Great Valley Trail: the Great Alpine Road’s equally great bike trail

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Victoria’s most iconic cycling route, the Murray to Mountains Rail Trail, has finally reached the mountains, and in the great tradition of these things, they’ve left the best to last.

The 27-kilometre section between the beautiful town of Bright and the quirky village of Harrietville at the foot of the Australian Alps has been sealed, signposted and delivered. It shadows the Great Alpine Road, which winds and climbs through spectacular countryside in the leg between Myrtleford and Dinner Plain, but on the trail you’re more often in touch with Ovens River, meandering through and around forests and farms.

This leg is called the Great Valley Trail, and that’s a clue to its benevolent nature. Mountains may surround you but the rises on this track aren’t even molehills, and you’ll barely raise a sweat on the ‘uphill’ leg towards Harrietville.

Great Valley Road, VIC, Australia
The iconic Great Alpine Road now has an equally iconic bike trail.

Today we’re taking the cushier option. Having arranged a shuttle to take us to Harrietville, we get fitted out with wonders of modern cycling at Bright Electric Bikes. Simple to master and easy to ride, e-bike hire starts from $55 for a half-day, which means we’ve got oodles of time to stop and admire these great outdoors.

Manager Chris Hall says it takes around 90 minutes to do the trail but we reckon we’ll need double that, because from the starting point at Tavare Park we grab a coffee from Dolly’s caravan across the road, then take Chris’s suggestion of a short detour to the Tronoh Dredge Hole. This was the biggest bucket-dredge gold mine in the southern hemisphere in the 1940s and ’50s, but is now a spectacular swimming hole surrounded by forest and mountains – both are reflected in the cool water – with a shady picnic area and a 20-minute walking loop.

Dolly's Caravan, Great Valley Trail, VIC, Australia
Stopover at Dolly’s caravan across the road.

Early stages of the Great Valley Trail

For the first few kilometres, the trail shadows the Great Alpine Road, but with the river never far away we have cause to give way to ducks at one point. Then we navigate away from the road, crossing Ovens River, and we’re in farmland. Several magpies perched on a fence watch us scoot past, and a tiny robin swoops across the track. Later, we’re serenaded by a kookaburra.

Great Valley Trail, Cycling Path, VIC, Australia
Wind your way through forests along Ovens River on the Great Valley Trail.

If you’ve packed a cooler bag, you might pick up some fresh or smoked fish from Mountain Fresh Trout and Salmon Farm; otherwise, you can drop in when you’re back in the car for the Great Alpine Road drive. Soon we spot a pair of anglers in waders in the middle of the river, trying to catch their own. We also vow to check out Gunnadoo Berries on our return drive.

It’s a warm morning, but thankfully our motion produces a cooling breeze and we’re never far from a shady section. Eventually, we realise no one else is going our way, as every other cyclist is heading towards Harrietville. We had no idea this ride is easy in either direction, and the option of a full day’s trip to go both ways is recorded for next time.

Berries, Alpine Shire Council, Great Valley Road, VIC, Australia
Enjoy the local produce.

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Halfway on the Great Valley Trail

At Tom Bibby Bridge – one of the four new crossings built specifically for the trail – six alpacas and a donkey are munching on grass in a field, while an emu strolls around a neighbouring paddock.

Everything seems to grow well in this valley, and it’s one of the best places for chestnuts in Victoria. They hang distinctively in a grove at a point marked B11 – every kilometre has a post showing the distance to the trail’s respective start/finish points, so we know we’re more than halfway to Bright.

Cycling in the forest, Great Valley Road, Alpine Shire Council, VIC, Australia
You have plenty of time to stop and admire the great outdoors.

Just past Discovery Parks Bright, a series of tight bends through the forest adds a bit of frisson to the ride, and we need to be alert to the possibility of other cyclists around blind corners. There are no other hazards to speak of, bar a few low-hanging branches to brush tall riders’ helmets, or the occasional blackberry thorn poking out. Even a red-bellied black snake – not an aggressive species – taking the sun beside the track pays us no heed as we glide past.

With the dredge hole detour and stops for water and photos, we’ve taken three hours to make it back to Bright.

All things Bright

A sophisticated centrepoint for a Great Alpine Road experience, Bright is where the mountains start closing in on Ovens Valley, and you feel you can reach out and touch them from almost anywhere in town. You’d think the town got its name from the spectacular arboreal colour it displays every autumn, but it was in fact named for John Bright, a notable 19th-century British orator – he’s said to have popularised the phrase “to flog a dead horse" – who never visited the place.

Bright in Autumn, VIC, Australia
Bright is a sophisticated centrepoint for a Great Alpine Road experience.

