Your quick guide to the Twelve Apostles on the Great Ocean Road

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Discover everything you need to know about the Twelve Apostles before your next trip on the Great Ocean Road.

A rare geological phenomenon that has inspired awe and wonder for generations, the Great Ocean Road’s Twelve Apostles are one of Australia’s most well-known and visited attractions.

A true highlight of a drive along the Great Ocean Road, seeing the monumental rock formations known as the Twelve Apostles is one of those travel ‘must-dos’ that you genuine must do. Standing on the windswept coast of Victoria to take in the extraordinary sight of these ancient landmarks that rise stoically out of the Southern Ocean is worth the 4.5-hour drive along the Great Ocean Road from Melbourne.

Whether you see them at sunrise, dusk or in the middle of the day, you’ll be glad you travelled to see what all the fuss is about. Read on to find out how to make it happen.

What are the Twelve Apostles

The Twelve Apostles are an offshore collection of limestone stacks along the Great Ocean Road. Estimated to be around 20 million years old, this sculpted coastline originated when billions of tiny marine skeletons accumulated on the ocean floor, gradually creating limestone formations. As the ocean retreated, the cliffs were exposed above the sea level.

Twelve Apostles in Australia at sunset
The limestone stacks have been shaped over millions of years. (Image: Visit Victoria)

The wild and wilful Southern Ocean gradually eroded the softer limestone, forming caves in the cliffs, which eventually became arches. When they collapsed, rock islands up to 65 metres high were left isolated from the shore. This process also created a host of other natural features including Pudding Basin Rock, Elephant Rock, Mutton Bird Island, Thunder Cave, Bakers Oven, London Bridge and the Grotto.

The Baker's Oven in Twelve Apostles, Great Ocean Road
The Baker’s Oven is known for its unique landscape. (Image: Visit Victoria)

Where are the Twelve Apostles

Located on Australia’s southern coastline in the Port Campbell National Park, Victoria, the Twelve Apostles are a popular stop on the iconic Great Ocean Road drive. Just 10 minutes from the town of Port Campbell, if you are driving you will need to park at the dedicated Twelve Apostles carpark and walk to the lookout by following the signs along the path.

a staircase leading to the lookout of the Twelve Apostles at sunset
Walk to the lookout for a better view of the Twelve Apostles. (Image: Visit Victoria)

This is a somewhat isolated location, so come prepared with everything you need. However, there is toilet access and a kiosk here open 7 days a week during the day, offering hot and cold drinks and souvenirs to take home. Otherwise, bring your own snacks or stop in Port Campbell for lunch.

an aerial view of The Baker's Oven in Twelve Apostles, Great Ocean Road
See other notable features of the rock islands, including the Baker’s Oven. (Image: Visit Victoria)

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History of the Twelve Apostles

Until the 1960s the formations were called the Sow and Pigs – Mutton Bird Island being the sow and the stacks the piglets. Then, in a flash of marketing brilliance, they were renamed the Apostles. By some divine intervention, the name soon evolved into the Twelve Apostles – even though you could only see nine at the time.

the Twelve Apostles in winter
In winter, the otherworldy landscape is nothing short of spectacular. (Image: Visit Victoria)

But how many you can count depends on where you stand and what you include. There are actually as many as 30 stacks stretched along the coast, but not all are visible from the viewing areas. It’s a work in progress.

the limestone stacks of Twelve Apostles from above
These magnificent stacks are stretched along the coast. (Image: Visit Victoria)

In 2005, one of the Apostles had its last supper. Onlookers reported that the stack shuddered, fractured and then slid into the ocean. The Twelfth Apostle (known as Judas) went from a magnificent 50-metre stack to a pile of rubble in seconds. Then in 2009, another rock came crumbling down. Although not as dramatic an exit as the Judas, this small formation eroded due to weather conditions. Located out the back near Razorback Lookout, this was the most recent Apostle to have fallen.

Twelve Apostles at sunset
Witness the breathtaking beauty of the Twelve Apostles. (Image: Visit Victoria)

Getting to the Twelve Apostles

If you’re located in Geelong, lucky you! You’ve only got a 2-hour road trip ahead. Travelling from Melbourne? You’ve got a 3-hour drive inland to reach the rocks. If you’re willing to tack on another hour to the journey, take the Great Ocean Road for some spectacular scenic views.

an aerial view of a car passing by the London Bridge, Great Ocean Road
The Twelve Apostles are a popular stop on the iconic Great Ocean Road. (Image: Visit Victoria)

A 10-minute drive from Port Campbell, you will need to park at the dedicated Twelve Apostles carpark and walk to one of the lookouts which can be accessed via a signed pathway. If you’re using a pram or wheelchair follow the signs to access the lower viewing platform.

a scenic landscape of the Twelve Apostles, Great Ocean Road
Take the Great Ocean Road for some spectacular scenic views. (Image: Visit Victoria)

