff Beacon in the coastal enclave of Queenscliff is no different. The pool and gym are a given, but there’s also a playground, pickleball and basketball courts, a jumbo-sized jump pad, an interactive games arena and an indoor games room equipped with toys, activities and entertainment.

The diverse range of accommodation spans compact studios designed for three guests, all the way up to expansive beach houses accommodating up to 10, providing comfort and flexibility to suit every size of family.

5. Bellarine Railway

Bellarine Railway
Take a journey aboard the Bellarine Railway.

If your entourage includes any locomotive enthusiasts, book a journey aboard the Bellarine Railway . The more than 100-year-old steam train transports you to a bygone era and takes you through the rolling farmland and windswept coastal landscapes that make The Bellarine so beautiful.

The Swan Bay Express is an easy 45-minute ride perfect for younger passengers (and even allows dogs on board), or you could opt for a themed trip. There are seasonal events like the Polar Express (a festive favourite in the lead-up to Christmas), along with the Blues Train (a high-energy experience of live music and dancing) and the Q Train (a roving fine-dining feast celebrating regional produce).

6. The Dunes

waiter holding desserts at The Dunes, the bellarine
Save room for dessert. (Image: Visit Vic)

The Dunes offers the perfect balance of polished and playful, a breezy beachside bar and restaurant that appeals to adults and kids alike.

Feast on moreish snacks, share plates and mains from the Italian-inspired menu, or a selection of San Marzano-topped pizzas fresh from the wood-fired oven. Pair your meal with a classic cocktail, an ice-cold beer or a glass from the generous drinks menu, which brims with local drops. Little ones are well catered for with a line-up of kid-approved meals for breakfast and lunch.

If you’re simply swinging by en route to the family-friendly beach, grab a bite at The Dunes’ beachside kiosk before strolling down for a paddle or surf.

7. Sea All Dolphin Swims

dolphins playing in The Bellarine
Spot the locals with Sea All Dolphin Swims. (Image: Visit Vic)

The sparkling waters around The Bellarine are home to dolphins, fur seals, little penguins, humpback and southern right whales, plus a flurry of seabirds. Sea All Dolphin Swims lets you see some of these magnificent animals up close aboard one of their small-group vessels.

Head out on a sightseeing tour and spot local wildlife darting around the boat, or dive right in with a swim adventure tour. You’ll be swimming alongside dolphins and seals in their natural habitat – a bucket-list experience you won’t forget fast.

Swimming and snorkelling gear is provided, and guides are trained to ensure a gentle, eco-friendly encounter for both swimmers and sea creatures.

 8. Jack Rabbit

aerial of jack rabbit winery and vineyard
Everyone has a menu to enjoy at Jack Rabbit. (Image: Visit Vic)

Jack Rabbit is a one-stop dining destination, with a casual cafe and refined restaurant in one place.

If your mood leans laid-back, the House of Jack Rabbit is a lovely spot for brunch, lunch or dinner. The cafe serves a produce-driven all-day menu filled with seasonal mains, generous sharing platters and a playful kids menu to suit even the pickiest of eaters.

If you’re after something more elevated, Jack Rabbit Restaurant does plates that change with the seasons and incorporate plenty of local produce. Even younger guests are well catered to, with a considered yet familiar kids’ menu that’s just as vibrant as the grown-up one.

To start planning your trip or for more inspiration, head to visitgeelongbellarine.com.au