It’s here, on the morning of our ride, that we fuel up with a heroic breakfast at Ginger Baker Cafe. Its Big Brekky is a sturdy assembly that will set you up for the day, although the lighter option of their house-roasted muesli with magnificent local berries is just as good. We decline the suggestion of a prosecco mimosa as a fortifier for the day ahead; our preferred drink is the excellent coffee, produced by another local hero, Sixpence Coffee. It shares a large retail space just off the main street with Reed &Co Distillery,  and this is where we come for afternoon post-ride flights of their six unique spirits: two classic gins made with botanicals from the local valleys, a pair of fascinating wine/gin blends, and blackberry and coffee-flavoured gin-based liqueurs.

Sixpence Coffee, Bright, VIC, Australia
Our preferred drink is the excellent coffee, produced by another local hero, Sixpence Coffee.

Celebrate with steak

After working up a healthy appetite, there are many restaurants in Bright to choose from. The triumph of completing the Great Valley Trail is to be celebrated with a hearty dinner at Sir Loin’s Bar & Grill, a basement bar and restaurant where, no surprise, steak is the star. Eye fillet, porterhouse, scotch fillet and wagyu sirloin – or even the giant 1kg King Island Tomahawk (for two) – can be ordered with any of seven sauces.

While there are plenty of things to do in Bright, we take a short walk back to our accommodation at The Glass Pinnacle, a large, luxurious two-bedroom apartment with decks on three sides from which we can soak up the mountain air and dwell on a trail well ridden.

Great Valley Trail, VIC, Australia
The triumph of completing the Great Valley Trail needs to be celebrated.

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Back on the road

Serious road cyclists would make mincemeat of the Great Alpine Road as they access its other pretty towns and villages, but it’s not known as one of Victoria’s best scenic drives for nothing. When heading up the valley from the Hume Freeway, Myrtleford is a beautiful place to rest a while. You immediately get a sense of Italian heritage, born of the immigrant families who settled here after the Second World War to grow tobacco. Now the locals have pivoted to wine, hops, berries, nuts and pumpkin seeds, making Myrtleford a convivial and family-focused place. Stop and discover the 70 tiny colourful artworks on the town’s Mosaic Trail, which follows Ovens River for a few kilometres.

Mosaic Art, Myrtleford, VIC, Australia
Discover the 70 tiny colourful artworks on the town’s Mosaic Trail.

Besides bicycles, Harrietville is often peppered with packs and poles of hikers ready to tackle a strenuous day’s walk up to the fabled Mt Feathertop. There are also plenty of gentle short walks around the village, or you can simply do your forest bathing with a latte or lager from the verandahs of the pubs and cafes.

True to its name, the Great Alpine Road will get you to Victoria’s highest spots, and from Harrietville it rises steeply to the Mt Hotham ski resort. But no matter what the season, the experience of being in nearby Dinner Plain, a modern village right in the heart of Alpine National Park, takes some beating. It has a range of hotel, chalet, B&B and apartment accommodation, plus a great assortment of hiking, riding and biking adventures.

Biking at the Great Valley Trail, VIC, Australia
Take in views of the rolling mountains at every turn.

Mount Beauty, a side trip off the Great Alpine Road – through the Tawonga Gap, with its spectacular lookout over the Kiewa Valley – sits at the base of Victoria’s highest peak, Mt Bogong. It has some rewarding bush trails, from the short loop track linking a pair of swimming holes known as Mermaid Beach and Rockpool, to the Mount Beauty Gorge Walk, which may involve some wading across the shallow river to reach an impressive canyon. But four legs can be better than two, so a day-long or multi-day horse trek is a great alternative.

Kiewa Point, Great Valley Road, VIC, Australia
Descent into the Kiewa Valley.

Plan your trip to Bright

There are so many more experiences, walks, rides, gourmet food, wine and spirit offerings, as well as incredible accommodation options and things to do in Bright and beyond. Read our travel guide to Bright and start planning your High Country escape.

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This scenic Victorian region is the perfect antidote to city life

    Craig Tansley Craig Tansley

    Video credit: Visit Victoria/Tourism Australia

    The Grampians just might be the ultimate antidote for the metropolis, writes one returning Aussie ready to disconnect from the modern world and reconnect to the Great outdoors.

    There are no kangaroos back in Chicago: they’re all here in the Grampians/Gariwerd. In the heart of the Grampians National Park’s main gateway town, Halls Gap, pods of eastern greys are eating grass beside my parked rental car beneath the stars. Next morning, when I see the backyard of my rented villa on the edge of town for the first time, there are kangaroos feeding beside a slow-moving creek, lined with river red gums.