Depending on where you’re located, day tour packages to the Twelve Apostles are a great option if you don’t drive or just prefer sitting back and relaxing instead of downloading directions.

the eucalypt trees at Otway Rainforest, Great Ocean Road
Stop by the ancient Otway Rainforest. (Image: Visit Victoria)

Sightseeing Tours Australia offers a day trip to the Great Ocean Road and the Twelve Apostles. With CBD and St Kilda pick-ups, this bus will take you along the breathtaking coastline, stopping at popular beaches, seaside towns, the Otway Rainforest (with the tallest eucalyptus trees in Australia) and of course, the Twelve Apostles before you are whisked back to Melbourne. It’s a big day filled with blockbuster sights – a great option if you’re short on time or prefer not to drive.

the Triplet Falls in the Great Otway National Park
Spot the stunning cascades of the Triplet Falls in the Great Otway National Park. (Image: Visit Victoria)

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Other ways to experience the Twelve Apostles

If you’re up for an adventure, there are also guided walking tours that head out to the landmark. Book in with the Aus Walking Co. and you’ll get to enjoy a 4-day, immersive walks along the coast, bedding down in a private eco-lodge each night. If you feel comfortable walking up to 7 hours in a day, then you won’t want to do this trip any other way.

the Great Ocean Walk
Take an mmersive walk along the coast. (Image: Visit Victoria)

Prefer to walk and camp without a guide? Great Ocean Road Shuttles offers camping assistance (food and water drops, luggage transfers), camping gear hire and a shuttle service to support your journey.

Twelve Apostles from Gibson Beach
Head to Gibson Beach to see the stacks from a different perspective. (Image: Visit Victoria)

If you want to make the most of this experience and don’t mind splashing a bit of cash, then book yourself in for a scenic flight with 12 Apostles Helicopters to take in the famous landmark from above.

a scenic flight above the Twelve Apostles, Great Ocean Road
Take in the beauty of the rock formations from above. (Image: Visit Victoria)

In just 15 minutes of flight time you’ll be able to see the Twelve Apostles, Loch Ard Gorge, The Sentinel, The Arch and London Bridge from a point of view you’ll never forget.

the London Bridge from above on a scenic flight with 12 Apostles Helicopters
Capture the London Bridge on a scenic flight with 12 Apostles Helicopters. (Image: Visit Victoria)
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Jo Stewart
Jo Stewart is a freelance features writer who pens stories about nature, pop culture, music, art, design and more from her home in the Macedon Ranges of Victoria. When not writing, you can find her trawling through vinyl records and vintage fashion at op shops, antique stores and garage sales.
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8 towns in Victoria’s Heartland that will delight your tastebuds

(Image: Visit Victoria)

    Jade Raykovski Jade Raykovski
    Get out of the city and close to nature in Victoria’s Heartland, one of Australia’s finest food-producing regions. 

    This fertile area is abundant in natural beauty, rich volcanic soils, mineral-rich waters, artisan producers and farm fresh produce. In towns spanning the Central Goldfields, Macedon Ranges and surrounds, just a short drive or easy train ride from Melbourne, you can taste a plethora of incredible food and world-class wine in these best of Victoria’s Heartland food regions. 

    1. Daylesford

    Lake House Restaurant, Daylesford
    Dine on the multi-course fare served at the elegant and light-filled Lake House Restaurant. (Credit: Visit Victoria)

    Warm and inviting, fans of Japanese cuisine should make a beeline for Kadota. Settle in for Japanese flavours, in cocktail glasses and on the plate, that have been carefully produced using seasonal local ingredients.

    For those who love a farm-to-table moment, Sault is the place to be. Fresh ingredients – directly from the restaurant’s kitchen gardens, or from regional organic farms and producers – are crafted into a delicious seasonal menu by Chef Hat-awarded Head Chef Jack Powlay.

    Boasting gorgeous water views from its location on the banks of Lake Daylesford, Boathouse Restaurant is perfect for an elevated dining experience.

    For a special treat, a visit to the two-chef-hatted restaurant at the Lake House is a must. Savour beautiful views and a seasonal menu championing small-scale local suppliers and their own farm just 10 minutes away. 

    2. Hepburn Springs

    If you're exploring Victoria food regions to visit, Surly Goat is one restaurant you won’t want to miss.
    Tuck into hearty, farm-fresh flavours. (Image: Visit Victoria)

    Taking cues from its Swiss-Italian roots and the area’s produce, the picturesque Lavandula Farm houses a seasonal trattoria, rustic wine bar, and a new deli and larder inside the original Shepherd’s Flat Post Office. 

    For another dining destination immersed in the area’s history, visit The Hepburn Pavilion café at Hepburn Bathhouse. Brunch, lunch, scones and house-made cakes are served under the vaulted ceiling of this Edwardian heritage-listed building. 

    And while The Surly Goat may have a farm-like ring to it, it’s in fact a homely restaurant that takes seasonality seriously. Chef David Willcocks heads up an ever-changing set menu celebrating local and small-scale regenerative producers. 

