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Win a $5270 3-night luxury Ballarat getaway

Here’s your chance to win a luxurious three-night getaway in historic Ballarat.

Entries have now closed.

Discover the elegance of Ballarat with a three-night indulgent getaway — worth up to $5270! Enter now for your chance to discover this brilliantly unexpected destination. Where the past, present, culture and creativity collide.

Read the general competition terms and conditions before you enter.

What’s included?

The elegant green interiors of Hotel Vera set the tone for a luxurious stay included in the Ballarat Giveaway.
Discover modern luxury during your three-night stay at Hotel Vera. (Credit: Visit Victoria)
  • $1600 voucher for a three-night stay at luxe Hotel Vera, including daily breakfast and a dinner at Babae, the hatted onsite restaurant
  • $700 voucher for a Signature Spa Journey for two at the acclaimed Ballarat’s Sanctuary Day Spa
  • $620 voucher for a long lunch at Black Cat Truffles, including a Meredith Wines tasting and transport in a beautiful 1974 Rolls-Royce with Silver Mink Tours
  • $250 voucher for iconic hatted restaurant Mr Jones
  • $200 voucher for Johnny Alloo cafe
  • $200 voucher for dinner at speakeasy-style Grainery Lane
  • $1200 Webjet voucher for flights and $500 Rentacar voucher

About the prize

A serene moment at Ballarat’s Sanctuary Day Spa, part of the indulgent experiences in the Ballarat Giveaway.
Relax and recharge at the acclaimed Ballarat’s Sanctuary Day Spa. (Credit: Einwick)

Today, Ballarat is a UNESCO City of Crafts and Folk Art and a thriving regional centre filled with charm, energy and originality. From eclectic architecture to world-class arts and culture, vibrant artisanal offerings to a lively restaurant and bar scene, there’s truly something for everyone. Open your mind to Ballarat – it will create unexpected moments and uplifting experiences for every visitor.

Enjoy the ultimate indulgence with a $5,270 prize package featuring the very best of Ballarat’s fine dining, relaxation and boutique charm.

Stay in style with a $1,600 voucher for a three-night escape at the luxurious Hotel Vera, complete with daily breakfast and dinner at its hatted restaurant Babae. Unwind with a $700 Signature Spa Journey for two at the acclaimed Ballarat’s Sanctuary Day Spa, then savour a gourmet long lunch at Black Cat Truffles, including a Meredith Wines tasting and private transport in a 1974 Rolls Royce courtesy of Silver Mink Tours.

Continue your culinary adventure with a $250 voucher for the iconic hatted Mr Jones, a $200 voucher for the stylish Johnny Alloo café, and a $200 voucher for dinner at Grainery Lane, a speakeasy-style favourite.

To complete your luxurious escape, enjoy a $1,200 Webjet voucher for flights and a $500 Rentacar voucher to explore the region at your leisure.

A gourmet spread from Black Cat Truffles showcasing the region’s finest flavours, featured in the Ballarat Giveaway.
Savour Ballarat’s rich flavours. (Credit: Einwick)

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The best places to wine and dine across regional Victoria

    Lara PiconeBy Lara Picone
    There’s no shortage of exceptional eateries in regional Victoria. From casual classics to finely tuned fine diners, here’s our pick of the plentiful bunch.

    Le Foyer Brasserie, Bendigo

    French plate at Le Foyer Brassiere, Bendigo
    Le Foyer serves upscale French fare.

    From the owners behind Bendigo’s beloved The Woodhouse comes this newly opened elegant French bistro. It’s all about welcoming warmth at this city fine diner, after all Le Foyer , translates to ‘the hearth’ in French. A place to linger in the chic, Parisian-style salon, the menu unfurls in the classics, from beef bourguignon to steak frites and mille-feuille.

    Riverbank Moama, Murray River

    seafood plate at Riverbank Moama, Murray River
    Dine on the banks of the Murray at Riverbank Moama. (Image: Cindy Power Photography)

    If you’re journeying on or beside the Murray, it’s only fitting that you dine by its banks. This nature-nestled restaurant by the river is idyllic for a long, sun-filled lunch. The menu is an unfussy playlist of the hits served with a seasonal spin – and the mood is as gently flowing as the nearby water.

    Felix, Geelong

    a bartender mixing up drinks at Felix, Geelong
    Felix offers a relaxed French bistro experience. (Image: Cameron Murray Photography)

    Soft brown banquettes, walnut hues and a terrazzo bar welcomes with relaxed French bistro vibes at Geelong’s Felix . But really, it’s the collage of simple, seasonal flavours that make this restaurant an easy-going favourite. Come for brunch or dinner; vegans are welcomed with a dedicated menu.

    The Perch, Lavers Hill

    a plate of food at The Perch, Lavers Hill
    Savour the seasonal menu at The Perch.

    A laid-back classic of the Great Ocean Road, The Perch at Lavers Hill welcomes those taking a pause from the serpentine drive. Lunch in the warm-wood dining room is accompanied by vineyard vistas and fleeting cameos from native birds.

    The Shared Table, Ballarat

    The Shared Table, Ballarat
    The Shared Table in Ballart.

    If you go for the ‘Dine without Decision’ option at this beloved eatery , you’re free from the tyranny of food envy with a chef-selected procession of dishes that highlight the bounty of the Midwest region. Think mochi gnocchi with pumpkin and XO or Western Plains pork cotoletta.

    Barragunda Dining, Mornington Peninsula

    Paddock-to-platedining at Barragunda Dining, Mornington Peninsula
    Paddock-to-plate dining at its finest. (Image: Arianna Harry Photography)

    This fine diner , which opened in early 2025, has been lauded as one of the region’s most ambitious and significant openings in recent years. Set on a 400-hectare, cliffside Cape Schanck property that delivers the kitchen with a cornucopia of produce, it’s elegant and honest paddock-to-plate dining at its most refined.

    Mount William Station, Grampians

    plating a dish at Mount William Station, Grampians
    Dine on elevated seasonal and local produce at Mount William Station. (Image: Phil Hocking)

    Whether you’re staying at this luxe historic station or just swinging in for dinner with friends, the shared table vibe here is country hospitality at its most welcoming and elevated. Seasonal and local produce guides chef Dean Sibthorp’s hand for plates finessed with the mountain-fresh flavour of the Grampians.

    Emerald City, Yarra Valley

    a curated plate at Emerald City, Yarra Valley
    Emerald City offers a curated dining experience that is wonderfully intimate.

    You’re certainly not in Kansas anymore when you slip behind the emerald curtain from Cavanagh’s Whiskey and Alehouse to the diminutive Emerald City . Allusions to the fraudulent wizard and Dorothy aside, this acutely intimate four-seat diner is a curated experience worthy of a road trip. As you may imagine, bookings are essential.

    du Fermier, Trentham

    dining at du Fermier, Trentham
    du Fermier is Trentham’s exquisite French fine diner. (Image: DJN Photography)

    Annie Smithers’ intimate, farmhouse-y French fine diner is not at all new, but it is every bit iconic. It’s long attracted food-lovers to its charming dining room for a set menu that undulates with the seasons. If you’re a gourmand to your core, book into one of Annie’s delightfully informal masterclasses.

    Messmates Dining, Gippsland

    diners at Messmates Dining, Gippsland
    Inside Messmates Dining. (Image: Fotoarco)

    This Warragul diner’s menu is a well-arranged collection of delicious, farm-forward morsels crafted, quite simply, to delight. Dishes such as French onion dip scooped onto nigella seed crackers and fresh-made pasta tossed with a black pepper and butter emulsion are all about balanced, enjoyable flavours paired with good wine.