    Five hundred metres up the road, 50 or so of them are eating by the side of the road in a paddock. I pull over to watch and spot three emus. Yellow-tailed black cockatoos fly overhead towards the tall green mountains just beyond town.

    ‘Kee-ow, keee-oww’… their calls fuse with the maniacal cackle of a kookaburra (or 10). Gawd, how I’ve missed the sound of them. Far above, a wedge-tailed eagle watches, and there you go: the ‘great birds of Australia’ trifecta, all half a kay from the town limits.

    Exchanging city chaos for country calm

    kangaroos near Halls Gap, Grampians National Park
    The park is renowned for its significant diversity of native fauna species. (Image: Visit Victoria/Robert Blackburn)

    I’ve come to the Grampians to disconnect, but the bush offers a connection of its own. This isn’t just any bush, mind you. The Grampians National Park is iconic for many reasons, mostly for its striking sandstone mountains – five ridges run north to south, with abrupt, orange slopes which tumble right into Halls Gap – and for the fact there’s 20,000 years of traditional rock art. Across these mountains there are more than 200 recorded sites to see, created by the Djab Wurrung, Jardwadjali and Gunditjmara peoples. It’s just like our outback… but three hours from Melbourne.

    I’ve come here for a chance at renewal after the chaos of my life in America’s third-largest city, Chicago, where I live for now, at the whim of a relative’s cancer journey. Flying into Melbourne’s airport, it only takes an hour’s drive to feel far away from any concept of suburbia. When I arrive in Halls Gap two hours later, the restaurant I’m eating at clears out entirely by 7:45pm; Chicago already feels a lifetime ago.

    The trails and treasures of the Grampians

    sunrise at Grampians National Park /Gariwerd
    Grampians National Park /Gariwerd covers almost 2000 square kilometres. (Image: Ben Savage)

    Though the national park covers almost 2000 square kilometres, its best-known landmarks are remarkably easy to access. From my carpark here, among the cockatoos and kangaroos on the fringe of Halls Gap, it only takes 60 seconds’ driving time before I’m winding my way up a steep road through rainforest, deep into the mountains.

    Then it’s five minutes more to a carpark that serves as a trailhead for a hike to one of the park’s best vantage points, The Pinnacles. I walk for an hour or so, reacquainting myself with the smells and the sounds of the Aussie bush, before I reach it: a sheer cliff’s edge lookout 500 metres up above Halls Gap.

    walking through a cave, Hollow Mountain
    Overlooking the vast Grampians landscape from Hollow Mountain. (Image: Robert Blackburn)

    There are hikes and there are lookouts and waterfalls all across this part of the park near town. Some are a short stroll from a carpark; others involve long, arduous hikes through forest. The longest is the Grampians Peaks Trail, Victoria’s newest and longest iconic walk, which runs 160 kilometres – the entire length of Grampians National Park.

    Local activities operator Absolute Outdoors shows me glimpses of the trail. The company’s owner, Adrian Manikas, says it’s the best walk he’s done in Australia. He says he’s worked in national parks across the world, but this was the one he wanted to bring his children up in.

    “There’s something about the Grampians,” he says, as he leads me up a path to where there’s wooden platforms for tents, beside a hut looking straight out across western Victoria from a kilometre up in the sky (these are part of the guided hiking options for the trail). “There are things out here that you won’t see anywhere else in Australia.” Last summer, 80 per cent of the park was damaged by bushfire, but Manikas shows me its regrowth, and tells me of the manic effort put in by volunteers from town – with firefighters from all over Australia – to help save Halls Gap.

    wildflowers in Grampians National Park
    Spot wildflowers. (Image: Visit Victoria)

    We drive back down to Halls Gap at dusk to abseil down a mountain under the stars, a few minutes’ walk off the main road into town. We have headlamps, but a full moon is enough to light my way down. It takes blind faith to walk backwards down a mountain into a black void, though the upside is I can’t see the extent of my descent.

    Grampians National Park at sunset
    Grampians National Park at sunset. (Image: Wine Australian)

    The stargazing is ruined by the moon, of course, but you should see how its glow lights up the orange of the sandstone, like in a theme park. When I’m done, I stand on a rocky plateau drinking hot chocolate and listening to the Aussie animals who prefer nighttime. I can see the streets of Halls Gap off in the distance on this Friday night. The restaurants may stay open until 8pm tonight.

    What else is on offer in The Grampians?

    a boat travelling along the Wimmera River inDimboola
    Travelling along the Wimmera River in Dimboola. (Image: Chris McConville)

    You’ll find all sorts of adventures out here – from rock climbing to canoeing to hiking – but there’s more to the Grampians than a couple of thousand square kilometres of trees and mountains. Halls Gap may be known to most people, but what of Pomonal, and Dimboola, and Horsham? Here in the shadow of those big sandstone mountains there are towns and communities most of us don’t know to visit.