    3. Trentham

    Add Sisko Chocolate to your list of Victoria food regions to visit for a sweet stop along the way.
    Satisfy your sweet cravings with handcrafted treats. (Image: Sisko Chocolate)

    No trip to an Aussie regional town is complete without a stop at the pub. Pig & Whistle Hotel sits surrounded by farmland. Soak it in from the locally beloved beer garden. Here, pub classics include a parmigiana with an Irish twist.  

    For a more refined experienced, dine at du Fermier, where chef and owner Annie Smithers crafts a weekly menu of French farmhouse-style dishes, often sourcing ingredients from her nearby farm in Lyonville. 

    And if you have a sweet tooth, don’t leave town without a cheeky stop at Sisko Chocolate Studio, where owner Christina Tantsis has built a chocolate-lovers wonderland inside a stunning architectural space. Her handcrafted creations use couverture from Valrhona, a certified B Corporation, and the hot chocolates are positively sinful. 

    4. Woodend

    Kuzu Izakaya in woodend, daylesford
    Taste incredible Japanese cuisine at Kuzu Izakaya.

    Taste local drops in town at the family-owned Woodend Cellar and Bar – complemented by tapas and artisan platters featuring sourdough from the local bakery – or at 600 Above, a wine bar with a sunny courtyard and cosy fireplace serving small and large plates.  

    Nearby, Kuzu Izakaya is the go-to place for Japanese dining. Chef Eriko Pannam has crafted a moreish menu of creative and traditional dishes; think miso cream scallops and everyone’s favourite, Japanese fried chicken. 

    Mount Macedon Winery is another must-visit for wine connoisseurs. Enjoy a glass and wood-fired pizza on the deck, or opt for fine dining at their Cellar Door Restaurant.

    5. Kyneton

    Piper Street in Kyneton is overflowing with top-notch eateries. Take Prato, specialising in traditional Greek dishes and pinsa (a lighter, crispier version of traditional pizza); or the upscale Midnight Starling, where chef Steve Rogers serves French classics inside a historic building with bluestone cellar. 

    A little further down, The Piper Street Wine Company is a European restaurant and wine bar inside a gorgeous heritage building. Their evolving menu highlights one European country or region at a time, so there’s always something new to discover. Further along, Fook Shing delivers a flavour-packed Southeast Asian menu using local and regional Victorian produce.

    6. Castlemaine

    Blue cheese from Long Paddock Cheese.
    Discover rich, creamy cheeses crafted by a certified cow’s milk artisan cheesemaker. (Image: Long Paddock Cheese)

    Cafes, bars and restaurants have taken up residence inside this former Gold Rush town’s historic buildings. At The Mill Castlemaine – an 1870s woollen mill turned creative hub – you’ll find Long Paddock Cheese, a small-scale artisan cheesemaker that uses certified-organic cow’s milk from a nearby family-owned farm; and Das Kaffeehaus, a Viennese cafe serving traditional Austrian food with coffee from their small batch roastery. 

    Meanwhile, inside the Midland Hotel you’ll find the chef-hatted Bar Midland, founded by locals Loudon Cooper and Alexander Marano. Their monthly set menu celebrates Victorian producers who focus on sustainable land management, and often utilises indigenous food, introduced wild animals and weeds.

    7. Lancefield & Romsey

    A flatlay of food from Lost Watering Hole.
    Savour beautifully plated dishes in a relaxed setting. (Image: Visit Victoria)

    Art meets food and wine at Mount Monument, located just outside of Romsey. The beautiful vineyard is home to a sculpture park, cellar door and restaurant with a menu shaped by the Macedon Ranges’ rich seasonal produce.  

    In town, The 1860 Romsey has reimagined a 160-year-old hotel. Here, country pub charm meets modern bistro, with a menu that supports local at every opportunity (their Central Victorian Oakdale Black Angus steak is a winner).  

    A few minutes’ drive north, the Lost Watering Hole in Lancefield is a family-friendly brewery and restaurant crafting 100% naturally brewed beers. Their unusual names – No Dodo, Flightless, Big Roo – make sense once you learn Lancefield is the location of one of the richest deposits of megafauna fossils in Australia.

    8. Harcourt

    Lovely pastries from Hartcourt Produce & General Store.
    Treat yourself to buttery, house-made Danish pastries. (Image: Visit Victoria)

    Harcourt is famous for its apple orchards and cider production, and there’s no better place to visit than The Little Red Apple. At this roadside store, you can stock up on fresh crisp apples, ciders, vinegars, juices, and other gourmet products. 

    To taste more local delights, pop into the Harcourt Produce & General Store, renowned for their house-made danishes, or stop at Sutton Grange Winery where winemaker Chris Smales crafts wines using their organically grown estate fruit. Open on Sundays, it’s an idyllic spot to slow down over wine, pizzas and share plates. 

    Start planning your next outdoor adventure at victoriasheartland.com.au.