    And who knew that the Grampians is home to Victoria’s most underrated wine region? My disconnection this morning comes not in a forest, but in the tasting rooms and winery restaurants of the district. Like Pomonal Estate, barely 10 minutes’ drive east of Halls Gap, where UK-born chef Dean Sibthorp prepares a locally caught barramundi with lentil, pumpkin and finger lime in a restaurant beside the vines at the base of the Grampians. Husband-and-wife team Pep and Adam Atchison tell me stories as they pour their prize wines (shiraz is the hero in these parts).

    dining at Pomonal Estate
    Dine in a restaurant beside vines at Pomonal Estate. (Image: Tourism Australia)

    Three minutes’ drive back down the road, long-time mates Hadyn Black and Darcy Naunton run an eclectic cellar door out of a corrugated iron shed, near downtown Pomonal. The Christmas before last, half the houses in Pomonal burnt down in a bushfire, but these locals are a resilient lot.

    The fires also didn’t stop the construction of the first art centre in Australia dedicated to environmental art in a nature-based precinct a little further down the road (that’s Wama – the National Centre for Environmental Arts), which opened in July. And some of the world’s oldest and rarest grape vines have survived 160 years at Best’s Wines, outside the heritage town of Great Western. There’s plantings here from the year 1868, and there’s wines stored in century-old barrels within 150-year-old tunnels beneath the tasting room. On the other side of town, Seppelt Wines’ roots go back to 1865. They’re both only a 30-minute drive from Halls Gap.

    Salingers of Great Western
    Great Western is a charming heritage town. (Image: Griffin Simm)

    There’s more to explore yet; I drive through tiny historic towns that barely make the map. Still part of the Grampians, they’re as pretty as the mountains behind them: full of late 19th-century/early 20th-century post offices, government offices and bank buildings, converted now to all manner of bric-a-brac stores and cafes.

    The Imaginarium is one, in quirky Dimboola, where I sleep in the manager’s residence of an old National Australia Bank after a gourmet dinner at the local golf club, run by noted chef and teacher, Cat Clarke – a pioneer of modern Indigenous Australian cooking. Just south, I spend an entire afternoon at a winery, Norton Estate Wines, set on rolling calico-coloured hills that make me think of Tuscany, chit-chatting with owners Chris and Sam Spence.

    Being here takes me back two decades, when I lived here for a time. It had all seemed as foreign as if I’d driven to another planet back then (from Sydney/Warrane), but there seemed something inherently and immediately good about this place, like I’d lived here before.

    And it’s the Australian small-town familiarity of the Grampians that offers me connection back to my own country. Even in the better-known Halls Gap, Liz from Kerrie’s Creations knows I like my lattes with soy milk and one sugar. And while I never do get the name of the lady at the local Ampol station, I sure know a lot about her life.

    Kookaburras on a tree
    Kookaburras are one of some 230 bird species. (Image: Darren Donlen)

    You can be a local here in a day; how good is that? In Chicago, I don’t even know who my neighbour is. Though each day at dusk – when the kangaroos gather outside my villa, and the kookaburras and the black cockatoos shout out loud before settling in to sleep – I prefer the quieter connection I get out there in the bush, beneath these orange mountains.

    A traveller’s checklist

    Staying there

    Sleep beside the wildlife on the edge of Halls Gap at Serenity.

    Playing there

    abseiling down Hollow Mountain
    Hollow Mountain is a popular abseiling site.

    Go abseiling under the stars or join a guided hike with Absolute Outdoors. Visit Wama, Australia’s first environmental art centre. Check out Dimboola’s eccentric Imaginarium.

    Eating there

    steak, naan bread and beer at Paper Scissors Rock in Halls Gap
    Paper Scissors Rock in Halls Gap serves a great steak on naan bread.

    Eat world-class cuisine at Pomonal Estate. Dine and stay at much-revered icon Royal Mail Hotel in Dunkeld. The ‘steak on naan’ at Halls Gap brewhouse Paper Scissors Rock, can’t be beat.

    Dunkeld Arboretum in Grampians National Park
    The serene Dunkeld Arboretum.

    For Halls Gap’s best breakfasts head to Livefast Cafe. Sip local wines at Great Western’s historic wineries, Best’s Wines, Seppelt Wines and Norton Estate Wines.

    two glasses of beer at Paper Scissors Rock in Halls Gap
    Sink a cold one at Paper Scissors Rock.